Ikko Hibachi & Cajun Seafood
About Ikko Hibachi & Cajun Seafood
If you're looking for South East Asian restaurants in The Bronx look no further. Ikko Hibachi & Cajun Seafood is known for having some of the best South East Asian in The Bronx. Located at 3938 ...show more
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Spicy. Pork and shrimp wonton with sichuan chili broth.
Vegetarian. With Thai sweet chili sauce.
Steamed buns filled with pork and served with buddha special sauce.
Fried calamari with sweet plum sauce.
Vegetarian version of our signature appetizer, made with tofu.
Spicy. Tossed with Japanese shichimi peppers.
Shrimp and vegetable with tempura sauce.
Pan-fried fajita with blue crab meat, cream cheese, onion, and cream.
Grilled on a skewer.
Crispy prawn wrapped in crab meat and served with mango butter sauce.
Grilled on a skewer.
An array of signature dumplings assortment.
Served with honey chili sauce.
Five pieces of sushi.
Crab, avocado, and tobiko served with wasabi sauce and creamy guacamole.
Seven pieces of assorted raw fish.
Lobster salad and crab meat wrapped in avocado topped with spicy mayo, eel sauce, crunch, and caviar.
Spicy tuna with cream cheese, deep-fried with spicy kabayaki sauce.
Avocado, mango, scallion, sesame, and caviar served with sushi rice and poke sauce.
Seared pepper tuna mixed with radish onion sauce.
Avocado, mango, scallion, sesame, and caviar served with sushi rice and poke sauce.
Fresh yellowtail and sliced jalapeño with truffle yuzu sauce.
Avocado, mango, scallion, sesame, and caviar served with sushi rice and poke sauce.
Lobster salad and avocado wrapped with seaweed paper. Served deep-fried with no rice.
Crispy Indian pancake with signature spicy kabayaki sauce.
Fresh salmon with a refreshing citrus yuzu sauce.
Crispy Indian pancake with signature spicy kabayaki sauce.
Chicken broth with mushroom, fried onion and scallion.
Spicy, vegetarian.
With sea scallops, shrimp, crab stick, vegetables and egg white.
Minced chicken and sweet corn.
Green salad with ginger dressing.
Marinated chicken breast with sesame rice vinaigrette.
Mango, cucumber and sesame.
Crispy calamari with mixed greens in lime miso dressing.
Spicy. Crab stick, cucumber, scallion, caviar, and spicy mayo.
Snow crab meat, avocado, spicy mayo, and soy yuzu sauce.
Mixed greens and Japanese wasabi dressing.
Seaweed salad with tuna, salmon and yellowtail served with spicy sauce.
Spicy. Fettuccine rice noodles.Your choice of protein.
Wide rice noodles. Your choice of protein.
Wheat noodles. Your choice of protein.
Your choice of protein.
Spicy. Rice vermicelli. Your choice of protein.
Egg noodles. Your choice of protein.
Asparagus, avocado and cucumber.
Smoked salmon, avocado and cream cheese.
Crab meat, avocado and cucumber.
Tuna, yellowtail, cucumber, and scallion.
Spicy crunchy tuna and jalapeño tobiko.
Toasted eel, salmon skin, avocado, and cucumber.
Chicken tempura, avocado, cream cheese, and crunch on the outside.
Shrimp, cucumber, lettuce, and mayonnaise.
Shrimp tempura, avocado and cream cheese inside with crunch on the outside.
Fresh salmon, avocado and cucumber.
Spicy tuna and avocado inside with crunch, wasabi and tobiko outside.
Crab meat, avocado, omelet, caviar, and pickle radish rolled in thinly sliced cucumber.
Tuna, avocado, and cucumber.
Batter-fried soft shell crab, avocado, cucumber, and caviar.
Eel and cucumber wrapped inside out with thinly sliced avocado on top.
Crab stick, avocado and cucumber wrapped inside out with assorted fish on top.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
Shrimp tempura and cucumber wrapped inside out with eel and avocado on top.
BBQ eel, avocado and mango inside with panko style shiromi fish on top in spicy kabayaki sauce.
Shrimp tempura mango topped with spicy crunchy tuna and avocado blended with eel mango sauce.
Eel and avocado with seaweed salad wrapped inside and topped with spicy crunchy salmon and spicy crab.
Seared tuna, avocado and mango topped with spicy tuna and blended with wasabi miso sauce.
Crispy shrimp tempura, spicy tuna and papaya inside topped with spicy crab and sweet citrus sauce.
Spicy tuna crunch with red and white tuna on top.
Tempura lobster, shrimp tempura and avocado kani with soy paper (no rice).
Very thin cucumber wrapped with yellowtail, salmon, tuna, and asparagus.
Lobster tempura, avocado, cucumber, and tobiko.
Crab, shrimp and asparagus deep-fried and topped with spicy tuna.
Tuna, yellowtail, salmon on both sides with avocado and asparagus, scallion, tobiko, eel, and spicy miso sauce.
Eel and avocado wrapped inside out with crunchy salmon on top.
Salmon, tuna, spicy lobster, and avocado blended with crunch wrapped with soybean paper.
Spicy tuna, eel, avocado, and asparagus wrapped with soybean paper.
Rock shrimp tempura and avocado inside topped with spicy lobster and spicy crab meat. Served with spicy creamy sauce.
Lobster salad, avocado and lettuce inside with a healthy soybean wrapped with shrimp and mango on the outside.
Shrimp tempura and mango topped with salmon, fried onion, spicy mayo, and eel sauce wrapped in soybean paper.
Crunchy spicy tuna and spicy yellowtail covered with crunchy spicy salmon.
Shrimp tempura, cream cheese and avocado wrapped in soybean paper topped with spicy crab meat.
Spicy crunchy white tuna, white fish and avocado topped with lobster salad and shrimp tempura.
Shrimp tempura, spicy tuna, kani, tamago, and avocado wrapped in pink soybean paper with chef's special sauce.
Tuna, salmon, yellowtail, avocado, and fuji apple with green soy bean paper.
Blackened tuna and asparagus inside with tuna, salmon, yellowtail, and eel on the outside.
Spicy tuna and tempura crunch inside with eel and avocado outside. Finished with spicy mayo and eel sauce.
Soft shell crab, spicy tuna, avocado, and soybean paper topped with eel sauce.
Shrimp tempura, avocado, spicy tuna, and crunch wrapped with soybean paper.
Spicy. Delicate balance of tropical fruit in a special brown sauce. Your choice of protein with choice of sauce and rice.
Your choice of protein with choice of sauce and rice.
Fermented black bean and Asian spices. Your choice of protein with choice of sauce and rice.
Your choice of protein with choice of sauce and rice.
Japanese sushi ginger and soy sauce concoction. Your choice of protein with choice of sauce and rice.
Your choice of protein with choice of sauce and rice.
Spicy. Hot chili pepper and Szechuan peppercorn. Your choice of protein with choice of sauce and rice.
Your choice of protein with choice of sauce and rice.
Spicy. Famous Thai coconut curry. Your choice of protein with choice of sauce and rice.
A combination of tuna roll, California roll and yellowtail scallion roll. Served with choice of side.
Broiled eel glazed with our special tangy eel sauce over rice. Served with choice of side.
A combination of spicy tuna roll, spicy yellowtail roll and spicy salmon roll. Served with choice of side.
Four pieces of sushi, 11 pieces of sashimi and California roll. Served with choice of side.
A combination of nine pieces of sushi and one spicy tuna roll. Served with choice of side.
18 pieces of sushi, green dragon roll and California roll. Served with choice of side.
15 pieces of assorted raw fish. Served with choice of side.
40 pieces of assorted sashimi. Served with choice of side.
Assorted raw fish on a bed of seasoned rice. Served with choice of side.
Eight pieces of sushi, 15 pieces of sashimi, tuna roll, California roll and pikachu roll. Served with choice of side.
Spicy. White meat. Served with your choice of rice.
Spicy. Thai red curry coconut with basil chicken and shrimp. Served with your choice of rice.
White meat. Served with your choice of rice.
Jumbo prawns grilled to perfection and dressed with our house special mango sauce. Served with your choice of rice.
Spicy. White meat. Crispy chicken stir fried in a special orange flavored sauce. Served with your choice of rice.
Sautéed and marinated jumbo prawn with minced garlic and seasonal vegetables served with brown sauce. Served with your choice of rice.
Spicy. Wok sautéed white meat chicken with mild sweet and sour sauce. Served with your choice of rice.
Brown soba noodles, spinach and shiitake mushroom pan-fried with mushroom sauce. Served with your choice of rice.
Spicy. Crispy flank steak stir fried in a special orange flavored sauce. Served with your choice of rice.
Served with your choice of rice.
Served with your choice of rice.
Served with your choice of rice.
Sautéed with sweet onion, green scallion, red bell pepper and hoisin sauce. Served with your choice of rice.
Spicy. Jumbo shrimp, chicken, beef, scallop, and vegetable in a spicy brown sauce. Served with your choice of rice.
Served with your choice of rice.
Served with your choice of rice.
Served with your choice of rice.
Pancake wraps with mushrooms, chives and scallions. Served with your choice of rice.
Choice of protein. Served with your choice of rice.
Wok sautéed ginger, scallion, shiitake, and balsamic vinaigrette. Served with your choice of rice.
Choice of protein with lemongrass, soy ginger, baby bok choy and mushroom. Served with your choice of rice.
Caramelized soy syrup, rice wine vinegar and panang curry. Served with your choice of rice.
Prime grade steak with chef's special black pepper sauce. Served with your choice of rice.
Prawn, lobster tail, sea scallop, lemongrass and Thai curry. Served with your choice of rice.
Spicy. With seasoned vegetables and roasted pepper. Served with your choice of rice.
Jumbo shrimp, scallop, lobster, and Thai brown rice with lemon butter sauce. Served with your choice of rice.
Honey glazed walnuts, lemon cream sauce, shrimp, and sweet crispy chicken. Served with your choice of rice.
Served with black bean sauce and choice of rice.
Served with black bean sauce and choice of rice.
Served with black bean sauce and choice of rice.
Served with black bean sauce and choice of rice.
Served with black bean sauce and choice of rice.
Spicy crunchy tuna and avocado. Cucumber rolls with no rice.
Eel, avocado and crab stick. Cucumber rolls with no rice.
Chicken tempura, spicy crab meat and cream cheese. Cucumber rolls with no rice.
Shrimp tempura and spicy crab meat with cream cheese. Cucumber rolls with no rice.
Chicken broth, mushroom, fried onion, and scallion.
$8.40
With sea scallops, shrimp, crab stick, vegetable, and egg white.
Minced chicken and sweet corn.
Green salad with ginger dressing.
Mixed green and Japanese wasabi dressing.
Mango, cucumber, and sesame.
Crab sticks, cucumber, scallion, caviar, and spicy mayonnaise.
Marinated chicken breast with sesame rice vinaigrette.
Crispy calamari with mix greens in lime miso dressing.
Spicy.
Spicy.
Spicy.
Spicy.
Six pieces of sushi with a California roll.
10 pieces of assorted raw fish.
Three pieces of sushi, seven pieces of sashimi and a California roll.
Your choice of two rolls.
Your choice of three rolls.
Vegetarian. With Thai sweet chili sauce.
Spicy. Tossed with Japanese shichimi peppers.
Grilled on a skewer.
Grilled on a skewer.
Served with honey chili sauce.
Spicy. Pork and shrimp wonton with sichuan chili broth.
Steamed buns filled with pork and served with buddha special sauce.
Fried calamari with sweet plum sauce.
Vegetarian version of our signature appetizer, made with tofu.
Shrimp and vegetable with tempura sauce.
Pan-fried fajita with blue crab meat, cream cheese, onion, and cream.
Crispy prawn wrapped in crab meat and served with mango butter sauce.
An array of signature dumplings assortment.
5 pieces of sushi.
7 pieces of assorted raw fish.
Spicy tuna with cream cheese, deep-fried with spicy kabayaki sauce.
Seared pepper tuna mixed with radish onion sauce.
Fresh yellowtail and sliced jalapeño with truffle yuzu sauce.
Lobster salad and avocado wrapped with seaweed paper. Served deep-fried with no rice.
Fresh salmon with a refreshing citrus yuzu sauce.
Crab, avocado, and tobiko, served with wasabi sauce and creamy guacamole.
Lobster salad and crab meat wrapped in avocado topped with spicy mayo, eel sauce, crunch, and caviar.
Avocado, mango, scallion, sesame, and caviar served with sushi rice and poke sauce.
Avocado, mango, scallion, sesame, and caviar served with sushi rice and poke sauce.
Avocado, mango, scallion, sesame, and caviar served with sushi rice and poke sauce.
Crispy Indian pancake with signature spicy kabayaki sauce.
Crispy Indian pancake with signature spicy kabayaki sauce.
Chicken broth with mushroom, fried onion and scallion.
Spicy, vegetarian.
With sea scallops, shrimp, crab stick, vegetables and egg white.
Minced chicken and sweet corn.
Green salad with ginger dressing.
Mango, cucumber and sesame.
Spicy. Crab stick, cucumber, scallion, caviar, and spicy mayo.
Mixed greens and Japanese wasabi dressing.
Marinated chicken breast with sesame rice vinaigrette.
Crispy calamari with mixed greens in lime miso dressing.
Snow crab meat, avocado, spicy mayo, and soy yuzu sauce.
Seaweed salad wit tuna, salmon and yellowtail served with spicy sauce.
Spicy. Delicate balance of tropical fruit in a special brown sauce.
Fermented black bean and Asian spices.
Japanese sushi ginger and soy sauce concoction.
Spicy. Hot chili pepper and szechuan peppercorn.
Spicy. Famous Thai coconut curry.
Shrimp tempura and cucumber wrapped inside out with eel and avocado on top.
Shrimp tempura mango topped with spicy crunchy tuna and avocado blended with eel mango sauce.
Seared tuna, avocado and mango topped with spicy tuna and blended with wasabi miso sauce.
Spicy tuna crunch with red and white tuna on top.
Very thin cucumber wrapped with yellowtail, salmon, tuna, and asparagus.
Crab, shrimp and asparagus deep-fried and topped with spicy tuna.
Eel and avocado wrapped inside out with crunchy salmon on top.
Spicy tuna, eel, avocado, and asparagus wrapped with soybean paper.
Lobster salad, avocado and lettuce inside with a healthy soybean wrapped with shrimp and mango on the outside.
Crunchy spicy tuna and spicy yellowtail covered with crunchy spicy salmon.
Spicy crunchy white tuna, white fish and avocado topped with lobster salad and shrimp tempura.
Tuna, salmon, yellowtail, avocado, and fuji apple with green soy bean paper.
Spicy tuna and tempura crunch inside with eel and avocado outside. Finished with spicy mayo and eel sauce.
Shrimp tempura, avocado, spicy tuna, and crunch wrapped with soybean paper.
BBQ eel, avocado and mango inside with panko style shiromi fish on top in spicy kabayaki sauce.
Eel and avocado with seaweed salad wrapped inside and topped with spicy crunchy salmon and spicy crab.
Crispy shrimp tempura, spicy tuna and papaya inside topped with spicy crab and sweet citrus sauce.
Tempura lobster, shrimp tempura and avocado kani with soy paper (no rice).
Lobster tempura, avocado, cucumber, and tobiko.
Tuna, yellowtail, salmon on both sides with avocado and asparagus, scallion, tobiko, eel, and spicy miso sauce.
Salmon, tuna, spicy lobster, and avocado blended with crunch wrapped with soybean paper.
Rock shrimp tempura and avocado inside topped with spicy lobster and spicy crab meat. Served with spicy creamy sauce.
Shrimp tempura and mango topped with salmon, fried onion, spicy mayo, and eel sauce wrapped in soybean paper.
Shrimp tempura, cream cheese and avocado wrapped in soybean paper topped with spicy crab meat.
Shrimp tempura, spicy tuna, kani, tamago, and avocado wrapped in pink soybean paper with chef's special sauce.
Blackened tuna and asparagus inside with tuna, salmon, yellowtail, and eel on the outside.
Soft shell crab, spicy tuna, avocado, and soybean paper topped with eel sauce.
Asparagus, avocado and cucumber.
Crab meat, avocado and cucumber.
Shrimp, cucumber, lettuce, and mayonnaise.
Fresh salmon, avocado and cucumber.
Tuna, avocado and cucumber.
Smoked salmon, avocado and cream cheese.
Tuna, yellowtail, cucumber, and scallion.
Spicy crunchy tuna and jalapeño tobiko.
Toasted eel, salmon skin, avocado, and cucumber.
Chicken tempura, avocado, cream cheese, and crunch on the outside.
Shrimp tempura, avocado and cream cheese inside with crunch on the outside.
Spicy tuna and avocado inside with crunch, wasabi and tobiko outside.
Crab meat, avocado, omelet, caviar, and pickle radish rolled in thinly sliced cucumber.
Batter-fried soft shell crab, avocado, cucumber, and caviar.
Eel and cucumber wrapped inside out with thinly sliced avocado on top.
Crab stick, avocado and cucumber wrapped inside out with assorted fish on top.
Spicy. Fettuccine rice noodles.
Wheat noodles.
Spicy. Rice vermicelli.
Egg noodles.
Wide rice noodles.
Spicy. White meat.
White meat.
Spicy. White meat. Crispy chicken stir fried in a special orange flavored sauce.
Spicy. Wok sautéed white meat chicken with mild sweet and sour sauce.
Spicy. Crispy flank steak stir fried in a special orange flavored sauce.
Sautéed with sweet onion, green scallion, red bell pepper and hoisin sauce.
Choice of chicken, shrimp, salmon, or beef.
Choice of chicken, beef, or jumbo shrimp with lemongrass, soy ginger, baby bok choy and mushroom.
Prime grade steak with chef's special black pepper sauce.
Spicy. With seasoned vegetables and roasted pepper.
Honey glazed walnuts, lemon cream sauce, shrimp, and sweet crispy chicken.
Spicy. Thai red curry coconut with basil chicken and shrimp.
Jumbo prawns grilled to perfection and dressed with our house special mango sauce.
Sautéed and marinated jumbo prawn with minced garlic and seasonal vegetables served with brown sauce.
Brown soba noodles, spinach and shiitake mushroom pan-fried with mushroom sauce.
Spicy. Jumbo shrimp, chicken, beef, scallop, and vegetable in a spicy brown sauce.
Pancake wraps with mushrooms, chives and scallions.
Wok sautéed ginger, scallion, shiitake, and balsamic vinaigrette.
Caramelized soy syrup, rice wine vinegar and panang curry.
Prawn, lobster tail, sea scallop, lemongrass and Thai curry.
Jumbo shrimp, scallop, lobster, and Thai brown rice with lemon butter sauce.
A combination of tuna roll, California roll and yellowtail scallion roll.
A combination of spicy tuna roll, spicy yellowtail roll and spicy salmon roll.
A combination of nine pieces of sushi and one spicy tuna roll.
15 pieces of assorted raw fish.
Assorted raw fish on a bed of seasoned rice.
Broiled eel glazed with our special tangy eel sauce over rice.
Four pieces of sushi, 11 pieces of sashimi and California roll.
18 pieces of sushi, green dragon roll and California roll.
40 pieces of assorted sashimi.
Eight pieces of sushi, 15 pieces of sashimi, tuna roll, California roll and pikachu roll.
Spicy crunchy tuna and avocado.
Eel, avocado and crab stick.
Chicken tempura, spicy crab meat and cream cheese.
Shrimp tempura and spicy crab meat with cream cheese.
Coke, Diet Coke, Sprite, ginger ale, or sunkist orange.
Original or strawberry.
Online Ordering Options
(See pickup options)Last updated August 7, 2023