Seven Hills Mediterranean Grill - UWS

A blend of red lentil beans, Turkish seasonings and fresh herbs.

A hearty blend of breast of chicken and fresh garden vegetables.

Fresh tomatoes, cucumbers, onions and parsley with house dressing.

Fresh tomatoes, cucumbers, onions and parsley with house dressing.

Mixed greens, carrots, tomatoes, cucumbers, olives with house dressing.

Mixed greens, carrots, tomatoes, cucumbers, olives with house dressing.

Romaine lettuce, stuffed grape leaves, feta cheese, green peppers, tomatoes, cucumbers, olives, onions, lemon juice, vinegar and extra virgin olive oil.

Mixed greens, beets, walnuts, feta cheese, parsley with lemon vinaigrette.

Romaine lettuce, shaved parmesan cheese, croutons with caesar dressing.

Arugula, red onion, shaved parmesan cheese, fresh orange and tossed almonds with honey vinaigrette.

Mixed greens, char-grilled shrimp (6 pieces), onions, green peppers, carrots and cucumbers with house dressing.

Tomato, onion, parsley, olive oil and vinegar.

Tender pieces of calamari, breaded and deep fried, then tossed with seasoning and herbs.

Tender pieces of veal liver, breaded and deep fried, then tossed with seasoning and herbs.

A light pastry dough stuffed with a blend of feta cheese and fresh herbs.

Chickpeas, onion, celery, seasoned with garlic, parsley and herbs, served with tahini sauce.

Appetizer version of Seven Hills famous lahmacun.

Mixed zucchini, feta cheese, dill, flour, egg seasoned with spices, deep fried and served with garlic yogurt sauce.

Sliced, fried zucchini and eggplant, served with tzatziki sauce.

Cherry tomatoes and balsamic vinaigrette.

Fried mozzarella sticks with marinara sauce.

Beef sausage and french fries.

Crispy fried okra with garlic yogurt.

Healthy portion of appetizers includes: lebni, humus, eggplant salad, eggplant with sauce and piyaz.

Healthy portion of appetizers includes: lebni, humus, eggplant salad, eggplant with sauce and piyaz.

Thick homemade yogurt with walnuts, garlic and dill.

Smoked puree eggplant, sesame oil, lemon juice and a hint of garlic.

Mashed chickpeas blended with fresh garlic, tahini, herbs and milk.

Smoked eggplant with peppers, onion, parsley, fresh dill and lemon juice.

Grape leaves stuffed with special rice, extra virgin olive oil. no pine nuts.

Baby eggplant halves stuffed with fresh tomatoes, parsley, spices and pine nuts.

Cold yogurt mixed with cucumbers, garlic, herbs, mint and spices.

A hearty portion of fresh feta cheese.

Small pieces of eggplant in a moderately spicy sauce of fresh tomatoes, green peppers, onions and garlic.

White beans with onion, olive oil and vinaigrette dressing.

Red caviar spread blended with olive oil and lemon juice.

Sliced beets, onion, parsley, garlic, olive oil and vinegar.

Fresh beets, yogurt, dill, garlic, herbs and olive oil.

Red pepper and walnut spread, olive oil, spices. (*Spicy.)

With rice. Fresh sliced lamb marinated with our secret blend of seasoning, cooked on a rotating spit, then thinly sliced.

No rice. Gyro kebab served over fried pide bread with a fresh tomato sauce on top and a hearty portion of fresh yogurt.

New Zealand lamb. Served with rice. Specially marinated cubes of baby lamb, grilled to delight, on skewers.

Served with rice. Ground lamb seasoned with onions, parsley, seasonings, and grilled as flattened meatballs.

Served with rice. Tender chunks of chicken with the Chef's own blend of herbs and spices.

Served with rice. Ground chicken flavored with red bell peppers, lightly seasoned with paprika, and grilled on skewers.

Marinated baby lamb chops grilled to perfection.

Served with rice. An assortment of chicken adana kebab, shish kebab, gyro kebab and lamb chop with chicken kebab.

Beef dumplings stuffed with seasoned ground lamb and onion, served with garlic yogurt and special buttered tomato sauce.

Topped with cubes of lamb with mashed eggplant, mozzarella cheese and milk.

Lamb shish kebab served over fried pide bread with fresh tomato sauce on top and a hearty portion of fresh plain yogurt.

Chicken shish kebab served over fried pide bread with fresh tomato sauce on top and a hearty portion of fresh plain yogurt.

Topped with cubes of chicken with mashed eggplant, mozzarella cheese and milk.

Jumbo shrimps with our Chef's own unique light house sauce.

Char-grilled fillet of salmon marinated with our Chef's own blend of herbs and spices.

Whole Mediterranean Dorado char-grilled to a crispy perfection.

Whole sea bass char-grilled to a crispy perfection.

Okra, red peppers sauteed with onions, tomatoes, green peppers and a hint of garlic.

Smoked eggplant topped with sauteed vegetables and mozzarella cheese. This dish is not served with rice.

Six pieces of falafel.

homemade bread falafel sandwich served with french fries and side salad.

homemade bread gyro sandwich served with french fries and side salad.

homemade bread kofte sandwich served with french fries and side salad.

homemade bread chicken shish sandwich served with french fries and side salad.

homemade bread chicken adana sandwich served with french fries and side salad.

A Turkish style pizza. Flat bread dough topped with ground lamb and chopped garden vegetables.

A thick dough crust stuffed with mozzarella cheese and tomatoes.

A thick dough crust stuffed with Turkish soujouk and mozzarella cheese.

A thick dough crust stuffed with Turkish pepperoni, mozzarella cheese and gyro. Egg is available for an additional charge.

A thick dough crust stuffed with gyro and mozzarella cheese.

An American standard.

Mediterranean style bulgur wheat.

Mediterranean style lemon potatoes.

Turkish black olives.

Seven Hills famous homemade bread.

Turkish baklava. 3 pieces

Cold yogurt shake.

Product of Germany.

Product of Turkey.

Product of Germany.

Product of Greece.

Tender pieces of fried calamari serves with tomato sauce

Grilled octopus, tomato, onion, olive oil with lemon juice.

Appetizer version of Seven Hills famous lahmacun.

A light pastry dough stuffed with a blend of feta cheese and fresh herbs.

Tender pieces of calamari, breaded and deep fried, then tossed with seasoning and herbs.

Deep fried chickpeas and vegetables blended with middle eastern spices. 4 pieces (vegetarian)

Mixture of zucchini, feta cheese, dill, flour, egg seasoned with spices deep fried and served with garlic yogurt sauce. (vegetarian)

grilled halloumi cheese with greens and cherry tomatoes served with balsamic vin. sauce.

Thinly sliced zucchini and eggplant chips serves with yogurt sauce. (vegetarian)

crispy fired okra with garlic yogurt sauce and herbs

Smoked puree eggplant, sesame oil, lemon juice and a hint of garlic. (vegetarian)

A healthy portion of appetizers. Includes Lebni, hummus, eggplant salad, eggplant with sauce and piyaz. (vegetarian)

Cold yogurt mixed with cucumbers, garlic, herbs, and spices. (vegetarian)

Mashed chickpeas blended with fresh garlic, tahini, and herbs. (vegetarian)

A hearty portion of fresh feta cheese. (vegetarian)

Red caviar spread blended with olive oil and lemon juice.

Smoked eggplant with peppers, onion, parsley, fresh dill and lemon juice. (vegetarian)

Grape leaves stuffed with special rice, extra virgin olive oil, no pine nuts. (vegetarian)

White beans with onion, olive oil, and vinaigrette dressing. (vegetarian)

Thick homemade yogurt with walnuts, garlic, and dill. (vegetarian)

Small pieces of eggplant in a moderately spicy sauce of fresh tomatoes, green peppers, onions, and garlic. (vegetarian)

beet, parsley, olive oil, garlic, vinegar, onions (vegetarian)

Beet, Yogurt, Dill, olive oil, garlic. (vegetarian)

All vegetarian. A blend of red lentil beans, Turkish seasonings, and fresh herbs.

A hearty blend of the breast of chicken and fresh garden vegetables.

Fresh tomatoes, cucumbers, green peppers, onions, feta cheese and parsley with house dressing. (vegetarian)

Fresh tomatoes, cucumbers, green peppers, onions and parsley with house dressing. (vegetarian)

Fresh romaine lettuce, shredded carrots, tomatoes, cucumbers topped with feta cheese and black olives with lemon juice and olive oil dressing. (vegetarian)

romaine lettuce, green peppers, onions, feta cheese, tomatoes, cucumbers with house dressing. (vegetarian)

beet, walnut, mix greens. (vegetarian)

Tender chunks of chicken marinated with the chef's own blend of herbs and spices.

Fresh ground lamb marinated with our secret blend of seasoning, cooked on a rotating spit then thinly sliced.

Ground chicken flavored with red bell peppers slightly seasoned with paprika and grilled on skewers. Served with rice, grilled peppers, tomatoes, and seasoning.

An assortment of chicken Adana kebab, shish kebab, doner kebab and lamb chop with a chicken kebab.

Doner kebab served over fried pide bread with a fresh tomato sauce on top and a hearty portion of fresh yogurt.

Lamb shish kebab served over fried pide bread with fresh tomato sauce on top and a hearty portion of fresh plain yogurt.

Specially marinated cubes grilled to delight on skewers.

Turkish ravioli. A light dough stuffed with seasoned ground lamb and onion, steamed to perfection and served with garlic yogurt and special buttered tomato sauce.

Ground lamb seasoned with onions, parsley, and seasonings and grilled as flattened meatballs.

Marinated baby lamb chops grilled to perfection. 4 pieces. Served with rice.

Hot mashed eggplant with chopped seasonings with lamb shish, grilled peppers, tomatoes, and seasoning.

Chicken shish kebab served over fried pide bread with fresh tomato sauce on top and a hearty portion of fresh plain yogurt.

Hot mashed eggplant with chopped seasonings with Chicken Shish, grilled peppers, tomatoes, and seasoning.

Hot smoked eggplant mixed with mozzarella cheese and milk topped with vegetables. No rice. (vegetarian)

Served with rice. (vegetarian)

6 pieces of falafel on top of hummus. No rice. (vegetarian)

Served with rice, red cabbage, lettuce, onions, and grilled tomatoes.

Served with rice, red cabbage, lettuce, onions, and grilled tomatoes.

Served with rice, red cabbage, lettuce, onions, and grilled tomatoes.

Served with rice, red cabbage, lettuce, onions, and grilled tomatoes.

Served with rice, red cabbage, lettuce, onions, and grilled tomatoes.

Char grilled filet of salmon marinated with our chef's own blend of herbs and spices. served with lemon potatoes and sauteed spinach with garlic.

6 jumbo shrimp with our chef's own unique light house sauce. Served with rice.

Whole sea bass chargrilled to a crispy perfection.

A thick dough crust stuffed with Turkish pepperoni, mozzarella, and gyro.

A thick dough crust stuffed with gyro and mozzarella cheese.

A thick dough crust stuffed with Turkish soujouk and mozzarella cheese.

A Turkish style pizza. Flatbread dough topped with lamb and chopped garden vegetables. 2 pieces.

A thick dough crust stuffed with mozzarella and tomatoes.

Ground lamb with garden veggies.

turkish style bulgur rice

Sauteed spinach with garlic and olive oil

sauteed broccoli with garlic and olive oil

warm chocolate cake

A traditional Turkish hangover cure served with a garlic and vinegar sauce.

Fresh tomatoes, cucumbers, onions, and parsley with house dressing.

Fresh tomatoes, feta cheese cucumbers, onions, and parsley with house dressing.

Mixed greens, carrots, tomatoes, cucumbers, and olives with house dressing.

Baby arugula, red onion, shaved parmesan cheese, fresh orange, and tossed almonds with honey vinaigrette.

Romaine lettuce, stuffed grape leaves, feta, green peppers, tomatoes, cucumbers, olives, red onion, lemon juice, vinegar, and evoo.

Romaine lettuce, shaved parmesan cheese, and croutons with caesar dressing.

Mix green, beets, walnuts, feta, and parsley with lemon vinaigrette.

Mix green, onion, green peppers, carrots, and cucumber with honey vinaigrette.

Lebni, humus, eggplant salad, eggplant with sauce, and white bean salad.

Grape leaves filled with rice, onions, pine nuts, herbs, spices, and evoo.

Baby eggplant halves with fresh tomatoes, parsley, onions, spices, and pine nuts.

Thick homemade yogurt with walnuts, garlic, and dill.

Mashed chickpeas, fresh garlic, tahini, and herbs.

Sliced beets, onions, parsley, olive oil, and vinegar.

Smoked eggplant puree, sesame oil, lemon juice, and garlic.

Yogurt, cucumbers, garlic, herbs, and spices.

Smoked eggplant, peppers, onion, parsley, fresh dill, and lemon juice.

Yogurt, beets, dill, garlic, herbs, and olive oil.

Cubes of eggplant baked with olive oil, red and green peppers, and garlic in tomato sauce.

White bean, onion, parsley, olive oil, and vinegar.

Sauteed tomatoes, onions, and chopped spinach. Serves cold.

Red caviar spread blended with olive oil, and lemon juice.

Tomato, onion, parsley, olive oil, and vinegar.

Served with homemade marinara sauce.

Tossed With seasoning and herbs.

Pan-fried phyllo rolls stuffed with feta cheese, and parsley.

Cherry tomatoes and balsamic vinaigrette.

Chickpeas, onion and celery seasoned with garlic, parsley and herbs. Served with tahini sauce.

Appetizer version of our famous lahmacun.

Pan-fried zucchini pancakes served with garlic yogurt sauce.

Sliced zucchini and eggplant served with tzatziki sauce.

Homemade lamb gyro cooked on a rotating spit and thinly sliced, with rice and salad.

Gyro served over pide bread with yogurt and fresh tomato sauce.

Specially marinated cubes grilled to delight on skewers, with rice and salad.

Char-grilled ground lamb meatballs, with rice and salad.

Baked lamb shank with potatoes and carrots. Served with rice.

Char-grilled marinated chunks of chicken. Served with rice and salad.

Ground Chicken flavored with peppers, parsley paprika, and grilled on skewers. Served with rice and salad.

Char-grilled 4 pieces of baby lamb chops. Served with rice and salad.

An assortment of lamb chop, chicken adana, lamb shish, chicken kebab and homemade gyro, with rice and salad.

Hot mashed eggplant with choice of chicken or lamb.

Cabbage filled with ground mead and rice. Served with fresh tomato sauce and yogurt on top.

Special marinated chicken chops to perfection, with rice and salad.

Poached beef dumplings served with tomato and garlic yogurt sauce.

Served with rice, red cabbage, lettuce, onions, and grilled tomatoes.

Okra cooked with tomato, celery, onion, carrots, green and red peppers, and garlic. Served with rice.

Hot smoked eggplant mixed with mozzarella cheese and toped with vegetables.

6 pieces of falafel and hummus.

Char-grilled 6 pieces of jumbo shrimp skewers served with rice and salad.

Char-grilled filet of salmon served with sauteed spinach and lemon potatoes.

Whole Mediterranean Dorado chargrilled to crispy perfection.

Whole sea bass chargrilled to a crispy perfection.

2 pieces per order. A Turkish style pizza. Flat bread dough topped with a lamb and chopped garden vegetables.

Turkish style thick crust dough pizza.

Turkish style thick crust dough pizza.

Turkish style thick crust dough pizza.

Turkish Pepperoni, mozzarella, and gyro. Turkish style thick crust dough pizza.

Soujouk and mozzarella cheese. Turkish style thick crust dough pizza.

Very thin layers of dough with pistachio in between layers.

Fresh New York bagel with cream cheese.

Served with home fries.

French baguette with smoked salmon, cream cheese, and capers.

Two eggs poached on a toasted English muffin with wilted spinach, tomato, and hollandaise sauce. Served with home fries and greens.

Two eggs poached on a toasted English muffin with smoked salmon and hollandaise sauce. Served with home fries and greens.

Plain Greek yogurt with fresh berries, honey, and granola.

Arugula, cherry tomatoes, and balsamic vinaigrette.

Natural angus beef, Turkish pepperoni, lettuce, tomato, onion, and cheese. Served with French fries.

Fresh romaine lettuce, shredded carrots, tomatoes & cucumbers topped with feta cheese & black olives with lemon juice and olive oil dressing.

Appetizer version of Seven's famous lahmacun.

light fried pastry filled with feta cheese, parsley, herbs

Deep fried chickpeas and vegetables blended with middle eastern spices.

Homemade lamb gyro cooked on a rotating spit and thinly sliced, with rice and salad.

Char-grilled four pieces of baby lamb chops, served with rice and salad.

Two pieces. A Turkish style pizza. Flat bread dough topped with lamb and chopped garden vegetables.

Fresh tomatoes, Feta cheese cucumbers, onions and parsley with house dressing.

Pan-fried phyllo rolls stuffed with Feta cheese and parsley.

Smoked eggplant puree, sesame oil, lemon juice, and garlic.

Ground chicken flavored with peppers, parsley paprika, and grilled on skewers, served with rice and salad.

An assortment of lamb chop, chicken adana, lamb shish, chicken kebab, and homemade gyro, with rice and salad.

Lebni, hummus, eggplant salad, eggplant with sauce and white bean salad.

Lebni, hummus, eggplant salad, eggplant with sauce and white bean salad.

Grape leaves filled with rice, onions, pine nuts, herbs, spices, evoo.

Baby eggplant halves with fresh tomatoes, parsley, onions, spices and pine nuts.

Thick homemade yogurt with walnuts, garlic and dill.

Mashed chickpeas, fresh garlic, tahini and herbs.

Sliced beets, onion, parsley, olive oil, and vinegar.

Smoked eggplant puree, sesame oil, lemon juice, and garlic.

Yogurt, cucumbers, garlic, herbs, and spices.

Smoked eggplant, peppers, onion, parsley, fresh dill, and lemon juice.

Yogurt, beets, dill, garlic, herbs, and olive oil.

Cube of eggplant baked with olive oil, red and green peppers and garlic in tomato sauce.

White bean, onion, parsley, olive oil, and vinegar.

Sautéed tomatoes, onions, and chopped spinach. Serves cold.

Red caviar spread blended with olive oil and lemon juice.

Tomato, onion, parsley, olive oil, and vinegar.

Served with homemade marinara sauce.

Tossed with seasoning and herbs.

Pan-fried phyllo rolls stuffed with Feta cheese and parsley.

Cherry tomatoes and balsamic vinaigrette.

Chickpeas, onion, and celery seasoned with garlic, parsley and herbs. Served with tahini sauce.

Appetizer version of our famous lahmacun.

Sliced zucchini and eggplant served with tzatziki sauce.

A traditional Turkish hangover cure served with garlic and vinegar sauce.

Fresh tomatoes, cucumbers, onions, and parsley with house dressing.

Mixed greens, carrots, tomatoes, cucumbers, and olive with house dressing.

Fresh tomatoes, Feta cheese cucumbers, onions and parsley with house dressing.

Romaine lettuce, stuffed grape leaves, Feta, green peppers, tomatoes, cucumbers, olives, red onion, lemon juice, vinegar, and evoo.

Romaine lettuce, shaved Parmesan cheese, croutons with caesar dressing.

Mix green, beets, walnuts, Feta, parsley with lemon vinaigrette.

Mix green, onion, green peppers, carrots and cucumber with honey vinaigrette.

Homemade lamb gyro cooked on a rotating spit and thinly sliced, with rice and salad.

Gyro served over pide bread with yogurt and fresh tomato sauce.

Specially marinated cubes grilled to delight on skewers, with rice and salad.

Baked lamb shank with potatoes and carrots. Served with rice.

Char-grilled ground lamb meatballs, with rice and salad.

Char-grilled marinated chunks of chicken, served with rice and salad.

Ground chicken flavored with peppers, parsley paprika, and grilled on skewers, served with rice and salad.

Hot mashed eggplant with chicken.

Char-grilled four pieces of baby lamb chops, served with rice and salad.

Cabbage filled with ground meat and rice. Served with fresh tomato sauce and yogurt on top.

An assortment of lamb chop, chicken adana, lamb shish, chicken kebab, and homemade gyro, with rice and salad.

Special marinated chicken chops grilled to perfection, with rice and salad.

Poached beef dumplings served with tomato and garlic yogurt sauce.

Okra cooked with tomato, celery, onion, carrots, green and red peppers, garlic, served with rice.

Hot smoked eggplant mixed with Mozzarella cheese and topped with vegetables.

Six pieces of falafel and hummus.

Char-grilled six pieces of jumbo shrimp skewers served with rice and salad.

Char-grilled filet of salmon served with sautéed spinach and lemon potatoes.

Whole mediterranean dorado chargrilled to crispy perfection.

Whole sea bass chargrilled to a crispy perfection.

Turkish style thick crust dough pizza.

Two pieces. A Turkish style pizza. Flat bread dough topped with lamb and chopped garden vegetables.

Turkish style thick crust dough pizza.

Turkish pepperoni, Mozzarella, and gyro. Turkish style thick crust dough pizza.

Soujouk and Mozzarella cheese. Turkish style thick crust dough pizza.

Very thin layers of dough with pistachio in between layers.

Cherry and almond filled chocolate-vanilla ice cream covered by dark chocolate.

Layer of cheese baked between two layers of crispy kataifi and drizzled with syrup.

Baked Chocolate souffleDark chocolate soufflé with a delicious molten center and pure chocolaty decandence from the inside out.

Made with milk and cracked almonds

Thin and crispy pastry dessert filled with pistachio.