Ready to try some of the best Asian Fusion in Springfield? Then it's time to order from Thai Ghang Waan. Looking to find the cheapest way to order Thai Ghang Waan? Choose the most affordable deli...show more
Crispy rolls stuffed with bean thread, mushroom, and mixed vegetables served with sweet and sour sauce. Vegetarian.
Deep-fried tofu served with sweet and sour sauce topped with ground peanuts. Vegetarian.
Deep-fried spicy Thai fish cakes served with spicy sauce, cucumber, and peanuts. Mild.
Chicken on bamboo skewers served with peanut sauce and cucumber relish.
Steamed mussels with lemon grass, galangal, and basil served with spicy dipping sauce.
Fried calamari sauteed in garlic and scallion served with sweet and sour sauce. Mild.
Steamed minced pork and shrimp, wrapped in wontons, and served with a homemade sweet soy sauce.
Mashed potatoes mixed with yellow curry powder in a homemade pastry puff served with cucumber relish. Vegetarian.
Crispy roast duck, scallions, cucumber, and sweet hoisin sauce in a roti flatbread wrap.
Minced chicken, red onions, scallions tossed in lime juice, and Thai sauce. Mild.
Grilled slices of flank steak, red onion, scallions tossed in lime juice, and exotic Thai sauce. Mild.
A seafood combination cooked in fresh chili and lime dressing.
Crispy fried watercress mixed with chicken, squid, shrimp, and cashew nut in spicy lime sauce. Mild.
Cellophane noodle with minced pork, shrimps, shallots, and green onion in spicy lime dressing. Mild.
Tofu, jelly mushroom, and scallion in homemade broth.
Chicken with mushrooms in a galangal lemongrass broth with Thai spices and lime juice. Mild.
Shrimp with mushrooms in a galangal lemongrass broth with Thai spices and lime juice. Mild.
Assorted seafood with mushrooms, basil and tomato in a galangal lemongrass broth with Thai spices. Mild.
Chicken with mushrooms in a galangal lemongrass coconut milk broth with Thai spices and lime juice. Mild.
Stir-fried fresh ginger, onions, scallions, and jelly mushrooms in a black bean sauce. Mild.
Stir fried string beans with garlic in a special curry paste. Medium.
Stir fried cucumber, tomatoes, onions, and pineapples in a sweet and sour sauce.
Stir fried fresh garlic and bell peppers in chili basil sauce. Medium.
Stir fried with black pepper and garlic sauce. Mild.
Crispy chicken stir fried with onions, bell peppers, carrots, and cashew nuts.
Stir fried mixed vegetables with garlic in a light brown sauce.
Stir fried Chinese eggplant with fresh chili, garlic, and basil in a black bean sauce. Mild.
Cooked in a special peanut curry, coconut milk, and kaffir lime leaves. Mild.
Cooked in red curry paste, coconut milk, bamboo shoots, Thai eggplants, bell peppers, and basil. Medium.
Cooked in green curry paste, coconut milk, bamboo shoots, Thai eggplants, bell peppers and basil. Medium.
Roasted duck cooked in special red curry, coconut milk, pineapple, tomatoes, and basil. Medium.
Tender chunks of chicken cooked in sweet yellow curry, coconut milk, onions, and potatoes. Mild.
Stir fried thin rice noodles with tofu, bean sprouts, scallions, egg, and crushed peanuts.
Stir fried wide rice noodles with egg, Chinese broccoli, and sweet Thai soy sauce.
Stir fried wide rice noodles with fresh chili, bell peppers, mushrooms, baby corn, and basil. Medium.
Stir fried wide rice noodle topped with Chinese broccoli and brown gravy.
Thai style fried rice cooked with egg, tomatoes, onion, and scallions.
Special fried rice cooked with fresh chili, garlic, and basil. Medium.
This will be the best Pad Thai you ever have. Served with big prawn and jumbo lump crab meat.
Stir fried slices of crispy roast duck with chili, bell peppers, and basil, topped with crispy basil. Medium.
Must try. Sauteed lightly battered shrimp and string beans with special Thai herbs. Mild.
Seafood spicy stir-fry with Thai herbs. Spicy.
Deep fried basa filet topped with hot chili and garlic sauce. Medium.
Stir fried rice with shrimp, pineapple, cashew nuts, raisins, and scallions topped with dried shredded pork.
Thai marinated grilled steak served with our homemade spicy sauce, pickled vegetables, and sticky rice. Mild.
Deep fried calamari sauteed with fresh chili peppers, garlic, and basil leaves. Medium.
Deep fried whole flounder served with Thai chili basil sauce.
Young green papaya salad with peanuts, tomatoes, and long beans. Mild.
Another version of som tum with choices of pickled black crab or blue crab. Mild.
Spicy soup with chicken feet, lemongrass, galangal, and lime juice. Medium.
Pickled blue crab in a spicy lime dressing. Medium.
Raw shrimp with garlic in our house special spicy sauce. Medium.
Medium rare pig liver, red onions, cilantro, and scallions in our spicy lime dressing. Medium.
Fermented pork sausage, crispy rice, herbs, and spicy lime dressing. Medium.
Marinated quails fried until crispy served with our homemade spicy sauce.
BBQ squid served with spicy lime dressing.
Grilled pork served with our chef special dipping sauce.
Thai grilled pork on skewers served with dried chili dipping sauce and sticky rice.
Deep fried flakes catfish, peanuts, green apples, and red onions served with our homemade spicy sauce. Mild.
Thai North Eastern style pork sausage served with fresh cabbage, ginger, chili, and peanuts.
Our house specially marinated Thai style deep fried pork, served with hot sauce.
Choices of beef or pork served with meat ball and liver and your choice of noodles.
Thai pink noodle soup with shrimp, calamari, fish balls, tofu, watercress, and your choice of noodles. Mild.
Roasted duck in 5 spice broth serve with your choice of noodles.
Tom yum broth with minced pork, fish balls, peanuts and sprouts served with your choice of noodles. Medium.
Egg noodles, minced pork, fish balls, crispy wonton, and bean sprouts served dry.
Glass noodles, watercress, baby corns, scallions, and our home made bean paste and sesame sauce. Mild.
Crispy broken crepe with steamed mussels, eggs, and served with our special chili sauce.
Rice dish with rice, eggs, and crab meat.
Tom Yum flavor in fried rice dish. The most amazing fried rice with exotic flavor. Medium.
1 of the most popular Southern Thai dishes. The heart of this dish is sliced of pork packed with burning heat and Southern spices with the aroma and flavor of kaffir lime leaves. Spicy.
Deep fried whole rock fish sauteed with fish sauce served with green mango salad.
Clams in spicy Thai chili paste and basil. Mild.
Fresh mangoes served with warm and creamy sticky rice.
Homemade croissant bread pudding with strawberry puree.
Steamed milk bread with pandan dipping custard.