Order from Woodley Cafe to enjoy some of the best Pasta in Washington. Looking to find the cheapest way to order Woodley Cafe? Choose the most affordable delivery or takeout option listed here. ...show more
Fresh Wings Tossed in Our Special Sauce. Served with Celery Sticks and Blue Cheese Dressing.
Belgium Waffles Served with Powdered Sugar, Fried Chicken Tenders, Honey Mustard, BBQ Sauce and Whipped Butter.
French Bread Loaded with Spicy Jumbo Lump Crab Salad, Monterey Jack and Cheddar Cheese, Baked Crispy with a Side of Marinara Sauce.
Fresh Wings Tossed in Our Special Sauce. Served with Celery Sticks and Blue Cheese Dressing.
Grilled with Sauteed Chicken and Mixed Cheese and served with Pico De Gallo, Guacamole and Sour Cream.
A Creamy Blend of Spinach, Artichoke, Shallots, Garlic, Spices and A Mixture of Cheeses. Served Piping Hot with Fresh Corn Chips and Salsa.
Rings & Tentacles Seasoned and Lightly fried Until Golden Brown. Tossed with Parmesan Cheese and Accompanied with Marinara.
Layers of fresh Crispy Tortilla Chips Covered with Melted Monterey Jack and Cheddar Cheese Topped with fresh Tomatoes, Black Olives, Green Onions, Sour Cream, Spicy Salsa and Guacamole.
Hand Dipped in Our buttermilk Marinade and Quick fried, Served with french fries, Honey Mustard and Our Homemade BBQ Sauce.
Creamy Whole Milk Mozzarella sticks cooked to Golden Brown in Our Special Romano Cheese and Italian Seasoned bread Crumbs, Served with Our Own Marinara Sauce.
Marinated plum Tomatoes with fresh Basil and Red Onion Smothered over French Bread With Garlic Olive Oil and Balsamic Vinaigrette.
Basket of Sweet Potato Fries served with 2 Dipping Sauces.
12 oz. NY strip choice cut, grilled to order and served with garlic mashed potatoes and fresh vegetables.
Marinated center cut pork chops, pan-seared and served with cinnamon apples, garlic mashed potatoes and seasoned vegetables.
You've tried the rest, now try the best, compare for yourself, slow cooked and smothered in our hickory BBQ sauce. Served with fries and coleslaw.
Fresh filet grilled or blackened to perfection, served with fresh vegetables, our garlic mashed potatoes.
Generous amount of shrimp and salmon with tomatoes, onions and pepper in a spicy creole sauce served over rice.
Shrimp, Scallops and mussels sauteed with sun-dried tomatoes, onion and red pepper with cream sauce served over linguine.
Sauteed shrimp tossed in creamy Cajun tomato sauce with a trio of mixed peppers and onion over penned pasta. Garnished with scallions and lime sour cream.
Hand breaded fresh chicken breast marinated in Italian herbs and topped with melted mozzarella cheese. Served over linguine pasta tossed with marinara sauce.
Grilled tender chicken breast sauteed with a touch of Cajun seasoning, garlic, spring onion and sun-dried tomatoes in a creamy roasted red pepper sauce. Served with your choice of soup or salad.
Marinated grilled chicken breast topped with smoked ham, mushrooms and Swiss cheese. Served with garlic mashed potatoes and fresh vegetables.
Broiled Seasoned Tilapia, Topped with Sauteed Artichoke Hearts, Sun Dried Tomatoes, Green Onions and a Creamy Alfredo Sauce. Served with Fresh Vegetables.
Tender cod fish filets, breaded and fried golden brown, served with French fries, coleslaw, our dill tarter sauce.
Tender chicken breast sauteed with olive oil, broccoli, garlic and and tossed with linguine pasta.
Seasoned grilled breast served with BBQ sauce, garlic mashed potatoes and fresh vegetables.
Fresh 6 oz. tuna steak marinated and grilled. Served over baby greens and tossed with our balsamic caper vinaigrette and Mediterranean relish. Gluten free.
Mixed greens topped with grilled chicken, black olives, tomatoes, bacon, egg, avocado and blue cheese, served with your choice of salad dressing.
Fresh spinach served with our home made raspberry vinaigrette dressing, mixed with walnuts, golden raisins, chopped tomatoes, topped with fried chicken tenders, oranges, apples and red onions.
Everyone's favorite salad done the Woodley way with mixed greens, kalamata olives, fresh tomatoes, peppers, onions, cucumber and feta cheese, tossed with our homemade Greek dressing.
Fresh romaine topped with our house made Caesar dressing.
Everyone's favorite salad done the Woodley way with mixed greens, kalamata olives, fresh tomatoes, peppers, onions, cucumber and feta cheese, tossed with our homemade Greek dressing.
Fresh romaine topped with our house made Caesar dressing.
Creamed spinach and grilled chicken breast stuffed inside a pizza pocket with mozzarella cheese, freshly baked in our wood-burning oven.
Folded pizza dough stuffed with pepperoni, sausage, roasted peppers, fresh basil, mozzarella cheese, and marinara sauce.
Marinara sauce topped with mozzarella cheese, mushrooms, Italian sausage and pepperoni on a homemade 10" pizza, freshly baked in our wood-burning oven.
Baby artichoke hearts, olives, capers, diced tomatoes, diced red onion, feta and mozzarella cheese with marinara sauce on a homemade 10” pizza, freshly baked in our wood-burning oven.
Flat bread smothered in basil pesto, fresh tomato, feta cheese, mozzarella cheese, basil and spinach.
A blend of fresh tomatoes basil and cheese with fresh cracked pepper and a hint of balsamic vinegar on a homemade 10" pizza, freshly baked in our wood-burning oven.
Marinara sauce topped with fresh mozzarella cheese on a homemade 10" pizza, freshly baked in our wood-burning oven.
100% Black Angus Beef grilled to order ground fresh daily and grilled to perfection and loaded with cheese, lettuce, tomato, pickles and onions. Served on a brioche bun.
Tender turkey breast grilled and topped with sauteed onions, lettuce, tomatoes and pickle. Served on a brioche roll.
Freshly made daily with the finest ingredients. Grilled to perfection with lettuce, tomato, pickles and onion. Served on a brioche bun with fries.
Served with cheese, French fries or fruit.
Hand blended chicken tenders served with french fries or fruit, honey mustard and BBQ sauce.
Marinara sauce topped with mozzarella cheese.
Penne tossed with butter garnished with Parmesan cheese.
Cheddar cheese on white toast served with fries or fruit
Grilled chicken breast topped with BBQ sauce, bacon and melted monterey jack cheese served on a brioche bun.
Combination of roast beef, smoked ham and smoked turkey with melted Swiss cheese served with lettuce, tomato and mayo.
Roast beef with melted Swiss cheese served warm on Ciabatta bread with lettuce, tomato and horseradish Aioli.
Thin sliced choice beef, grilled onions, peppers, mushrooms, with Provolone cheese. Served on Hoagie bun.
Turkey, Swiss cheese, sauerkraut, thousand island dressing, grilled and served on rye bread.
Corned beef, Swiss cheese, sauerkraut, thousand island dressing, grilled and served on rye bread.
Clubhouse stacked with layers of ham, bacon, turkey, cheddar cheese, lettuce, tomato and mayo. Served on country white bread.
Blackened Tilapia with slaw, avocado, Pico De Gallo and Lime Cilantro crema on a softshell taco tortilla.
Marinated grilled chicken breast served on a brioche bun with lettuce, tomato and honey mustard.
Deep-fried breaded filet of flounder served with tartar sauce on a toasted ciabatta.
Breaded fresh chicken breast marinated in Italian herbs. Topped with melted mozzarella cheese and our marinara sauce on ciabatta bread.
Cheddar cheese and bacon with white or wheat bread.
Tender 7 oz. choice Rib Eye steak cooked to order, served with two eggs, hash browns or grits.
Kalamata olives, tomatoes and feta cheese inside a fluffy omelette, served with our hash browns or grits.
Served with our hash browns or grits.
Garlic mashed potatoes, chopped bacon, green onions and cheddar jack cheese, served with our hash browns or grits.
Peppers, mushrooms, onions, tomatoes, and cheddar cheese served with our hash browns or grits.
Chef's selection served with our hash browns or grits.
Two eggs cooked to your order with your choice of bacon or sausage links, and hash browns or grits.
Served with tomato, onion, capers and cream cheese.
Toasted English muffin topped with poached eggs, Canadian bacon and Hollandaise sauce and served with hash browns or grits.
A Warm flour tortilla with scrambled eggs, sauteed peppers and melted cheese, onion, salsa and sour cream, served with choice of bacon or sausage links and Spanish rice.
Two poached eggs on a toasted English muffin with our Creamy spinach dip, Hollandaise sauce and served with hash browns.
Thick sliced Vienna bread coated in a vanilla egg batter, topped with whipped butter, powdered sugar and maple syrup.
Three large buttermilk pancakes served with maple syrup, whipped butter and powdered sugar.
Belgium waffles cooked to perfection and served with powdered sugar.
Baked Potato with Butter, Sour Cream, Bacon, Scallion and Cheddar Cheese.
Baked potato with Butter and Sour Cream
With fluffy marshmallow.
An old-fashioned New York style cheesecake made with the finest ingredients, enhanced with a delicious graham cracker crust, made with butter honey and molasses. Served with a rich, creamy caramel.
Layers of delicious chocolate cookie crust, rich fudge brownie, creamy chocolate mousse and moist chocolate cake, covered with a luscious velvety chocolate frosting and chocolate chips.
Three layers of espresso-soaked cake, filled with a mascarpone custard and topped with a dusting of cocoa powder and whipped cream.
Buttery caramel pecans layered on a rich gooey filling with a hint of Kentucky bourbon and vanilla, all resting in a buttery crust.
A stemmed glass smothered in fudge, filled with vanilla ice cream and topped with caramel, whipped cream and cherries.
100% black angus beef grilled to order ground fresh daily and grilled to perfection and loaded with cheese, lettuce, tomato, pickles and onions. Served on a brioche bun.
Clubhouse stacked with layers of ham, bacon, turkey, cheddar cheese, lettuce, tomato and mayo. Served on country white bread.
Rings and tentacles seasoned and lightly fried until golden brown. Tossed with parmesan cheese and accompanied with marinara.
Blackened tilapia with slaw, avocado, pico de gallo and lime cilantro crema on a soft shell taco tortilla.
Everyone's favorite salad done the woodley way with mixed greens, kalamata olives, fresh tomatoes, peppers, onions, cucumber and feta cheese, tossed with our homemade Greek dressing.
Rings and tentacles seasoned and lightly fried until golden brown. Tossed with parmesan cheese and accompanied with marinara.
French bread loaded with spicy jumbo lump crab salad, Monterey jack and cheddar cheese, baked crispy with a side of marinara sauce.
Hand dipped in our buttermilk marinade and quick fried, served with French fries, honey mustard and our homemade bbq sauce.
Marinated plum tomatoes with fresh basil and red onion smothered over French bread with garlic olive oil and balsamic vinaigrette.
Fresh wings tossed in our special sauce. Served with celery sticks and blue cheese dressing.
Layers of fresh crispy tortilla chips covered with melted Monterey jack and cheddar cheese topped with fresh tomatoes, black olives, green onions, sour cream, spicy salsa and guacamole.
A creamy blend of spinach, artichoke, shallots, garlic, spices and a mixture of cheeses. Served piping hot with fresh corn chips and salsa.
Creamy whole milk mozzarella sticks cooked to golden brown in our special Romano cheese and Italian seasoned bread crumbs, served with our own marinara sauce.
Fresh wings tossed in our special sauce. Served with celery sticks and blue cheese dressing.
Belgium waffles served with powdered sugar, fried chicken tenders, honey mustard, bbq sauce and whipped butter.
Grilled with sauteed chicken and mixed cheese and served with pico de gallo, guacamole and sour cream.
Basket of sweet potato fries served with two dipping sauces.
12 oz. ny strip choice cut, grilled to order and served with garlic mashed potatoes and fresh vegetables.
Fresh filet grilled or blackened to perfection, served with fresh vegetables, our garlic mashed potatoes.
Marinated center cut pork chops, pan-seared and served with cinnamon apples, garlic mashed potatoes and seasoned vegetables.
Generous amount of shrimp and salmon with tomatoes, onions and pepper in a spicy creole sauce served over rice.
Tender cod fish filets, breaded and fried golden brown, served with French fries, coleslaw, our dill tarter sauce.
Marinated grilled chicken breast topped with smoked ham, mushrooms and swiss cheese. Served with garlic mashed potatoes and fresh vegetables.
Seasoned grilled breast served with bbq sauce, garlic mashed potatoes and fresh vegetables.
Broiled seasoned tilapia, topped with sauteed artichoke hearts, sun dried tomatoes, green onions and a creamy alfredo sauce. Served with fresh vegetables.
You've tried the rest, now try the best, compare for yourself, slow cooked and smothered in our hickory bbq sauce. Served with fries and coleslaw.
Hand breaded fresh chicken breast marinated in Italian herbs and topped with melted mozzarella cheese. Served over linguine pasta tossed with marinara sauce.
Tender chicken breast sauteed with olive oil, broccoli, garlic and and tossed with linguine pasta.
Sauteed shrimp tossed in creamy Cajun tomato sauce with a trio of mixed peppers and onion over penned pasta. Garnished with scallions and lime sour cream.
Shrimp, scallops and mussels sauteed with sun-dried tomatoes, onion and red pepper with cream sauce served over linguine.
Grilled tender chicken breast sauteed with a touch of Cajun seasoning, garlic, spring onion and sun-dried tomatoes in a creamy roasted red pepper sauce. Served with your choice of soup or salad.
Mixed greens topped with grilled chicken, black olives, tomatoes, bacon, egg, avocado and blue cheese, served with your choice of salad dressing.
Everyone's favorite salad done the woodley way with mixed greens, kalamata olives, fresh tomatoes, peppers, onions, cucumber and feta cheese, tossed with our homemade Greek dressing.
Everyone's favorite salad done the woodley way with mixed greens, kalamata olives, fresh tomatoes, peppers, onions, cucumber and feta cheese, tossed with our homemade Greek dressing.
Fresh romaine topped with our house made Caesar dressing.
Fresh romaine topped with our house made Caesar dressing.
Fresh spinach served with our home made raspberry vinaigrette dressing, mixed with walnuts, golden raisins, chopped tomatoes, topped with fried chicken tenders, oranges, apples and red onions.
Fresh six oz. tuna steak marinated and grilled. Served over baby greens and tossed with our balsamic caper vinaigrette and Mediterranean relish. Gluten free.
Marinara sauce topped with mozzarella cheese, mushrooms, Italian sausage and pepperoni on a homemade 10" pizza, freshly baked in our wood-burning oven.
Baby artichoke hearts, olives, capers, diced tomatoes, diced red onion, feta and mozzarella cheese with marinara sauce on a homemade 10” pizza, freshly baked in our wood-burning oven.
A blend of fresh tomatoes basil and cheese with fresh cracked pepper and a hint of balsamic vinegar on a homemade 10" pizza, freshly baked in our wood-burning oven.
Marinara sauce topped with fresh mozzarella cheese on a homemade 10" pizza, freshly baked in our wood-burning oven.
Folded pizza dough stuffed with pepperoni, sausage, roasted peppers, fresh basil, mozzarella cheese, and marinara sauce.
Creamed spinach and grilled chicken breast stuffed inside a pizza pocket with mozzarella cheese, freshly baked in our wood-burning oven.
Flat bread smothered in basil pesto, fresh tomato, feta cheese, mozzarella cheese, basil and spinach.
100% black angus beef grilled to order ground fresh daily and grilled to perfection and loaded with cheese, lettuce, tomato, pickles and onions. Served on a brioche bun.
Tender turkey breast grilled and topped with sauteed onions, lettuce, tomatoes and pickle. Served on a brioche roll.
Freshly made daily with the finest ingredients. Grilled to perfection with lettuce, tomato, pickles and onion. Served on a brioche bun with fries.
Served with cheese, French fries or fruit.
Marinara sauce topped with mozzarella cheese.
Hand blended chicken tenders served with French fries or fruit, honey mustard and bbq sauce.
Penne tossed with butter garnished with parmesan cheese.
Cheddar cheese on white toast served with fries or fruit.
Marinated grilled chicken breast served on a brioche bun with lettuce, tomato and honey mustard.
Combination of roast beef, smoked ham and smoked turkey with melted swiss cheese served with lettuce, tomato and mayo.
Roast beef with melted swiss cheese served warm on ciabatta bread with lettuce, tomato and horseradish aioli.
Grilled chicken breast topped with bbq sauce, bacon and melted Monterey jack cheese served on a brioche bun.
Thin sliced choice beef, grilled onions, peppers, mushrooms, with provolone cheese. Served on hoagie bun.
Clubhouse stacked with layers of ham, bacon, turkey, cheddar cheese, lettuce, tomato and mayo. Served on country white bread.
Deep-fried breaded filet of flounder served with tartar sauce on a toasted ciabatta.
Breaded fresh chicken breast marinated in Italian herbs. Topped with melted mozzarella cheese and our marinara sauce on ciabatta bread.
Turkey, swiss cheese, sauerkraut, thousand island dressing, grilled and served on rye bread.
Corned beef, swiss cheese, sauerkraut, thousand island dressing, grilled and served on rye bread.
Cheddar cheese and bacon with white or wheat bread.
Blackened tilapia with slaw, avocado, pico de gallo and lime cilantro crema on a soft shell taco tortilla.
Baked potato with butter and sour cream.
Baked potato with butter, sour cream, bacon, scallion and cheddar cheese.
With fluffy marshmallow.
An old-fashioned new York style cheesecake made with the finest ingredients, enhanced with a delicious graham cracker crust, made with butter honey and molasses. Served with a rich, creamy caramel.
Layers of delicious chocolate cookie crust, rich fudge brownie, creamy chocolate mousse and moist chocolate cake, covered with a luscious velvety chocolate frosting and chocolate chips.
Three layers of espresso-soaked cake, filled with a mascarpone custard and topped with a dusting of cocoa powder and whipped cream.
Buttery caramel pecans layered on a rich gooey filling with a hint of Kentucky bourbon and vanilla, all resting in a buttery crust.
A stemmed glass smothered in fudge, filled with vanilla ice cream and topped with caramel, whipped cream and cherries.
Last updated December 31, 2020