Chorizo eggs avocado peppers onions and Chihuahua cheese rolled in a fluor tortilla, served with side rice and beans, sour cream, and roasted jalapeño.
$9.94
Chorizo Omelette
Mix cheese, chorizo, slices of avocado, home fries side of sour cream and guacamole. Rice and beans, sour cream, and roasted jalapeño.
$9.94
Veggie Omelette
Broccoli, mushroom, peppers and onions topped with pico de gallo side sourcream and guacamole.
$7.25
Frida's Omelette
Chicken, chorizo, steak, Oaxaca cheese, and jalapeños sauteed.
$7.25
Quesadillas Mexicanas 3
Corn tortilla melted Chihuahua cheese with your option and a touch epazote herbs. Topped sour cream and queso fresco side of red and green sauce.
$12.75
Seafood
Salmon
Filet baked to a perfection marinated served on a bed of suteed spinach.
$18.75
Mojarra
Exquisite whole fried fish served with slices of avocado.
$16.95
Scammppi
A generous portion of pasta topped with sautéed shrimp in a garlic sauce and fresh basil.
$18.00
Camarones al Ajillo
Shrimp in a garlic sauce infused with aromatic herbs.
$14.95
Caldo de Camaron
$13.50
Camarones a la Diabla
Camarones a la diabla shrimp cooked in a butter infused in a three types of chili peppers to create an explosion of flavor and heat sinaloa style.
$16.95
Platos Tradicionales
Mi Dieguito Rib Eye Plate
Ribeye served with mash potatoes and steam vegetables.
$21.00
Casa Azul Sirloin Plate
Steak served wit ash potatoes and steam vegetables.
$21.00
Churrasco Plate
Juicy skirt steak marinated with our herbal recipes served on a sizzling skillet.
$19.95
Carne Asada Plate
Servida con ensalada de nopalitos y guacamole.
$18.00
Bisteck a la Mexicana Plate
$11.75
Carnitas Plate
Delicious slow roasted pork michoacan style served with sides of salsas nopalitos slices of avocado cebollines queso fresco and tatemado jalapeños.
$15.75
Pechuga de Pollo a la Parrilla Plate
$10.50
Milanesa de Pollo Plate
$10.50
Chiles Rellenos Plate
A traditional lightly battered poblano chilis stuffed with a three cheese and cinamon infused tomato sauce.