Guapo's Fine Mexican Cuisine Fair-Lakes-VA

A generous portion of shrimp and scallops, sautéed with tomatoes, French fries, red onions, green peppers and cilantro. Served with white rice and black beans on the side.

Grilled fillet of salmon topped with shrimp and scallops, covered with Cancun sauce. Served with white rice and black beans on the side.

Spanish style, seafood stew of scallops, shrimp, fresh salmon, squid, and clams cooked with saffron. Served with white rice on the side.

A generous portion of jumbo shrimp sautéed with spring onions, green peppers, tomatoes, and garlic, then glazed with tequila. Served with white rice and black beans on the side.

Steak & Chicken

Combination of zucchini, mushrooms, tomatoes, broccoli, and carrots

Hickory smoked baby back ribs smothered with BBQ sauce

Two quails marinated in our special Guapo's style sauce

Chicken

Steak

A 10 Oz. Marinated skirt steak

Jumbo shrimp stuffed with cheese and jalapeño peppers, wrapped in bacon, and grilled to perfection.

Jumbo shrimp seasoned with Mexican spices, Butterfield, and grilled shell-on

Grilled Chicken, Steak, Camarones Diablo, baby back ribs, and Quail.

Baby back ribs and Camarones Diablo.

Steak Fajitas, Quail, and Camarones Diablo.

Steak or Chicken Fajitas with Baby back ribs.

Steak or Chicken Fajitas with Camarones Diablo.

Steak or Chicken Fajitas with grilled Quail.

Steak and Chicken Fajitas with camarones brochette.

Grilled steak, chicken, baby back ribs, and camarones Brochette. Served with Mexican rice, frijoles a la charra, pico de gallo, guacamole, sour cream, and fresh flour tortillas.

Two large chicken tamales covered with melted cheese. Served with Mexican rice, refried beans, guacamole, pico de gallo, and sour cream.

A large crispy flour tortilla shell filled with Romaine lettuce, mixed with tomatoes, red onions, refried beans and our house dressing topped with avocado, sour cream, and shredded cheese. Choose between Chicken or Steak

Two fresh roasted Poblano peppers filled with a blend of Monterrey Jack and Cheddar cheese. Covered with Ranchera sauce topped with melted cheese, served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo.

Two fresh roasted Poblano peppers filled with ground beef. Covered with Ranchera sauce topped with melted cheese, served with Mexican rice, refried beans, guacamole, sour cream, and pico de gallo.

Three homemade corn tortillas filled with pan fried Mahi-Mahi, Mexican relish, red cabagge and smothered with patron sauce topped with queso fresco. Served with a side of Mexican rice and refried beans.

Three homemade crispy tacos filled with beef or chicken. Served with Mexican rice, refried beans, lettuce, guacamole, pico de gallo, sour cream, and shredded cheese.

Three fresh flour tortillas filled with Chicken Fajitas. Served with Mexican rice, refried beans, guacamole, sour cream, pico de gallo and Mexican butter on the side.

Three fresh flour tortillas filled with Steak Fajitas. Served with Mexican rice, refried beans, guacamole, sour cream, pico de gallo and Mexican butter on the side.

Three tacos with your choice of flour or corn tortillas filled with sautéed strips of steak, green peppers, red onions, tomatoes, and cilantro; topped with fresh pineapple and avocado. Served with Mexican rice, refried beans, sour cream, and pico de gallo on the side.

Three tacos with your choice of flour or corn tortillas filled with sautéed strips of chicken, green peppers, red onions, tomatoes, and cilantro; topped with fresh pineapple and avocado. Served with Mexican rice, refried beans, sour cream, and pico de gallo on the side.

Spinach with green tomatillo sauce

Cheese with green tomatillo sauce

Beef with red chili sauce

Chicken with green tomatillo sauce

Shrimp and scallop with Cancun sauce

Chile con Queso with seasoned ground beef and beans, topped with chopped onions and sour cream. Served with corn tortilla chips.

Warm Cheese dip. Served with corn tortilla chips.

Sweet fried plantains. Served with sour cream.

Crispy corn chips covered with refried beans, melted cheese, and jalapeño peppers. Served with guacamole, sour cream, and pico de gallo on the side. (Cheese)

Two fresh flour tortillas stuffed with Monterrey Jack and Cheddar Cheese. Served with lettuce, pico de gallo, guacamole, and sour cream. (Mushroom)

Two fresh flour tortillas stuffed with Monterrey Jack and Cheddar Cheese. Served with lettuce, pico de gallo, guacamole, and sour cream. (Shrimp)

Description

Shrimp sautéed with fresh garlic, Spanish herbs, and white wine. Served with French bread.

Two fresh flour tortillas stuffed with Monterrey Jack and Cheddar Cheese. Served with lettuce, pico de gallo, guacamole, and sour cream. (Cheese)

Two fresh flour tortillas stuffed with Monterrey Jack and Cheddar Cheese. Served with lettuce, pico de gallo, guacamole, and sour cream. (Chicken)

Two fresh flour tortillas stuffed with Monterrey Jack and Cheddar Cheese. Served with lettuce, pico de gallo, guacamole, and sour cream. (Spinach)

Crispy corn chips covered with refried beans, melted cheese, and jalapeño peppers. Served with guacamole, sour cream, and pico de gallo on the side. (Chicken)

Two crispy corn tortillas stuffed with shredded beef or chicken. Served with guacamole, sour cream, and pico de gallo.

Two fresh flour tortillas stuffed with Monterrey Jack and Cheddar Cheese. Served with lettuce, pico de gallo, guacamole, and sour cream. (Steak)

Crispy corn chips covered with refried beans, melted cheese, and jalapeño peppers. Served with guacamole, sour cream, and pico de gallo on the side. (Steak)

Monterrey Jack cheese melted with your preference over sauteed mushrooms, green peppers and onions. Served with corn or flour tortillas.

Monterrey Jack cheese melted with your preference over sauteed mushrooms, green peppers and onions. Served with corn or flour tortillas. (with Chorizo)

Monterrey Jack cheese melted with your preference over sauteed mushrooms, green peppers and onions. Served with corn or flour tortillas. (with Steak)

Monterrey Jack cheese melted with your preference over sauteed mushrooms, green peppers and onions. Served with corn or flour tortillas. (with Chicken)

Vegetables with Ranchera Sauce

Chicken with green tomatillo sauce

Shrimp and scallop with Cancun sauce

Beef with red chili sauce.

Bean (Black or Refried) with ranchera sauce

Chicken

Seafood

Beef

Choose (2) items to create your own combination

Choose (3) items to create your own combination

Decadent cheesecake wrapped in a flour pastry and fried. Drizzled in chocolate and served with vanilla ice cream.

Warm fried puff pastry drizzled with local honey and powdered sugar. Served with vanilla ice cream.

Baked caramel coconut custard with a rich caramelized topping.

Large scoop of vanilla ice cream covered in coconut shavings and flash fried then dipped in homemade caramel. Served on a crispy cinnamon sugar tortilla.

Large scoop of vanilla ice cream covered in crushed corn flakes and flash fried. Served on a crispy cinnamon sugar tortilla.

Our homemade traditional sponge cake soaked in three sweet and creamy milks. Topped with a layer of whipped cream.

A crispy flour tortilla shell filled with chicken or ground beef. Romaine lettuce, tomatoes, house dressing, refried beans, sour cream, and shredded cheese.

Served with Mexican rice, refried beans, lettuce, pico de gallo, and sour cream.

Onions, green peppers, tomatoes, cilantro, fresh pineapple, and ham.

One crispy corn tortilla covered with refried beans, melted cheese and two fried eggs. Topped with Ranchera sauce.

Two flautas filled with your preference of chicken or ground beef. Served with refried beans, rice, lettuce, pico de gallo, and sour cream.

Mexican Style chicken broth simmered with mixed vegetables. Served with crispy tortillas strips, cilantro, cheese, and avocado. Add shredded chicken for extra protein.

A delightful combination of scallops, shrimps, and clams in a savory saffron broth topped with fresh cilantro.

Romaine lettuce, tomatoes, hard eggs, heart of palms, and baby corn. Served with your preference with our house dressing on the side. Chicken

Chicken or Steak fajitas over a bed of romaine lettuce, red onions, avocado, tomatoes, mushrooms, black olives, and hearts of palm. Served with our house dressing on the side

Romaine lettuce, avocado, tomatoes and red onions. Served with our house dressing on the side.

Chicken or Steak Fajitas smothered with barbecue sauce over a bed of Romaine lettuce, Monterrey Jack cheese, flour tortilla chips, red onions, and tomatoes. Tossed in honey mustard.

Mixed baby greens topped with fajitas, corn, tomatoes, avocado, black olives, sliced almonds, shredded Monterrey Jack cheese, and house raspberry vinaigrette. (with Shrimp)

Mixed baby greens topped with fajitas, corn, tomatoes, avocado, black olives, sliced almonds, shredded Monterrey Jack cheese, and house raspberry vinaigrette. (with Chicken)

Mixed baby greens topped with fajitas, corn, tomatoes, avocado, black olives, sliced almonds, shredded Monterrey Jack cheese, and house raspberry vinaigrette. (with Steak)

Romaine lettuce, tomatoes, hard eggs, heart of palms, and baby corn. Served with your preference with our house dressing on the side. Steak

Romaine lettuce, tomatoes, hard eggs, heart of palms, and baby corn. Served with your preference with our house dressing on the side. Shrimp

Grilled chicken breast topped with sautéed onions. Served with white rice and black beans.

Roasted half chicken marinated in Acapulco style sauce, covered with sautéed onions, green peppers, and tomatoes. Served with white rice and black beans on the side.

Grilled chicken breast topped with shrimp and fresh picadillo de cilantro. Served with white rice and black beans on the side.

Grilled chicken breast topped with fresh green sauce. Served with white rice.

Grilled chicken breast, topped with pico de gallo, and melted cheese. Served with white rice, and small salad.

Strips of grilled chicken breast sautéed with tomatoes, onions, celery, green peppers, jalapeño peppers, French fries, and cilantro. Served with white rice and black beans on the side.

Strips of grilled steak sautéed with tomatoes, onions, celery, green peppers, jalapeño peppers, French fries, and cilantro. Served with white rice and black beans on the side.

Grilled New York strep steak. Served with garlic sauce, homemade fried yucca, white rice, black beans, and salad on the side.

Grilled New York strip steak topped with sautéed Spanish onions, green peppers, and tomatoes. Served with Mexican rice, refried beans, and salad.

12 Oz. of prime sirloin steak grilled. Served with rice, black beans, tomatoes, and avocado.

Tender morsels of pork, slowly roasted in Spanish style sauce, topped with sautéed onions. Served with white rice, black beans, and fried plantains on the side.