King Hing Restaurant

With rice and noodles.

With rice and noodles.

With rice and noodles.

With rice and noodles.

With rice and noodles.

With rice and noodles.

With rice and noodles.

With rice.

With rice.

With rice.

With rice.

With rice.

3 omelettes with brown gravy and rice.

3 omelettes with brown gravy and rice.

3 omelettes with brown gravy and rice.

3 omelettes with brown gravy and rice.

3 omelettes with brown gravy and rice.

3 omelettes with brown gravy and rice.

3 omelettes with brown gravy and rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With pork.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With pork.

With rice.

With rice.

With rice.

With rice.

With rice.

With 6 pancakes. With rice.

With 6 pancakes. With rice.

With 6 pancakes. With rice.

With 6 pancakes. With rice.

With 6 pancakes. With rice.

With white rice.

Shrimp w. chili sauce and hot and general tso's chicken. With white rice.

Beef, chicken, roast pork, shrimp and lobster meat sauteed w. mixed veg. in chef's special sauce. with white rice.

Sliced shrimp sauteed w. variety of vegs. served on sizzling plate. With white rice.

Shrimp, roast pork and chicken w. mixed vegetables and crispy fried wonton on the side and appetizers plus entree. With white rice.

With white rice.

With white rice.

With white rice.

Crabmeat jumbo shrimp, lobster and fresh scallops deliciously sauteed with assevted chinese veg in special white wine sauce excellent for seafood lovers. With white rice.

Chunk shrimp lightly fried w. hot bean sauce and this plate is devised by a private chef's of general tso's who was lamous in szechuan army. With white rice.

Fried shrimp or beef w. broccoli and sesame seed in our chef's special sauce. With white rice.

Shrimp, chicken and beef w. mixed veg. in garlic sauce and enjoy with your family. With white rice.

With white rice.

With white rice.

Jumbo shrimp sauteed w. straw mushroom and select chinese veg. w. egg white creamy sauce. With white rice.

Tender fillet of marinated beef, dedicated sauteed and seasonal imported orange peels and a high fragment. With white rice.

Sliced beef braded and deep fried with green and red pepper and chef's special sauce. With white rice.

Sliced breast of chicken deep fried until crispy then sauteed in honey sauce. Served with green vegs. With white rice.

Chicken, shrimp, beat and roast pork sauteed with chef's special sauce. With white rice.

Sliced beef, chicken, pork shrimp, lobster meat and chinese veg. w. brown sauce. With white rice.

Chicken, shrimp and beef with mala sauce. With white rice.

Chunks chicken lightly fried w. hot been sauce and this plate was devised by a private chef's of general tso's who was lamous in szechuan amy. With white rice.

Crabmeat, roast pork sauteed with mixed vegetable and topped w. fried boneless chicken and 7 fried shrimp. With white rice.

With white rice.

Chunk steak with mixed vegetables. With white rice.

With white rice.

Boned long bland ducking permeated in aromatic spices and pressed waterchestnut flour, oven browned and served in a natural sauce. With white rice.

Chicken, beef, shrimp, scallops, pork, lobster and crabmeat w. mixed vegetable w. king hing special sauce.With white rice.

With white rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

With rice.

Steamed, no salt, corn starch and sugar, only with ginger, scallions and wines (served with rice).

Steamed, no salt, corn starch and sugar, only with ginger, scallions and wines (served with rice).

Steamed, no salt, corn starch and sugar, only with ginger, scallions and wines (served with rice).

Steamed, no salt, corn starch and sugar, only with ginger, scallions and wines (served with rice).

Steamed, no salt, corn starch and sugar, only with ginger, scallions and wines (served with rice).

Fried pork chops. Served with salad and plantain or french frieds or yellow rice.

Served with salad and plantain or french frieds or yellow rice.

Spanish style. Served with salad and plantain or french frieds or yellow rice.

Steak spanish style. Served with salad and plantain or french frieds or yellow rice.

Plain.

Plain.

Plain.

Quart.

Quart.

Quart.

Quart.

Quart.

Quart.

Quart.

Quart.

Quart.

Quart.

Quart.

Quart.

Quart.

Quart.

Quart.

Quart.

Quart.

Quart.

Plain.

Plain.

Steak Spanish style.

Fried pork chops.

Spanish style.

Quart. Crabmeat, roast pork sauteed with mixed vegetable and topped w. fried boneless chicken & 7 fried shrimp.

Quart. Crabmeat jumbo shrimp, lobster, fresh scallops deliciously sauteed with asserted Chinese veg in special white wine sauce excellent for seafood lovers.

Quart. Chunks chicken lightly fried w. hot been sauce, this plate was devised by a private chef's of general Tso's who was famous in szechuan amy.

Quart.

Quart. Shrimp, chicken, & beef w. mixed veg. in garlic sauce, enjoy with your family.

Quart. Beef, chicken, roast pork, shrimp & lobster meat sauteed w. mixed veg. in chef's special sauce.

Quart. Sliced beef, chicken, pork shrimp, lobster meat & Chinese veg. w. brown sauce.

Quart. Chunk steak with mixed vegetables.

Quart.

Quart. Jumbo shrimp sauteed w. straw mushroom & select Chinese veg. w. egg white creamy sauce.

Quart. Shrimp, roast pork, chicken w. mixed vegetables & crispy fried wonton on the side, appetizers plus entree.

Quart. Boned long bland ducking permeated in aromatic spices and pressed water chestnut flour, oven browned and served in a natural sauce.

Quart.

Quart. Chicken, shrimp, beat and roast pork sauteed with chef's special sauce.

Quart. Sliced beef breaded & deep fried with green & red pepper & chef's special sauce.

Quart.

Quart.

Quart. Sliced breast of chicken deep fried until crispy then sauteed in honey sauce. Served with green vegs.

Quart. Chicken, shrimp, beef with mala sauce.

Quart.

Quart.

Quart.

Quart. Tender fillet of marinated beef, dedicated sauteed and seasonal imported orange peels, a high fragment.

Quart. Chunk shrimp lightly fried w. hot bean sauce, this plate is devised by a private chef's of general Tso's who was famous in szechuan army.

Quart. Fried shrimp or beef w. broccoli & sesame seed in our chef's special sauce.

Quart.

Quart. Sliced shrimp sauteed w. variety of vegs. served on sizzling plate.

Quart. Shrimp w. chili sauce and hot and general Tso's chicken.

Quart. Chicken, beef, shrimp, scallops, pork, lobster, crabmeat w. mixed vegetable w. king hing special sauce.