2 vegetable of the day, dal, rice, naan and salad.

Chicken tikka masala, vegetable of the day, dal, rice, naan and salad.

Tandoori chicken, vegetable of the day, dal, rice, naan, salad.

Lamb curry, vegetable of the day, dal, rice, naan and salad.

Pick one appetizer or one soup and one entree, served with basmati rice, naan bread, raita (yogurt) and mango chutney and dessert of the day.

Triangular turnover filled with seasoned potatoes and green peas, mango powder, flavored with ginger cumin.

Potatoes, wheat crisp, chickpeas, with roasted cumin, yogurt mint and tamarind sauce.

Puffed rice potatoes onion, and corn kernels tossed with chutneys.

Battered crispy cauliflower sauteed with hot garlic sauce.

An array of spinach eggplant plantain and stuffed chili fritter.

Mint flavored cottage cheese marinated with turmeric yogurt and cooked in clay oven.

Indo-Chinese cottage cheese tossed with bell peppers, onions, chilies garlic and ginger.

Potato cake with mint and tamarind sauce with yogurt and chickpeas.

South Indian style. Shrimp cooked with black pepper, cinnamon and cumin.

Scallop sauteed with cilantro ginger served with tomatoes mint chutney and onion relish.

Crab meat seasoned with ginger garlic roasted coconut.

Chicken breast marinated with cream and cheese.

Grilled chicken marinated in yogurt and spices.

Chicken flavored with pickle and spices cooked in tandoor.

Lamb shoulder and corn cooked in turmeric chilies ginger and garlic.

Ground lamb mixed with ginger garlic chilies infused with poppy seed and nutmeg.

Minced chicken flavored with ginger garlic and coriander powder.

Chicken breast marinated with ginger garlic and star anise peppery sauce.

Lentils with seasonal vegetables.

mix greens, apple and seasonal fruit cheese, dry cranberry, walnut served with Italain dressing.

Apple peach mango mix with chicken malai kabab served with olive and lemon dressing.

Jumbo prawns marinated in ginger molasses, rice vinegar masalas cooked in clay oven.

Pieces of tandoori chicken, lamb, fish, prawn.

Cubes of salmon marinated in masala cooked in clay.

Specialty of north India chicken marinated in yogurt and spices cooked in tandoor.

Juicy lamb chop marinated with ginger yogurt nutmeg cooked in tandoor.

Boneless grilled chicken cooked in butter tomato sauce. Specialty of capital of India New Delhi.

Breast chicken cooked in fenugreek sauce.

Grilled chicken cooked in cashew and cream sauce.

Specialty of Goa, chicken cooked with vinegar, ginger and chilies.

Fried chicken tossed in fresh bell peppers onion chilies garlic and ginger.

Chicken cooked with spinach.

Chicken and seasonal veggies cooked in tomato sauce.

Grilled boneless chicken cooked with tomato cream sauce.

Specialty of south India chicken cooked with tomato flavored with coconut red chilies and curry leaves.

Chicken cooked in black pepper sauce.

Pepper shrimp, scallop, crab, tilapia cooked in onion and tomatoes masala sauce.

Lobster cooked with ginger garlic and saffron creamy sauce.

Tilapia cooked with coconut, onion, mustard and curry leaves.

Grilled jumbo prawn simmered in coconut and milk curry sauce.

Sauteed shrimp cooked in onion mustard curry leaves and coconut.

Shrimp cooked in tomatoes and onion sauce.

Cubes of salmon cooked in tomatoes onion sauce.

Salmon cooked in coconut and cream sauce.

Crab simmered in mustard Kumkum and curry leaves.

Shrimp in a fiery, tangy sauce.

Shrimp sauteed with fresh spinach, onions and tomatoes.

Cooked in a smooth rich creamy almond sauce.

Shrimp cooked with tomatoes, onions and fresh assorted vegetables.

Specialty of Kashmir pieces of lamb cooked in cardamom aniseed sauce.

Pieces of lamb cooked in almond and cashew sauce.

Tender pieces of lamb cooked in spinach and spices.

Pieces of lamb cooked in turmeric, ginger chilies and cardamom.

Specialty of Goa, cooked in vinegar, chilies and spices.

Minced lamb and peas cooked in spices.

Grilled lamb chop cooked in onion, tomato sauce and masala sauce.

Baby goat cooked in onion and tomato sauce and spices.

Baby goat cooked in fresh bell pepper and onion.

Goat cooked in slow fire with yogurt and spices.

Lamb cooked with tomatoes, onions and fresh assorted vegetables.

Lamb cooked in a mild, creamy tomato sauce.

Goat cooked in a mild, creamy tomato sauce.

Classical Northern India dish Lamb, slowly cooked in a curry.

Goat in a fiery, tangy sauce.

Cubes of goat sauteed with fresh spinach.

Cooked in a smooth rich creamy almond sauce.

Goat stewed in a blend of light spices.

Peas cooked with fenugreek creamy sauce.

Roasted eggplant sauteed with tomato and peas.

Vegan. Cauliflower coupled with potatoes cooked with fresh ginger and onions.

Baby eggplant simmered in peanut coconut and curry leaves gravy.

Spinach cooked with cottage cheese.

Vegetable dumpling in a light vegetable sauce.

Seasonal fresh vegetables cooked in creamy sauce with nuts and fruit.

Cubes of cheese cooked in a rich tomato sauce.

Paneer cubes cooked in a rich, creamy almond sauce.

Shredded cheese cooked in tomatoes onion sauce.

Cubes of paneer cooked with fresh green peas in a rich sauce.

Black lentils cooked with butter and tomato gravy.

Spinach sauteed with chickpeas and spices.

Five different lentils cooked with onions, garlic and ginger.

Assorted fresh vegetables (beans, potato, eggplant, onion, red pepper, squash, cauliflower, broccoli) simmered in a rich almond sauce.

Vegan. Fresh vegetables (beans, potato, , onion, red pepper, squash, cauliflower, etc) cooked in tomato and onion gravy with Indian herbs.

Steam rice patties. Served with sambar, coconut chutney.

Thin rice crepe stuffed with potatoes onion masala or chili paneer.

Thin rice crepe stuffed with minced chicken.

Thin rice crepe stuffed with minced lamb.

Thin rice crepe stuffed with mustard curry leaves and crab.

Saffron rice with peas.

Saffron rice tampered with cumin.

Saffron rice with nuts and fruit.

Saffron rice flavored with lemon and curry leaves.

Black lentils cooked in tomato sauce.

Homestyle spinach cooked with chick peas and Indian spices.

Seasonal mix vegetables cooked in onions and tomato sauce.

Cauliflower and potatoes cooked with tomato and onion.

Chick peas cooked with fresh tomato onions sauce and roast spices.

Yellow lentils cooked in slow fire tempered with herbs and spices.

Potatoes cooked with cumin.

Homestyle spinach cooked with spices.

Paneer, potatoes, onion. Choose any one.

Bread stuffed with onions.

Bread stuffed with homemade cheese.

Indian style french fry.

Homemade Indian ice cream.

Milk roundels soak in sugar syrup.

Deep fried maida flour batter in pretzel soaked in sugar syrup.

Rice pudding with cardamom almond and raisins.

Carrot and milk pudding flavored with cardamom.

Cottage cheese balls in pistachios and creamy sauce.

Chocolate lava cake served with rose petal ice cream.