A savoury dish made from cooked pureed chickpeas, blended with tahini, and lemon juice. Vegetarian.

Vegetarian.

Purred smokey eggplant, blended with tahini sauce and lemon juice. Vegetarian.

Housemade dough filled with ground beef, onions, and spices, deep-fried.

Cooked fava beans and chickpeas blended with lemon juice and olice oil. Vegetarian.

3 Mini Kafta Burgers w/cheese and special sauce

Vegetarian.

Fried with side of cucumber and tomatoes. Vegetarian.

6 pieces.

Leaves stuffed with rice, tomato, onions, and parsley blended with lemon juice and spices. Vegetarian.

Leaf dough filled with our house blend cheese deep-fried. Vegetarian.

Spicy sausage sauteed in a fresh tomatoes.

Made with chickpeas, herbs, spices, and onions, grounded together and deep-fried. Vegetarian.

Kafta spread on pita, grilled served with a side of hommous.

Induldge in sampling our falafel, cheese rolls, hommous, sambousik and baba ghanouje

Tangy thick and creamy strained yogurt topped with olive oil. Vegetarian.

Housemade dough stuffed with spinach, onions, and sumac baked. Vegetarian.

Lebanese sausage pan-fried blended with butter and lemon.

Vegetarian.

EGGPLANT, TOMATOES, GARLIC, ONIONS, AND SPICES SERVED COLD.

Vegetarian.

Finely chopped parsley, tomato, dry mint, tomatoes, and onions blended with lemon salt and olive oil. Vegetarian.

Vegetarian.

Chopped Romain lettuce, green pepper, radishes, cucumbers, and onions tossed in a lemon sum. Vegetarian.

Thin cuts of seasoned marinated chicken served with a side of rice.

Traditional marinated chicken kabob served with a side of rice.

Traditional marinated beef sirloin kabob served with side of rice.

Ground beef and lamb mixed with onion and special spices, served with rice and veggies.

Combination of beef kabob, kafta kabob, and shish touk served with side of rice and veggies. Only for the beef kabob please choose a temperature

Grilled shrimp served with a side of rice and veggies.

Thin cuts of seasoned marinated top round served with a side of rice.

Traditional marinated lamb kabob served with a side of rice.

Ground beef and lamb mixed fresh parsley, onions, and spices served with a side of rice and veggies.

Rice-based dish, served with very slow-braised cooked lamb, topped with roasted almonds.

Marked on the grill and baked served with a side of rice and veggies.

Succulent shanks slowly cooked in tomato base sauce, served with side of rice.

EGGPLANT, TOMATO, GARLIC, ONIONS, AND SPICES SERVED HOT, WITH A SIDE OF BASMATI RICE

Semolina pastry dough, sweet cheese.

Sweet cheese stuffed with ashta.

Layers of filo dough walnuts, cashews topped with syrup.

Milk pudding topped with banana & honey.

Vegetarian.

1/2 pound container

2 oz

2 oz