Okinawa Japanese Restaurant (148 Wildwood Pkwy)

Spring roll.

Shrimp dumpling.

Pan-fried Japanese pork dumpling.

Fried tofu with tempura sauce.

Grilled chicken vegetables on a skewer.

Sliced beef roll with scallion.

Fried shrimp with a spicy-sweet sauce.

Fried soft shell crab with chef special sauce.

Six pieces sliced yellowtail, jalapeño on the top with yuzu sauce.

Sliced seared tuna with masago and scallion with ponzu sauce.

Diced tuna, seaweed salad, cucumber, massage, tempura flake with spicy sauce.

Shrimp, clam, scallop, crab meat, fish cake, and vegetable.

Crabmeat, cucumber, masago with mayo.

Crabmeat, shrimp, clam, octopus, cucumber, masago with spicy mayo.

Crabmeat, shrimp, mango, avocado with special salad dressing.

Sushi served with two pieces and sashimi served with three pieces.

Sushi served with two pieces and sashimi served with three pieces.

Sushi served with two pieces and sashimi served with three pieces.

Sushi served with two pieces and sashimi served with three pieces.

Sushi served with two pieces and sashimi served with three pieces.

Sushi served with two pieces and sashimi served with three pieces.

Sushi served with two pieces and sashimi served with three pieces.

Sushi served with two pieces and sashimi served with three pieces.

Sushi served with two pieces and sashimi served with three pieces.

Sushi served with two pieces and sashimi served with three pieces.

Sushi served with two pieces and sashimi served with three pieces.

Sushi served with two pieces and sashimi served with three pieces.

Sushi served with two pieces and sashimi served with three pieces.

Sushi served with two pieces and sashimi served with three pieces.

Sushi served with two pieces and sashimi served with three pieces.

Sushi served with two pieces and sashimi served with three pieces.

Sushi served with two pieces and sashimi served with three pieces.

Sushi served with two pieces and sashimi served with three pieces.

Sushi served with two pieces and sashimi served with three pieces.

Asparagus, avocado, cucumber.

Smoked salmon, cream cheese, and avocado.

Shrimp, cucumber, lettuce, mayo.

Fried soft shell crab, cucumber, lettuce, and masago.

California rolls inside with four pieces of raw fish and avocado on the top.

Eel, cucumber topped with avocado.

Eel, cream cheese, avocado with fried shredded potato on the top.

Shrimp, cheese, avocado deep-fried.Top with spicy crab and crunchy.

Spicy salmon, asparagus with fried shredded potato on the top.

Crabmeat, avocado, cucumber, and masago on the top.

Salmon, crabmeat, avocado with cream cheese.

Spicy tuna, jalapeño with cream cheese.

Served with soup, salad, fried rice, vegetables, and two pieces of shrimp.

Served with soup, salad, fried rice, vegetables, and two pieces of shrimp.

Served with soup, salad, fried rice, vegetables, and two pieces of shrimp.

Served with soup, salad, fried rice, vegetables, and two pieces of shrimp.

Served with soup, salad, fried rice, vegetables, and two pieces of shrimp.

Served with soup, salad, fried rice, vegetables, and two pieces of shrimp.

Served with soup, salad, fried rice, vegetables, and two pieces of shrimp.

Served with soup, salad, fried rice, vegetables, and two pieces of shrimp.

Served with soup, salad, fried rice, vegetables, and two pieces of shrimp.

Choice of any one flavor: chicken, salmon, shrimp, steak, scallop. Served with soup, salad, fried rice, vegetables, and two pieces of shrimp.

Choice of any one flavor: chicken, salmon, shrimp, steak, scallop. Served with soup, salad, fried rice, vegetables, and two pieces of shrimp.

Served with soup, salad, fried rice, vegetable, and two pieces of shrimp.

Lobster, scallop, shrimp. Served with soup, salad, fried rice, vegetables, and two pieces of shrimp.

With chicken, beef, and shrimp.

Green tea, red bean, and vanilla.

Green tea, red bean, and vanilla.

Sponge cake soaked in espresso, topped with cocoa powder.