Order from Kisso Asian Bistro and you're ordering from a sushi bar that is one of the most well-liked in Alexandria. And your order from Kisso Asian Bistro will be a great deal too when you selec...show more
Tuna, salmon, escolar, yellowtail, crab meat and avocado wrapped in cucumber and inure.
Hot. Spicy tuna wrapped with avocado, kani, tempura crunch and tobiko with spicy mayo.
Lightly salted steamed soybeans.
Pan fried dumpling.
Pan fried dumpling.
Fried or steam.
Fried or steam.
Fried tofu steak.
Baby shrimp lightly fried to golden brown then sautéed with special mild spicy sauce.
Deep fried soft shell crab with chef's special sauce.
Shrimp and vegetable steamed dumpling.
Five spiced marinated calamari served with cats sauce.
Japanese fried chicken nuggets.
Appetizer, deep fried shrimp and vegetable with tempura sauce.
Hot. Spicy tuna wrapped with avocado, kani, tempura crunch and tobiko with spicy mayo.
Hot. Sliced yellowtail with jalapeno and ponzu sauce.
Hot. Seared and peppered tuna sliced and served on a fried wonton with sweet and spicy dipping sauce.
Hot. Jalapeno stuffed with spicy tuna, cream cheese, seaweed salad, deep fried with chef's special sauce.
Hot.
Five pcs eel sushi, eel avocado roll.
Four pcs tuna sushi, four pcs tuna sashimi, one tuna roll.
Four pcs salmon sushi, four pieces salmon sashimi, one salmon roll.
Chef's choice nine pcs sushi and spicy tuna roll.
Chef's best choice 18 pieces sashimi.
Eight pieces sushi, 15 pieces sashimi and one tuna roll (chef's choice).
20 pieces and one special roll (chef's choice).
10 pieces sushi, 25 pcs sashimi and one special rolls (chef's choice).
15 pieces chef's choice sliced sashimi over sushi rice.
Tuna, salmon and California roll.
Spicy tuna, spicy yellowtail and spicy salmon.
Hamachi.
Egg custard.
Salmon, avocado and cucumber.
Smoked salmon, cream cheese and cucumbers.
Cucumber, avocado, asparagus.
Salmon, avocado, cucumber, lettuce with eel sauce.
Spicy tuna, papaya, shrimp tempura inside with soy paper, spicy snow crab outside and chef's special sauce.
Deep fried California roll topped with spicy mayo and caviar.
Deep fried spicy tuna and avocado topped with eel sauce, caviar and scallions.
California roll topped with spicy tuna and tempura crunch and tobiko.
Spicy tuna and crunchy topped with avocado.
King crab leg and avocado, rice seasoning, wrapped with soy paper, spicy mayo, tobiko and caviar on top.
Spicy yellowtail and crunchy topped with spicy tuna and crunchy.
Tuna, salmon, escolar, yellowtail, crab meat and avocado wrapped in cucumber and inure.
Spicy tuna and crunchy topped with tuna, salmon, yellowtail, escolar, spicy mayo and tobillo.
Two pieces shrimp tempura topped with spicy tuna.
Deep fried lobster, caviar, cucumber, lettuce and avocado.
Eel cucumber inside, avocado and tobiko on top with eel sauce.
Spicy salmon and crunchy topped with fresh salmon and wasabi tobiko.
Spicy tuna and tempura crunch topped with black pepper tuna with wasabi mayo and wasabi bean powder.
Tuna avocado inside, red and black tobiko outside with chili oil and crunchy garlic sauce on top.
Spicy lobster and crunchy topped with tuna, tempura crunch and wasabi mayo.
Shrimp tempura inside, topped with eel and avocado, tobiko and eel sauce.
Tuna, salmon, yellowtail and avocado with masago wrapped with soy paper with spicy mayo.
Two pieces shrimp tempura, eel, avocado cream cheese and caviar wrapped with fine seaweed with eel sauce.
Fried soft shell crab, crab meat tempura, mango inside with avocado, spicy lobster on top.
Tuna, salmon, yellowtail, asparagus inside with tuna, salmon and chef's special sauce on top.
Shrimp tempura, cilantro, spicy kani, cucumber with soy bean seaweed, topped with jalapeño and sriracha sauce.
California roll inside, assorted raw fish on top.
Deep fried salmon, escolar, cream cheese, jalapeño top with eel sauce and spicy mayo.
Hot. Shredded beef properly fried to crispy, sautéed with celery, carrots, and peppers in a special sweet and sour sesame sauce.
Hot.
Hot. Crispy shredded beef sautéed with hot pepper and orange peels in a delicious sauce, Served with broccoli.
Hot. Hot! Jumbo shrimp deep fried then sautéed in chef's special sauce.
Hot. Jumbo shrimp lightly fried to golden brown, then dry cooked with salt and pepper, jalapeño and scallion.
Hot. Jumbo shrimp, tender beef and white meat chicken sautéed with garden vegetables in chef's special Hunan sauce.
Hot. White meat chicken or shredded beef sautéed with green and red peppers and onions in chef's special hot pepper sauce.
Jumbo shrimp, fresh scallops, squid and vegetables in white sauce.
Scallops, shrimp, beef, chicken, pork and vegetables in chef's special brown sauce.
Hot. Soft shell crab lightly fried to golden brown then dry cooked with salt, black pepper and jalapeño pepper and scallion.
Choice of meat stir-fried with thai sweet and sour sauce, bean sprouts, scallions, egg, crushed peanuts, lime and rice noodles.
Choice of shrimp, beef, chicken, pork or vegetable.
Choice of shrimp, beef, chicken, pork or vegetable.
Choice of shrimp, beef, chicken, pork or vegetable.
Choice of shrimp, beef, chicken, pork or vegetable.
Choice of shrimp, beef, chicken, pork or vegetable.
Hot.
Hot.
Hot.
Hot.
Hot.
Hot.
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Hot.
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Hot.
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Hot.
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Hot.
Lobster tail, shrimp and salmon.
Choice of pork, chicken, fish or shrimp.
Last updated February 24, 2020