Mama Dora African cuisine (Congress+)

Tilapia medium with fried ripe plantain.

Corn and beans.

Only.

Served with choice of one side. Either fried plantains or bobolo or rice

Camerounian vegetable dish of egussi mixed with spinach.

Special grounded, vegetable rolled cocoyams cooked in palm oil with assorted fish and meat.

Pounded cocoyam served with yellow spice potassium source, with assorted meat, fish, and vegetables.

Cameroonian vegetable mix with chopped spinach and palm oil.

Cameroonian dish with tropical bitter leaves, onions, and other African spices.

Each.