Regular antipasto plus artichoke hearts, roasted pepper, fresh mozzarella, prosciutto, and crumbled bleu cheese.

With tomato, basil and roasted garlic.

Three tomato slices breaded and fried with fresh mozzarella.

'Italian style' basil, roasted garlic, and olive oil.

Served with honey mustard.

Breaded then deep fried, served with a side of our homemade sauce.

With mozzarella and cheddar, tomato and black olives with honey mustard dressing.

With kalamata olives, fresh mozzarella and prosciutto.

Boneless breast of chicken, roasted red peppers and provolone cheese.

With onions, mushrooms, peppers, and cheese.

With onions, mushrooms, roasted red peppers, artichoke hearts and roasted garlic in a Marsala wine sauce. Crowned with provolone cheese.

8 Pieces. Sub choice of: meatball parmigiana, sausage parmigiana, sausage and peppers, eggplant parmigiana, chicken parmigiana, ham and cheese or Italian combo.

10 Inch. Sub choice of meatball parmigiana, sausage parmigiana, sausage and peppers, eggplant parmigiana, chicken parmigiana, ham, and cheese or Italian combo.

Sub choice of: meatball parmigiana, sausage parmigiana, sausage and peppers, eggplant parmigiana, chicken parmigiana, ham and cheese or Italian combo.

Peppers, mushrooms, onions, eggplant, garlic.

Stuffed with ricotta, mozzarella, and any two pizza items with sauce.

Stuffed and rolled with mozzarella, pepperoni, sausage, mushrooms, ham, onions and sauce on the side.

Stuffed and rolled with grilled chicken, chopped jalapenos, corn, red onions, and mozzarella.

Stuffed and rolled with grilled chicken, broccoli, mozzarella, and cheddar cheese.

Pepperoni, sausage, meatball, mushroom, onion, red onion, pepper, hot pepper, garlic, black olives, green olives, anchovies, bacon, ham, fresh tomato.

Pepperoni, sausage, meatball, mushroom, onion, red onion, pepper, hot pepper, garlic, black olives, green olives, anchovies, bacon, ham, fresh tomato.

Pepperoni, sausage, meatball, mushroom, onion, red onion, pepper, hot pepper, garlic, black olives, green olives, anchovies, bacon, ham, fresh tomato.

Pepperoni, sausage, meatball, mushroom, onion, red onion, pepper, hot pepper, garlic, black olives, green olives, anchovies, bacon, ham, fresh tomato.

Includes pepperoni, sausage, mushrooms, onion, green peppers, black olives.

Fresh boneless breast of chicken, mozzarella, rosemary, virgin olive oil and a hint of garlic, marinara sauce.

Mozzarella and provolone cheese, fresh sliced tomatoes chopped fresh basil.

Marinated fresh plum tomato, onions, garlic and basil topped with mozzarella.

Fresh artichoke hearts with a combination of cheese, fresh tomato, and fresh lemon.

Mushrooms, peppers, onion, spinach, fresh tomato, fresh eggplant.

Ricotta cheese, mozzarella and Romano cheese with a hint of garlic.

Fresh spinach, garlic, olive oil, tomato sauce and mozzarella cheese.

Shrimp, garlic, herbs and spices and mozzarella cheese.

Sauteed spinach and shrimp.

With mushrooms and prosciutto in an Alfredo sauce.

Basil, garlic, tomatoes & olive oil.

Boneless breast chicken sauteed with fresh tomatoes and mushrooms in a white wine sauce.

Lightly breaded chicken with our homemade tomato sauce and mozzarella cheese.

Lightly breaded chicken cutlet served with lemon.

Boneless breast of chicken with fresh rosemary, roasted garlic and chopped tomatoes in a white wine sauce.

Boneless chicken simmered in marinara sauce with rosemary, peppers, onions and fresh mushrooms.

Boneless chicken breast and mushrooms sauteed in a Marsala wine sauce.

Boneless breast of chicken with artichokes and d roasted peppers in a pungent balsamic sauce.

Boneless chicken breast sauteed in white wine, lemon, butter, and capers.

Boneless breast of chicken simmered with sausage, artichoke hearts, olives, pepperoncini, roasted red peppers and mushrooms in a balsamic sauce.

Served with broccoli.

Breast meat dipped in egg batter and sauteed in a light lemon and white wine sauce.

Red or white.

Shrimp, mussels, and calamari over linguini served fra Diavolo upon request.

Dipped in egg batter and sauteed in a light lemon and white wine sauce.

Lightly breaded veal cutlet with eggplant and prosciutto baked to perfection with mozzarella cheese.

Lightly breaded veal cutlet served with a lemon wedge.

Lightly breaded veal with our homemade tomato sauce and mozzarella cheese.

Milk-fed medallions and mushrooms sauteed in a Marsala wine sauce.

Veal medallions sauteed with white wine, lemon, butter, and capers.

Dipped in egg batter and sauteed in a light lemon and white wine.

Mozzarella and sauce.

Mozzarella and sauce.

Baked with zesty tomato sauce and cheese.

Tender eggplant slices rolled and generously filled with ricotta, prosciutto, and cheeses. Baked to perfection.

Dipped in egg batter and sauteed in a light lemon and white wine sauce.

With eggplant.

Boneless breast chicken with fresh tomatoes, garlic, and basil in a cream sauce.

A perfect combination of vodka liquor, prosciutto, onions, and a touch of marinara in a cream sauce.