A flaky turnover filled with spicy ground beef.

A flaky turnover filled with a blend of cabbage, broccoli, carrots and onions.

Boneless jerk chicken thigh and lettuce with poppy seed dressing inside our coco bread.

Seven pieces of drumsticks - wingettes marinated with special spicy jerk seasonings.

Our signature hot buttered roll, always freshly baked on-site.

A flaky turnover filled with chicken breast and flavored with our special curry sauce.

Filet of lightly battered fish served with lettuce, Swiss cheese and our special fish dressing.

Our signature soup lovingly prepared with chicken, dumplings, yams, carrots, pumpkin, and potatoes.

Dark meat chicken marinated in our special curry sauce with potatoes served with rice and peas and a side of cabbage.

Boneless, skinless chicken thighs marinated in our special curry sauce served in a pancake-like dough.

Goat morsels stewed in our savory curry sauce, served with rice and peas and a side of cabbage.

A mixture of drumsticks and wingettes marinated and smoked with special seasonings, served with rice and peas and a side of cabbage.

Brown stew - chicken that is fried then stewed in a tomato based sauce served with rice and peas and a side of cabbage.

Spicy chicken that is marinated and smoked with special seasonings served with rice and peas and a side of cabbage.

Stewed oxtail with spinners - dumplings, carrots and lima beans, served with rice and peas and a side of cabbage.

Garbanzo beans chickpeas, eggplant, stewed tomatoes, black-eyed peas curried in our special seasonings.

Carrots, potatoes, plantain, pumpkin, cabbage, mixed vegetables, kidney beans, chickpeas and coconut cream in a stew, wrapped in a pancake-like dough.

Fish that is fried and then stewed in a tomato based sauce with onions, green peppers and tomatoes served with rice and peas and a side of cabbage.

Curried shrimp served in pancake-like dough with potatoes.

Shrimp marinated in our special curry sauce with onions, tomatoes and green peppers, served with rice and peas and a side of cabbage.

Fish steamed with carrots, onions, tomatoes and green peppers, served with rice and peas and a side of cabbage.

Five pieces of fried sweet plantain.

Kidney beans cooked in rice with our special seasonings.

Cabbage steamed in our special seasonings with onions and green peppers.

Flaky cupcake style tart filled with custard and coconut; topped with a cherry.

A carrot cake with raisins and walnuts.

Moist plain banana cake.

Cake glazed with our special rum sauce.

Our signature drink. A secret blend of tropical flavors including banana, pineapple, orange and strawberry.

Extra sweet pink lemonade.

A plant that is brewed like a tea and mixed with ginger.