Flour tortilla filled with cheese, sauteed onions, and bell peppers.

Irish pork sausage wrapped in puff pastry served with a Dijon mustard mayonnaise.

Chicken breast strips breaded and deep-fried to a golden crisp. Served with honey mustard.

Layered vegetarian refried beans, guacamole, sour cream, and fresh salsa. Finished with grated mozzarella and Cheddar cheese. Served with homemade tortilla chips.

Fresh hard-boiled eggs and halved an stuffed with Dijon seasoned egg yolks.

Tossed in old bay, BBQ, or buffalo with carrots and celery. Bleu cheese dressing on the side.

Fried potatoes over ranch dressing with spicy ground beef, jalapenos, spring onion, diced tomato, and cheese sauce.

Homemade hummus garnished with black olives. Served with grilled flatbread and fresh assorted vegetables.

Potato skins loaded with crispy bacon and Cheddar cheese. Served with sour cream.

Wonton wrappers stuffed with our lean corn beef, cabbage, and mash potatoes. Served with a side of parsley sauce.

Flour tortilla filled with cheese, sauteed onions, and bell peppers.

Irish pork sausage wrapped in puff pastry served with a Dijon mustard mayonnaise.

Chicken breast strips breaded and deep-fried to a golden crisp. Served with honey mustard.

Layered vegetarian refried beans, guacamole, sour cream, and fresh salsa. Finished with grated mozzarella and Cheddar cheese. Served with homemade tortilla chips.

Fresh hard-boiled eggs and halved an stuffed with Dijon seasoned egg yolks.

Tossed in old bay, BBQ, or buffalo with carrots and celery. Bleu cheese dressing on the side.

Fried potatoes over ranch dressing with spicy ground beef, jalapenos, spring onion, diced tomato, and cheese sauce.

Homemade hummus garnished with black olives. Served with grilled flatbread and fresh assorted vegetables.

Potato skins loaded with crispy bacon and Cheddar cheese. Served with sour cream.

Wonton wrappers stuffed with our lean corn beef, cabbage, and mash potatoes. Served with a side of parsley sauce.

Mixed green, radicchio with tomatoes, cucumbers, and radish. Choice of dressing.

Baby spinach served with red onion, cherry tomatoes, walnuts, bleu cheese crumbles, and mandarin orange segments. Choice of dressing.

Romaine lettuce with Caesar dressing topped with fresh Parmesan cheese and crunchy croutons.

Mixed greens topped with crumbled feta cheese, tomato, red onion, Kalamata olives, and avocado tossed in Greek dressing.

Grilled filet of salmon served over a bed of mixed greens, avocado, tomato, red onion, radish, and tortilla strips. Choice of dressing.

Thinly sliced London broil served over mixed greens, tomato, cucumber, and radish topped with crispy onion rings. Choice of dressing.

Blackened chicken served over mixed greens, avocado, pico de gallo, and tortilla strips. Choice of dressing.

Mixed green, radicchio with tomatoes, cucumbers, and radish. Choice of dressing.

Baby spinach served with red onion, cherry tomatoes, walnuts, bleu cheese crumbles, and mandarin orange segments. Choice of dressing.

Romaine lettuce with Caesar dressing topped with fresh Parmesan cheese and crunchy croutons.

Mixed greens topped with crumbled feta cheese, tomato, red onion, Kalamata olives, and avocado tossed in Greek dressing.

Grilled filet of salmon served over a bed of mixed greens, avocado, tomato, red onion, radish, and tortilla strips. Choice of dressing.

Thinly sliced London broil served over mixed greens, tomato, cucumber, and radish topped with crispy onion rings. Choice of dressing.

Blackened chicken served over mixed greens, avocado, pico de gallo, and tortilla strips. Choice of dressing.

Grilled marinated portabella mushroom stuffed with bell peppers, fresh spinach, and tomato topped with provolone cheese on a toasted kaiser bun and a pickle on the side. Served with fries.

Philly cheesesteak with provolone cheese, sauteed onions, and peppers on a sub roll with lettuce and tomato. Pickle on the side. Served with fries.

Grilled double breast of chicken served on a toasted kaiser bun with lettuce, tomato, and raw red onion. Pickle on the side. Served with fries.

Our homemade 100% ground beef burger on a kaiser bun with bacon, Cheddar cheese, lettuce, tomato, and raw onion. Pickle on the side. Served with fries.

Grilled chicken breast tossed in buffalo sauce, lettuce, bleu cheese crumbles, and pico de gallo wrapped in a flour tortilla.

Grilled chicken, bacon, lettuce, tomato, hardboiled egg, and mayonnaise on your choice of bread.

Thinly sliced corned beef, sauerkraut, Swiss cheese, and thousand islands dressing on grilled rye bread. Pickle on the side.

Lean corned beef on toasted rye bread with lettuce and tomato. Served with a side of thousand island and a pickle.

Tortilla wrap stuffed with mesculin, tomato, cucumber, radish, green pepper, and onion with ranch dressing.

Grilled marinated portabella mushroom stuffed with bell peppers, fresh spinach, and tomato topped with provolone cheese on a toasted kaiser bun. Served with fries and a pickle on the side.

Philly cheesesteak with provolone cheese, sauteed onions, and peppers on a sub roll with lettuce and tomato. Served with fries and a pickle on the side.

Grilled double breast of chicken served on a toasted kaiser bun with lettuce, tomato, and raw red onion. Served with fries and a pickle on the side.

Our homemade 100% ground beef burger on a kaiser bun with bacon, Cheddar cheese, lettuce, tomato, and raw onion. Served with fries and a pickle on the side.

Grilled chicken breast tossed in buffalo sauce, lettuce, bleu cheese crumbles, and pico de gallo wrapped in a flour tortilla. Served with fries.

Grilled chicken, bacon, lettuce, tomato, hardboiled egg, and mayonnaise on your choice of bread. Served with fries.

Thinly sliced corned beef, sauerkraut, Swiss cheese, and thousand island dressing on grilled rye bread. Served with fries and a pickle on the side.

Lean corned beef on toasted rye bread with lettuce and tomato. Served with fries and a pickle on the side.

Tortilla wrap stuffed with mesculin, tomato, cucumber, radish, green pepper, and onion with ranch dressing. Served with fries.

Beer battered haddock served with French fries, tartar sauce, and a pickle on the side.

Seasoned ground beef with peas and carrots simmered in brown gravy. Topped with homemade mashed potatoes.

All-white meat chicken with diced potatoes, carrots, and peas in a cream sauce topped with puff pastry.

Irish style corned beef, cabbage, boiled potatoes, mashed carrots, and parnsips. Parsley cream sauce on the side.

Served with brown gravy, mashed potatoes, and seasonal vegetables.

Two fresh eggs any style, Irish sausage, Irish rashers, black and white pudding, Irish baked beans, and fries. Served with toast.

Irish sausage served over mashed potatoes, sauteed onions, and brown gravy.

Grilled filet of salmon served with a light dill Dijon sauce, steamed rice, and vegetables on the side.

Beer battered haddock served with French fries, tartar sauce, and a pickle on the side.

Seasoned ground beef with peas and carrots simmered in brown gravy. Topped with homemade mashed potatoes.

All-white meat chicken with diced potatoes, carrots, and peas in a cream sauce topped with puff pastry.

Irish style corned beef, cabbage, boiled potatoes, mashed carrots, and parnsips. Parsley cream sauce on the side.

Served with brown gravy, mashed potatoes, and seasonal vegetables.

Two fresh eggs any style, Irish sausage, Irish rashers, black and white pudding, Irish baked beans, and fries. Served with toast.

Irish sausage served over mashed potatoes, sauteed onions, and brown gravy.

Grilled filet of salmon served with a light dill Dijon sauce, steamed rice, and vegetables on the side.

Mozzarella cheese and marinara sauce.

Grilled chicken, peppers, onions, buffalo sauce, and mozzarella cheese.

Grilled chicken, diced tomato, BBQ sauce, and mozzarella cheese.

Mushroom, onion, feta, peppers, and olives.

Mozzarella cheese and marinara sauce.

Grilled chicken, peppers, onions, buffalo sauce, and mozzarella cheese.

Grilled chicken, diced tomato, BBQ sauce, and mozzarella cheese.

Mushroom, onion, feta, peppers, and olives.

Beer battered haddock with lettuce and coleslaw.

Grilled chicken breast tossed in buffalo sauce with lettuce, tomato, and bleu cheese crumble.

Homemade burgers marinated in Guinness stout with Cheddar cheese, lettuce, and tomato.

Beer battered haddock with lettuce and coleslaw.

Grilled chicken breast tossed in buffalo sauce with lettuce, tomato, and bleu cheese crumble.

Homemade burgers marinated in Guinness stout with Cheddar cheese, lettuce, and tomato.

Two eggs any style with Irish sausage and Irish bacon, grilled tomato, black and white pudding, baked beans, and O'Brien potatoes.

Scrambled eggs with sauteed peppers, onions, mushrooms, spinach, and black beans wrapped in a flour tortilla. Served with O'Brien potatoes, salsa, and sour cream.

Two eggs cooked your way with bacon or sausage and your choice of toast.

Two poached eggs with Canadian bacon on an English muffin with hollandaise sauce. Served with O'Brien potatoes.

Scrambled eggs, bacon, sausage, black beans, and cheese wrapped in a flour tortilla. Served with O'Brien potatoes, salsa, and sour cream.

Served with O'Brien potatoes and your choice of toast.

With butter and syrup.

Layered vegetarian refried beans, guacamole, sour cream, and fresh salsa. Finished with mozzarella and Cheddar cheese. Served with tortilla chips.

A late-night portion of our seasoned ground beef combined with peas and carrots in a hearty gravy topped with mashed potatoes.

A late-night portion of our all-white meat chicken, simmered with potatoes, carrots, and peas enveloped in a creamy vin blanc sauce. All under a light puff pastry.

A late-night portion of our beer-battered haddock fried to a golden brown. Served with fries and tartar sauce.

A late-night portion of tenders fried golden brown. Served with a side of French fries and honey mustard sauce.

Fries with our homemade curry sauce.

Fries with melted cheese.