If you're looking for Tea restaurants in Washington look no further. Philz Coffee (Navy Yards) is known for having some of the best Tea in Washington. Located at 1331 4th St. SE, Philz Coffee (Na...show more
Dark chocolate, smoke, and nuts.
Toffee, cherry, and cinnamon.
Toast, berry, and vanilla.
Smoke, walnut, and earth.
Cardamom, herbs, and tobacco. Comes with fresh mint leaves.
Caramel, nuts, and butter.
Cardamom, maple, and earth. Comes with fresh mint leaves.
Hazelnut flavor and chocolate.
Dark chocolate, citrus, and butterscotch.
Cashew, pineapple, and cocoa.
Blackberry, grape, and toast.
Herbs, citrus, and strawberry.
Grapefruit, currant, and tobacco.
Milk chocolate, grains, and cashew.
Citrus, cherry, and floral.
Darker roast. Smoke, maple, and herbs.
Medium roast. Earth, cocoa, and grapefruit.
Lighter roast. Caramel, tropical fruit, and chocolate.
Nuts, toffee, and toast.
Sweet and creamy. Comes with fresh mint leaves.
Spicy, sweet, and creamy.
Darker roast. Fruity, dark chocolate, smoky.
Medium roast. Hazelnut, almond, milk chocolate.
Medium roast. Orange, almond, and raspberry.
Medium roast. Milk chocolate, butterscotch, and tropical fruit.
Lighter roast. Floral, plum, and citrus.
Lighter roast. Citrus, milk chocolate, and honey.
Cinnamon, cardamom, and clove.
Floral, smoke, and dried fruit.
Dried fruit, licorice, and spices.
Floral, melon, and honey.
Fresh grass, butter, and herbs.
Fresh mint, cardamom, and cucumber.
Earth, grains, and toast.
Fresh mint, crisp, and floral.
Sweet, creamy, and cocoa.
Dark chocolate, caramel, and cocoa.
One pound. Aromas: chocolate, nuts, clove; acidity: low; body: full. Named in honor of Phil's only son, Jacob. Each memorable sip boasts delicious layers of nuts and chocolate filled with a full-bodied flavor. Jacob's wonder bar has become a dark roast favorite!
One pound. Aromas: chocolate, nuts, clove; acidity: low; body: full. Named in honor of Phil's only son, Jacob. Each memorable sip boasts delicious layers of nuts and chocolate filled with a full-bodied flavor. Jacob's wonder bar has become a dark roast favorite!
One pound. Aromas: smoky, dry, charcoal; acidity: low; body: full. Among the darkest blends available at Phil'z. Appropriately named, this blend is not for the faint of heart. The ether blend is smooth and well-rounded with an array of smoky tones in the finish.
One pound. Aromas: cedar, earthy, smoky; acidity: low; body: full. A bold and luxurious layer of Arabian coffee makes this blend smooth and strong with a full-bodied finish. Due to its accessibility, it has become a favorite blend for morning coffee drinkers.
One pound. Aromas: nuts, oatmeal, cinnamon; acidity: low; body: full. After Julie's first sip of this exclusively dark blend, she had found her ultimate cup of coffee. Julie's ultimate is complexly smooth and satisfying with floral highlights and is often called the classiest of classy blend by our coffee drinkers.
One pound. Aromas: cardamom, maple, herbs; acidity: low; body: full. Tantalizing Turkish is exceptionally flavorful and unique due to its intensely rich and familiar characteristics of traditional Turkish coffee. This blend is brewed with cardamom at our stores, which can also be ordered online in our "teas and spices" section.
One pound. Aromas: apple, nuts, herbs; acidity: low, body: medium. This rich and assertive coffee exudes complexity rarely found in dark roasted blends. Code 33 is our special blend made for the San Francisco police department to keep them alert while keeping our great city safe, now available for the world to enjoy.
One pound. Aromas: butter, nuts, caramel; acidity: medium; body: full. Seven years in the making and the first blend created by Phil himself, the tesora is the quintessential Phil'z blend. If it is your first time visiting Phil'z coffee, we highly recommend you order our tesora blend. Tesora, a grand representation of our coffee and the way coffee should taste!
One pound. Aromas: hazelnut, cocoa, syrup; acidity: low; body: medium. Philter-ed soul has distinctively nutty flavors with a satisfying aftertaste that's sure to please your soul. It's become the blend of choice for many who frequent our cafes. Note: this blend may contain traces of hazelnut.
One pound. Aromas: dark cocoa, nuts, butter; acidity: medium; body: medium. Silken splendor's toasty aroma and elegant body is enhanced by warm vibrant tones of roasted nuts. Equally captivating is the complement of the silken texture as the name implies. This flawless cup of splendor is proudly the latest addition to Phil'z signature coffees.
One pound. Aromas: berry, earthy, toast; acidity: medium; body: medium. Few coffees deliver the layers of complexity that can be found in ambrosia coffee of god, commonly referred to as simply ambrosia. Fruity notes and caramel sweetness compliment subtle flavors of bergamot and black tea.
One pound. Aromas: chocolate, nuts, cinnamon; acidity: medium; body: light. Like a ballet on your palate, dancing water is as smooth and delicate as the water that sustains life. Graceful notes of chocolate are paired with flavors of molasses and nuts. More captivating than a water show in Vegas!
One pound. Aromas: nutty, beets, earthy; acidity: medium; body: medium. For those that desire a more mellow brew, it'z the best might be your cup of Joe! Sweet butterscotch flavors give way to a soft finish. It makes a great choice for morning coffee drinkers.
One pound. Aromas: blueberry, stone fruit; acidity: medium; body: medium. This crisp and fruit-forward blend employs light and dark beans for a smooth, yet strong finish. Anesthesia to the upside is an electrifying concoction that is sure to provide your palate with mind-numbing layers of berries, stone fruit and caramel.
One pound. Aromas: cardamom, cinnamon, plum; acidity: medium; body: medium. The philharmonic's delightfully orchestrated warm and balanced tones perform symphonies on the tongues of devoted coffee followers and the adventurous. If you would like to experience this coffee how we brew it in our stores, you can order cardamom, which is located in our "teas and spices" section.
One pound. Aromas: grapefruit, currant, raisin; acidity: medium; body: full. Sooo good were the first words to leave Phil'z mouth upon the first sips of the completed blend. This delicious and complex blend pairs lightly smoky tones with vivacious sweet highlights. An atypical blend for a cup with real character.
One pound. Aromas: nuts, berry, pineapple; acidity: high; body: light. Created in honor of our beloved San Francisco fire department and all the firefighters around the world for their hard work, dedication, and character. Consisting of uplifting tropical fruit notes, this coffee will keep you alert for anything and everything.
One pound. Aromas: cinnamon, citrus, cherry; acidity: high; body: light. One of our new blends filled with energetic flavors that cater to the serious coffee lover. New Manhattan is coupled with a floral aroma and a wine-like, earthy taste that will ensure you start your day off right. Classy and refreshing.
One pound. Aromas: herbs, lemon, currant; acidity: medium; body: light. Featuring a classic lighter roast profile, this blend really shakes things up with its unique flavor profile. The canopy of heaven bursts with lively and complex flavors that will get your attention.
One pound. Aromas: cedar, earthy, smoky; acidity: medium; body: medium. The Swiss water method of decaffeination eliminates the coffee's caffeine using water rather than chemicals. This lovely Peru has subtle earthy notes that compliment its graham cracker type of sweetness.
One pound. Aromas: creamy, apple, vanilla; acidity: medium; body: full. Decaf Sumatra is a true favorite with its full-bodied earthiness. Try it on its own to discover the complexities that Indonesian coffee can possess, or try blending it with decaf Ethiopia for a delightful twist.
One pound. Aromas: woody, smoky, charcoal; acidity: low; body: full. This decaf dark French really packs a punch. It features smoky chocolate flavors with a full-bodied finish and a pleasant, toasty aroma. It is hard to believe it is a decaf.
One pound. Aromas: citrus, cocoa, cinnamon; acidity: medium; body: medium. Reminiscent of a classic orange ice cream popsicle, our decaf Ethiopia combines crisp, sweet citrus notes with a silky smooth aftertaste. As dreamy as decafs get.
One pound. Aromas: floral, plum, citrus; acidity: medium; body: full. While our red sea offering showcases the deep berry flavors from a beautiful natural processed Ethiopian coffee, our washed Ethiopia displays bright, citrus acidity and floral notes. We roast this fine Ethiopia lighter in order to highlight its flavor nuances and origin character.
One pound. Aromas: orange, almonds, raspberry; acidity: medium; body: full. The geography and micro-climates of the islands of Indonesia provide some of the best conditions for growing world-class arabica coffee. We adore the unique flavors of cocoa, pipe tobacco, and earthiness that are so often part of the Indonesian coffee flavor profile. Our Indonesia single origin is a medium roast.
One pound. Aromas: milk chocolate, butterscotch, tropical fruits; acidity: medium; body: full. Our fair trade Peru is brought to us by small-scale farmers in northern Peru in the Andes mountains. At origin, fair trade USA helps promote transparency, fair wages, and community programs within the cooperatives that provide this lovely coffee. Our fair trade Peru is a medium roast.
One pound. Aromas: fruity, dark chocolate, smoky; acidity: medium; body: full. This blend of three coffees from countries surrounding the red sea delivers one of the most intense coffee experiences. Toasty notes resonate with layers of dark fruits that linger into the finish.
One pound. Aromas: hazelnut, almond, milk chocolate; acidity: low; body: medium. As the name implies, our hazelnut provides its namesake flavor along with a rich and creamy body. Its aroma is sure warm your soul and put a smile on your face. Note: this coffee may contain traces of hazelnut.
One pound. Aromas: earthy, fruity, sweet. Our green tea is a pan-fired green Fermosa which has an excellent aroma and mild vegetal notes. The bold leaves yield a full-bodied, slightly pungent liquor with delicate floral and nutty notes, fruity accents, and a slightly sweet finish.
One pound. Aromas: woody, nutty, citrus. Our black tea is called a bop (broken orange pekoe) China black tea. it is strong and full-bodied yet mellow and low in acidity.
One pound. Aromas: woody, sweet, floral. When steeped, these fragrant blossoms smell of freshly cut apples and produce a rich, golden cup with superior flavor. This caffeine free herbal infusion is delicious served with honey.
One pound. Aromas: woody, spicy, grassy. Yerba mate is a wild plant that has a distinct aroma and taste that has not been matched by plantation cultivation. Once of its major characteristics is its smokey flavor.
1/4 pound. Cardamom is one of the worlds very ancient spices. It's flavor has a warm and eucalyptine with camphorous and lemony undertones. We recommend cardamom with our tantalizing Turkish blend and our philharmonic blend. Cardamom also goes very well when added to our teas. A little bit of cardamom goes a long way!
1/4 pound. Anise is a flowering plant in the family Apiaceae native to the eastern Mediterranean region and Southwest Asia. It is known for its flavor, which resembles licorice, fennel and tarragon. We recommend a pinch of anise added to our teas!
Last updated February 24, 2020