MI VIDA Wharf

Our hand-crushed classic guacamole. Served with house-made chips and pasilla de Oaxaca salsa.

House-Made Chips & Roasted Tomatillo Salsa (Cantina Style Salsa)

Slow-Braised Duck, Layered Corn Tortillas, Spicy Roasted Habanero Cream

Adobo-Rubbed Spicy Chicken Wings, Avocado Mousse Dip

Shrimp, Avocado, Red Onion, Cilantro, Spicy Cocktail Sauce, Saltines

Jumbo Lump Crab, Crispy Tortilla, Black Bean Spread, Romaine, Poblano Peppers, Basil Dressing, Radish, Tomato

Guajillo Masa, Crab & Shrimp Salpicon, Mango-Habanero Salsa  (3 Pieces)

Jicama, Mango, Apple, Cucumbers, Hearts Of Romaine, Roasted Cashews, Spicy Tamarind Dressing

Crispy Chicken Tacos, Pasilla De Oaxaca & Tomatillo-Serrano Salsas, Crema, Cotija

Please call the restaurant for today's soup of the day. 202.516.4656!

Braised brisket, sesame seeds, cotija, crema.

Braised chicken, chihuahua cheese.

Roasted vegetables, chihuahua cheese, cotija crema.

Pumpkin Seed-Crusted Salmon, Sweet Potato-Plantain Mash, Guajillo Passion Fruit Adobo

Grilled & Sliced Ribeye, Melted Chihuahua Cheese, Pinto Beans, Molcajete Salsa, Flour Tortillas

Guajillo Beef, Brioche Bun, Pico De Gallo, Avocado, Spicy Cole Slaw, Sweet Potato Fries, Chipotle Ketchup

Seared Cod, Roasted Tomato Sauce, Olives, Capers, Pickled Jalapeños

Slow-Braised & Seared Baby Back Ribs, Mole Negro, Crema

Roasted Whole Butterflied Branzino, Red & Green Adobos, Black Beans, Radishes

Grilled Skirt Steak, Mushroom Cream Sauce, Roasted Poblanos

Roasted Chicken, Pickled Vegetables, Crushed Tomato Salsa, Roasted Corn Esquites

Plant-Based Guajillo Burger, Brioche Bun, Pico De Gallo, Avocado, Spicy Cole Slaw, Sweet Potato Fries, Chipotle Ketchup

Crispy Cod, Spicy Mexican Tartar Sauce, Pickled Cabbage, Avocado-Jalapeño Salsa, Arugula & Tomato Salad

Slow-Braised Pork, Chicharrones, Avocado Salsa Verde, Onion, Cilantro, Charro-Bacon Beans

Pasilla-Marinated Skirt Steak, Onion, Cilantro, Spicy Salsa Roja, Charro-Bacon Beans"

Roasted Cauliflower & Mushrooms, Spicy Peanut Salsa Macha, Scallions, Arugula & Tomato Salad

Fried plantains, crema, cotija

Ana's white rice & refried black beans

Chipotle ketchup

Roasted corn, chile de arbol mayo, cotija

Cornbread

Watermelon, Queso Fresco, Cucumber, Lime

Please call the restaurant for today's veggie of the day. 202.516.4656!

Cinnamon & Sugar-Dusted Churros, Bittersweet Chocolate Sauce

Whipped Cream, Crumbled Buñuelos

Citrus-Infused Sponge Cake, Whipped Cream, Toasted Almonds

Triple Layer Chocolate Cake, Hazelnut-Pecan Mousse, Whipped Cream

One bottle El Jimador Blanco Tequila, House-made Lime mix, Fresh Limes, Salts.

Jicama, mango, apple, cucumbers, hearts of romaine, roasted cashews, and spicy tamarind dressing.

Please call the restaurant for todays soup of the day. 202-516-4656.

Chile - rubbed oranges.

Guajillo masa, crab & shrimp salpicon, and mango-habanero salsa.

Crispy chicken tacos, pasilla de oaxaca & tomatillo- serrano salsas, crema, and cotija.

Slow-braised duck, layered corn tortillas, and spicy roasted habanero cream.

Our hand-crushed classic guacamole. Served with house-made chips and pasilla de oaxaca salsa.

Adobo-rubbed spicy chicken wings and avocado mousse dip.

Ancho-Pork Broth, Hominy, Crispy Tortilla, Crema.

Hamachi, jalapeño, red onion, and toasted coconut.

Creekstone Farms 28-day aged ribeye, cauliflower mash, creamed rajas, and smokey steak sauce.

Tuna, chipotle-orange marinade, avocado, tomato, orange, and cilantro.

Roasted vegetables, chihuahua cheese, cotija, and crema.

Guajillo beef, brioche bun, pico de gallo, avocado, spicy cole slaw, & sweet potato fries. Contains gluten.

Braised chicken, and chihuahua cheese.

Braised beef brisket, sesame seeds, cotija, and crema.

Slow-braised and seared baby back ribs, mole negro, crema.

Shrimp, avocado, red onion, cilantro, spicy cocktail sauce, and saltines.

Grilled skirt steak, mushroom cream sauce, roasted poblanos.

Seared jumbo scallops & shrimp, chorizo, avocado-serrano puree, green apple, radish.

Crispy Cod, Spicy Mexican Tartar Sauce, Pickled Cabbage, Avocado-Jalapeño Salsa, & Pickle Salad. 3 Tacos.

Slow-Braised Pork, Chicharrones, Avocado Salsa Verde, Onion, Cilantro, & Charro-Bacon Beans. 3 Tacos.

Pasilla-Marinated Skirt Steak, Onion, Cilantro, Spicy Salsa Roja, & Charro-Bacon Beans.

Slow-Braised Lamb, Onion, Cilantro, Smoky Habanero Salsa, & Charro-Bacon Beans.

Plant-Based Guajillo Burger, Brioche Bun, Pico De Gallo, Avocado, Spicy Cole Slaw, Sweet Potato Fries, Chipotle Ketchup. Vegetarian.

Adobo-Roasted Salmon, Zucchini & Butternut Squash Stew.

Roasted chicken, pickled vegetables, crushed tomato salsa, roasted corn esquites.

Crispy pork shank, creamed spinach, pickled jalapeňos, and guacamole.

Seared cod, roasted tomato sauce, olives, capers, and pickled jalapenos.

Cornbread.

Roasted butternut squash, brussels sprouts, & poblanos. Vegetarian.

Chipotle ketchup.

Ana’s white rice & refried black beans.

Cactus pads, red onion, cherry tomatoes, lime-olive oil dressing, cilantro.

Roasted corn, chile de árbol mayo, and cotija.

Fried plantains, crema, cotija.

Please call the restaurant at 202.516.4656 for today’s veggie of the day.

Cream of spinach.

Cinnamon and sugar dusted churros and bittersweet chocolate sauce. Contains gluten.

Caramelized Goat’s Milk Flan, Whipped Cream, Crumbled Buñuelos.

Cinnamon-Cream Cheese Filled Chocolate-Pecan Cake, Raspberry Puree, Whipped Cream.

Chile - rubbed oranges.

Banana custard french toast, whipped cream, piloncillo syrup, and sugared pecans.

Flour tortilla, scrambled eggs, potatoes, chorizo, chihuahua cheese, tomatillo jalapeño cream sauce, cilantro, pasilla de oaxaca salsa. Contains gluten.

Sunny side-up eggs, crispy tostada, black beans, ranchera salsa, crispy plantains, smoked ham, asparagus, cotija, and epazote.

Tortilla chips, spicy-smokey tomatillo sauce, glazed ham, scrambled eggs, crema, queso fresco, onion, and cilantro.

Please call the restaurant for todays soup of the day. 202-516-4656.

Chile - rubbed oranges.

Jicama, mango, apple, cucumbers, hearts of romaine, roasted cashews, and spicy tamarind dressing.

Crispy chicken tacos, pasilla de oaxaca & tomatillo-serrano salsas, crema, and cotija.

Guajillo masa, crab and shrimp salpicon, and mango-habanero salsa.

Our hand-crushed classic guacamole. Served with house-made chips and pasilla de oaxaca salsa.

Adobo-rubbed spicy chicken wings and avocado mousse dip.

Ancho-Pork Broth, Hominy, Crispy Tortilla, Crema.

Roasted vegetables, chihuahua cheese, cotija, and crema.

Braised beef brisket, sesame seeds, cotija, crema.

Crispy Cod, Spicy Mexican Tartar Sauce, Pickled Cabbage, Avocado-Jalapeño Salsa, & Pickle Salad. 3 Tacos.

Guajillo beef, brioche bun, pico de gallo, avocado, spicy cole slaw, & sweet potato fries. Contains gluten.

Braised chicken, and chihuahua cheese.

Tuna, chipotle-orange marinade, avocado, tomato, orange, and cilantro.

Shrimp, avocado, red onion, cilantro, spicy cocktail sauce, & saltines.

Grilled skirt steak, mushroom cream sauce, roasted poblanos.

Grilled adobo-stained flour tortillas, chihuahua & oaxaca cheeses, salsa verde cruda. Contains gluten.

Marinated & grilled skirt steak, arugula, romaine, spinach, cotija, roasted carrots, avocado, buttered & toasted pecans, and lime-lemongrass dressing.

Hamachi, jalapeño, red onion, and toasted coconut.

Grilled marinated chicken, iceberg lettuce, tomatoes, red onion, olive oil, and blue cheese-chile dressing.

Slow-Braised Pork, Chicharrones, Avocado Salsa Verde, Onion, Cilantro, & Charro-Bacon Beans. 3 Tacos.

Pasilla-Marinated Skirt Steak, Onion, Cilantro, Spicy Salsa Roja, & Charro-Bacon Beans. 3 Tacos.

Slow-Braised Lamb, Onion, Cilantro, Smoky Habanero Salsa, & Charro-Bacon Beans. 3 Tacos.

Roasted chicken, pickled vegetables, crushed tomato salsa, roasted corn esquites.

Adobo-Roasted Salmon, Zucchini & Butternut Squash Stew.

Seared cod, roasted tomato sauce, olives, capers, and pickled jalapenos.

Cornbread.

Roasted butternut squash, brussels sprouts, & poblanos. Vegetarian.

Chipotle ketchup.

Ana’s white rice & refried black beans.

Cactus pads, red onion, cherry tomatoes, lime-olive oil dressing, cilantro.

Roasted corn, chile de árbol mayo, and cotija.

Fried plantains, crema, cotija.

Please call the restaurant at 202.516.4656 for today’s veggie of the day.

Cream of spinach.

Cinnamon and sugar dusted churros and bittersweet chocolate sauce. Contains gluten.

Caramelized Goat’s Milk Flan, Whipped Cream, Crumbled Buñuelos.

Cinnamon-Cream Cheese Filled Chocolate-Pecan Cake, Raspberry Puree, Whipped Cream.