Matisse Restaurant

Fire roasted red pepper aioli.

Poached d'anjou pear, aged parmesan, lemon olive oil

Toasted pecans, mixed greens.

Asian pear, candied walnuts, point reyes blue cheese.

Shaved asparagus, green beans, cherry tomatoes, balsamic vinaigrette.

Hearts of romaine, imported white anchovy filet, aged parmesan.

Prince edward island mussels, saffron, chili, white wine, herbs, pommes frites.

Toasted brioche bun, cornichon aioli, pommes frites, mixed greens.

Organic farm greens, pine nuts, red onion, cherry tomatoes.

Natural farm raised skirt steak, pommes frites, black peppercorn.

Roasted organic beets, fresh Hawaiian hearts of palm, white corn, crisp bacon,point Reyes blue cheese, giannone farms grilled chicken.

Organic Tuscarora farms mixed greens.

Asparagus, organic mixed greens, extra virgin olive oil.

French beans, kalamata olive, fingerling potatoes, egg, organic tomatoes.

Organic greens, farm radish, tarragon vinaigrette.

Organic greens, balsamic glazed cipollini onions, roasted red peppers.

Sweet potato puree, sauteed french beans, apple cider reduction.

House-made linguini, baby artichokes, cerignola olives, basil, tomatoes, Sicilian capers.

Puffed pastry, cinnamon, sugar.

Lemon poppy, banana walnut, miniature croissants.

Parmesan cheese, poached pear, lemon juice, olive oil.

ried elderflower cranberries, french feta, garlic crisps, aged balsamic reduction.

Asian pears, candied walnuts, point reyes blue cheese.

Saffron, chili, white wine herb broth.

Oven roasted tomato confit, garlic.

Two grassential farm eggs over easy, shredded duck confit & yukon gold potato.

Mascarpone, roasted potatoes, & bacon.

Wild mushroom, spinach, asparagus, fresh mozzarella with cucumber tomato salad.

Wild mushroom & pipe dreams farm goat cheese omelet.

Whipped cream, blueberry compote.

Mixed greens, french beans, kalamata olives, tomatoes, fingerling potato, egg.

Fresh strawberries, creme fraiche, sage sausage, warm maple syrup.

Two eggs over easy with spicy tomato sauce, merguez sausage, grilled pita.

Poached grassential eggs, ham, spinach, hollandaise on english muffin.

Poached grassential eggs, maryland crab cakes, spinach, hollandaise on english muffin.

Petite filet mignon, 2 eggs over easy, home fries.

French feta, pomegranate seeds, roasted garlic crisps, balsamic reduction.

Fava bean puree, roasted chipotle aioli.

Pipe dreams farms goat cheese, smashed pistachios.

Saffron, chili, white wine, garlic, herb broth.

Mozzarella, artichoke hearts, calamata olives, crushed tomatoes, chili pepper oil.

Organic baby greens, clover honey mustard vinaigrette.

Point reyes blue cheese, apple smoked bacon, heirloom radish.

Point reyes blue cheese, apple smoked bacon, radish.

Black & white sesame, shoyu, champagne mango, avocado.

Romaine, parmesan shavings, rustic croutons, white anchovies.

Tuscarora organic greens, cherry tomato, shaved asparagus, endive, lemon vinaigrette.

Cauliflower, forest mushrooms, truffle oil and a touch of cream.

Organic white quinoa, toasted almonds, yuzu citrus.

Pommes frites, asparagus, black peppercorn sauce.

Beluga lentils, chilled cucumber yogurt sauce.

Organic apples, yam puree, leeks, cabernet demi.

Aged parmesan, organic cherry tomatoes, white wine and garlic.

With herbs pommes frites, french beans.

Wild rice, wheat berries, cranberries, pine nuts, brussels sprouts.

Fennel, grapefruit, orange and lemon oil.

Dolcezza hazelnut gelato, swiss milk & dark chocolate sauce.

With fresh berries.

Grilled fresh mango & crystallized ginger.

Vanilla gelato and warm swiss chocolate sauce.

Vanilla gelato, sel de fleur caramel sauce.

Chocolate sorbet, creme anglaise, and berry coulis.

Selection of sheep, goat, and cow cheeses with membrillo.