About Ghion Ethiopian
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Triangular shaped pastry rolls filled with beef and spiced with onions, garlic and jalapeno pepper.
Triangular shaped pastry rolls filled with lentils and spiced with onions, garlic and jalapeno peppers.
Timatim Fit Fit. Served cold. Injera cut and added with fresh chopped tomato, onions and jalapeno pepper marinated and seasoned with olive oil.
Spicy chickpeas seasoned with kibbeh (spiced, clarified butter).
Combination of spicy lentils, yellow peas, collard greens, and cabbage
Combination of spicy split lentils, mild whole lentils, mild split peas, collard greens, green cabbage, beets, green beans
Marinated beef sautéed. Larger portion.
Spicy sautéed beef mixed with injera.
Mild lamb stew mixed with injera.
Combination of 4 meat items – sautéed beef, spicy beef stew, mild beef stew, & beef + collards
Boneless tilapia fish sautéed with onion, jalapenos, garlic, and cardamom, and prepared with olive oil. Spicy.
Ambo.
Spicy lentils, yellow peas, collard greens and cabbage.
Cubed tender beef, marinated and cooked with tomato, jalapeno, garlic and berbere sauce.
A traditional spicy dish of chicken stew simmered in berbere (seasoned pepper powder) sauce and kibbeh (seasoned, clarified butter). Served with one hard boiled egg.
Spicy chickpeas seasoned with kibbeh (spiced, clarified butter). Served with injera.
Pieces of injera soaked in tomato and jalapeno juices.
Spicy chickpeas seasoned with kibbeh (spiced, clarified butter). Served with injera.
Shiro, Spicy Lentil, cabbage and gomen.
Spicy lentils, yellow peas, collard greens and cabbage.
Beef tartar Ethiopian style - minced extra lean beef marinated in kibbeh (seasoned, clarified butter) and mitmita (seasoned chili powder)
A traditional spicy dish of chicken stew simmered in berbere (seasoned pepper powder) sauce and kibbeh (seasoned, clarified butter). Served with one hard boiled egg.
Cubed tender beef, marinated and cooked with tomato, jalapeno, garlic and berbere sauce.
Marinated beef sautéed. Larger portion.
Raw chopped tender sirloin marinated in kibbeh (seasoned, clarified butter) and mitmita (seasoned chili powder)
Spiced beef jerky cooked with onions, berbere (seasoned red pepper powder), and kibbeh (seasoned, clarified butter), and blended with strips of injera
Mild lamb stew mixed with injera.
Spicy sautéed beef mixed with injera.
Combination of Key Wot, Alicha Wot, Beef Tibis and Gomen Besiga.
Chopped tilapia fillet sauteed with onions and tomatoes; Served with your choice of injera, spaghetti, or rice
Your choice of; Pasta, Macaroni & Rice.
Minced tilapia fish fillet sautéed with onions, tomatoes, & oil; Served with injera
Traditional dish, chicken stew simmered berbere sauce, herbal butter and a boiled egg served with injera.
Awaze tibs, mixed with injera.
Spiced beef jerky cooked with onions, berbere (seasoned red pepper powder), and kibbeh (seasoned, clarified butter), and blended with strips of injera.
Pieces of injera soaked in tomato and jalapeno juices.
Triangular shaped pastry rolls filled with lentils or beef, spiced with onion, garlic and jalapeno peppers. Your choice of; beef or lentils.
Pieces of injera soaked in tomato and jalapeno juices.
Shiro, Spicy Lentil, cabbage and gomen.
Spicy lentils, yellow peas, collard greens and cabbage.
Spicy beef stew. Comes with a salad.
Ground beef in your choice of mild or spicy sauce.
Traditional dish, chicken stew simmered berbere sauce, herbal butter and a boiled egg served with injera.
Mild beef stew prepared with collard greens.
Spicy beef stew prepared with collard greens.
Beef tartar Ethiopian style - minced extra lean beef marinated in kibbeh (seasoned, clarified butter) and mitmita (seasoned chili powder).
Combination of key wot, alicha wot, beef tibis and gomen besiga.
A combination of key wot and alicha wot.
Raw chopped tender sirloin marinated in kibbeh (seasoned, clarified butter) and mitmita (seasoned chili powder).
Cubed tender beef, marinated and cooked with tomato, jalapeno, garlic and berbere sauce.
Awaze tibs, mixed with injera.
Spiced beef jerky cooked with onions, berbere (seasoned red pepper powder), and kibbeh (seasoned, clarified butter), and blended with strips of injera.
Mild beef stew mixed with injera.
Chopped tilapia fillet sauteed with onions and tomatoes; Served with your choice of injera, spaghetti, or rice.
Your choice of; Pasta, Macaroni & Rice.
Minced tilapia fish fillet sautéed with onions, tomatoes, & oil; Served with injera.
Your choice of; yellow split pea, red lentils, shiro, tomato salad, cabbage or collard greens.
Your choice of; key wat or alicha wat.
Online Ordering Options
(See pickup options)Last updated June 9, 2021