If you're looking for Salvadoran restaurants in Adelphi look no further. Mogotillo Restaurant is known for having some of the best Salvadoran in Adelphi. Located at 7637 New Hampshire Ave, Mogoti...show more
Served with sour cream, onions, tomatoes, peppers, guacamole, and pico de gallo.
Carne, pollo, camarones, and chorizo. Grilled with beef, chicken, shrimps, and sausage. Served with rice, beans, cheese, and salad.
8 oz of charcoal broiled marinated steak. Served with rice, beans, cheese, and salad.
Deep fried ripe plantains. Served with Salvadorian style with refried beans and sour cream.
Large flour tortilla filled with your choice of filling. Wrapped and topped with red chilli or green tomatillo. Served with rice, beans, onions, peppers, and tomatoes.
Served with sour cream, onions, tomatoes, peppers, guacamole, and pico de gallo.
Deep fried cassava and pork chunks. Served with marinated cabbage.
Served with marinated cabbage and sauce.
Seafood marinated in lemon and with spices. Served with pico de gallo.
Half shell oysters and lemon slices on the side.
Salvadorian style shrimp cocktail.
Tortilla chips topped with ground beef, guacamole, sour cream, and jalapeno slices.
Honduran style flour tortillas with beans and cheese.
Tortilla chips topped with chicken, ground beef, guacamole, sour cream, and jalapeno slices.
Tortilla chips topped with shrimps, guacamole, sour cream, and jalapeno slices.
Deep fried ripe plantains. Served with Salvadorian style with refried beans and sour cream.
Sweet corn tamale, choice of deep fried or steamed. Served with sour cream on top.
Tamale stuffed with a touch of sauce and chunks of stewed chicken.
Chicken fried green plantains slices. Fried chicken over a bed of fried green plantain sliced. Topped with melted cheese.
Ground beef green plantains slices. Ground beef over a bed of fried green plantain sliced. Topped with melted cheese.
Deep fried Buffalo wings. Served with celery sticks, carrots, and ranch dressing.
Deep golden fried tortilla. Topped with beef, slices of hard egg, shredded cabbage, and cheese.
Salvadoran soup made with beef and vegetables.
Chicken soup. Vegetables and portion of chicken.
Seafood soup made with Salvadoran style.
Shrimp soup.
Chicken broth, noodles, and beaten egg inside.
Fried fish and a whole headless deep fried fish. Served with salad and rice.
Salmon topped with creamy shrimp sauce.
A whole headless deep fried fish. Topped with shrimps and served with salad and rice.
Grilled salmon. Served with rice and veggie.
Grilled shrimps. Served with rice, beans, and salad.
Shrimps sauteed in cream sauce. Served with rice and salad.
Shrimps sauteed in garlic butter. Served with rice and salad.
Shrimps and scallops sauteed with veggie and sauce.
Seafood served with rice and salad.
Red snapper served with rice, beans, and salad.
Served with rice, beans, and salad.
Grilled chicken salad with lettuce, tomatoes, and onions. Topped with a grilled, sliced chicken breast, and grated cheese.
Grilled steak salad with lettuce, tomatoes, and onions. Topped with grilled steak strips and cheese.
Grilled shrimps salad with lettuce, tomatoes, and onions. Topped with grilled shrimps and cheese.
Shrimps, chicken, beef, and pupusas. Served with rice, beans, cheese, and salad.
Pork samper served with rice, beans, cheese, and salad.
Twelve pieces shrimp. Served with rice, beans, cheese, and salad.
Squid served with rice, beans, cheese, and salad.
120 oz charcoal broiled t bone steak seasoned to cook. Served with rice, beans, cheese, and salad.
Charcoal broiled served with onions, green pepper, tomatoes, and sauce. Served with rice, beans, cheese, and salad.
Carne, pollo, camarones, and chorizo. Grilled with beef, chicken, shrimps, and sausage. Served with rice, beans, cheese, and salad.
Grilled to steak and topped with two sunny side up eggs. Served with rice, beans, cheese, and salad.
Salvadorian style beef stew served with potatoes. Served with rice, beans, cheese, and salad.
Sauteed beef steak with onions, green peppers, and tomatoes. Served with rice, beans, cheese, and salad.
Tongue stew Salvadorian style cooked and seasoned. Served with rice, beans, cheese, and salad.
With one pupusa, one chicken tamale, and fried ripe plantain. Served with rice, beans, cheese, and salad.
Combination of grilled steak and shrimps. Served with rice, beans, cheese, and salad.
8 oz of charcoal broiled marinated steak. Served with rice, beans, cheese, and salad.
Peruvian platter served with striped steak sauteed in olive oil with red onion tomatoes and French fries. Served with rice, beans, cheese, and salad.
Grilled chicken breast. Served with rice, beans, cheese, and salads.
Stuffed chicken. Served with rice, beans, cheese, and salad.
Striped chicken breast sauteed in olive oil with red onions, tomatoes, and French fries. Served with rice, beans, cheese, and salad.
Marinated and grilled chicken breast topped with ranchera sauce. Served with rice, beans, cheese, and salad.
Chicken sauteed in a white sauce. Served with rice, beans, cheese, and salad.
Salvadorian chicken stew served with potatoes. Served with rice, beans, cheese, and salad.
Combination of beef and chicken strips sauteed in olive oil with red onions, tomatoes, and French fries. Served with rice, beans, cheese, and salad.
Sauteed chicken with onions. Served with rice, beans, cheese, and salad.
Served with two fried eggs, rice, beans, sausage, cheese, and avocado.
Combination from the grill with beef, chicken, shrimp, and lobster tail. Served with rice, beans, cheese, and salad.
Charcoal steak topped with ranchero sauce. Served with rice and fried beans.
Corn tortilla filled with your choice of filling. Wrapped and topped with red chilli or green tomatillo. Served with rice, beans, onions, peppers, and tomatoes.
Large flour tortilla filled with your choice of filling. Wrapped and topped with red chilli or green tomatillo. Served with rice, beans, onions, peppers, and tomatoes.
A deep fried burrito covered with chilli, shredded lettuce, sour cream, and guacamole. Served with rice and beans.
Cooked with onions, green peppers, and tomatoes. Served with guacamole, sour cream, chirmol, rice, and flour tortilla.
Served with lettuce and pico de gallo.
Four pieces. Deep fried tacos filled with chicken. Topped with lettuce, sour cream, and pico de gallo.
Served with fries and can soda.
Served with fries and can soda.
Served with fries and can soda.
Served with fries and can soda.
Coca-Cola Soda
Lemon Lime Soda
Last updated July 16, 2021