Pho Tan Vinh (Silver Springs)

A crispy spring roll with ground pork, and shrimp.

A crispy spring roll with taro root, carrots, dried mushroom, thin noodles, and onions. Served with a side of fish sauce and fresh vegetables.

A fresh garden roll with shrimp, basil leaves, rice vermicelli noodles wrapped in rice paper. Served with our special dipping peanut sauce.

A fresh garden roll with tofu and mixed greens wrapped in rice paper. Served with our special dipping peanut sauce.

A fresh garden roll with ground chicken, avocado, basil leaves, and vermicelli wrapped in seaweed and rice paper. Served with fish sauce on the side.

A fresh garden roll with ground pork, basil leaves, and vermicelli wrapped in rice paper. Served with fish sauce on the side.

Chicken wings deep fried and served with our fish sauce.

Fish cakes deep-fried and served with our fish sauce.

Our special marinated rib eye rolled with onions and grilled.

Sunnyside up egg, steak & pate. Served on a hot place with the bread on the side.

Sunnyside up egg, Chinese sausage, pate & bologna. Served on a hot place with the bread on the side.

Soybean paste & assorted vegetables. Served warm with mayo cucumber, pickled carrots, pickled daikon, jalapeño peppers, and soy sauce.

Medium rare tenderloin.

Medium rare eye round.

Well-done eye round.

Slow-cooked brisket.

Beef meatballs.

A mix of well-done and med-rare eye round.

Eye round & brisket.

Brisket & beef meatballs.

Eye round & beef meatballs.

Eye round, brisket, tendon & tripe.

Brisket, tendon & tripe.

Chicken.

Vegetables with vegetable broth (mushroom, tofu, soybean paste, broccoli & cauliflower.

Chicken noodle.

Shrimp noodle

Beef meatballs noodle.