Served with puffed rice, tomato, onions, chickpea noodles, tamarind, and cilantro chutneys.

Cauliflower, pecorino romano, cashew, almond, raisins, jalapeno, and leavened bread.

Flour crisps, potato, chick peas, yogurt, cilantro & tamarind chutney.

Served with puffed pastry, peas, potatoes, chickpeas, yogurt, tamarind, and cilantro chutneys.

Served with lettuce, romaine, mixed baby greens, house vinaigrette, served in a roasted papad basket.

Boneless chicken breasts marinated in yogurt, cream cheese, toasted chickpea flour, and fenugreek leaves. Accompanied by basmati rice.

Charcoal fired clay oven grilled chicken breasts marinated in yogurt, ginger, and garlic. Accompanied by basmati rice.

Boneless chicken with coconut milk an curry leaves.

Boneless tandoori chicken with tomato gravy and fenugreek.

Boneless lamb with cardamon, cumin, and cloves.

Served with onion, tomato, ginger, coriander, coconut milk, and curry leaves.

Spinach & corn kernels cooked with fenugreek leaves & spices. Accompanied by basmati rice.

Cubes of homemade cheese in a flavorful tomato based gravy. Accompanied by basmati rice.

Tandoor roasted eggplant cooked with onions, tomato & spices. Accompanied by basmati rice.

Chickpeas cooked with onions, tomatoes, potatoes & spices. Accompanied by basmati rice.

Spinach and cubes of homemade cheese cooked with fenugreek leaves and spices. Accompanied by basmati rice.

Cauliflower & potatoes tossed with fresh ginger, cilantro & cumin. Accompanied by basmati rice.

A soft leavened white flour bread.

Unleavened whole wheat bread.

A layered whole wheat flour bread with mint.

A soft leavened white flour bread with garlic.

A layered whole wheat flour bread.

Spiced minced lamb in a leavened white flour bread.

Spiced onions stuffed in a leavened white flour bread.

Served with black lentils, tomatoes, ginger, and garlic.

Served with homemade yogurt, cucumber, and roasted cumin.

Served with mango, asafoetida, and curry leaves.

lentil wafer.

Served with yellow lentils, tomatoes, ginger, and garlic.

Milk solid donut hole, honey.

Served with mango, cardamom, pistachio, and almonds.

Served with yogurt, pistachio, and saffron.

Served with ginger and curry leaves.