China Spice & Indian Fusion

Tender pieces of chicken prepared with fresh herbs and chili peppers.

Diced chicken cubes sauteed with a spicy blend of red peppers, onions and cashews.

Stir fried chicken in a fresh ginger flavored sauce.

Batter fried chicken sauteed in our homemade Manchurian sauce.

Sliced chicken sauteed in hot garlic sauce.

Stir fried chicken with green peppers cooked in a black bean sauce.

Traditionally prepared chicken curry with bamboo shoots and coconut milk and your choice of red, green yellow curry.

Stir fried lamb with green peppers in a fresh ginger flavored sauce.

Sliced lamb sauteed with onions and fresh green chilies.

Fried slices of lamb with button mushrooms and green peas in an oyster sauce.

Shrimp sauteed with fresh vegetables in an authentic garlic sauce.

Shrimp sauteed with green peppers and onions in a hot chili sauce.

Shrimp sauteed with onions and green peppers in an authentic bean sauce.

Shrimp sauteed with vegetables and bamboo shoots in coconut curry sauce, your choice of red, green or yellow curry.

Your choice of Szechwan sauce, black bean sauce or hot garlic sauce.

Vegetable koftas sauteed in a Manchurian sauce.

Cubes of cottage cheese and fresh chilies in a light soy sauce.

Fresh vegetables prepared in a coconut sauce and your choice of red, green or yellow curry.

Authentic Chinese fried rice with your choice of chicken or vegetables.

A hakka style Chinese noodle with your choice of chicken or vegetables.

Flat rice noodles with vegetables, tofu bean sprouts and ground peanuts and your choice of chicken or vegetables.

Vegetables cooked in a mild brown sauce and served on a bed of steamed Chinese style noodles with your choice of vegetables (carrot, broccoli, bok choy and bamboo shoots) or chicken.

Golden fried spring rolls with sweet and chili sauce.

Golden chicken fried spring rolls with sweet and chili sauce.

2 pieces. Indian classic samosa with potatoes and peas.

Customer's choice of dumpling type tossed with onions and served with soy garlic sauce. Choice of protein. Chicken, vegetables or shrimp.

Fresh potatoes tossed with onions, ginger, and garlic in famous Szechwan sauce.

Chef's famous salad with raw papaya, chopped basil, chili and roasted peanuts with tamarind sauce.

Dry. Famous fried chicken marinated with fresh green chilis, onions, garlic and light soy sauce.

Indo-Chinese dish served with chicken cubes tossed with fresh spring onions, lemon leaves, ginger, cilantro, and mustard seeds in chef's sauce.

5-star. Coconut crushed with golden fried shrimp tossed with onions, garlic, and chili.

Tomato based soup.

Soup Indian soup with lentils, vegetables, and coconut milk.

Chicken with sweet corn stewed in garlic chili.

Vegetables with sweet corn stewed in garlic chili

Classic creamy sweet corn soup with chicken.

Classic creamy sweet corn soup with vegetables.

Sliced chicken cooked with carrots, onions, scallions, red chili, and 5 spices in chef's specialsauce.

Fresh boneless chicken prepared with fresh herbs and chili traditionally Hakka style. Served dry or with light gravy.

Chef's exquisite chicken stir-fried in hot garlic sauce.

Fresh tender pieces of boneless chicken, green peppers, and onions in sweet and sour sauce.

Fresh diced chicken prepared with soy sauce and cooked in wine.

Fresh boneless pieces of chicken breast stir-fried in ginger and basil sauce.

Sizzling fusion with cottage cheese, onions, peppers, scallion and water chestnuts baby corn.

Sizzling fusion with cottage cheese, onions, peppers, scallion, and water chestnuts baby corn.

Fresh cubes of Indian cottage cheese with fresh chili onions in light soy sauce.

Fresh cubes of tofu sauteed with vegetables in chili sauce.

Fresh slices of eggplant cooked in hot garlic sauce.

Sizzling shrimp stir-fried with green peppers and onions in sweet and sour sauce.

Sizzling fried shrimp stir-fried in ginger and basil sauce.

Sizzling shrimp prepared in chef's spicy Szechwan sauce.

Sizzling shrimp sauteed with onions and green peppers in hot chili sauce.

Sizzling hot curry with shrimp and coconut milk with a choice of sauce. Red, green, yellow, or panang.

Fresh steamed Jasmine rice.

Cooked with basmati rice stir-fried to perfection with customers choice of protein.

Customer's favorite. A spicy blend of vegetables or chicken Szechwan style.

Sizzling traditional garlic flavored rice served spicy.

Exquisite pineapple flavored fried rice with vegetables, raisins, and cashew nuts.

Exquisite rice pearls stir-fried with shrimp, egg, green peas, and carrots.

Customer's choice of meat on flat rice noodles with vegetables, tofu, bean sprouts, and ground peanuts.

Traditional Hakka-style Chinese noodles prepared with customer's choice of meat.

Sizzling stir-fried chili noodles with garlic and customer's choice of meat.

Fresh thin egg noodles stir-fried to perfection, Singaporean style.

Hot fudge brownie with vanilla ice cream.

Lychee is served with the customer's choice of ice cream. Mango or vanilla.

Tender pieces of chicken prepared with fresh herbs and chili peppers.

Diced chicken cubes sauteed with a spicy blend of red peppers, onion and cashews.

Stir fried chicken in a fresh ginger flavored sauce.

Batter fried chicken sauteed in our home made manchurian sauce.

Sliced chicken sauteed in hot garlic sauce.

Stir fried chicken with green peppers cooked in a black bean sauce.

Traditionally prepared chicken curry with bamboo shoots and coconut milk (choice of curry sauce).

Stir fried lamb with green peppers in a fresh ginger flavored sauce.

Sliced lamb sauteed with onion and fresh green chilies.

Fried slices of lamb with button mushrooms and green peas in an oyster sauce.

Shrimp sauteed with fresh vegetables in an authentic garlic sauce.

Shrimp sauteed with green peppers and onions in a hot chili sauce.

Shrimp sauteed with onions and green peppers in an authentic bean sauce.

Shrimp sauteed with vegetables and bamboo shoots in coconut curry sauce (choice of curry sauce).

Szechwan sauce, black bean sauce or hot garlic sauce.

Vegetable koftas sauteed in a Manchurian sauce.

Cubes of cottage cheese and fresh chilies in a light soy sauce.

Fresh vegetables prepared in a coconut sauce.

Authentic Chinese fried rice.

A hakka style Chinese noodles.

Flat rice noodles with vegetables, tofu, bean sprouts and ground peanuts.

Vegetables cooked in a mild brown sauce and served on a bed of steamed Chinese style noodles.

Crispy golden fried spring rolls with sweet chilly sauce. Choice of chicken or vegetables.

Crispy boneless pieces of chicken sauteed in chili honey sauce.

Steamed and minced choice of vegetable, chicken or shrimp tossed with onions and served with soy garlic sauce.

Cubes of cottage cheese sauteed with fresh chili and onions in light soy sauce.

Cubes of cottage cheese sauteed with fresh chili and onions in light soy sauce.

Crispy lotus stems stir fried with onions and honey sauce.

Golden fried vegetable koftas tossed with onions and chili garlic sauce.

Julian?s raw papaya chopped basil chili and roasted peanut with tamarind sauce.

Juliene potato tossed with onion ginger garlic in our famous szhwern sauce.

Tender chicken wings marinated with fresh herbs, chilies and garlic wok fried and served with chili sauce.

Crispy fried marinated chicken with fresh green chili, onions, garlic and light soy sauce.

Coconut crusted golden fried shrimp tossed with onions, garlic and chili.

Whole baby corn, salt pepper dry.

Crispy wonton noodles tossed with cabbage scallion bean sprouts, onions, cilantro and chili peppers.

Stir fried chicken cubes tossed with spring onions, lemon leaves, ginger, cilantro and mustard seeds in chef's special sauce.

Homemade corn soup prepared with your choice of chicken or vegetables.

A clear noodle soup served with choice of chicken or vegetables.

Garlic flavored soup with your choice of chicken or vegetables.

A delicious vegetable clear soup with fresh spinach and tofu in light soy sauce.

A popular Thai soup with vegetables, mushrooms, lemon grass and lime juice with choice of chicken or vegetables with shrimp.

Combination of mushrooms and tofu with your choice of chicken or vegetables.

Coconut milk base soup with mushrooms and galangal with choice of chicken or vegetables with shrimp.

Traditional spicy lemon flavor soup with mushrooms and coriander.

Sliced lamb sauteed with onions and fresh green chili Hakka style.

Sliced lamb in authentic spicy Szechwan sauce.

Wok fried slices of lamb with button mushrooms and green peas in oyster sauce.

Stir fried lamb with green peppers in fresh ginger flavored sauce.

A traditionally prepared spicy lamb curry with bamboo shoots, coconut milk and spices in your choice of sauce.

Roasted sliced duck in Thai curry sauce.

Stir fried duck seasoned with herbs in Chinese BBQ sauce.

Sliced chicken cooked with carrots onions scallions red chili five spices in chefs special sauce.

Batter fried chicken sauteed in manchurain sauce.

Boneless chicken prepared with fresh herbs and chili traditionally hakka style.

Chicken stir fried in hot garlic sauce.

Stir fried chicken with green peppers and onion in mildly spiced black bean sauce.

Boneless pieces of chicken stir fried in ginger soy sauce.

Tender pieces of boneless chicken, green peppers and onions in sweet and sour sauce.

Authentic preparation of chicken in spicy Szechwan sauce.

Diced chicken prepared with soy sauce and cooking wine.

Boneless piece of chicken breast stir fried in ginger and basil sauce.

Stir fried diced chicken pieces sauteed in black pepper sauce.

Stir fried chicken and broccoli with brown sauce.

Diced chicken cooked with a spicy blend of green pepper, onions and cashews.

A traditionally prepared chicken curry with bamboo shoots and coconut milk with your choice of curry sauce.

Wok fried chicken with onions and green peppers in garlic coriander sauce.

Fried shrimp stir fried in ginger and basil sauce.

Shrimp prepared in spicy Szechwan sauce.

Fried shrimp tossed with black mushrooms and baby corn on a bed of spinach.

Shrimp sauteed with vegetables.

Shrimp sauteed with vegetables.

Shrimp cooked in an authentic Chinese spice, onions and green peppers in black bean sauce.

Shrimp stir fried with green peppers and onions in sweet and sour sauce.

Filet of Mahi-Mahi in chef special curry sauce.

Sauteed with onions and green peppers in hot chili sauce.

Shrimp and coconut milk with your choice of sauce.

Fish and coconut milk with your choice of sauce.

Fresh fish fillet cooked with onions and fresh green chilies in chef special sauce.

Fillet of tilapia served with your choice of chili, hot garlic, Szechwan or ginger sauce.

Whole crispy red snapper served with basil, ginger, hot garlic or black bean sauce.

Whole marinated crispy pomfret served with your choice of garlic, chili or ginger sauce.

Stir fried fresh vegetables in your choice of black bean or green chili sauce.

Slices of eggplant cooked in hot garlic sauce.

Paneer with onion, peppers, scallion, water chestnuts and baby corn.

Paneer with onion, peppers, scallion, water chestnuts and baby corn.

Stir fried okra in spicy Szechwan sauce.

Sauteed broccoli and baby corn in garlic soy sauce.

Cubes of cottage cheese with fresh chili and onions in light soy sauce.

Golden fried battered vegetables koftas in hot manchurian sauce.

Stir fried vegetables in sweet and sour sauce with pineapples.

Flower buds roasted to perfection in our famous manchurian sauce.

Lady fingers sauteed with chili, garlic, scallions, ginger, celery and black pepper in soy sauce.

Cubes of tofu sauteed with vegetables in chili sauce.

Cauliflower stir fried in hot chili sauce.

A traditionally prepared spicy vegetable curry with coconut milk, spices and choice of sauce.

Basmati rice stir fried to perfection with choice of vegetables, egg or chicken.

Sliced ginger with scallions and onions tossed to perfection. Choice of chicken or vegetables.

A spicy blend of vegetables or chicken szechwan style.

Traditionally served spicy with garlic flavor. Choice of chicken or vegetables.

Combination of chicken, shrimp, egg and vegetables.

Thai fried rice with onions, tomatoes, carrots, tofu, string beans and basil in light curry sauce.

Authentic Thai fried rice with scallions, chili and basil.

Fried rice with vegetables, raisins and cashew nuts.

Flat rice noodles with vegetables, tofu, bean sprouts and ground peanuts.

Traditional hakka style Chinese noodles prepared to your choice.

Stir fried chili noodles with garlic.

Thin egg noodles stir fried to perfection Singaporean style.

Rice pearls stir fried with shrimp, egg, green peas and carrots.

Crispy fried noodles served with vegetables in sweet and sour sauce.

Fried rice Hakka noodles and crispy noodles tossed with ginger garlic spring onions, shredded cabbage tossed in our homemade schwern sauce.

Authentic combination of rice, noodles, shrimp, chicken, scallions, onions and egg.

Crispy pancakes layered with dates and nuts, served hot with vanilla ice cream.

Fried bananas and your choice of ice cream.

Lychee served with your choice of ice cream.

Served traditional style or pistachio.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

With honey and dried chilies. Choice of small tray or large tray.

With honey and dried chilies. Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Choice of small tray or large tray.

Crispy golden fried spring rolls with sweet chilly sauce. Choice of chicken or vegetables.

Crispy boneless pieces of chicken sauteed in chili honey sauce.

Steamed and minced choice of vegetable, chicken or shrimp tossed with onions and served with soy garlic sauce.

Cubes of cottage cheese sauteed with fresh chili and onions in light soy sauce.

Cubes of cottage cheese sauteed with fresh chili onions in light soy sauce.

Crispy lotus stems stir-fried with onions and honey sauce.

Golden fried vegetable koftas tossed with onions and chili garlic sauce.

Julian's raw papaya chopped basil chili and roasted peanut with tamarind sauce.

Cauliflower buds roasted to perfection tossed in our famous Manchurian sauce.

Grilled Idaho potatoes with chili spices on toast.

Tender chicken wings marinated with fresh herbs, chilies and garlic wok fried and served with chili sauce.

Crispy fried marinated chicken with fresh green chili, onions, garlic, and light soy sauce.

Coconut crusted golden fried shrimp tossed with onions, garlic, and chili.

Whole baby corn, salt, pepper, dry.

Crispy wonton noodles tossed with cabbage, scallions, bean, sprouts, onions, cilantro and chili peppers.

Stir-fried chicken cubes tossed with spring onions, lemon leaves, ginger, cilantro and mustard seeds in chefs special sauce.

Homemade corn soup prepared with your choice of chicken or vegetables.

A clear noodle soup served with choice of chicken or vegetables.

Garlic flavored soup with your choice of chicken or vegetables.

A delicious vegetable clear soup with fresh spinach and tofu in light soy sauce.

A popular Thai soup with vegetables, mushrooms, lemon grass and lime juice with choice of chicken or vegetables with shrimp.

Combination of mushrooms and tofu with your choice of chicken or vegetables.

Coconut milk based soup with mushrooms and galangal with choice of chicken or vegetables with shrimp.

Traditional spicy lemon flavor soup with mushrooms and coriander.

Sliced chicken cooked with carrots onions scallions red chili five spices in chef's special sauce.

Batter fried chicken sauteed in Manchurian sauce.

Boneless chicken prepared with fresh herbs and chili traditionally Hakka style.

Chicken stir-fried in hot garlic sauce.

Stir-fried chicken with green peppers and onion in mildly spiced black bean sauce.

Boneless pieces of chicken stir-fried in ginger soy sauce.

Tender pieces of boneless chicken, green peppers and onions in sweet and sour sauce.

Authentic preparation of chicken in spicy Szechwan sauce.

Diced chicken prepared with soy sauce and cooking wine.

Boneless piece of chicken breast stir fried in ginger and basil sauce.

Stir-fried diced chicken pieces sauteed in black pepper sauce.

Stir fried chicken and broccoli with brown sauce.

Diced chicken cooked with a spicy blend of green pepper, onions, and cashews.

A traditionally prepared chicken curry with bamboo shoots and coconut milk with your choice of curry sauce.

Wok fried chicken with onions and green peppers in garlic coriander sauce.

Sliced lamb sauteed with onions and fresh green chili Hakka style.

Sliced lamb in authentic spicy Szechwan sauce.

Wok-fried slices of lamb with button mushrooms and green peas in oyster sauce.

Stir-fried lamb with green peppers in fresh ginger flavored sauce.

A traditionally prepared spicy lamb curry with bamboo shoots, coconut milk, and spices in your choice of sauce.

Roasted sliced duck in Thai curry sauce.

Stir-fried duck seasoned with herbs in Chinese BBQ sauce.

Fried shrimp stir fried in ginger and basil sauce.

Shrimp prepared in spicy Szechwan sauce.

Fried shrimp tossed with black mushrooms and baby corn on a bed of spinach.

Shrimp sauteed with vegetables.

Shrimp sauteed with vegetables.

Shrimp cooked in an authentic Chinese spice, onions and green peppers in black bean sauce.

Shrimp stir-fried with green peppers and onions in sweet and sour sauce.

Filet of Mahi Mahi in chef special curry sauce.

Sauteed with onions and green peppers in hot chili sauce.

Shrimp and coconut milk with your choice of sauce.

Fish and coconut milk with your choice of sauce.

Fresh fish fillet cooked with onions and fresh green chilies in chef special sauce.

Fillet of tilapia served with your choice of chili, hot garlic, Szechwan or ginger sauce.

Stir-fried fresh vegetables in your choice of black bean or green chili sauce.

Slices of eggplant cooked in hot garlic sauce.

Paneer with onion, peppers, scallion, water chestnuts, and baby corn.

Paneer with onion, peppers, scallion, water chestnuts, and baby corn.

Stir-fried okra in spicy Szechwan sauce.

Sauteed broccoli and baby corn in garlic soy sauce.

Cubes of cottage cheese with fresh chili and onions in light soy sauce.

Golden fried battered vegetable koftas in hot Manchurian sauce.

Stir-fried vegetables in sweet and sour sauce with pineapples.

Flower buds roasted to perfection in our famous Manchurian sauce.

Lady's fingers sauteed with chili, garlic, scallions, ginger, celery and black pepper in soy sauce.

Cubes of tofu sauteed with vegetables in chili sauce.

Cauliflower stir-fried in hot chili sauce.

A traditionally prepared spicy vegetable curry with coconut milk, spices, and choice of sauce.

Basmati rice stir-fried to perfection with a choice of vegetables, egg or chicken.

Sliced ginger with scallions and onions tossed to perfection. Choice of chicken or vegetables.

A spicy blend of vegetables or chicken Szechwan style.

Traditionally served spicy with garlic flavor. Choice of chicken or vegetables.

Combination of chicken, shrimp, egg, and vegetables.

Thai fried rice with onions, tomatoes, carrots, tofu, string beans and basil in light curry sauce.

Authentic Thai fried rice with scallions, chili, and basil.

Fried rice with vegetables, raisins and cashew nuts.

Flat rice noodles with vegetables, tofu, bean sprouts and ground peanuts.

Traditional Hakka style Chinese noodles prepared to your choice.

Stir-fried chili noodles with garlic.

Thin egg noodles stir-fried to perfection Singaporean style.

Rice pearls stir-fried with shrimp, egg, green peas and carrots.

Crispy fried noodles served with vegetables in sweet and sour sauce.

Fried rice Hakka noodles and crispy noodles tossed with ginger garlic spring onions, shredded cabbage, and homemade schwern sauce.

Authentic combination of rice, noodles, shrimp, chicken, scallions, onions and egg.

Crispy pancakes layered with dates and nuts served hot with vanilla ice cream.

Fried bananas and your choice of ice cream.

Lychee served with your choice of ice cream.

Served traditional style or pistachio.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size. Dry.

Your choice of size.

Your choice of size.

Your choice of size. Dry.

Your choice of size. With honey and dried chilis.

Your choice of size. Drum sticks from heaven.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size and curry sauce.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size. Your choice of curry sauce.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size and sauce.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size and sauce.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Your choice of size.

Stir-fried chicken cubes tossed with spring onions, lemon leaves, ginger, cilantro, and mustard seeds in chef's special sauce.

Crispy wonton noodles tossed with cabbage, scallions, bean sprouts, onions, cilantro, and chili peppers.

Whole dried baby corn with salt and pepper.

Coconut-crusted golden fried shrimp tossed with onions, garlic, and chili.

Crispy fried marinated chicken with fresh green chili, onions, garlic, and white soy sauce.

Drums of heaven. Tender chicken wings marinated with fresh herbs, chilies, and garlic wok-fried. Served with chili sauce.

Julienne potatoes tossed with onion, ginger, garlic, and our famous szhwern sauce.

Cauliflower buds roasted to perfection tossed in our famous Manchurian sauce.

Julian's raw papaya, chopped basil, chili, and roasted peanuts with tamarind sauce.

Dry golden fried vegetable koftas tossed with onions and chili garlic sauce.

Crispy lotus stems fried with onions and honey sauce.

Cubes of cottage cheese sauteed with fresh chili onion in light soy sauce.

Dry cubes of cottage cheese sauteed with fried chili and onions in light soy sauce.

Steamed dumplings your choice of vegetables, chicken, or shrimp tossed with onions. Served with soy garlic sauce.

Crispy boneless pieces of chicken sauteed in chili honey sauce.

Crispy golden fried chicken or vegetable rolls. Served with sweet chili sauce.

Traditional spicy lemon flavor soup with mushrooms and coriander . Your choice of non-vegetarian or vegetarian stock.

Coconut milk base soup with mushrooms, galangal, and shrimp. Your choice of chicken or vegetables and non-vegetarian or vegetarian stock.

Mushrooms and tofu. Your choice of chicken or vegetables and non-vegetarian or vegetarian stock.

Thai soup with vegetables, mushrooms, lemongrass, lime juice, and shrimp. Your choice of chicken or vegetables and non-vegetarian or vegetarian stock.

Clear vegetable soup with fresh spinach and tofu in a light sauce. Your choice of non-vegetarian or vegetarian stock.

Garlic-flavored soup. Your choice of chicken or vegetables and non-vegetarian or vegetarian stock.

Clear noodles soup. Your choice of chicken or vegetables and non-vegetarian or vegetarian stock.

Your choice of chicken or vegetables and non-vegetarian or vegetarian stock.

Stir-fried duck seasoned with herbs in Chinese BBQ sauce.

Toasted sliced duck in Thai curry sauce.

Traditionally prepared spicy lamb curry with bamboo shoots. coconut milk, spices, and your choice of red, yellow, green, or Panang sauce.

Stor-fried lamb with green peppers in fresh ginger-flavored sauce.

Wok fried slices of lamb with button mushrooms and green peas in oyster sauce.

Sliced lamb in authentic spicy Szechuan sauce.

Sliced lamb sauteed with onions and fresh green chili Hakka style.

Wok fried chicken with onions and green peppers in garlic coriander sauce.

A traditionally prepared chicken curry with bamboo shoots and coconut milk with your choice of curry sauce.

Diced chicken cooked with a spicy blend of green pepper, onions, and cashews.

Stir-fried chicken and broccoli with brown sauce.

Stir-fried diced chicken pieces sauteed in black pepper sauce.

Boneless piece of chicken breast stir-fried in ginger and basil sauce.

Diced chicken prepared with soy sauce and cooking wine.

Authentic preparation of chicken in spicy szechuan sauce.

Tender piece of boneless chicken, green peppers, and onions in sweet and sour sauce.

Boneless pieces of chicken stir-fried in ginger soy sauce.

Stir-fried chicken with green peppers and onion in mildly spiced black bean sauce.

Chicken stir-fried in hot garlic sauce.

Boneless chicken prepared with fresh herbs and chili traditionally Hakka style. Served dry or with light gravy.

Batter fried chicken sauteed in Manchurian sauce.

Sliced chicken cooked with carrots, onions, scallions, red chili, and five spices in chef's special sauce.

Fillet of tilapia served with your choice of chili, hot garlic, Szechuan, or ginger sauce.

Fresh fish fillet cooked with onions and fresh green chilies in chef's special sauce.

Hot curry with fish and coconut milk with your choice of sauce.

Hot curry with shrimp and coconut milk with your choice of sauce.

Sauteed with onions and green peppers in hot chili sauce.

Filet of mahi in chef's special curry sauce.

Shrimp stir-fried with green peppers and onions in sweet and sour sauce.

Shrimp cooked in an authentic Chinese spice, onions, and green peppers in black bean sauce.

Shrimp sauteed with vegetables.

Shrimp sauteed with vegetables.

Fried shrimp tossed with black mushrooms and baby corn on a bed of spinach.

Shrimp prepared in spicy Szechuan sauce.

Fried shrimp stir-fried in ginger and basil sauce.

Authentic combination of rice, noodles, shrimp, chicken, scallions, onions, and egg.

Fried rice hakka noodles and crispy noodles tossed with ginger, garlic, spring onions, shredded cabbage, and homemade Schwerin sauce. Your choice of vegetable or chicken.

Crispy fried noodles served with vegetables in sweet and sour sauce. Your choice of vegetable or chicken.

Rice pearls stir-fried with shrimp, egg, green peas, and carrots.

Thin egg noodles stir-fried to perfection Singaporean style. Your choice of vegetable, chicken, or shrimp.

Stir-fried chili noodles with garlic. Your choice of vegetable or chicken.

Traditional Hakka-style Chinese noodles prepared with your choice of vegetables or chicken.

Flat rice noodles with vegetables, tofu, bean sprouts, and ground peanuts. Your choice of chicken, vegetables, or shrimp.

Fried rice with vegetables, raisins, and cashew nuts. Your choice of vegetable or chicken.

Authentic Thai fried rice with scallions, chili, and basil. Your choice of vegetable or chicken.

Thai fried rice with onions, tomatoes, carrots, tofu, string beans, and basil in light curry sauce. Your choice of vegetable or chicken.

Combination of chicken, shrimp, egg, and vegetables.

Traditionally served spicy with garlic flavor. Your choice of chicken or vegetables.

A spicy blend of vegetables or chicken Szechwan style.

Sliced ginger with scallions and onions tossed to perfection. Your choice of chicken or vegetables.

Basmati rice stir-fried to perfection with your choice of vegetables, egg, or chicken.

A traditional prepared spicy vegetable curry with coconut milk and spice in your choice of sauce.

Cauliflower stir-fried in hot chili sauce.

Cubes of tufo sauteed with vegetables in chili sauce.

Lady fingers sauteed with chili, garlic, scallions, ginger, celery, and black pepper in soy.

Flower buds roasted to perfection in our famous Manchurian sauce.

Stir-fried vegetables in sweet and sour sauce with pineapples.

Golden fried battered vegetable koftas in hot Manchurian sauce.

Cubes of cottage cheese with fresh chili and onions in light soy sauce.

Sauteed broccoli and baby corn in garlic soy sauce.

Stir-fried okra in spicy Szechuan sauce.

Paneer with onion, peppers, scallion, water chestnuts, and baby corn.

Paneer with onion, peppers, scallion, water chestnuts, and baby corn.

Slices of eggplant cooked in hot garlic sauce.

Stir-fried fresh vegetables in your choice of black bean or green chili sauce.