Habesha Market and Carry-out
About Habesha Market and Carry-out
Ready to try some of the best Ethiopian in Washington? Then it's time to order from Habesha Market and Carry-out. Looking to find the cheapest way to order Habesha Market and Carry-out? Choose th...show more
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Crispy pastry triangled shaped filled with lentils spiced with onion, garlic and jalapeno pepper.
Crispy pastry triangled shaped filled with beef spiced with onion, garlic and jalapeno pepper.
Romaine lettuce with onions, tomatoes and jalapeno pepper $ served with house vinaigrette dressing.
Served cold. Pieces of injera soaked into a juice of tomatoes, onions, and jalapeno pepper.
Spicy lentils, yellow peas, collard greens and house salad.
Spicy lentils, yellow peas, collard greens, cabbage, shiro and house salad.
Spicy lentils, yellow peas, collard greens, cabbage, shiro, house salad, mild lentils, spicy potato, tomato salad and yemetad shiro.
Spicy vegetarian stew mixed with injera. Seneg karia - jalapeno pepper stuffed with tomato, onions and spice add $0.75.
Boneless tilapia fish filet sauteed with onion, jalapeno, garlic, cardamom prepared with olive oil.
Mild lamb stew.
Ground beef in mild or spicy sauce.
Beef tripe and beef tongue in mild sauce.
Mild beef stew prepared with collard greens.
Traditional dish, chicken stew simmered in berbere sauce and herbal butter served with injera.
Mild and spicy. A combination of key wot and alicha wot.
A choice of 4 items, from Key Wot, Alicia Wot, Tripa, Menchet, Gomen Besiga or any veggie items.
Mild and spicy. Spicy lentils, yellow peas, collard greens, cabbage, shiro, house salad, key wot, alicha wot, gomen besega, door wot and menchet abesh.
Mild and spicy. Spicy lentils, yellow peas, collard greens, house salad, key wot, alicha, gomen besga, menchet abesh, doro wot and beef tibs.
Beef tartar seasoned with herbal butter, mitmita, and cardamom.
Beef tartar seasoned with herbal butter, mitmita, and cardamom, served with collard greens and homemade cottage cheese.
A combination of any 2 items except banatu and goden tibs.
Chunked beef lightly cooked sauteed with onion and jalapeno with herbal butter and awaze.
Well done, medium well or juicy. Tender beef or lamb sauteed with onion and jalapeno with a touch of fresh garlic, tomato and sauce.
Regular kitfo made with diced onions, garlic and diced jalapeno pepper.
Lamb tripe mixed with lean red beef, diced onions, garlic, jalapeno, cardamom, mitmita and herbal butter.
Awaze tibs mixed with injera. Lamb add $2.00.
Larger portion of lamb tibs sauteed with onions, jalapeno with a touch of fresh garlic, tomato and special sauce.
Prime short ribs without the bone sauteed with onion, jalapeno in a touch of fresh garlic, tomato and sauce.
Cubed tender beef, marinated and cooked with tomato jalapeno, garlic berbere sauce. Lamb add $2.00.
Prime short ribs deep fried, then sauteed with herbal butter, onion, jalapeno, tomato and fresh garlic.
Dried beef jerky in spicy wot stew mixed with injera.
Kulet wot fir-fir served with homemade cheese. Kitfo and boiled egg on top with 2 eggs add $0.55.
Mild lamb stew mixed with injera.
Mild and spicy. Choice of 4 items except goden tibs and banatu.
Spicy lentils, yellow peas, collard greens, cabbage, shire, house salad, mild lentils, spicy potato, tomato salad, and yemetad shiro.
Spicy lentil is yellow peas, collard greens, cabbage, shire, and house salad.
Mild lamb stew.
Beef tartar seasoned with herbal butter, mitmita, and cardamom. Served with collard greens and homemade cottage cheese.
Crispy pastry triangle shaped filled with lentils spiced with onion, garlic, and jalapeno pepper.
Crispy pastry triangle shaped filled with beef spiced with onion, garlic, and jalapeno pepper.
Romaine lettuce with onions, tomatoes, and jalapeno pepper. Served with house vinaigrette dressing.
Served cold. Pieces of injera soaked into a juice of tomatoes, onions, and jalapeno pepper.
Spicy. Spicy beef stew.
Mild lamb stew.
Spicy. Ground beef in mild or spicy sauce.
Beef tripe and beef tongue in mild sauce.
Mild beef stew prepared lo. So with collard greens.
Spicy. Traditional dish, chicken stew simmered in berbere sauce and herbal butter. Served with injera.
Mild and spicy. A combination of key wot and alicha wot.
Mild and spicy. Spicy lentils, yellow peas, collard greens, cabbage, Shiro, house salad, key wot, alicha wot, gomen besega, door wot, and menchet abesh.
Mild and spicy. Spicy lentils, yellow peas, collard greens, house salad, key wot, alicha, gomen besga, menchet abesh, doro wot, and beef tibs.
Spicy. Beef tartar seasoned with herbal butter, mitmita, and cardamom.
Beef tartar seasoned with herbal butter, mitmita, and cardamom. Served with collard greens and homemade cottage cheese.
A combination of any 2 items except banatu and goden tibs.
Spicy. Chunked beef lightly cooked sauteed with onion and ja! Apeno with herbal butter and awaze.
Tender beef or lamb sauteed with onion and jalapeno with a touch of fresh garlic, tomato, and sauce.
Spicy. Regular kitfo made with diced onions, garlic, and diced jalapeno pepper.
Spicy. Lamb tripe mixed with lean red beef, diced onions, garlic, jalapeno, cardamom, mitmita, and herbal butter.
Spicy. Awaze tibs mixed with injera.
Spicy. Awaze tibs mixed with injera.
Larger portion of lamb tibs sauteed with onions, jalapeno with a touch of fresh garlic, tomato, and special sauce.
Prime short ribs without the bone sauteed with onion, jalapeno in a touch of fresh garlic, tomato, and sauce.
Spicy. Cubed tender beef, marinated and cooked with tomato, jalapeno, and garlic berbere sauce.
Spicy. Cubed tender beef, marinated and cooked with tomato, jalapeno, and garlic berbere sauce.
Prime short ribs deep fried, then sauteed with herbal butter, onion, jalapeno, tomato, and fresh garlic.
Spicy. Dried beef jerky in spicy wot stew mixed with injera.
Spicy. Ku let wot fir-fir served with homemade cheese.
Mild lamb stew mixed with injera.
Mild and spicy. Choice of 4 items except goden tibs and banatu.
Spicy lentil is yellow peas, collard greens, cabbage, shire, and house salad.
Spicy lentils, yellow peas, collard greens, cabbage, shire, house salad, mild lentils, spicy potato, tomato salad, and yemetad shiro.
Mild and spicy. Spicy lentils, yellow peas, collard greens, cabbage, shiro, house salad, key wot, alicha wot, gomen besega, door wot, and menchet abesh.
Mild and spicy. Spicy lentils, yellow peas, collard greens, house salad, key wot, alicha, gomen besga, menchet abesh, doro wot, and beef tibs.
A combination of any 2 items except banatu and goden tibs.
Mild and spicy. Choice of 4 items except goden tibs and banatu.
Spicy lentil is yellow peas, collard greens, and house salad.
Spicy lentil is yellow peas, collard greens, cabbage, shire, and house salad.
Spicy lentils, yellow peas, collard greens, cabbage, shire, house salad, mild lentils, spicy potato, tomato salad, and yemetad shiro.
Spicy. Vegetarian stew mixed with ingera.
Jalapeno pepper stuffed with tomato, onions, and spice.
Boneless tilapia fish filet sauteed with onion, jalapeno, garlic, and cardamom prepared with olive oil.
Online Ordering Options
(See pickup options)Last updated September 24, 2020