Phoenicia Resto & Lounge (Vienna)

Chickpea puree, lemon, and tahini.

Chickpea puree, lemon, tahini, and red pepper.

Grilled eggplant, lemon, and tahini.

Sun dried peppers, walnuts, lemon, and bread crumbs.

Grape leaves, rice, tomato, parsley, lemon, and olive oil.

Feta cheese, tomato, scallion, sumac, and olive oil.

Grilled eggplant, lemon, peppers, and walnuts.

Strained yogurt, olive oil, and zaatar.

Dried yogurt, zaatar, onion, tomato, and olive oil.

Dandelion greens, pine nuts, and caramelized onions.

Eggplant, garlic, onions, tomato, chickpeas, and olive oil.

Black beans, chickpeas, garlic, lemon, and olive oil.

Brown lentils, rice, cumin, coriander seeds, and caramelized onions.

Okra, garlic, tomato, and onions.

Spiced beef dumpling, pine nuts, and walnuts.

Spinach, onions, lemon, and sumac.

Ground beef, onions, tomato, and pine nuts.

Feta, mozzarella, mint, and parsley.

Ground beef, pine nuts, and peppers.

Fried fava beans and chickpea dumplings.

Potato, garlic, cilantro, and hot pepper.

Pumpkin, Swiss cart, chickpea, and almond nuts.

Cauliflower, chickpea, parsley, pine nuts, and choice of sauce.

Mashed potato, burghul, onions, and walnuts.

Lettuce, Belgain endive, cherry tomato,  crab, palmetto, corn, scallion, and a salad.

Italian parsley, mint, scallion, and burghul.

Garden salad, tomato, scallion, cucumber, radish, sumac, lemon, and pomegranate molasses.

Lettuce, tomato, shallots, feta cheese, black olives, olive oil, lemon juice, onion, and sumac.

Lettuce, baby kale, eggplant, halloumi cheese, pomegranate molasses, and pumpkin seeds.

Baby arugula, tomato, and sauteed pine nuts.

Beets, mix green, feta cheese, dried berries, and walnuts.

Ground beef soujouk cheese, tomato, and pickles.

Mixed ground beef, pickles, and pomegranate molasses.

Tomato, arugula , cheese, and mayonnaise sauce.

Thyme, labneh, olives, cucumber, and mint.

Tomato, pepper, onion, cheese, and olives.

Grilled on charcoal. Chicken breast , citrus, taouk pepper, and garlic. Served with side of rice or fries.

Grilled on charcoal. Spiced ground beef and lamb, sumac garlic whip, seasonal grilled vegetables. Served with side of rice or fries.

Grilled on charcoal. Tenderloin steak, grilled onions, and grilled vegetables. Served with side of rice or fries.

Grilled on charcoal. Marinated Australian lamb and Brussel sprouts. Served with side of rice or fries.

Grilled on charcoal. Beef kebab, chicken shish taouk, lamb chops, kofta, and seasonal grilled vegetables. Served with side of rice or fries. With choice of quantity.

Grilled on charcoal. Marinated beef layers, tomato, pickles, parsley, and tahini sauce. Served with side of rice or fries.

Grilled on charcoal. Marinated chicken layers, pickles, tomato, and garlic sauce. Served with side of rice or fries.

Grilled on charcoal. Breaded chicken layers, pickles, go slow salad, and fries. Served with side of rice or fries.

Grilled on charcoal. Marinated with sauce, served with side of garlic, hummus, and pickles. Served with side of rice or fries.

Sautéed shrimp in a creamy pesto sauce .

Chicken with onions, spices and pine nuts.

Served with fries and pickles.

Served with fries and pickles.

Served with fries and pickles.

Served with fries and pickles.

Served with fries and pickles.

Served with fries and pickles.

Served with fries and pickles.

Served with fries and pickles.

Served with fries and pickles.

Cheese.

Thyme.

Shredded dough, kashta ,pistachio, and rosewater.

Shredded dough, akkawi cheese, mozzarella, orange blossom water, rose water, and sugar syrup.

Pistachio, kashta, and mixed nuts.

Semolina, kashta, rosewater, orange water, and pistachio.

Rice, milk, and berries.