Red Maple
If you're looking for Comfort Food restaurants in Silver Spring look no further. Red Maple is known for having some of the best Comfort Food in Silver Spring. Located at 8315 Grubb Rd, Red Maple ...show more
2 pieces.
2 pieces.
6 pieces.
4 pieces.
4 pieces.
Steamed or fried.
Steamed soy bean.
4 pieces.
Spicy.
Grilled yellowtail neck with sauce.
Served with sweet chili sauce.
Spicy. Boiled chicken dumplings in a spicy and garlicky sauce.
Choice of pork or chicken and panfried or steamed.
Choice of panfried or steamed.
Two pieces shrimp and three pieces veggies.
Served with ghost pepper sea salt in yuzu sauce.
Deep-fried spicy tuna, jalapeno, cream cheese, seaweed salad with masago, scallion, and treble sauce.
Assorted raw fish with special sauce.
Lightly grilled tuna served with special crunch.
Spicy. Chopped spicy tuna, caviar, scallion, and crunch.
Spicy.
Octopus in Japanese vinegar sauce.
Fresh tuna with cucumber, mango. Topped with spicy yuzu sauce, and mango sauce.
Soybean soup with tofu, scallion, and seaweed.
Spicy.
Clear soup with mixed mushroom and scallion.
Spicy.
Spicy. Shrimp, mushroom, tomato, and green pepper in hot sour lemongrass soup.
Choice of chicken, beef or shrimp.
Grilled chicken wild wild mushroom and Chinese baby bok choy in fine stock.
Spicy. Jumbo shrimp, sea scallops, calamari, and Thai rice noodle in tom yum broth.
Fresh veg and avocado with ginger dressing.
Crabmeat, mayonnaise, flying roe, and cucumber.
Spicy.
Your choice of cucumber or avocado roll.
Fried sweet potato roll.
Cucumber with avocado and asparagus.
Your choice of tuna or salmon roll.
Crab with cucumber and avocado.
Choice of yellowtail scallion or jalapeno.
Salmon skin with cucumber and scallion.
Smoked salmon with cucumber and cream cheese.
Cucumber with avocado and fresh salmon.
Eel with your choice of filling.
Shrimp with egg, avocado, cucumber, and caviar.
Salmon with scallions, cucumber, and tobiko.
Shrimp tempura with lettuce, cucumber, and caviar.
Cucumber with avocado, squash, oshinko, crab meat, egg, and caviar.
Your choice of filling.
Shrimp with lettuce and mayonnaise.
Tuna with salmon, eel, crunchy, tobika, pink soy sheet and 4 kinds of special sauce.
Salmon topped with spicy kani with avocado and cucumber.
Tuna topped with crispy salmon with yellowtail, avocado inside, soy-glazed and wasabi mayonnaise.
Tuna wrapped in marble seaweed with salmon, avocado, seaweed salad and jalapeno.
Tuna rolled in black rice. Served with salmon and avocado.
Mango with avocado, asparagus, topped with steam lobster and house special sauce wrapped with marble seaweed.
Crispy coconut shrimp with a spicy lobster inside, topped with avocado, coconut flakes and wasabi sauce.
Crispy shrimp tempura with spicy tuna and papaya inside.
White tuna tempura, spicy tuna and avocado, topped with pepper tuna, mango-eel sauce.
Crunchy spicy salmon with jalapeno, topped with avocado, fried onion, chilli peppers, cilantro, and tobiko.
Eel with cucumber inside, avocado, and tobiko sauce.
Crab with cucumber filled with avocado and topped with raw fish outside.
Spicy tuna filled with crunch and topped with avocado.
Softshell crab with lettuce, avocado, scallion, and caviar.
Eel with mango, avocado, wrapped with soy pepper and topped with seaweed salad.
Filled with shrimp tempura and topped with spicy tuna.
Eel with cream cheese and avocado. Deep-fried with honey wasabi sauce.
Spicy lobster with mango, avocado. Topped with shrimp and tobika.
Filled with shrimp tempura topped with eel, avocado and tobika.
Salmon filled with avocado and topped with mango and tobiko.
Black pepper tuna filled with avocado and topped with snow crab tobiko.
Deep-fried with cream cheese, avocado and many kinds of fish.
Filled with snow crab and topped with toasted salmon, avocado and mayonnaise.
Eel filled with avocado and mango. Topped with spicy lobster salad.
Tuna with salmon filled with white fish and topped with 4 kinds of spicy tobiko.
Filled with spicy tuna, spicy yellowtail, and mango. Topped with eel ad avocado.
Filled with spicy tuna, spicy salmon and spicy yellowtail and wrapped with soy pepper.
Salmon tempura and cucumber wrapped with smoked salmon and avocado.
Spicy tempura salmon with avocado, cucumber, scallion and topped with tobiko.
Tuna with yellowtail, salmon, white fish, avocado wrapped with cucumber and topped with tobiko.
Shrimp tempura with cream cheese, eel, avocado, tobiko, and honey with wasabi sauce.
Filled with spicy crunch tuna. Topped with black pepper tuna and avocado.
Filled with pepper tuna and cucumber. Topped with spicy salmon, avocado, crunch, and masago.
Lettuce with avocado, yamagobo, asparagus, and radish wrapped in rice paper.
Pepper tuna with spring mix, avocado, mango, and shrimp wrapped in rice paper with mango sauce.
Choice of chicken, beef, or shrimp Thai style rice noodles topped with crushed peanuts.
Thai style rice noodles topped with crushed peanuts.
Spicy. Choice of chicken, beef or shrimp. Rice noodles stir-fried with assorted vegetables.
Spicy. Rice noodles stir-fried with assorted vegetables.
Spicy. Choice of chicken, beef or shrimp.
Spicy.
Choice of chicken, pork or shrimp.
Served with chicken, beef and shrimp.
Thai fried rice with chicken and pineapple.
Choice of chicken, pork, beef or shrimp.
Comes with chicken beef and shrimp.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with white or brown rice. Vegetarian.
Served with white or brown rice. Vegetarian and spicy.
Served with white or brown rice. Vegetarian.
Served with white or brown rice. Vegetarian and spicy.
Served with white or brown rice. Vegetarian.
Served with white or brown rice. Vegetarian and spicy.
Served with white or brown rice. Vegetarian and spicy.
Served with white or brown rice. Vegetarian.
Served with white or brown rice. Vegetarian and spicy.
Served with white or brown rice. Vegetarian and spicy.
Served with white or brown rice. Vegetarian and spicy.
Four pieces of sushi or sashimi and California roll. Served with miso soup or salad.
Eight pieces of sushi and California roll. Served with miso soup or salad.
Ten pieces of sushi and one California roll. Served with miso soup or salad.
15 pieces of assorted raw fish. Served with miso soup or salad.
21 pieces of assorted raw fish. Served with miso soup or salad.
Four pieces sushi, ten pieces of sashimi, and with one spicy tuna roll. Served with miso soup or salad.
Assorted raw fish over sushi rice. Served with miso soup or salad.
Four pieces of tuna, four pieces of salmon, and four pieces of yellowtail. Served with miso soup or salad.
BBQ eel over rice. Served with miso soup or salad.
Six pieces salmon sashimi, three pieces salmon sushi, and spicy salmon roll. Served with miso soup or salad.
Six pieces tuna sashimi, three pieces tuna sushi, and spicy tuna roll. Served with miso soup or salad.
California, Alaska, and eel cucumber. Served with miso soup or salad.
Tuna, yellowtail, and California. Served with miso soup or salad.
Served with miso soup or salad.
For 2. 16 pieces of sushi, 24 pieces sashimi, with the rainbow roll, and dragon roll. Served with miso soup or salad.
Sake. 2 pieces.
Maguro. Two pieces.
Hamachi. Two pieces.
Ika. Two pieces.
Tako. Two pieces.
Kani. Two pieces.
Taobiko. Two pieces.
Tamago. Two pieces.
Hotategai. Two pieces.
Albacore. Two pieces.
Two pieces.
Burisake. Two pieces.
Ikura. Two pieces.
Hirami. Two pieces.
Usuzukuri. Two pieces.
Unagi. Two pieces.
Saba. Two pieces.
Ebi. Two pieces.
Two pieces.
Two pieces.
2 pieces.
Two pieces.
Sake. Two pieces.
Maguro. Two pieces.
Hamachi. Two pieces.
Ika. Two pieces.
Tako. Two pieces.
Kani. Two pieces.
Taobiko. Two pieces.
Tamago. Two pieces.
Hotategai. Two pieces.
Albacore. Two pieces.
Two pieces.
Burisake. Two pieces.
Ikura. Two pieces.
Hirami. Two pieces.
Usuzukuri. Two pieces.
Unagi. Two pieces.
Saba. Two pieces.
Ebi. Two pieces.
Two pieces.
Two pieces.
Two pieces.
Two pieces.
Japanese style deep-fried breaded chicken or pork cutlet. Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Spicy. Served with white rice or brown rice.
Mango, bell pepper, basil and with chicken or shrimp. Served with white or brown rice.
Spicy. Pineapple, bell pepper, basil, Thai curry, with chicken or shrimp. Served with white or brown rice.
Spicy. Basil, bell pepper, onion, chilli paste, with chicken or shrimp. Served with white or brown rice.
Comes with chicken or shrimp. Served with white or brown rice.
Comes with chicken, beef or shrimp. Served with white or brown rice.
Spicy. Comes with chicken, beef or shrimp. Served with white or brown rice.
Spicy. Comes with chicken, beef or shrimp. Served with white or brown rice.
Spicy. Comes with chicken, beef or shrimp. Served with white or brown rice.
Spicy. Comes with chicken, beef or shrimp. Served with white or brown rice.
Spicy. Comes with chicken, beef or shrimp. Served with white or brown rice.
Comes with chicken, beef, shrimp or scallop. Served with white or brown rice.
Comes with fresh orange peel in a mild sauce. Your choice of chicken or shrimp. Served with white or brown rice.
Spicy. Comes with fresh orange peel in a mild sauce. Served with white rice or brown rice.
Hot chunks of meat sauteed with chef special sauce. Served with white rice or brown rice.
Shrimp, beef, and chicken with assorted vegetables in specialities sauce. Served with white rice or brown rice.
Spicy. Crispy white meat chicken with bell peppers and celery in a sweet-spicy sauce. Served with white rice or brown rice.
Spicy. Crispy outside and tender inside. Chunks of beef with fresh orange and peel in a mild sauce. Served with white rice or brown rice.
Spicy. Served with white rice or brown rice.
Spicy. Served with white rice or brown rice.
Comes with four pancakes. Served with white rice or brown rice.
Served with white rice or brown rice.
Pan-fried pork or vegetable dumplings.
Spicy tuna, crunch inside, and avocado outside.
Hot chunks of white meat chicken sauteed with chef special sauce served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Shrimp or vegetables.
Beef or chicken.
Steamed or fried.
Pan-fried pork or vegetable dumplings.
Steamed soybean.
Deep-fried soft shell crab.
Grilled yellowtail neck with house sauce.
Comes with sweet chili sauce.
Boiled chicken dumplings in a spicy and garlicky sauce.
2 pcs of shrimp and 3 pcs of veggies.
Soybean soup with tofu, scallions, and seaweed.
Clear soup with mixed mushrooms and scallions.
Shrimp, mushroom, tomato, and green pepper in hot sour lemongrass soup.
Fresh vegetables and avocado with ginger dressing.
Crabmeat, mayonnaise, flying roe, and cucumber.
Crabmeat, mayonnaise, flying roe, and cucumber.
Fresh vegetables with shredded grilled chicken in ginger dressing.
Served with ghost pepper and sea salt in yuzu sauce.
Deep-fried spicy tuna, jalapeno, cream cheese, seaweed salad with masago, scallion, and treble sauce.
Assorted raw fish with special sauce.
Lightly grilled tuna. Served with special sauce.
Chopped spicy tuna, caviar, scallion, and crunch.
Octopus in Japanese vinegar sauce.
Fresh tuna with cucumber and mango tossed with spicy yuzu sauce and mango sauce.
4 pcs of sushi or sashimi and California roll served with miso soup or salad. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
8 pcs of sushi and 1 California roll served with miso soup or salad. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
10 pcs of sushi and 1 spicy tuna roll served with miso soup or salad. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
15 pcs of assorted raw fish served with miso soup or salad. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
21 pcs of assorted raw fish served with miso soup or salad. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
4 pcs of sushi and 10 pcs of sashimi with 1 spicy tuna roll served with miso soup or salad. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Assorted raw fish over sushi rice served with miso soup or salad. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
4 pcs of tuna, 4 pcs of salmon, and 4 pcs of yellowtail (sushi or sashimi) served with miso soup or salad. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
BBQ eel over rice. Served with miso soup or salad. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
6 pcs of salmon sashimi, 3 pcs of salmon sushi, and spicy salmon roll. Served with miso soup or salad. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
6 pcs tuna sashimi, 3 pcs of tuna sushi and spicy tuna roll. Served with miso soup or salad. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
California, Alaska, and eel cucumber served with miso soup or salad. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Tuna, yellowtail, and California served with miso soup or salad. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with miso soup or salad. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
16 pcs of sushi, 24 pcs of sashimi with rainbow roll, and dragon roll served with miso soup or salad. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with miso soup or salad and rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with miso soup or salad and rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with miso soup or salad and rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with miso soup or salad and rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Japanese-style deep-fried breaded chicken or pork cutlet served with miso soup or salad. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with miso soup or salad. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with miso soup or salad. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Sliced Chilean sea bass filet, asparagus, and assorted vegetables in white sauce. served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Filleted crispy fish with chili tamarind sauce served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Jumbo shrimp, Chilean sea bass, sea scallop, and squid in Chinese XO sauce served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Shrimp, white meat chicken sauteed with green, red pepper, and fresh pineapple. Served with pineapple fried rice served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Jumbo shrimp lightly fried and separated cooked in different sauces served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Shrimp, scallop, beef, and chicken mixed with fresh vegetables in brown sauce. Served with house special golden brown tofu and white, or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Mango, bell pepper, basil, and chicken or shrimp served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Pineapple, bell pepper, basil, Thai curry, and with chicken or shrimp served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Basil, bell pepper, onion, chili paste, and chicken or shrimp served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Available with chicken or shrimp served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Available with chicken, beef, or shrimp served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Available with chicken, beef, or shrimp served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Available with chicken, beef, or shrimp served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Available with chicken, beef, or shrimp served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Available with chicken, beef, or shrimp served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Available with chicken, beef, or shrimp served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Available with chicken, beef, shrimp, or scallop served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Crispy white meat chicken in a sesame sauce served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Crispy white meat chicken in a sesame sauce served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
White meat chicken with fresh orange peel in a mild sauce served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Shrimp with fresh orange peel in a mild sauce served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Hot chunks of white meat chicken sauteed with chef special sauce served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Hot chunks of white meat chicken sauteed with chef special sauce served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Shrimp, beef, and chicken with assorted vegetables in specialties sauce served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Crisp white meat chicken with bell pepper and celery in a sweet-spicy sauce served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Crisp outside and tender inside chunks of beef with fresh orange and peel in a mild sauce served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Comes with 4 pancakes served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Served with white or brown rice. Consuming raw or undercooked fish, seafood, may increase your risk of food-borne illness.
Choice of chicken, beef, shrimp, or vegetable. Thai-style rice noodles topped with crushed peanuts.
Choice of chicken, beef, shrimp, or vegetable. Rice noodles stir-fried with assorted vegetables.
Choice of chicken, beef, shrimp, or vegetable.
Thai fried rice with chicken and pineapple.
Sauteed udon with vegetable and choice of beef, pork, or chicken.
Choice of chicken beef, shrimp, or vegetable.
Grilled chicken with wild mushroom and Chinese baby bok choy in fine stock.
Jumbo shrimp, sea scallops, calamari, and Thai rice noodle in tom yum broth.
Tuna, salmon, eel, crunchy, tobiko, pink soy sheet, and 4 kinds of special sauce.
Salmon, avocado, and cucumber top with spicy kani.
Tuna, salmon, yellowtail, avocado inside, topped with crispy salmon, soy-glazed, and wasabi mayonnaise.
Tuna, salmon, avocado, seaweed salad, and jalapeno wrapped in marble seaweed.
Tuna, salmon, and avocado rolled by black rice.
Marble seaweed wrapped mango, avocado, and asparagus. Topped with steamed lobster in house special sauce.
Crispy coconut shrimp and spicy lobster inside. Topped with avocado, coconut flakes, and wasabi sauce.
Crispy shrimp tempura, spicy tuna, and papaya inside.
White tuna tempura, spicy tuna, and avocado. Topped with pepper tuna and mango-eel sauce.
Crunchy spicy salmon with jalapeno, topped with avocado, fried onion, chili peppers, cilantro, and tobiko.
Eel, cucumber inside, avocado, and tobiko outside.
Crab, cucumber, avocado inside, and raw fish outside.
Spicy tuna, crunch inside, and avocado outside.
Softshell crab, lettuce, avocado, scallion, and caviar.
Eel, mango, avocado, and wrapped with soy pepper. Topped with seaweed salad.
Shrimp tempura inside and top with spicy tuna.
Eel, cream cheese, and avocado deep-fried with honey wasabi sauce.
Spicy lobster, mango, and avocado. Topped with shrimp and tobiko.
Shrimp tempura inside topped with eel, avocado, and tobiko.
Salmon, avocado inside top with mango, and tobiko.
Black pepper tuna, avocado inside, and top with snow crab tobiko.
Deep-fried with cream cheese, avocado, and many kinds of fish.
Snow crab inside top with toasted salmon, avocado, and mayonnaise.
Eel, avocado, and mango inside top with spicy lobster salad.
Tuna, salmon, white fish inside, and top with spicy 4 kinds of tobiko.
Spicy tuna, spicy yellowtail, and mango. Inside eel and avocado on the top.
Spicy tuna, spicy salmon, and spicy yellowtail inside and wrap with soy pepper.
Salmon tempura, cucumber wrapped with smoked salmon, and avocado.
Tempura spicy salmon, avocado, cucumber, scallion top, and tobiko.
Tuna, yellowtail, salmon, white fish, and avocado wrapped with cucumber top with tobiko.
Shrimp tempura, cream cheese, eel, avocado, tobiko, and honey wasabi sauce.
Spicy crunch tuna inside, top with black pepper tuna, and avocado.
Pepper tuna and cucumber inside, topped with spicy salmon, avocado, crunchy, and masago.
Lettuce, avocado, yamagobo, asparagus, and radish in rice paper wrap.
Pepper tuna, spring mix, avocado, mango, and shrimp wrapped with rice paper with mango sauce.
Fried sweet potato roll.
Cucumber, avocado, and asparagus.
Crab, cucumber, and avocado.
Salmon skin, cucumber, and scallion.
Smoked salmon, cucumber, and cream cheese.
Cucumber, avocado, and fresh salmon.
Avocado, mango, or cucumber.
Shrimp, egg, avocado, cucumber, and caviar.
Scallions, cucumber, and tobiko.
Shrimp tempura, lettuce, cucumber, and caviar.
Cucumber, avocado, squash, oshinko, crabmeat, egg, and caviar.
Shrimp, lettuce, and mayonnaise.
Shrimp, beef, pork, or chicken.
Served with miso soup and salad, shumai, California roll, and rice.
Served with miso soup or salad.
Shrimp, beef, pork, or chicken.
Served with white or brown rice, spring roll, soup, or salad.
4 pcs of sushi and 1 California roll. Served with miso soup or salad.
12 pcs of assorted raw fish. Served with miso soup or salad.
4 pcs of sushi and 8 pcs of sashimi with 1 California roll. Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Mango, bell pepper, basil, and chicken or shrimp. Served with white or brown rice, spring roll, soup, or salad.
Served with white or brown rice, spring roll, soup, or salad.
Basil, bell pepper, onion, chili paste, and with chicken, beef, or shrimp. Served with white or brown rice, spring roll, soup, or salad.
Chicken, beef, or shrimp. Served with white or brown rice, spring roll, soup, or salad.
Chicken, beef, or shrimp. Served with white or brown rice, spring roll, soup, or salad.
Chicken, beef, or shrimp. Served with white or brown rice, spring roll, soup, or salad.
Chicken or salmon. Served with white or brown rice, spring roll, soup, or salad.
Yellow squash, bell pepper, coconut milk, and chicken, beef, or shrimp. Served with white or brown rice, spring roll, soup, or salad.
Crispy white meat chicken in special sauce. Served with white or brown rice, spring roll, soup, or salad.
Served with white or brown rice, spring roll, soup, or salad.
Served with white or brown rice, spring roll, soup, or salad.
Served with white or brown rice, spring roll, soup, or salad.
Served with white or brown rice, spring roll, soup, or salad.
Served with white or brown rice, spring roll, soup, or salad.
Served with white or brown rice, spring roll, soup, or salad.
Choice of shrimp or chicken Thai-style rice noodles topped with crushed peanuts.
Thai fried rice with chicken and pineapple.
Comes with shrimp, pork, and chicken.
Shrimp, beef, pork, or chicken.
Shrimp, beef, pork, or chicken.
Chicken, beef, shrimp, or vegetable.
Served with miso soup and salad, shumai, California roll, and rice.