Rice & Roll

Crispy spring rolls filled with bean thread, cabbage, carrots, and celery served with plum sauce. Vegan.

Salmon, scallion, and spicy mayo.

Tuna, scallion, and spicy mayo.

Crab and cream cheese wontons pinched into little purses and deep-fried served with sweet and sour plum sauce

Shrimp, roe, and scallion.

Cooked shrimp, tempura flake, and spicy mayo.

Softshell crab, asparagus, avocado, and roe.

Steamed or fried dumplings stuffed with shrimp, pork, chicken, and water chestnut served with sweet soy sauce.

Served with papaya salad and choice of sticky rice or steamed rice, chili, and plum sauce on the side. Spicy.

Served with papaya salad, choices of sticky rice or steamed rice, spicy herb sauce on the side. Spicy.

Served with 1 piece of soft shell crab, papaya salad, and choices of sticky rice or steamed rice, chili garlic basil sauce on the side. Spicy.

Chicken pad thai noodles and chicken Panang curry steamed rice on the side. Spicy.

Chicken pad thai noodles and chicken Kaprow steamed rice on the side. Spicy.

Chicken drunken noodles and chicken Panang curry steamed rice on the side. Spicy.

Chicken drunken noodles and chicken Panang curry steamed rice on the side. Spicy.

Chicken pad thai noodles and chicken drunken noodles. Spicy.

Choose flavored tea. Choose your favorite toppings, toppings for an additional charge.

Hot or cold. Non-dairy product. Choose milk tea. Soy milk option available with additional charge. Choose your favorite toppings, toppings for an additional charge.

Dairy product. Choose milk tea or flavored tea. Soy milk option available with additional charge. Choose your favorite toppings, toppings for an additional charge.

Dairy product. Choose milk tea or flavored tea. Soy milk option available with additional charge. Choose your favorite toppings, toppings for an additional charge.

Crab stick, avocado, and roe.

Salmon skin and cucumber.

Salmon, scallion, and spicy mayo.

Shrimp, roe, and scallion.

Smoked salmon, avocado, and cream cheese.

Salmon, tempura flake, and spicy mayo.

Salmon and avocado.

Tuna and avocado.

Yellowtail and scallion.

Tuna, scallion, and spicy mayo.

Eel and cucumber.

Cooked shrimp, tempura flake, and spicy mayo.

Softshell crab, asparagus, avocado, and roe.

California roll with assorted fish and roe.

Deep-fried spicy tuna roll and roe.

California roll top with eel and roe.

Shrimp tempura, avocado, and scallion roll covered with spicy seafood sauce.

Shrimp tempura, cucumber, scallion, roe roll topped with salmon, avocado, roe, and eel sauce.

Shrimp tempura roll topped with salmon, tuna, eel, avocado, and roe.

Eel, salmon skin, cream cheese, avocado, asparagus, roe, and eel sauce.

Eel, Tamago, cucumber, avocado, ao nori, and eel sauce.

Shrimp tempura, cucumber, topped with mango, and tobiko.

Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have certain medical conditions.

Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.

Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.

Egg, crab stick, spinach, kampyo, and mushroom.

2 pieces per order. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have certain medical conditions.

2 pieces per order. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.

2 pieces per order. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.

2 pieces per order. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.

2 pieces per order. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.

2 pieces per order. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have certain medical conditions.

2 pieces per order.

2 pieces per order.

2 pieces per order.

2 pieces per order. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have certain medical conditions.

2 pieces per order.

2 pieces per order.

2 pieces per order. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have certain medical conditions.

2 pieces per order. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.

2 pieces per order.

2 pieces per order. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have certain medical conditions.

2 pieces per order.

2 pieces per order. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have certain medical conditions.

2 pieces per order. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have certain medical conditions.

18 pieces of sushi, California roll, and tuna maki. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.

30 pieces of variety fresh sashimi. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have a certain medical condition.

10 pieces of sushi, 20 pieces of sashimi, California roll, and tuna maki. Food may contain raw or undercook ingredients, consuming raw or undercook meats, poultry, seafood, shellfish, eggs, may increase your risk of food-borne illness, especially if you have certain medical conditions.

Grilled tender strips of marinated chicken on skewers, served with a side of peanut sauce and cucumber relish. Mild spicy.

Crab and cream cheese wontons pinched into little purses and deep-fried served with sweet and sour plum sauce

Taro fritters served with sweet and sour sauce.

Crispy spring rolls filled with bean thread, cabbage, carrots, and celery served with plum sauce. Vegan.

Tofu, cucumbers, carrots, celery, basil, rice noodles, and lettuce rolled in rice paper, served with peanut tamarind sauce. Vegan.

Shrimp wrapped in spring roll skins and deep-fried until golden brown served with plum sauce.

Steamed or fried dumplings stuffed with shrimp, pork, chicken, and water chestnut served with sweet soy sauce.

Lightly dusted seaweed roll deep-fried, stuffed with shrimp, pork, chicken, and water chestnut, served with sriracha chili sauce

Marinated thin slices of oven-dried beef, fried to perfection and served with spicy chili paste on the side. Mild spicy.

Lightly dusted calamari, deep-fried, and served with our exotic sweet and sour sauce.

Curried minced chicken, potatoes, and onions in a pastry puff, fried until golden brown, and served with cucumber relish.

Lightly dusted mini wings marinated with our chef's special sauce, deep-fried, and served with a spicy chili paste on the side. Mild spicy.

Crispy fried tofu served with peanut plum sauce. Vegan.

Fried or steamed. Onions, scallions, leeks, bean curd, and mushroom wrapped in wheat paper, served with sweet Thai soy sauce. Vegan.

Broiled green soybeans sprinkled with salt.

Steamed shrimp dumplings.

Thai curried fish cakes served with a peanut cucumber relish.

Mushrooms, tomatoes in a spicy broth with a touch of lemongrass, and lime leaves. Medium spicy.

Mushrooms in coconut broth with a touch of galangal, lime leaves, and lemongrass.

Fresh tofu, assorted vegetables, and cilantro in our homemade vegetable broth. Vegan.

Pork and shrimp wontons simmered in a light consomme topped with roasted pork.

Seaweed stuffed with shrimp, pork, chicken with soft tofu, and napa cabbage in our homemade vegetable broth.

Minced chicken or beef and exotic spices tossed in a spicy fresh lime dressing, served with fresh lettuce. Medium spicy.

Spicy grilled beef salad. Grilled marinated slices of beef, roasted rice, red onions, scallions, and cilantro tossed in a spicy lime dressing. Medium spicy.

Julienned green papaya, shredded carrot, string beans, tomatoes, and roasted peanuts mixed in a spicy lime dressing. Medium spicy. Add shrimp for an additional charge.

Mixed green salad with ginger dressing

Ripe mango and seasonal vegetable with spicy lime dressing

Seared tuna over green salad served with sesame dressing

Seared NY strip over green salad served with sesame dressing

Shrimp. octopus, and hokki with seaweed and cucumber topped with vinegar

Sushi rice, classic Shoyu salmon, classic Shoyu Tuna, green onion, Masago fish roe, pineapple, edamame, jalapenos, pickled ginger, shredded nori, and fried shallots top with sweet eel sauce.

Sushi rice, spicy tuna, spicy salmon, green onion, Masago fish roe, corn, edamame, jalapenos, pickled ginger, wasabi pea, and tempura flakes top with spicy mayo sauce.

Grilled eel. Steamed rice, grilled eel, served with eel sauce.

Stir-fried rice noodles, egg, bean curd, bean sprouts, scallions, tamarind mixture, and ground peanuts. Half-size pan and feed 6 - 8 person per tray.

Wide rice noodles, egg, and Chinese broccoli with a sweet soybean sauce. Half-size pan and feed 6 - 8 person per tray.

Wide rice noodles, onions, bell peppers, tomatoes, garlic, Thai basil, fresh chili, and crispy basil. Medium spicy. Half-size pan and feed 6 - 8 person per tray.

Stir-fried jasmine rice with seafood egg, pineapple, tomatoes, onions, scallions, dry cranberry, cashews nut, and dry shredded pork in our flavorful chef's sauce. Half-size pan and feed 6 - 8 person per tray.

Stir-fried jasmine rice, egg, tomatoes, onions, scallions, and Thai seasoning. Half-size pan and feed 6 - 8 person per tray.

Stir-fried jasmine rice, onions, bell peppers, chili, garlic, and Thai basil. Thai hot spicy. Half-size pan and feed 6 - 8 person per tray.

Sauteed fresh chili, garlic, and basil in a light brown sauce served with broccoli medium spicy. Served with steamed rice 1 tray. Half-size pan and feed 6 - 8 person per tray.

Stir-fried string beans and kaffir lime leaves with chili paste. Medium spicy. Served with steamed rice 1 tray. Half-size pan and feed 6 - 8 person per tray.

Fresh ginger, onions, scallions, and black mushrooms in a tasty bean sauce. Served with steamed rice 1 tray. Half-size pan and feed 6 - 8 person per tray.

Sauteed cashews, bell peppers, onions, and scallions in a light brown sauce. Served with steamed rice 1 tray. Half-size pan and feed 6 - 8 person per tray.

Fresh garlic and white pepper sauteed in a light brown sauce and steamed broccoli. Served with steamed rice 1 tray. Half-size pan and feed 6 - 8 person per tray.

Pineapple, cucumbers, tomatoes, onions, scallions, and bell peppers sauteed in a sweet and sour sauce. Served with steamed rice 1 tray. Half-size pan and feed 6 - 8 person per tray.

Eggplant, bell peppers, basil, and fresh chili sauteed in a garlic soybean sauce. Medium spicy. Served with steamed rice 1 tray. Half-size pan and feed 6 - 8 person per tray.

Snow peas, kaffir lime leaves, and a peanut red curry sauce. Medium spicy. Served with steamed rice 1 tray. Half-size pan and feed 6 - 8 person per tray.

Bamboo shoots, eggplant, green beans, bell peppers, and Thai basil with a green curry sauce. Medium spicy. Served with steamed rice 1 tray. Half-size pan and feed 6 - 8 person per tray.

Bamboo shoots, eggplant, green beans, bell peppers, and Thai basil with a red curry sauce. Medium spicy. Served with steamed rice 1 tray. Half-size pan and feed 6 - 8 person per tray.

Potatoes, onions, carrots, and Thai herb in yellow curry sauce. Medium spicy. Served with steamed rice 1 tray. Half-size pan and feed 6 - 8 person per tray.

Choice of 1 rice, 1 noodle, and 1 appetizer.

Sauteed fresh chili, garlic, and basil in a light brown sauce served with broccoli. Medium spicy. Served with jasmine rice. Substitute brown rice for an additional charge. Meat lover: your choice of beef, chicken, or pork. Vegan society: your choices of vegetables only or vegetables and fried tofu (or soft tofu).

Lightly dusted of chicken meat with sweet as slightly spicy, cashew nut, bell pepper, onion and sprinkle with scallion

Lighty dusted of chicken meat coated in sweet orange - flavored sauce, top of fresh scallion, beneath with steamed broccoli

Sauteed minced chicken with fresh chili, garlic, and basil in light brown sauce, served with a fried egg and steamed jasmine rice. Served with jasmine rice. Substitute brown rice for an additional charge. Meat lover: your choice of beef, chicken, or pork. Vegan society: your choices of vegetables only or vegetables and fried tofu (or soft tofu).

Stir-fried string beans, kaffir lime leaves with chili paste. Medium spicy. Served with jasmine rice. Substitute brown rice for an additional charge. Meat lover: your choice of beef, chicken, or pork. Add or substitute duck, shrimp, or seafood for an additional charge. Vegan society: your choices of vegetables only or vegetables and fried tofu (or soft tofu).

Sauteed onions, scallions, and bell peppers with a roasted chili sauce. Medium spicy. Served with jasmine rice. Substitute brown rice for an additional charge. Meat lover: your choice of beef, chicken, or pork. Vegan society: your choices of vegetables only or vegetables and fried tofu (or soft tofu).

Fresh ginger, onions, scallions, and black mushrooms in a tasty bean sauce. Served with jasmine rice. Substitute brown rice for an additional charge. Meat lover: your choice of beef, chicken, or pork. Vegan society: your choices of vegetables only or vegetables and fried tofu (or soft tofu).

Fresh garlic and white pepper sauteed in a light brown sauce and steamed broccoli. Served with jasmine rice. Substitute brown rice for an additional charge. Meat lover: your choice of beef, chicken, or pork. Vegan society: your choices of vegetables only or vegetables and fried tofu (or soft tofu).

Sauteed cashews, bell peppers, onions, and scallions in a light brown sauce. Served with jasmine rice. Substitute brown rice for an additional charge. Meat lover: your choice of beef, chicken, or pork. Vegan society: your choices of vegetables only or vegetables and fried tofu (or soft tofu).

Pineapple, cucumbers, tomatoes, onions, scallions, and bell peppers sauteed in a sweet and sour sauce. Served with jasmine rice. Substitute brown rice for an additional charge. Meat lover: your choice of beef, chicken, or pork. Vegan society: your choices of vegetables only or vegetables and fried tofu (or soft tofu).

Sauteed assorted vegetables and mushrooms with a touch of garlic in a light brown sauce. Served with jasmine rice. Substitute brown rice for an additional charge. Meat lover: your choice of beef, chicken, or pork. Vegan society: your choices of vegetables only or vegetables and fried tofu (or soft tofu).

Eggplant, bell peppers, basil, and fresh chili sauteed in a garlic soybean sauce. Medium spicy. Served with jasmine rice. Substitute brown rice for an additional charge. Meat lover: your choice of beef, chicken, or pork. Vegan society: your choices of vegetables only or vegetables and fried tofu (or soft tofu).

Your choices of meat sauteed in yellow curry sauce, topped with peanut sauce, served on a bed of steamed vegetables. Mild spicy. Served with jasmine rice. Substitute brown rice for an additional charge. Meat lover: your choice of beef, chicken, or pork. Vegan society: your choices of vegetables only or vegetables and fried tofu (or soft tofu).

Snow peas, kaffir lime leaves, and a peanut red curry sauce. Medium spicy. Meat lover: your choice of beef, chicken, or pork. Your choices of vegetables only or vegetables and fried tofu (or soft tofu).

Bamboo shoots, eggplant, green beans, bell peppers, and Thai basil with a green curry sauce. Medium spicy. Meat lover: your choice of beef, chicken, or pork. Your choices of vegetables only or vegetables and fried tofu (or soft tofu).

Bamboo shoots, eggplant, green beans, bell peppers, and Thai basil with a red curry sauce. Medium spicy. Meat lover: your choice of beef, chicken, or pork. Your choices of vegetables only or vegetables and fried tofu (or soft tofu).

Potatoes, onions, carrots, and Thai herb in yellow curry sauce. Medium spicy. Meat lover: your choice of beef, chicken, or pork. Your choices of vegetables only or vegetables and fried tofu (or soft tofu).

Fresh mango, bamboo shoots, eggplant, green beans, and Thai basil in a red curry sauce. Medium spicy. Meat lover: your choice of beef, chicken, or pork. Your choices of vegetables only or vegetables and fried tofu (or soft tofu).

Duck, tomatoes, pineapple, bell peppers, and Thai basil simmered in a red curry sauce. Medium spicy. Meat lover: your choice of beef, chicken, or pork. Your choices of vegetables only or vegetables and fried tofu (or soft tofu).

Potatoes, carrots, onions in a tasty yellow curry sauce

Potatoes, carrots, onions and roasted peanuts in a tasty yellow curry sauce

Fresh pineapple, bamboo shoots, eggplant, green beans, and Thai basil in a red curry sauce

Stir-fried jasmine rice with egg, shrimps, carrots, sweet corn, and peas.

2 pieces chicken satay, broccoli, jasmine rice, and peanut sauce.

Chicken, wide rice noodle, egg, and broccoli with Thai sweet soy sauce.

Stir-fried rice noodles, egg, bean curd, bean sprouts, scallions, tamarind mixture, and ground peanuts. Meat lover: your choice of beef, chicken, or pork. Vegan society: your choices of vegetables only or vegetables and fried tofu (or soft tofu). Substitute cellophane noodles for an additional charge.

Chinese broccoli, black beans with a brown gravy sauce over pan-fried wide rice noodles. Meat lover: your choice of beef, chicken, or pork. Vegan society: your choices of vegetables only or vegetables and fried tofu (or soft tofu). Substitute cellophane noodles for an additional charge.

Wide rice noodles, egg, and Chinese broccoli with a sweet soybean sauce. Meat lover: your choice of beef, chicken, or pork. Vegan society: your choices of vegetables only or vegetables and fried tofu (or soft tofu). Substitute cellophane noodles for an additional charge.

Wide rice noodles, onions, bell peppers, tomatoes, garlic, Thai basil, fresh chili, and crispy basil. Medium spicy. Meat lover: your choice of beef, chicken, or pork. Vegan society: your choices of vegetables only or vegetables and fried tofu (or soft tofu). Substitute cellophane noodles for an additional charge.

Cellophane noodles, egg, snow peas, black mushrooms, tomatoes, onions, scallions, baby corn, napa cabbage egg, and Thai seasoning. Meat lover: your choice of beef, chicken, or pork. Vegan society: your choices of vegetables only or vegetables and fried tofu (or soft tofu). Substitute cellophane noodles for an additional charge.

Thin rice noodles with milk, chili pepper, bean sprouts, green beans, cilantro, and spring onions in a spicy tom yum soup.

Thin rice noodle, string bean, bamboo shoots, bell peppers, and basil leaves in coconut green curry.

Thin rice noodle, string bean, eggplant, bamboo shoots, bell peppers, and basil leaves in coconut red curry.

Yen та Fо authentic rich and spicy Thai pink seafood noodles soup is made from fresh tomato roasted with dry red chili served with fish ball.

Stir-fried jasmine rice with choice of meat egg, pineapple, tomatoes, onions, scallions, dry cranberry, cashews nut,in our flavorful chef's sauce.

Stir-fried jasmine rice, egg, tomatoes, onions, scallions, and Thai seasoning.

Stir-fried jasmine rice, onions, bell peppers, chili, garlic, and Thai basil.

Stir-fried jasmine rice, egg, crabmeat jumbo lump, carrot, corn, and green peas in our flavorful chef's sauce.

Grilled Thai style marinated flank steak served with steamed vegetables, spicy fish sauce, and sticky rice. Mild spicy.

Sauteed marinated with herbs in a light brown sauce and served on a hot sizzling plate with mixed vegetables, sprinkle with sesame seed.

Lightly dusted shrimp, fish, or duck with steamed broccoli and crispy basil in a spicy exotic brown sauce. Medium spicy.

Lightly dust your choice of meat with tamarind chili garlic sauce. Mild spicy.

Marinated whole cornish game hen grilled to perfection with exotic herbs and Thai spices, served with spicy sour herb sauce and sticky rice. Mild spicy.

Fresh mango with sweet sticky rice, coconut milk, and yellow seeds.