Potomac Pizza (Rockville)

Four slices. Serves one to two.

Four slices. Serves one to two. Combination of mozzarella, Monterey Jack, and Cheddar cheese.

Four slices. Serves one to two. Cheese pizza with Canadian bacon, ground beef, pepperoni, and Italian sausage.

Four slices. Serves one to two. Combination of fontina cheese, garlic, and oregano.

Serves one. Build their own calzone mozzarella, provolone, and ricotta cheese, with any choice of four toppings. Topped with a blend of cheeses, folded, sealed, and basted on top. Served with a side of marinara sauce.

Old bay seasoning.

Topped with Monterey Jack and Cheddar cheese. Ranch dressing on the side for dipping.

Smothered in garlic butter. Served with marinara sauce.

Served with blue cheese or ranch dressing and celery.

Served with honey mustard or barbecue sauce on the side.

Served with marinara sauce on the side.

Breaded jalapeno peppers with Cheddar cheese. Served with ranch dressing on the side.

Four pieces. Beef meatballs smothered in marinara sauce.

Celery, carrots, cucumbers, broccoli, and cherry tomatoes. Served with ranch dressing on the side.

Chopped kale topped with a grilled chicken breast, bacon, cucumber, tomato, red onion, avocado, and blend of Monterrey Jack and Cheddar Cheese.

Sliced grilled Ahi tuna steak. Served on a bed of mixed greens, onions, and vegetables.

Sliced grilled chicken breast. Served on a bed of mixed greens, onions, and vegetables.

Ham, roasted turkey breast, American, Swiss, and provolone cheese. Served on a bed of mixed greens and onions.

Choice of mixed greens or kale. Topped with onions and two scoops of chicken salad.

Choice of mixed greens or kale. Topped with onions and two scoops of tuna salad.

Genoa salami, capicola ham, pepperoni, Kalamata olives, peppers, onions, vegetables, and provolone cheese. Served on a bed of mixed greens.

Baby spinach layered with feta cheese, artichoke hearts, roasted red peppers, red onion, and a side of balsamic vinaigrette.

Ripe tomatoes with sliced mozzarella cheese, basil, balsamic vinegar, and olive oil.

Feta cheese, red onions, Kalamata olives, and pepperoncini. Served on a bed of mixed greens with Greek dressing.

Crisp romaine lettuce tossed with croutons, grated parmesan cheese, and Caesar dressing.

Tomatoes, cucumbers, and carrots. Served on a bed of mixed greens.

Smothered with choice of marinara, meat, or alfredo sauce. Served with garlic knots and choice of a tossed salad, Caesar salad, or cup of soup.

Smothered with choice of marinara, meat, or alfredo sauce. Served with garlic knots and choice of a tossed salad, Caesar salad, or cup of soup.

Smothered with meat sauce. Served with garlic knots and choice of a tossed salad, Caesar salad, or cup of soup.

Smothered with meat sauce. Served with garlic knots and choice of a tossed salad, Caesar salad, or cup of soup.

Pasta layered with ground beef, sausage, marinara sauce, and blend of cheeses. Served with garlic knots and choice of a tossed salad, Caesar salad, or cup of soup.

Pasta layered with spinach, marinara sauce, and blend of cheeses. Served with garlic knots and choice of a tossed salad, Caesar salad, or cup of soup.

Filled with ricotta cheese and smothered with marinara sauce. Served with garlic knots and choice of a tossed salad, Caesar salad, or cup of soup.

Breaded chicken breast smothered with a blend of cheeses and marinara sauce. Served with a side of linguine, marinara sauce, garlic knots, choice of a tossed salad, Caesar salad, or cup of soup.

Breaded eggplant smothered with a blend of cheeses and marinara sauce. Served with a side of linguine,marinara sauce, garlic knots, choice of a tossed salad, Caesar salad, or cup of soup.

Penne pasta with grilled marinated chicken breast, roasted red peppers, and artichoke hearts smothered in Alfredo sauce. Served with garlic knots and choice of a tossed salad, Caesar salad, or cup of soup.

Four slices. Serves one to two. Anchovies, black olives, Canadian bacon, green peppers, ground beef, mushrooms, onions, pepperoni, and Italian sausage.

Four slices. Serves one to two. Cheese pizza with onions, green peppers, broccoli, and mushrooms.

Four slices. Serves one to two. Cheese pizza with Canadian bacon, ground beef, pepperoni, and Italian sausage.

Four slices. Serves one to two. Combination of fontina cheese, garlic, and oregano.

Four slices. Serves one to two. Tomato sauce pizza without cheese. Topped with sliced tomatoes, broccoli, and mushrooms.

Four slices. Serves one to two. Cheese pizza topped with spinach and ricotta cheese.

Four slices. Serves one to two. Refried beans, Monterey Jack, Cheddar cheese, salsa, and guacamole. Topped with lettuce and tomato.

Four slices. Serves one to two. Combination of mozzarella, Monterey Jack, and Cheddar cheese.

Four slices. Serves one to two. Cheese pizza with sliced black olives and feta cheese.

Four slices. Serves one to two. Pineapple, Canadian bacon, and mozzarella cheese.

Four slices. Serves one to two.

Four slices. Serves one to two. Gluten free crust that is topped with pizza sauce and mozzarella cheese.

Serves one. Build their own calzone mozzarella, provolone, and ricotta cheese, with any choice of four toppings. Topped with a blend of cheeses, folded, sealed, and basted on top. Served with a side of marinara sauce.

Combination of sausage, pepperoni, and Canadian bacon, covered with mozzarella, provolone, and ricotta cheese. Serves one. Topped with a blend of cheeses, folded, sealed, and basted on top. Served with a side of marinara sauce.

Serves one. Combination of mushrooms, green peppers, and onions covered with mozzarella, provolone, and ricotta cheese. Topped with a blend of cheeses, folded, sealed, and basted on top. Served with a side of marinara sauce.

Build their own calzone mozzarella, provolone, and ricotta cheese, with any choice of four toppings. Serves two to three. Topped with a blend of cheeses, folded, sealed, and basted on top. Served with a side of marinara sauce.

Serves two to three. Combination of sausage, pepperoni, and Canadian bacon, covered with mozzarella, provolone, and ricotta cheese. Topped with a blend of cheeses, folded, sealed, and basted on top. Served with a side of marinara sauce.

Combination of mushrooms, green peppers, and onions, covered with mozzarella, provolone, and ricotta cheese. Serves two to three. Topped with a blend of cheeses, folded, sealed, and basted on top. Served with a side of marinara sauce.

Serves three to five. Combination of mushrooms, green peppers, and onions, covered with mozzarella, provolone, and ricotta cheese. Topped with a blend of cheeses, folded, sealed, and basted on top. Served with a side of marinara sauce.

Thin slices of lean and tender steak covered with melted provolone cheese.

Thin slices of lean white meat chicken covered with melted provolone cheese.

One meatball cooked in marinara sauce and covered with melted provolone cheese and baked.

Mild Italian sausage smothered with lots of onions and peppers. Topped with marinara sauce.

Half pound of ground beef.

A meat packed sub filled with capicola ham, Genoa salami, provolone cheese, and Italian dressing.

Grilled chicken breast marinated in Italian seasonings.

Grilled chicken breast covered in Buffalo wing sauce. Topped with bleu cheese dressing.

Grilled chicken breast topped with bacon, avocado, red onion, lettuce, tomato, cucumber, and Cheddar cheese. Served with a side of Chipotle ranch.

A triple decker sandwich stacked with ham, roasted turkey breast, bacon, lettuce, tomato, and mayonnaise with choice of cheese.

A triple decker sandwich stacked with roasted turkey breast, bacon, lettuce, tomato, and mayonnaise with choice of cheese.

Roasted turkey breast.

Ahi tuna served with remoulade on the side.

Loads of white meat tuna blended with celery and sweet relish.

Chunky white meat chicken salad.

Bacon, lettuce, tomato, and mayonnaise.

Maple ham with choice of cheese. Served hot or cold.

White meat ground turkey.

Grilled mushrooms, onions, green peppers, broccoli, and eggplant sauteed with dressing.

Combination of beef and lamb served on a pita with tomato, onion, feta cheese, and tzatziki sauce.

Breaded chicken breast topped with marinara sauce and blend of cheeses.

Breaded eggplant topped with marinara sauce and blend of cheeses.

Genoa salami, mozzarella, tomato, kalamata olives, basil, and balsamic vinaigrette.

Grilled chicken breast. Topped with bacon, avocado, red onion, lettuce, tomato, cucumber, and Cheddar cheese. Served with a side of Chipotle ranch.

Ahi tuna. Served with remoulade on the side.

Thin slices of lean and tender steak covered with melted provolone cheese.

Thin slices of lean white meat chicken covered with melted provolone cheese.

Meatballs cooked in marinara sauce, covered with melted provolone cheese and baked.

Mild Italian sausage smothered with lots of onions and peppers. Topped with marinara sauce.

A meat packed sub filled with capicola ham, Genoa salami, provolone cheese, and Italian dressing.

Grilled chicken breast marinated in Italian seasonings.

Grilled chicken breast covered in Buffalo wing sauce. Topped with bleu cheese dressing.

A triple decker sandwich stacked with ham, roasted turkey breast, bacon, lettuce, tomato, and mayonnaise with choice of cheese.

A triple decker sandwich stacked with roasted turkey breast, bacon, lettuce, tomato, and mayonnaise with choice of cheese.

Roasted turkey breast.

Loads of white meat tuna blended with celery and sweet relish.

Chunky white meat chicken salad.

Bacon, lettuce, tomato, and mayonnaise

Maple ham with choice of cheese. Served hot or cold.

Combination of beef and lamb served on a pita with tomato, onion, feta cheese, and tzatziki sauce.

Breaded chicken breast. Topped with marinara sauce and blend of cheeses.

Breaded eggplant topped with marinara sauce and blend of cheeses.

Genoa salami, mozzarella, tomato, kalamata olives, basil, and balsamic vinaigrette.

Grilled mushrooms, onions, green peppers, broccoli, and eggplant sauteed with dressing.

Ahi tuna. Served with remoulade on the side.

Thin slices of lean and tender steak covered with melted provolone cheese.

Thin slices of lean white meat chicken covered with melted provolone cheese.

Meatballs cooked in marinara sauce, covered with melted provolone cheese and baked.

Mild Italian sausage smothered with lots of onions and peppers. Topped with marinara sauce.

A meat packed sub filled with capicola ham, Genoa salami, provolone cheese, and Italian dressing.

Grilled chicken breast marinated in Italian seasonings.

Grilled chicken breast covered in Buffalo wing sauce. Topped with bleu cheese dressing.

Grilled chicken breast. Topped with bacon, avocado, red onion, lettuce, tomato, cucumber, and Cheddar cheese. Served with a side of Chipotle ranch.

Grilled chicken breast, parmesan cheese, crisp romaine lettuce, and Caesar dressing, wrapped in a flour tortilla.

A triple decker sandwich stacked with ham, roasted turkey breast, bacon, lettuce, tomato, and mayonnaise with your choice of cheese.

A triple decker sandwich stacked with roasted turkey breast, bacon, lettuce, tomato, and mayonnaise with your choice of cheese.

Roasted turkey breast.

White meat tuna blended with celery and sweet relish.

Chunky white meat chicken salad.

Bacon, lettuce, tomato, and mayonnaise

Maple ham with choice of cheese.

Grilled mushrooms, onions, green peppers, broccoli, and eggplant sauteed with dressing.

Combination of beef and lamb served on a pita with tomato, onion, feta cheese, and tzatziki sauce.

Breaded chicken breast. Topped with marinara sauce and blend of cheeses.

Breaded eggplant. Topped with marinara sauce and blend of cheeses.

Genoa salami, mozzarella, tomato, Kalamata olives, basil, and balsamic vinaigrette.