If you're looking for Mediterranean restaurants in Bronx look no further. Giovanni is known for having some of the best Mediterranean in Bronx. Located at 579 Grand Concourse, Giovanni is a great...show more
Comes with roasted peppers and fresh basil.
Served with cocktail sauce.
Comes with ham, salami, capocollo, prosciutto, provolone, roasted peppers, and anchovies.
Served with french fries and honey mustard dressing.
Sautéed in a rich marinara sauce.
Served with marinara sauce.
Choice of hot or mild. Served with celery, carrots, and blue cheese.
Baked clams in a garlic lemon sauce.
Served with Russian dressing.
Served with marinara sauce.
Served with french fries and honey mustard dressing.
Served with marinara sauce.
Pasta and beans.
Comes with mixed vegetable.
Comes with mixed field greens, tomato, onion, house dressing.
Comes with slices of ham, turkey, salami, American cheese, and provolone.
Comes with romaine, croutons & caesar dressing.
Comes with lettuce, tomato, cucumber, feta cheese, olives, red onion, in oil, and vinegar
Includes avocado, plum tomato, hickory-smoked bacon, hard-boiled egg, and gorgonzola cheese over a bed of mixed greens with vinaigrette.
Includes sautéed filet of salmon or chicken with southwestern spices, roasted corn, black bean salsa, crisp corn tortillas, and guacamole, roasted peppers, and lime vinaigrette.
Includes tender grilled steak served over a bed of mixed greens and topped with gorgonzola cheese.
Includes super lump blue crab meat with ripe hass avocado, beefsteak tomato and arugula leaves with balsamic vinaigrette and kalamata olives.
Pan-seared loin of tuna crusted with sesame seeds with endive, baby spinach leaves, and citrus vinaigrette.
Includes grilled shrimp, jumbo lump crabmeat, avocado, roasted red peppers, topped with crumbled blue cheese over mesclun.
Includes mushroom, peppers, onions, and American cheese.
10 oz. custom blend pat frieda ground beef comes crisp bacon, sautéed onions, gorgonzola cheese on a sesame roll.
Served with french fries. 10 oz. custom blend pat fried ground beef. Comes with crisp bacon, sautéed onions, gorgonzola cheese on a sesame roll.
10 oz. custom blend pat fried ground beef. Comes with sharp cheddar, caramelized onions, sautéed mushrooms on a sesame roll.
Served with french fries. 10 oz. custom blend pat fried ground beef. Comes with sharp cheddar, caramelized onions, sautéed mushrooms on a sesame roll.
10 oz. custom blend pat fried ground beef. Comes with American cheese, lettuce, tomato, and red onion.
Served with french fries. 10 oz. custom blend pat fried ground beef. Comes with American cheese, lettuce, tomato, and red onion.
Comes with tomato and honey mustard. Served with french fries. Available on focaccia bread.
Comes with red onions and melted mozzarella. Served with french fries. Available on focaccia bread.
Comes with roasted peppers and romaine lettuce. Served with french fries. Available on focaccia bread.
Comes with roasted peppers, fresh mozzarella, basil, and vinaigrette. Served with french fries. Available on focaccia bread.
Comes with eggplant, zucchini, portobello mushrooms, and roasted peppers. Served with french fries. Available on focaccia bread.
Comes with mozzarella in a honey glazed balsamic. Served with french fries. Available on focaccia bread.
Comes with mushrooms, peppers, and onions. Served with french fries. Available on focaccia bread.
Comes with mixed greens, tomatoes and honey mustard.
Comes with capocollo, ham, salami, mortadella, provolone, lettuce, tomato, and roasted red peppers.
Comes with fresh basil.
In garlic and oil.
In garlic and oil.
In garlic and oil.
Homemade spinach fettuccine with grilled chicken, shrimp, mushrooms in a marinara sauce.
Topped with vodka sauce.
Comes with shrimp, scallops, arugula in a light red sauce.
Comes with shrimp and clams in a light red sauce.
Includes ground beef sauce.
Comes with shrimp, sun-dried tomatoes, asparagus, garlic, and oil.
Melted fresh mozzarella, arugula and fresh garlic in tomato sauce.
Comes with chicken, shrimp, mushrooms, and roasted peppers in a light cream sauce.
Comes with peas, prosciutto, mushrooms in a pink sauce.
Comes with chicken, cherry peppers, red, and green bell peppers in a spicy marinara sauce.
In garlic and oil.
Homemade black linguine with chunks of lobster, shrimp, and mussels in a spicy marinara sauce.
Comes with mixed garden vegetables & alfredo sauce or tomato sauce.
Includes tomato, basil, and mozzarella.
Includes sausage and mushrooms.
Inlcudes broccoli, ricotta, mozzarella, and fresh garlic.
Includes sausage, ham, and salami.
Includes tomato sauce, fresh mozzarella, prosciutto, arugula.
Comes with your choice of 5 toppings.
Includes broccoli, mozzarella, spinach, fresh tomatoes, and sauce.
Includes peppers, onions, garlic, mushrooms, broccoli, and zucchini.
Comes in tomato sauce with mozzarella.
Breast of chicken sautéed with mushrooms in marsala wine.
Tender chicken pizza in a spicy buffalo sauce served with blue cheese dressing and celery.
Chicken cutlet in a BBQ sauce.
Grilled chicken in a vodka sauce and mozzarella.
Zesty pesto sauce with roasted peppers over melted fresh mozzarella.
Includes shrimp, fresh garlic and parsley.
Includes shrimp, clams, scallops, and calamari.
Includes ham, artichoke hearts, mushrooms, and peppers.
Includes ricotta, mozzarella, parmesan cheese.
Comes with four cheeses.
5 pieces.
3 pieces. Served with any three toppings.
Comes with shrimp, asparagus and cherry tomatoes in Italian rice.
Comes with shrimp, scallops, clams, mussels, and lobster tail in saffron Italian rice.
Breaded cutlet baked with mozzarella and tomato sauce. Chicken entrées served with salad, pasta or rice.
Served with lemon, butter, white wine, and capers. Chicken entrées served with salad, pasta or rice.
Breast of chicken sautéed with mushrooms in marsala wine. Chicken entrées served with salad, pasta or rice.
Chicken entrées served with salad, pasta or rice.
Breast of chicken lightly battered and sautéed in lemon, butter, and white wine. Chicken entrées served with salad, pasta or rice.
Served with lemon, garlic, white wine, and cherry peppers. Chicken entrées served with salad, pasta or rice.
Breast of chicken sautéed with crisp fresh vegetables in a light brown sauce. Chicken entrées served with salad, pasta or rice.
Breast of chicken sautéed with white wine, garlic, lemon sauce, and sliced sausage. Chicken entrées served with salad, pasta or rice.
Boneless chicken in marinara sauce with peppers, mushrooms, and onions. Chicken entrées served with salad, pasta or rice.
Breast of chicken filled with prosciutto and mozzarella, sautéed in marsala and mushroom sauce. Chicken entrées served with salad, pasta or rice.
Breaded veal cutlet baked with tomato sauce and mozzarella.
Breaded veal cutlet topped with diced tomato, red onion, and vinaigrette.
Medallions of veal sautéed with mushrooms in marsala wine.
Medallions of veal slices of prosciutto, eggplant, mozzarella sautéed in a light red sauce.
Medallions of veal lightly battered and sautéed in lemon, butter and white wine.
Medallions of veal topped with slices of prosciutto, eggplant, and mozzarella and sautéed in a marsala and mushroom sauce.
Served with lemon, butter, white wine, and capers.
Sautéed in a rich marinara sauce with garlic. Seafood entrées served with salad, pasta or rice.
Seafood entrées served with salad, pasta or rice.
To golden brown, served with marinara sauce. Seafood entrées served with salad, pasta or rice.
Shrimp filled with crab meat in lemon, white wine, and garlic sauce. Seafood entrées served with salad, pasta or rice.
Breaded and deep-fried, baked with tomato sauce and mozzarella. Seafood entrées served with salad, pasta or rice.
In a lemon and white wine sauce. Seafood entrées served with salad, pasta or rice.
Fried to a golden brown, served with tartar sauce. Seafood entrées served with salad, pasta or rice.
Filet of sole broiled in a lemon and white wine sauce. Seafood entrées served with salad, pasta or rice.
Tender shrimp broiled in garlic, white wine, lemon, and butter sauce. Seafood entrées served with salad, pasta or rice.
Shrimp, scallops, clams, filet of sole and lobster tail. Seafood entrées served with salad, pasta or rice.
Seafood entrées served with salad, pasta or rice.
Shrimp, scallops, mussels, calamari, clams, and lobster tail in marinara sauce. Seafood entrées served with salad, pasta or rice.
Steaks and chops entrées served with salad, pasta or rice.
Tender and cooked to the desired temperature. Steaks and chops entrées served with salad, pasta or rice.
Steaks and chops entrées served with salad, pasta or rice.
Served with peppers, onions, and mushrooms. Steaks and chops entrées served with salad, pasta or rice.
In a light marinara sauce with peppers, mushrooms, and onions. Steaks and chops entrées served with salad, pasta or rice.
Served with herb roasted potatoes. Steaks and chops entrées served with salad, pasta or rice.
Slow-cooked baby back ribs covered in a rich barbeque sauce. Steaks and chops entrées served with salad, pasta or rice.
Served with salad, pasta or rice.
Served with salad, pasta or rice.
Eggplant stuffed with ricotta. Served with salad, pasta or rice.
Served with salad, pasta or rice.
Served with tomato sauce.
With roasted peppers and fresh basil.
Ham, salami, capocollo, prosciutto, provolone, roasted peppers, and anchovies.
Served with cocktail sauce.
Served with marinara sauce.
Baked clams in a garlic lemon sauce.
Served with marinara sauce.
Served with marinara sauce.
Served with French fries and honey mustard dressing.
Sautéed in a rich marinara sauce.
Hot or mild, served with celery, carrots, and blue cheese.
Served with Russian dressing.
Served with French fries and honey mustard dressing.
Pasta and beans.
Mixed vegetable.
Cheese-filled pasta in a chicken broth.
Mixed field greens, tomato, onion, house dressing.
Romaine, croutons, caesar dressing.
Slices of ham, turkey, salami, American cheese, and provolone.
Lettuce, tomato, cucumber, feta cheese, olives, red onion, in oil, and vinegar.
Avocado, plum tomato, hickory smoked bacon, hard boiled egg and gorgonzola cheese over a bed of mixed greens with vinaigrette.
Tender grilled steak served over a bed of mixed greens and topped with gorgonzola cheese.
Pan seared loin of tuna crusted with sesame seeds with endive, baby spinach leaves and citrus vinaigrette.
Sautéed filet of salmon or chicken with Southwestern spices, roasted corn, black bean salsa, crisp corn tortillas, and guacamole, roasted peppers, and lime vinaigrette.
Super lump blue crab meat with ripe hass avocado, beefsteak tomato and arugula leaves with balsamic vinaigrette and kalamata olives.
Grilled shrimp, jumbo lump crabmeat, avocado, roasted red peppers, topped with crumbled blue cheese over mesclun.
Mushroom, peppers, onions, and American cheese.
With tomato and honey mustard.
With roasted peppers and romaine lettuce.
Eggplant, zucchini, Portobello mushrooms, and roasted peppers.
With mushrooms, peppers and onions.
With red onions and melted mozzarella.
With roasted peppers, fresh mozzarella, basil, and vinaigrette.
With mozzarella in a honey glazed balsamic.
With mixed greens, tomatoes and honey mustard.
With fresh basil.
Capocollo, ham, salami, mortadella, provolone, lettuce, tomato, and roasted red peppers.
Crisp bacon, sautéed onions, gorgonzola cheese on a sesame roll.
American cheese, lettuce, tomato, and red onion.
Sharp cheddar, caramelized onions, sautéed mushrooms on a sesame roll.
Tomato, basil and mozzarella.
Sausage and mushrooms.
Broccoli, ricotta, mozzarella, and fresh garlic.
Sausage, ham and salami.
Pepperoni and fresh garlic.
Tomato sauce, fresh mozzarella, prosciutto, arugula.
5 toppings of your choice.
Broccoli, mozzarella, spinach, fresh tomatoes, and sauce.
Peppers, onions, garlic, mushrooms, broccoli and zucchini.
In tomato sauce with mozzarella.
Breast of chicken sautéed with mushrooms in marsala wine.
Tender chicken pizza in a spicy buffalo sauce served with blue cheese dressing and celery.
Chicken cutlet in a bbq sauce.
Grilled chicken in a vodka sauce and mozzarella.
Zesty pesto sauce with roasted peppers over melted fresh mozzarella.
Shrimp, fresh garlic and parsley.
Shrimp, clams, scallops, and calamari.
Ham, artichoke hearts, mushrooms, and peppers.
Ricotta, mozzarella, Parmesan cheese.
Four cheeses.
Shrimp, asparagus and cherry tomatoes in an Italian rice.
Shrimp, scallops, clams, mussels, and lobster tail in a saffron Italian rice.
Eggplant stuffed with ricotta.
Ground beef sauce.
Melted fresh mozzarella, arugula and fresh garlic in tomato sauce.
Peas, prosciutto, mushrooms in a pink sauce.
In garlic and oil.
Mixed garden vegetables, alfredo sauce or tomato sauce.
In garlic and oil.
In garlic and oil.
In garlic and oil.
Homemade spinach fettuccine with grilled chicken, shrimp, mushrooms in a marinara sauce.
Topped with vodka sauce.
Shrimp, scallops, arugula in a light red sauce.
Shrimp and clams in a light red sauce.
Shrimp, sun-dried tomatoes, asparagus, garlic, and oil.
Chicken, shrimp, mushrooms, and roasted peppers in a light cream sauce.
With chicken, cherry peppers, red, and green bell peppers in a spicy marinara sauce.
Homemade black linguine with chunks of lobster, shrimp and mussels in a spicy marinara sauce.
Breaded cutlet baked with mozzarella and tomato sauce.
Breast of chicken sautéed with mushrooms in marsala wine.
Breast of chicken lightly battered and sautéed in lemon, butter and white wine.
Breast of chicken sautéed with crisp fresh vegetables in a light brown sauce.
Boneless chicken in marinara sauce with peppers, mushrooms and onions.
With lemon, butter, white wine, and capers.
With lemon, garlic, white wine, and cherry peppers.
Breast of chicken sautéed with white wine, garlic, lemon sauce, and sliced sausage.
Breast of chicken filled with prosciutto and mozzarella, sautéed in marsala and mushroom sauce.
Breaded veal cutlet baked with tomato sauce and mozzarella.
Medallions of veal sautéed with mushrooms in marsala wine.
Medallions of veal lightly battered and sautéed in lemon, butter and white wine.
With lemon, butter, white wine, and capers.
Breaded veal cutlet topped with diced tomato, red onion and vinaigrette.
Medallions of veal slices of prosciutto, eggplant, mozzarella sautéed in a light red sauce.
Medallions of veal topped with slices of prosciutto, eggplant and mozzarella and sautéed in a marsala and mushroom sauce.
Sautéed in a rich marinara sauce with garlic.
To golden brown, served with marinara sauce.
Breaded and deep fried, baked with tomato sauce and mozzarella.
Fried to a golden brown, served with tartar sauce.
Tender shrimp broiled in garlic, white wine, lemon, and butter sauce.
Shrimp filled with crab meat in lemon, white wine and garlic sauce.
In a lemon and white wine sauce.
Filet of sole broiled in a lemon and white wine sauce.
Shrimp, scallops, clams, filet of sole and lobster tail.
Shrimp, scallops, mussels, calamari, clams, and lobster tail in marinara sauce.
In a light marinara sauce with peppers, mushrooms and onions.
Slow cooked baby back ribs covered in a rich barbeque sauce.
Tender and cooked to desired temperature.
With peppers, onions and mushrooms.
With herb roasted potatoes.
With one topping.
With any three toppings.
With tomato sauce.
Last updated November 5, 2020