If you're looking for Healthy restaurants in Washington look no further. The Front Page is known for having some of the best Healthy in Washington. Located at 1333 New Hampshire Ave NW, The Front...show more
8 oz fresh ground sirloin, swiss cheese, sautéed onions, coleslaw and Russian dressing.
Pan seared jumbo lump crab cakes served with house-cut fries and coleslaw, and cajun mayonnaise.
Chicken and andouille sausage in a Cajun cream sauce.
Served with freshly diced tomatoes, basil, olive oil, salt, pepper, mozzarella, and parmesan cheese.
Traditional or buffalo style.
Flash fried tossed in sea salt served with fried onions, tartar, and marinara sauces
Tater tots topped with pulled pork or chili, sour cream, cheese, and green onions
Sriracha mayonnaise, and corn relish.
House-cut fries, topped with melted cheese, bacon, scallions, and sour cream.
Buffalo, BBQ, garlic Parmesan or old bay wings. Served with carrots, celery, and bleu cheese.
Served with toasted pita, cucumber, tomato, celery, olives, and carrots
Beef chili, house made salsa, shredded cheese, sour cream, guacamole and topped with jalapeños. Please indicate in "Special Instructions" if you would like to add chicken ($3).
Vegetable Chili, shredded cheese, onion and sour cream.
Tuscan olive-oil-dusted flatbread with crushed olives, sweet peppers, provolone, and chicken.
Spicy tuscan olive-oil-dusted flatbread with caramelized onion, bleu cheese, prosciutto, ham, and arugula.
Basil infused Tuscan olive-oil-dusted flat bread with spinach, mushrooms, diced tomato, and goat cheese.
Served with iceberg lettuce, crispy shallots, bacon, bleu cheese crumbles, tomatoes, and bleu cheese dressing.
Chopped romaine lettuce, croutons, parmesan cheese, and our house made Caesar dressing.
Field greens, shaved carrot, cherry tomatoes, and radicchio, and served with balsamic vinaigrette.
Baby spinach, onions, cherry tomatoes, candied walnuts, apples, and warm bacon vinaigrette dressing.
Grilled salmon, couscous, fresh cherry tomatoes, cucumber, onion and feta cheese in a citrus vinaigrette.
Chopped iceberg lettuce, cucumbers, tomatoes, red onion, avocado, bacon, hard-boiled eggs, bleu cheese crumbles and grilled chicken, and served with bleu cheese or ranch dressing.
Flank steak cooked to temperature, over field greens with tomatoes, potatoes, olives, hard boiled egg, red onion, and green beans served with citrus dressing.
Diced avocado, tomatoes, black olives and parmesan cheese in a lime vinaigrette.
Mixed Greens, fresh strawberries, goat cheese, and candied walnut served with a citrus vinaigrette.
Pan seared jumbo lump crab cakes served with house-cut fries and coleslaw, and cajun mayonnaise.
Beer battered tilapia served with house-cut fries, coleslaw, and tartar sauce.
Pan seared salmon over saffron rice in a coconut ginger, and served with mixed vegetables.
14 oz flame grilled NY strip steak with house-cut fries, sautéed vegetables, onion rings and our house made steak sauce.
Grilled jumbo shrimp with a spicy rub, served with parmesan grits and a Cajun cream sauce.
Pan seared chicken breast over penne pasta, mozzarella and an olive oil pesto sauce.
Chicken and andouille sausage in a Cajun cream sauce.
Sautéed shrimp, tomato, feta cheese, and a garlic white wine sauce over fettuccine served with garlic bread.
Squash, bell peppers, carrots, broccoli, and cauliflower in a white wine sauce over penne served with garlic bread.
Pan seared chicken breast served with potato gratin, green beans and lemon garlic sauce.
8oz of grilled culottes steak served with roasted potatoes, broccolini and chimichurri sauce
8 oz fresh ground sirloin, swiss cheese, sautéed onions, coleslaw and Russian dressing.
Our famous staple since 1987, an 8 oz fresh ground sirloin burger topped with american cheese.
8 ounces of lean ground, seasoned turkey, served with American Cheese.
Seasoned with shallots and capers, topped with caramelized onions, and goat cheese.
Chick peas, rice, black beans, onion, egg, panko bread crumbs, parmesan, and pepper jack cheese, and topped with a corn relish.
On toasted multi-grain bread with salmon, bacon, green leaf lettuce, salted tomatoes, and spicy mayonnaise.
8 oz grilled chicken breast with American cheese, and a rosemary mayonnaise.
Chopped rubbed rib eye, sautéed onions, provolone cheese, and horseradish cream sauce. Served on an Amoroso roll with lettuce, and tomato.
Fresh jumbo lump crab cake, served with Cajun tartar sauce, and fries.
Grilled chicken breast, over artisanal mix lettuce, green beans, red potatoes, boiled egg, and walnuts topped with a citrus lime.
Chopped rubbed chicken topped with melted provolone and cheddar cheeses and onion, and served with french fries.
Smoked turkey, bacon, lettuce and tomato in a flour tortilla wrap with a spicy sriracha mayonnaise, amd served with french fries.
Our famous staple since 1987, an 8 oz. fresh ground sirloin burger toped with American cheese
Our slow roasted pulled pork sliders
Traditional mini burger sliders
Your choice of traditional or buffalo style
Flash fried tossed in sea salt served with fried onions, tartar, and marinara sauces
Served with toasted pita, cucumber, tomato, celery, olives, and carrots
Beef chili, house made salsa, shredded cheese, sour cream, guacamole and topped with jalapeños. Please indicate in "Special Instructions" if you would like to add chicken ($3).