Meaty wings with your choice of hot, mild or barbecue sauce.

Batter dipped mozzarella, fried golden brown and served with sauce for dipping.

Deep fried to perfection and served with sauce for dipping.

Two six inch pieces with garlic and mounds of cheese.

Iceberg lettuce with tomatoes, red onions, and cucumbers.

Large house salad topped with ham, turkey, provolone, olives, salami, green peppers, mushrooms, and mozzarella.

Fresh tuna salad on a house salad, served with crackers.

A special combination of meat, salami and Italian sausage covered with homemade sauce and cheese.

Long pasta tubes filled with cheese and topped with homemade sauce and cheese.

Pasta filled with homemade sauce and cheese.

Large shells stuffed with cheese and topped with homemade sauce and cheese.

Sal's special homemade recipe. A favorite, topped with homemade sauce and cheese.

Sauteed green peppers, mushrooms, onions, garlic, and meat sauce.

A generous portion of mounds of melted cheddar and mozzarella.

A crispy helping of Georgia's finest Vidalia onions.

Stuffed with cheddar, mozzarella cheese, and bacon.

Crunchy tube pastry filled with a homemade creamy filling.