Mandarin Express

Crab and cream cheese wonton.

Crispy spring rolls filled with bean thread, cabbage, carrots, celery, and black mushrooms, and served with plum sauce.

Steamed / Fried dumplings stuffed with shrimp, pork, chicken and water chestnut, served with sweet soy sauce

Sauteed minced chicken / minced beef with fresh chili, garlic and basil in light brown sauce

Fresh mango with sweet sticky rice, coconut milk, and yellow seeds.

Lightly dusted of chicken meat with sweet and slightly spicy, cashew nut, bell pepper, and sprinkle with scallion.

Salmon, scallion, and spicy mayo. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Lightly dusted of chicken meat coated in a sweet orange-flavored sauce, top of fresh scallion, and beneath with steamed broccoli.

Bamboo shoots, eggplant, green beans, bell peppers, and Thai basil with a red curry sauce.

Grilled tender strips of marinated chicken on skewers, served with a side of peanut sauce, and cucumber relish.

Crispy spring rolls filled with bean thread, cabbage, carrots, celery, and black mushrooms, and served with plum sauce.

Tofu, cucumbers, carrots, celery, basil, rice noodles, and lettuce rolled in rice paper and served with peanut tamarind sauce.

Steamed or fried dumplings stuffed with shrimp and pork.

Lightly dusted mini wing marinated with our chef's special sauce.

Shrimp wrapped in spring roll skins and deep-fried until golden brown and served with plum sauce.

Marinated thin slices of oven-dried beef, fried to perfection and served with spicy chili paste on the side.

Thai curried fish cakes served with a peanut cucumber relish.

Crab and cream cheese wonton.

Steamed / Fried dumplings stuffed with shrimp, pork, chicken and water chestnut, served with sweet soy sauce

Mushrooms, tomatoes in a spicy broth with a touch of lemongrass, and lime leaves.

Mushrooms in coconut broth with a touch of galangal, lime leaves, and lemongrass.

Fresh tofu, assorted vegetables, and cilantro in our homemade vegetable broth.

Seaweed stuffed with shrimp, pork served with vegetables, and soft tofu soup.

Lightly dusted of chicken meat coated in a sweet orange-flavored sauce, top of fresh scallion, and beneath with steamed broccoli.

Lightly dusted of chicken meat with sweet and slightly spicy, cashew nut, bell pepper, and sprinkle with scallion.

Sauteed minced chicken / minced beef with fresh chili, garlic and basil in light brown sauce

Sauteed fresh chili, garlic, and basil in a light brown sauce, and served with broccoli.

Fresh ginger, onions, scallions, and black mushrooms in a tasty bean sauce.

Fresh garlic and white pepper sauteed in a light brown sauce and steamed broccoli.

Sauteed cashews, bell peppers, onions, and scallions in a light brown sauce.

Pineapple, cucumbers, tomatoes, onions, scallions, and bell peppers sauteed in a sweet and sour sauce.

Sauteed asparagus and shitake mushroom in brown sauce.

Eggplant, bell peppers, and fresh chili sauteed in a garlic soybean sauce. Spicy.

Your choices of meat are sauteed in yellow curry sauce, topped with peanut sauce, and served on a bed of steamed vegetables.

Stir-fried rice noodles, egg, bean curd, bean sprouts, scallions, tamarind mixture, and ground peanuts.

Stir-fried cellophane noodles, shrimp, crab meat jumbo lump, egg, bean curd, bean sprouts, scallions, tamarind mixture, and ground peanuts.

Wide rice noodles, egg, and Chinese broccoli with a sweet soybean sauce.

Wide rice noodle, bean sprout, and scallion with brown sauce.

Udon noodles, onions, bell peppers, tomatoes, garlic, Thai basil, fresh chili, and crispy basil.

Stir-fried mix vegetable with choice of meat on top a bed of crispy egg noodle, and crunchy hong kong style.

Thin rice noodle and bean spout in clear beef soup.

Udon noodle, string bean, bamboo shoots, bell peppers, and basil leaves in coconut green curry.

Udon noodle, string bean, eggplant, bamboo shoots, bell peppers, and basil leaves in coconut red curry.

Stir-fried jasmine rice with seafood egg, pineapple, tomatoes, onions, scallions, dry cranberry, and cashews nut in our flavorful chef’s sauce.

Stir-fried jasmine rice, egg, tomatoes, onions, scallions, and Thai seasoning.

Stir-fried jasmine rice, onions, bell peppers, chili, garlic, and Thai basil.

Stir-fried jasmine rice, egg, crab meat jumbo lump, corn, carrots, and green peas in our flavorful chef’s sauce.

Snow peas, kaffir lime leaves, Thai basil, and a peanut-red curry sauce.

Bamboo shoots, eggplant, green beans, bell peppers, and Thai basil with a green curry sauce.

Bamboo shoots, eggplant, green beans, bell peppers, and Thai basil with a red curry sauce.

Potatoes, onions, carrots, and Thai herb in yellow curry sauce.

Potatoes, onions, carrots, and roasted peanuts in tasty massaman curry sauce.

Fresh mango, bamboo shoots, eggplant, green beans, and Thai basil in a red curry sauce.

Fresh Pineapple, bamboo shoots, eggplant, green beans, and Thai basil in a red curry sauce.

Cucumber.

Avocado.

Asparagus.

Japanese pickle.

Mushroom.

Tuna and cucumber. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Scallion and yellowtail. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Tuna. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Egg, crab stick, spinach, kampyo, and mushroom.

Crab stick, avocado, and roe. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Salmon skin and cucumber. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Salmon, scallion, and spicy mayo. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Shrimp, roe, and scallion. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Smoked salmon, avocado, and cream cheese. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Salmon, tempura flake, and spicy mayo. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Salmon and avocado. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Tuna and avocado. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Yellowtail and scallion. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Tuna, scallion, and spicy mayo. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Eel and cucumber. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Cooked shrimp, tempura flake, and spicy mayo. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Softshell crab, asparagus, avocado, and roe. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

California roll with assorted fish and roe. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Deep-fried spicy tuna roll and roe. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

California roll top with eel and roe. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Shrimp tempura, avocado, and scallion roll covered with spicy seafood sauce. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Shrimp tempura, cucumber, scallion, roe roll topped with salmon, avocado, roe, and eel sauce. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Shrimp tempura roll topped with salmon, tuna, eel, avocado, and roe. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Eel, salmon skin, cream cheese, avocado, asparagus, roe, and eel sauce.

Eel, Tamago, cucumber, avocado, ao nori, and eel sauce.

Shrimp tempura, cucumber, and topped with mango and tobiko. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Egg omelets.

Tofu.

Boston mackerel. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Kani kama.

White tuna. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Cooked shrimp.

Sake. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Squid. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Smelt caviar. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Maguro. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Fatty tuna. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Surf clam. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Octopus. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Flying fish caviar. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Yellowtail. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Scallop. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Freshwater eel.

Salmon caviar. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

18 pcs of sushi, California roll, and tuna maki. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

30 pcs of variety fresh sashimi Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

10 pcs of sushi, 20 pcs of sashimi, California roll, and tuna maki. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of foodborne illness, especially if you have a certain medical condition.

Fresh mango with sweet sticky rice, coconut milk, and yellow seeds.

Your choice of mango, blueberry, strawberry, or passion fruit.