FuJi East Japanese Bistro

Cold tofu.

Spinach.

Spicy tuna, spicy salmon, spicy lobster with wasabi crackers and spicy tomato sauce.

Japanese spring roll.

Vegetables.

Malaysian flat bread served with curry dipping sauce.

Fried chicken.

Broiled chicken on skewer.

Fried soft shell crab.

With sweet katsu sauce.

Grilled yellowtail neck.

Yellowtail jalapeno with special yuzu sauce.

Uni and avocado topped with white fish and different fish egg, with yuzu sauce.

Seared pepper tuna, salmon and fresh mango, with honey wasabi and mango sauce.

Mixed vegetable tofu.

Mixed seafood.

Stir fried noodle with chicken and mixed vegetables.

Stir fried noodle with chicken and mixed vegetables.

Stir fried noodle with beef and mixed vegetables.

Stir fried noodle with beef and mixed vegetables.

Stir fried noodle with shrimp and mixed vegetables.

Stir fried noodle with shrimp and mixed vegetables.

Salmon, shrimp, scallop with mushroom and scallion in light cream garlic butter sauce over noodle.

Meat cutlet and vegetable on a bed of rice.

Meat cutlet and vegetable on a bed of rice.

Shrimp tempura on steamed rice.

Broiled eel over sushi rice.

Tofu and vegetable.

Udon noodle soup with tempura.

Soba noodle soup with tempura.

Mixed seafood with udon and vegetable.

Mixed seafood with soba and vegetable.

Udon noodle soup with tempura, egg and other delicacies.

Soba noodle soup with tempura, egg and other delicacies.

Pork bone based broth, sliced pork, bamboo shoot, soft boiled egg and scallion (no salad is served).

Smoked salmon, cream cheese and avocado.

Shrimp, eggs, cucumber, avocado.

Soft shell crab, cucumber, avocado, caviar.

Avocado, caviar over eel and cucumber roll.

Tuna, salmon, white fish, avocado over California roll.

Maguro.

Shiro maguro.

Sake.

Kunsei sake.

Hamachi.

Hirame.

Suzuki.

Saba.

Unagi.

Ebi.

Botan ebi.

Kani.

Tabara kani.

Ika.

Hokkigai.

Tako.

Hotate.

Uni.

Ikura.

Tobiko.

Tamago.

Chicken tempura, avocado, jalapeno, mango inside, wasabi caviar on top with eel sauce and spicy mayonnaise (5 pc).

Spicy tuna, avocado and crunch inside, wrapped with cucumber.

Spicy tuna and crunch inside, topped with avocado and tobiko.

Tuna, avocado, cream cheese roll with diced mango, tobiko and fresh wasabi honey sauce on top.

Fried crab meat and avocado inside, topped with eel, salmon and avocado.

Shrimp tempura and avocado inside, mango and tobiko on top, with special mango sauce.

Tuna, salmon yellowtail, avocado and tobiko wrapped with thinly sliced cucumber.

White tuna, avocado and mango inside, tuna and tropical sauce on top.

Salmon and mango inside, salmon and mango on top.

Spicy salmon and avocado inside, topped with spicy tuna, scallion and crunch.

Shrimp tempura, and avocado inside, spicy tuna and eel sauce on top.

Spicy tuna, crunch, avocado, wrap topped with pepper tuna and scallion on top.

Spicy tuna and crab tempura inside, eel and mango on top.

Shrimp tempura and avocado topped with broiled eel.

Eel, avocado and cream cheese inside, shrimp and spicy mayonnaise on top.

Spicy salmon, avocado, topped with sliced salmon and salmon caviar.

Salmon, jalapeno inside, tuna, salmon and avocado on top.

Tuna, salmon and avocado inside, topped with four different color tobiko.

Fresh salmon, avocado, crunch inside, topped with freshly sliced scallops.

Lobster tempura, crab and avocado wrapped with thinly sliced cucumber with spicy mayonnaise.

Shrimp tempura, eel, avocado, lobster salad wrapped with soybean paper, with spicy mayonnaise and eel sauce.

Lobster tempura and avocado inside, topped with spicy crab and tobiko.

Tempura lobster, white tuna, avocado and crunch wrapped with soybean paper.

Tuna, salmon, yellowtail, avocado and tobiko wrapped in soy bean paper, with spicy mayonnaise on top.

Tuna and salmon inside, topped with tuna, salmon, eel, crunch and tobiko.

Spicy scallop and crunch inside, salmon white tuna, avocado and tobiko on top.

King crab, spicy tuna, avocado and mango wrapped with soybean seaweed.

King crab, tuna, salmon, avocado and crunch, wrapped with soybean seaweed.

Smoked salmon, eel, cream cheese, avocado and kani inside. Deep fried, topped with scallion and tobiko, with spicy mayonnaise and eel sauce.

Deep fried tofu with teriyaki sauce.

Broiled chicken with teriyaki sauce.

Prime shell steak marinated with teriyaki sauce.

Broiled fresh salmon with teriyaki sauce.

Broiled fresh tuna with teriyaki sauce.

Broiled fresh shrimp with teriyaki sauce.

Broiled fresh scallop with teriyaki sauce.

Fried chicken with teriyaki sauce.

Beef rolled with scallion broiled in teriyaki sauce.

Lightly fried fresh vegetable.

Meat cutlet in panko with worchester shire flavor.

Meat cutlet in panko with worchester shire flavor.

Deep fried tofu sauteed with mixed vegetables.

Lightly breaded chicken breast sauteed with white wine and vegetable curry sauce.

With special wasabi sauce.

Cubed steak with special sauce.

With black pepper and mustard sauce.

Banana tempura.