Friedman's

Romaine, tomato, onion, cucumber, radish, chickpeas, and yogurt vinaigrette.

Radicchio, cucumber, tomato, onion, olives, red pepper, feta, and oregano vinaigrette.

Wild rice, pickled beets, pickled carrots, avocado, edamame, and sprouts, soy vinaigrette.

Romaine, cabbage, red peppers, snow peas, scallions, cilantro, crispy rice noodles and Holsen dressing.

Little gem lettuce, black kale, crispy parmesan.

Rustic bread, poached eggs, chili flakes, and hemp seeds.

Market veggies, avocado, and herb fries.

Bacon jam, gruyere, lettuce, avocado aioli, ciabatta, and herb fries.

Turkey, avocado, BLT, pepper jack, red onion, cranberry aioli, multigrain, and vinegar chips.

Sauerkraut, Swiss, toasted rye, pickle, and vinegar chips.

Kale slaw, habanero honey, and herb fries.

Gruyere, white cheddar, bacon, and caramelized onions.

Herb aioli, sourdough, and vinegar chips.

Tomato, aged cheddar, grilled sourdough, and vinegar chips.

Hummus, cucumber, avocado, sprouts, carrots, lettuce, tomato, peppers, sourdough, and vinegar chips.

All natural angus beef. Served with herb fries, lettuce, tomato, onion and a pickle on a brioche bun.

Pepper jack and avocado aioli. Served with herb fries, lettuce, tomato, onion and a pickle on a brioche bun.

Cucumber yogurt, pickled onion, feta, and mint. Served with herb fries, lettuce, tomato, onion and a pickle on a brioche bun.

Tzatziki and tomato mint relish. Served with herb fries, lettuce, tomato, onion and a pickle on a brioche bun.

Toato, cheddar cheese, toasted rye, vinegar potato chips

Skirt steak, French fries.

Corn tortillas, citrus fennel slaw, tomatillo salsa, sriracha aioli, and cilantro.

With habanero honey.

Bok choy, Japanese eggplant, carrots, bean sprouts, edamame, and sesame-lime vinaigrette.

With bleu cheese aioli.

With raisins and pine nuts.

With sherry reduction and pecorino.

Lemon, chili flakes, spicy tahini.

With fontina and Parmesan cheese.

12 oz. bottle.

16.9 oz.

12 oz. can.

12 oz. can.

With fresh mint.

Sunny side up eggs, fried tortillas, tomatillo salsa, avocado, cotija cheese, red onion, and sour cream.

All natural angus beef burger with herb fries.

rustic bread, poached egg, chili flakes, hemp seeds

wild rice, pickled beets, pickled carrots, avocado, edamame, sprouts

Vermont maple syrup.

Honey tabasco.

Herb roasted wild mushrooms, sunny side up egg, local burrata, truffle butter, and toasted ciabatta.

Sunny side up eggs and whole wheat toast.

Sunny side up eggs, fried tortillas, tomatillo salsa, avocado, cotija cheese, red onion, and sour cream.

Vermont maple syrup.

skirt steak, herb fries

Market Veggies, Avocado, Herb fries

Two eggs any style, potato hash, and whole wheat toast.

rustic bread, poached egg, chili flakes, hemp seeds

Sauerkraut, gruyere, Russian dressing, rye bread, vinegar chips

All natural angus beef burger with herb fries.

Grilled chicken, bacon jam, melted gruyere, lettuce, avocado, and aioli on grilled ciabatta. Served with herb fries.

Hummus, alfalfa sprouts, carrots, avocado, cucumber, lettuce, and tomato on grilled sourdough.

Bacon, over easy eggs, lettuce, tomato, and herb aioli on grilled sourdough.

taztziki, tomato mint relish, herb fries

Greek yogurt, mixed berries, and wildflower honey.

wild rice, pickled beets, pickled carrots, avocado, edamame, sprouts

romaine, tomato, onion, cucumber, radish, chick peas, brown rice, yogurt vinaigrette

Brewed with fresh mint.

All natural angus beef. Served with herb fries.

bacon jam, gruyere, lettuce, avocado aioli, ciabatta, herb fries

Sauteed Japanese eggplant, baby bok choy, carrots, bean sprouts, edamame, scallions, and sesame lime dressing.

wild rice, kale, pickled beets, pickled carrots, avocado, edamame, sprouts

Fresh corn tortillas.

Crispy & Tossed in a Sesame Soy Ginger Glaze

Sriracha aioli and ginger soy dipping sauce.

Served with Home-Made Tortilla Chips

romaine, tomato, onion, cucumber, relish, chick peas, brown rice, yogurt vinaigrette

cabbage, peppers, green beans, peanuts, scallions, cilantro, sesame seeds, hoisin dressing

wild rice, kale, pickled beets, pickled carrots, avocado, edamame, sprouts

grilled chicken, avocado, bacon, blue cheese, cherry tomatoes, hard-boiled egg, buttermilk ranch dressing

mint, dried cranberries, butternut squash, red onions, sunflower seeds, ricotta salata, lemon maple vinaigrette

habanero honey

Potato puree, grilled asparagus, and pan sauce.

Sauerkraut, gruyere, Russian dressing, and rye bread.

Blackened pollock, corn tortillas, citrus fennel slaw, tomatillo salsa, sriracha aioli, and cilantro.

Sauteed Japanese eggplant, baby bok choy, carrots, bean sprouts, edamame, scallions, and sesame lime dressing.

turkey, avocado, blt, pepperjack,red onion, cranberry aioli, multigrain, vinegar chips

smoked gouda, broccoli rabe, pickled onions, on rustic bread

tomato, aged cheddar, grilled sourdough, vinegar chips

hummus, avocado, sprouts, carrots, tomato, peppers, sourdough, vinegar chips

lettuce, tomato, pickles, srirachi aioli

bacon jam, gruyere, lettuce, avocado aioli, ciabatta, herb fries

herb aioli, sourdough, vinegar chips

Marinated Skirt Steak with Asparagus, Mashed Potatoes and House Made Steak Sauce

All natural angus beef. Served with herb fries.

tzatziki , tomato mint relish, herb fries

pepperjack cheese, lettuce, tomato, onion and avocado aioli

Choice of three sides.

Bleu cheese aioli.

Balsamic reduction and pecorino.

With toasted pecans and sherry reduction.

Kale, apple, and fennel with buttermilk dressing.

White cheddar, pecorino, and broccoli.

raisins, pine nuts

Brewed with fresh mint.

skirt steak, sunny side eggs, herb fried, jalapeno crema

market veggies, avocado, herb fried

rustic bread, poached eggs, chili flakes, hemp seeds