seasons mexican grill

Flour tortilla, monterrey jack cheese, green pepper, onions served with sour cream and pico de gallo.

Sauteed green and red peppers, onions, tomato, and shrimp, topped with monterrey jack cheese.

Sauteed shrimp with special chipotle sauce with rice and beans.

With chicken or steak, beans, sour cream, and pico de gallo.

Flour tortilla, monterrey jack cheese, green pepper, onions served with sour cream and pico de gallo.

Flour tortilla filled with monterrey jack cheese onions, green pepper served with sour cream and guacamole.

Wrapped in rice, beans, lettuce, cheese and on the side sour cream, and pico de gallo.

Sauteed green, and red peppers, onions, tomato and beef, topped with monterrey jack cheese.

Sauteed green and red peppers, onions, tomato, and chicken, topped with monterrey jack cheese.

Sauteed green and red peppers, onions, tomato, and shrimp, topped with monterrey jack cheese.

Shredded lettuce, guacamole, pico de gallo, cilantro, sour cream with chimichurri.

Shredded lettuce, guacamole, pico de gallo, cilantro, sour cream with chimichurri.

Shredded lettuce, guacamole, pico de gallo, cilantro, sour cream with queso oaxacay tortillas de harina.

Con frijol-y-queso.

Con fijol y arroz.

Con frijol, crema, queso y madurros.

Rib eye meat sauteed with garlic, onions, jalapeno peppers, tomatoes, group comino salt, black pepper, cilantro, and dos xx lager beer.

Sauteed large shrimp covered with a delicious spicy mixture of tomatoes, onions, green olives, garlic and capers.

Gin sauce, arroz y frijoles.

Rib eye sauteed with garlic, onions, jalapeno, peppers, and tomatoes.

Trout al mojo with farlic, achote served with guacamole, spanish rice, and broiled lemon.

Sauteed shrimp with special chipotle sauce with rice and beans.

Breaded chicken breast served with salad with rice and beans.

Piema, muslo y arroz.

Queso oaxaca con arroz y frijoles.

Hamon, pollo, piña, cebolla, jalapeño, queso.

Cebolla, jalapeño y queso oaxaca.