Searching for "Russian Near Me"? Mari Vanna (Dupont Circle) has some of the best Russian in Washington. Located at 1141 Connecticut Ave NW, Mari Vanna (Dupont Circle) is a convenient option that de...show more
Strips of Filet Mignon with Mushrooms and Onions in Creamy Mustard Sauce Served with Buckwheat
Baked to Order with Sulguni and Feta Cheese
Served with Roasted Eggplant Roulades, Stuffed with Cheese, Garlic and Cilantro
Porcini Mushroom Soup with Barley, Carrots and Potatoes
Classical Russian Melange of Roasted Vegetables with a Choice of Bologna Chicken or Vegetarian, Dressed with Mayonnaise
Refreshing Salad of Roasted Beets. Sauerkraut and Green Peas
Tomatoes. Cucumbers. Radishes. Sorrel, Scallions. Dill and Parsley
Grilled Marinated Artichoke Hearts, Avocado, Tomatoes and Bell Peppers, Seasoned with Fresh Basil, Lime and EVOO
Traditional Russia Salad with Layers of Herring, Onions, Carrots, Beets and Eggs. Dressed with Mayo
Herring Fillet Marinated with Onions Served with Boiled Potatoes and Rye Bread
Assortment of Salt Cured Pork Fatback with Onions. Garlic Spicy Mustard and Bread
Assortment of Traditional Russian Pickled Vegetables
Fluffy Pancakes with Tomato Egg and Sour Cream Sauce on the Sid
Traditional Handmade Potato Dumplings with Caramelized Onions
Baked to Order with Sulguni and Feta Cheese
Baked to Order with Sulguni and Feta Cheese with Egg on Top
Small Russian Pie with Cabbage, Eggs and Onions
Small Russian Pie with Meat
Small Russian Pie with Potato
Served with Russian Blinis and Traditional Condiments (Onions. Eggs and Sour Cream)
Served with Russian Blinis and Traditional Condiments (Onions. Eggs and Sour Cream)
Served with Russian Blinis and Traditional Condiments (Onions. Eggs and Sour Cream)
Served with Russian Blinis and Traditional Condiments (Onions. Eggs and Sour Cream)
Trio of All Three Black Caviars (30gr each)
The Masterpiece of Russian Cuisine Flavorful Beet Soup with Beef, Served with Bread
Porcini Mushroom Soup with Barley, Carrots and Potatoes
Chicken Soup with Sorrel, Soft-Boiled Egg and Vegetables.14.00
Served with Fresh Salad with Vegetables and Pickles, Dressed with Mayonnaise
Stuffed with Butter and Served with Mashed Potatoes
Strips of Filet Mignon with Mushrooms and Onions in Creamy Mustard Sauce Served with Buckwheat
Chicken Patties. Served with Mashed Potatoes and Pickles
Cabbage Leaves Stuffed with Ground Veal Rice and Braised Vegetables
Russian Style Potatoes with Oyster Mushrooms
Served with Dolmas ( Stuffed Grape Leave with Salmon, Rise and Onions)
Served with Roasted Eggplant Roulades, Stuffed with Cheese, Garlic and Cilantro
Served with Grilled Vegetables
Roasted Chicken, Served with Pickled Cabbage.
Sponge Cake with Layers of Pastry, Cream, Apricots, Prunes, Raisins and Almonds with Caramel Topping
Last updated June 9, 2021