Ready to try some of the best Middle Eastern in Washington? Then it's time to order from Mama Ayesha's. Looking to find the cheapest way to order Mama Ayesha's? Choose the most affordable deliver...show more
Chick pea puree blended with tahini, fresh lemon juice and a hint of fresh garlic
Hummus topped with foole fava beans
Hummus topped with ground lamb, pine nuts and almonds
Baked eggplant blended with tahini, fresh lemon juice and a hint of fresh garlic
Fava beans blended with fresh lemon juice, cumin and a hint of fresh garlic topped with fresh tomatoes and red onions
Creamy farmers cheese made from strained yogurt and topped with olive oil
Finely chopped parsley, tomatoes, cucumbers, cracked bulgar wheat in fresh lemon juice and olive oil
Chopped tomatoes, cucumbers, green peppers, radishes and mint tossed in fresh lemon juice and pomegranate/olive oil dressing topped with pita chips
Chopped tomatoes, cucumbers, parsley, tahini and olive oil
Diced cucumbers, yogurt, fresh mint and a hint of garlic
Diced tomatoes and red onions in olive oil and lemon juice
Lettuce, tomato, cucumber, kalamata olives, green peppers, chick peas and feta cheese with our house dressing
Fresh tomatoes with red onions, green pepper, cilantro and olive oil
Ground chick peas, parsley, cilantro, and a hint of garlic and onions deep fried and served with tahini dressing
Fried cauliflower topped with fresh lemon and garlic dressing
Deep fried oval shells made with crushed bulgar wheat stuffed with spiced ground beef, sauteed onions, pine nuts and almonds
Fried eggplant topped with a fresh lemon and garlic dressing
Made with sauteed onions and sumac
Fried squash topped with a fresh lemon and garlic dressing
Made with feta cheese
Made with Syrian cheese, kalamata olives and mixed vegetables
Spicy beef sausages served over mashed potatoes
Lamb tartar mixed with crushed bulgar wheat and red onions
Tangy grape leaves stuffed with tender ground lamb, white rice and Mama’s secret spices, served with homemade yogurt
angy cabbage stuffed with tender ground lamb, white rice and Mama’s secret spices
Yellow squash stuffed with tender ground lamb, rice and Mama’s secret spices cooked in a tomato sauce
Grape leaves, cabbage and squash
Lightly spiced cubes of marinated lamb served with rice and grilled vegetables
Boneless chicken breast marinated and served with rice and grilled vegetables
Ground beef, minced parsley, minced onions, and Mama's secret spices served with rice
Lightly spiced cubes of marinated beef served with rice and grilled vegetables
Three loin chops lightly marinated and served over dry couscous
Shish Kabob, shish taouk and kifta kabob served with rice and grilled vegetables
A fresh salmon fillet marinated and served with taboullah
Bone in half chicken marinated with Mama’s secret spices and served with rice
A lamb shank baked in a tomato stew with Mama’s secret spices served with rice and green beans
Layered eggplant topped with ground beef, pine nuts, almonds and tomato sauce baked and served with rice
Ground lamb baked with cracked wheat, lightly spiced onions, pine nuts and almonds served with rice
Half chicken baked in an onion based stew with Mama’s secret spices and served with rice
Half chicken baked in a garlic based stew with fresh lemon juice and Mama’s secret spices served with rice
Half chicken baked with sautéed onions, pine nuts, almonds and sumac served over toasted pita bread
Simmered okra and chunks of lamb cooked with Mama’s secret spices in a tomato stew and served with rice (Vegetarian option available)
A traditional dish made with cauliflower, carrots, bone in chicken and spiced rice topped with pine nuts and almonds and served with homemade yogurt (Vegetarian option available)
Rice and lentil dish topped with sauteed onions and served with homemade yogurt (Vegetarian)
Semolina wheat served with a shoulder cut of lamb and mixed vegetables topped with our fresh tomato sauce (Vegetarian option available)
Semolina wheat served with raisins, pine nuts, almonds, cinnamon, sugar and a shoulder cut of lamb
Shish Kabob, Kifta Kabob, Couscous, Grape Leaves and Kibbeh Sineeyah served with rice and grilled vegetables
Layers of fillo pastry with a walnut crusted bottom and honey
Rolled fillo pastry filled with ground pistachios
Fillo pastry filled with Ishta and honey
Made with a hint of rose water
Last updated November 25, 2019