About Suzu Sushi
Order from Suzu Sushi and you're ordering from a sushi bar that is one of the most well-liked in New York. And your order from Suzu Sushi will be a great deal too when you select the most afforda...show more
Menus
Served with soup.
5 pieces of sushi and 1 California roll.
10 pieces of assorted raw fish.
Assorted raw fish over seasoned rice.
4 pieces of sushi, 6 pieces of sashimi and spicy crunchy salmon roll.
5 pieces of sushi salmon and spicy salmon.
2 pieces tuna, 2 pieces salmon, 2 pieces yellowtail and spicy crunch salmon roll.
A choice of 2 rolls.
A choice of 3 rolls.
Seared sliced tuna with ponzu sauce.
Seared sliced salmon with ponzu sauce.
Chopped fish with tobiko and tempura flakes mixed with mayo.
Chopped fish with tobiko and tempura flakes mixed with mayo
Chopped fish with tobiko and tempura flake mixed with mayo.
Fresh hamachi served with yuzu sauce.
Japanese assorted pickle.
Scallion pancake top with spicy crunch tuna or spicy crunch salmon and mango and avocado.
Octopus with ponzu sauce.
Avocado bowl with mixed fish and mango and Chef's special sauce.
Fresh assorted fish with ponzu sauce.
Lightly fried fish with masago and Chef's special sauce.
Mixed salad with crunchy spicy tuna, cucumber wrap with white tuna with ponzu sauce.
Thin slices of fluke with ponzu sauce.
Steamed soy beans.
Seafood dumpling.
Sauteed in Chef's special sauce.
Pan-fried seafood dumpling.
Crispy shrimp with special sauce.
Grilled yellowtail neck.
Japanese vegetable spring roll.
Grilled chicken on bamboo skewers with Chef's sauce.
Cold tofu with ginger sauce.
Thinly sliced beef rolled with scallion inside.
Lightly fried tofu served with bonito flake in special sauce.
Calamari with honey sriracha sauce.
Steamed broccoli in special sauce.
Lightly deep-fried shrimp and vegetable.
Lightly deep-fried shrimp.
Cold noodles served with special sauce.
Seared tuna with green salad in Japanese sauce.
Spicy mayo kani and cucumber. Spicy.
Seared salmon with green salad in Japanese sauce.
1 tuna roll and 7 pieces of sushi.
1 tuna roll and 9 pieces of sushi.
15 pieces assorted fresh raw fish.
18 pieces of assorted fresh raw fish.
4 pieces sushi and 8 pieces sashimi with spicy crunchy salmon roll.
Japanese rice with various sashimi on the top.
Assorted vegetables with tobiko, crabmeat and egg.
Avocado, cucumber and oshinko.
A choice of 3 rolls.
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail, served with a choice of style.
1 California roll, 1 volcano roll, 8 pieces of sushi and 15 pieces of sashimi.
1 eel cucumber roll and 6 pieces of eel sushi.
Spicy crunchy tuna roll, spicy crunchy salmon roll and spicy crunchy crab roll. Spicy.
16 pieces sushi, dragon roll and Alaskan roll.
2 pieces tuna, 2 pieces salmon, 2 pieces yellowtail with spicy crunchy salmon roll.
Pickled radish.
Baby carrots.
Fermented soy beans.
Crab stick, avocado and tobiko.
Alaskan.
Negi hamachi roll
Eel and cucumber.
Shrimp, lettuce and mayonnaise.
Mackerel and ginger.
Spicy.
Spicy
Shrimp, egg and avocado.
Smoked salmon and cream cheese.
Spicy.
Spicy.
Spicy.
Mushroom.
Assorted vegetables, tobiko, crabmeat and egg.
Inside avocado, asparagus and cucumber.
Plum and mint leaf.
Maguro.
Hamachi.
Hirame.
Ika.
Iako.
Ikura.
Ebi.
Unagi.
Iobiko.
Kani.
Sake.
Iamago.
Hotategai.
Suzuki.
Spicy.
Spicy.
Fatty tuna.
Bean curd.
Saba.
Fatty tuna.
Shrimp, avocado, cucumber roll with lobster salad, mango and tobiko on the top.
Crunchy spicy salmon roll topped with tuna, salmon, yellowtail and avocado.
Spicy crunch tuna roll top with tuna, salmon, white tuna, avocado and tobiko.
Big roll, toasted salmon skin, eel and avocado on the inside and tobiko outside.
A choice of fish with avocado, tobiko and crab wrapped in thinly sliced cucumber.
Eel, cucumber and tobiko wrapped with thin sliced avocado.
Spicy yellowtail, tuna, cucumber roll, topped with fresh mango on top honey wasabi sauce.
Tuna, tobiko and avocado on the inside and wrapped with raw fish.
Fried shrimp with cucumber, tobiko and lettuce.
Asparagus and cucumber on the inside and wrapped with avocado on the outside.
Lightly fried soft shell crab with vegetable roe on the outside.
Avocado, crab, cucumber and tobiko on the inside with a choice of fish on the outside.
Shrimp tempura on the inside, eel and avocado on the outside and tobiko on top.
Tuna, salmon, and yellowtail on the inside, avocado on the outside and crunchy scallion roe on top.
Spicy tuna and cucumber on the inside and wasabi and roe on top.
Tuna, salmon and avocado on the inside and wasabi and roe on the outside.
Spicy tuna and kani on the inside and crunchy on the outside.
Choice of one (Spicy tuna, spicy salmon or spicy yellowtail) with scallions crunchy and roe on the inside and wrapped in thinly sliced cucumber.
Steamed lobster, scallion, mayo and roe on the inside and wrapped with thinly sliced avocado.
Spicy salmon and crunch topped with avocado and cucumber on the inside.
Shrimp tempura on the inside with spicy crunchy kani on top.
Shrimp tempura topped with spicy tuna and masago.
Big roll wrapped with soybean paper, spicy tuna, avocado and 10 pieces shrimp tempura on the inside.
Wrapped with mango on the outside and spicy salmon and avocado on the inside.
Big square roll. Tuna, salmon and yellowtail on the outside and spicy tuna and yuzu miso sauce on the inside.
Wrapped with pepper tuna and jalapenos on the outside and spicy tuna, avocado and crunch on the inside.
Spicy tuna, avocado and spicy mayo lightly fried with eel sauce.
Spicy salmon, spicy tuna and spicy yellowtail on the inside. Salmon and avocado on the outside with roe on top. Spicy.
Big pieces. Lobster, shrimp, mango, avocado and mayo wrapped with soybean paper.
Pepper tuna and avocado on the inside. Spicy salmon on the outside and roe on top.
Big pieces. Lobster, eel, white tuna, crunchy and avocado wrapped with soybean paper and eel sauce on top.
Big pieces. Spicy tuna, avocado and crunchy on the inside. Seared tuna, scallions, mayo and special sauce on the outside.
4 pieces shrimp and 5 pieces vegetables.
Freshly sliced yellowtail over rice.
Fresh tuna over seasoned rice.
Fresh salmon over seasoned rice.
Lightly deep-fried breaded pork cooked with vegetable and egg over rice.
Cooked chicken with vegetables and egg over rice.
Broiled eel served over rice with special eel sauce.
Lightly deep-fried breaded chicken cooked with vegetable and egg over rice.
Seafood, chicken, vegetable and egg in noodle soup.
Shrimp tempura, vegetable tempura and vegetables in noodle soup.
Noodles stir-fried with seafood and vegetables.
Noodles stir-fried with chicken and vegetables.
Stir-fried.
Cold noodle served with special sauce. Served with salad.
Choice of meat and assorted vegetables simmered in sukiyaki sauce.
Assorted vegetables simmered in sukiyaki sauces and served with a choice of protein.
Spicy.
Hot chili sauce.
Steamed soy bean.
Steamed seafood dumpling.
Sauteed in chef special sauce.
Pan-fried seafood dumpling.
Grilled yellowtail neck.
Japanese vegetable spring roll.
Grilled chicken on bamboo skewers with chef sauce.
Cold tofu with ginger sauce.
Lightly fried tofu served with bonito flake in special sauce.
Thinly sliced beef rolled with scallion inside.
Fried crispy chicken.
Fried ika.
Lightly deep-fried shrimp and vegetable.
Steamed broccoli in special sauce.
Grilled black cod with yuzu sauce.
Lightly deep-fried shrimp.
Cold noodles served with special sauce.
Japanese assorted pickle.
Thin slices of fluke with ponzu sauce.
Octopus with ponzu sauce.
Fresh assorted fish with ponzu sauce.
Lightly fried fish with masago and chef special sauce.
Seared sliced tuna.
Seared sliced salmon.
Chopped fish with tobiko and tempura flakes mixed with mayo.
Chopped fish with tobiko and tempura flakes mixed with mayo.
Chopped fish with tobiko and tempura flakes mixed with mayo.
Fresh hamachi served with jalapeno sauce.
Served spicy.
Served with salad. Our original straight noodles and shiitake mushroom base and soy sauce soup topped with vegetables, soft 1/2 boiled egg and a choice of protein.
Served with salad. Assorted vegetables simmered in sukiyaki sauces and served with a choice of protein.
Served with soup.
Served with soup.
Served with soup.
Served with soup.
Served with soup.
Served with soup. Freshly sliced yellowtail over rice.
Served with soup. Fresh tuna over seasoned rice.
Served with soup. Fresh salmon over seasoned rice.
Served with soup. Lightly deep-fried breaded pork cooked with vegetable and egg over rice.
Served with soup. Broiled eel served over rice with special eel sauce.
Served with salad. Seafood, chicken, vegetable and egg in noodle soup.
Served with salad. Shrimp tempura, vegetable tempura and vegetables in noodle soup.
Served with salad.
Served with salad. Noodle stir-fried with seafood and vegetable.
Served with salad. Noodles stir-fried with chicken and vegetables.
Served with salad. Sitr-fried.
Spicy.
Spicy.
Bean curd.
Fatty tuna.
Pickle radish.
Baby carrot.
Fermented soybeans.
Japanese squash.
Mushroom.
Crab stick, avocado and tobiko.
Yellowtail and scallion.
Eel and cucumber.
Shrimp, lettuce and mayo.
Mackerel and ginger.
Spicy.
Spicy.
Shrimp, egg and avocado.
Smoked salmon and cream cheese.
Spicy.
Spicy.
Spicy.
Spicy tuna and banana on the inside. White tuna on the outside and wasabi tobiko on top.
White fish, kani, cream cheese, spicy tuna, jalapenos and avocado wrapped in soy paper. Spicy.
Big roll, toasted salmon skin, eel and avocado on the inside and tobiko outside.
A choice of fish with avocado, tobiko and crab wrapped in thinly sliced cucumber.
Tuna, yellowtail, salmon, eel, crab, tamago, avocado and cucumber with roe on the outside.
Eel, cucumber and tobiko wrapped with thin sliced avocado.
Tuna, tobiko and avocado on the inside and wrapped with fish.
Fried shrimp with cucumber, tobiko and lettuce.
Asparagus and cucumber on the inside and wrapped with avocado on the outside.
Lightly fried soft shell crab with vegetable roe on the outside.
Avocado, crab, cucumber and tobiko on the inside with a choice of fish on the outside.
Shrimp tempura on the inside, eel and avocado on the outside and tobiko on top.
Tuna, salmon and yellowtail on the inside, avocado on the outside and crunchy scallion roe on top.
Spicy tuna and cucumber on the inside and wasabi and roe on top.
Tuna, salmon and avocado on the inside and wasabi and roe on the outside.
Spicy tuna and kani on the inside and crunchy on the outside.
Spicy yellowtail, scallion, crunchy and roe on the inside and wrapped in thinly sliced cucumber.
Steamed lobster, scallion, mayo and roe on the inside and wrapped with thinly sliced avocado.
Spicy salmon and crunch topped with avocado and cucumber on the inside.
Shrimp tempura on the inside with spicy crunchy kani on top.
Shrimp tempura topped with spicy tuna and masago.
Big roll wrapped with soybean paper, spicy tuna, avocado and 10 piece shrimp tempura on the inside.
Wrapped with mango on the outside and spicy salmon and avocado on the inside.
8 Piece. Big square roll. Tuna, salmon and yellowtail on the outside and spicy tuna and yuzu miso sauce on the inside.
Wrapped with pepper tuna and jalapenos on the outside and spicy tuna, avocado and crunch on the inside.
Spicy tuna, avocado and spicy mayo lightly fried with eel sauce.
Soft shell crab, avocado and spicy tuna wrapped in thin slice cucumber.
Spicy salmon, spicy tuna and spicy yellowtail on the inside. Salmon, and avocado on the outside with roe on top. Spicy.
10 piece. Big pieces. Lobster, shrimp, mango, avocado and mayo wrapped with soybean paper.
8 piece. Pepper tuna and avocado on the inside. Spicy salmon on the outside and roe on top.
10 piece. Big pieces. Lobster, eel, white tuna, crunchy and avocado wrapped with soybean paper and eel sauce on top.
10 piece. Big pieces. Spicy tuna, avocado and crunchy on the inside. Seared tuna, scallion, mayo and special sauce on the outside.
Served with soup. 1 tuna roll and 7 pieces of sushi.
Served with soup. 1 tuna roll and 10 pieces of sushi.
Served with soup. 15 pieces assorted fresh fish.
Served with soup. 20 pieces of assorted fresh fish.
Served with soup.
Served with soup.
Served with soup. 10 piece.
Served with soup. 10 piece.
Served with soup. Assorted vegetable with tobiko, crabmeat and egg.
Served with soup. Avocado, kappa and oshinko.
Served with soup. A choice of 3 rolls.
Served with soup. Tuna, salmon, yellowtail served with a choice of style.
Served with soup. 1 spicy tuna roll, 1 shrimp tempura roll, 8 pieces of sushi and 18 pieces of sashimi.
Served with soup. 1 eel roll and 6 pieces of eel sushi.
Served with soup. Spicy tuna, spicy salmon and spicy crab. Served spicy.
Served with soup. 16 pieces sushi, dragon roll and Alaskan roll.
Served with soup, salad and white rice.
Served with soup, salad and white rice.
Served with soup, salad and white rice.
Served with soup, salad and white rice.
Served with soup, salad and white rice.
Served with soup, salad and white rice.
Served with soup, salad and white rice.
Served with soup, salad and white rice.
Served with soup, salad and white rice.
Served with soup, salad and white rice.
Served with soup, salad and white rice. Shrimp and vegetables.
Served with soup, salad and white rice.
Served with soup, salad and white rice.
Served spicy.
Hot chili sauce.
Lightly deep fried shrimp and vegetable.
Served with soup, salad, and rice.
Seafood, chicken, and vegetable egg in noodle soup. Served with salad.
Served with soup.
One tuna roll and seven pieces of sushi. Served with soup.
Fresh hamachi served with jalapeno sauce.
Lightly deep fried shrimp and vegetable.
Grilled yellowtail neck.
Grilled black olive with yuzu sauce.
Thinly sliced beef rolled with scallion inside.
Fried iko.
Lightly fried tofu served with bamito flake in special sauce.
Steamed broccoli in special sauce.
Pan fried seafood dumpling.
Cold tofu with ginger sauce.
Fried crispy chicken.
Cold spinach in special sauce with bonito flako.
Sauteed in Chef special sauce.
Steamed seafood dumpling.
Grilled chicken on bamboo skewers with Chef sauce.
Steamed soy bean.
Japanese vegetable spring roll.
Served with soup, salad, and rice.
Served with soup, salad, and rice.
Served with soup, salad, and rice.
Served with soup, salad, and rice.
Served with soup, salad, and rice.
Served with soup, salad, and rice.
Served with soup, salad, and rice.
Served with soup, salad, and rice.
Served with soup, salad, and rice.
Served with soup, salad, and rice.
Shrimp and vegetables. Served with soup, salad, and rice.
Served with soup, salad, and rice.
Served with soup, salad, and rice.
Served with soup, salad, and rice.
Served with soup, salad, and rice.
Fresh sliced yellowtail over rice. Served with soup.
Fresh fish over seasoned rice. Served with soup.
Fresh fish over seasoned rice. Served with soup.
Broiled eel served over rice with special eel sauce. Served with soup.
Lightly deep fried breaded pork cooked with vegetable and egg over rice. Served with soup.
Cooked chicken with vegetable egg over rice. Served with soup.
Specialty of the house, baked chicken, scallops, shrimp, and vegetable seasoned with sake and butter. Served with salad.
Assorted seafood, tofu, and vegetable in noodle broth. Served with salad.
Choice of chicken or beef and assorted vegetable simmered in sukiyaki sauce. Served with salad.
Noodle stir fried with seafood and vegetable. Served with salad.
Seafood, chicken, and vegetable egg in noodle soup. Served with salad.
Served with salad.
Noodle in soup with lightly fried shrimp and vegetable. Served with salad.
Served with salad.
Cold noodle served with special sauce. Served with salad.
Fresh hamachi served with jalapeno sauce.
Lightly fried fish with masago and Chef special sauce.
Seared sliced salmon.
Chopped fish with tobiko, tempura flake mixed, and mayo.
Seared sliced tuna.
Assorted slice of raw fish.
Thinly sliced of fluke with ponzu sauce.
Assorted raw fish over seasoned rice.
Fresh assorted fish with ponzu sauce.
Octopus with ponzu sauce.
Japanese assorted pickle.
Big square roll. Tuna, salmon, yellowtail outside, and inside with spicy tuna with yuzu miso sauce.
Soft shell crab, avocado, and spicy tuna wrapped in thin slice cucumber.
Big roll, wrapped with soybean paper, spicy tuna avocado, and ten pieces shrimp tempura inside.
Big pieces. Lobster, shrimp, mango, avocado, and mayo wrapped with soy bean pepper.
Steam lobster, scallion, mayo, and roe inside wrapped with thin sliced avocado.
Big pieces. Lobster, eel, white tuna, crunchy, and avocado wrapped with soy bean pepper and eel sauce on top.
Inside, spicy, tuna, avocado, and crunchy. Outside, seared tuna, scallion, mayo, and special sauce.
Wrapped with pepper tuna outside, jalapenos outside with spicy tuna, avocado, and crunch inside.
Inside, pepper tuna, and avocado. Outside, spicy salmon, and roe on top.
Shrimp tempura topped with spicy tuna and masago.
Big roll, instead salmon skin, eel, avocado inside, and tobiko outside.
Shrimp tempura inside, eel, and avocado outside plus tobiko on top.
Spicy tuna, avocado sp mayo, and lightly fried with eel sauce.
Wrapped with mango outside, inside with spicy salmon and avocado.
Spicy yellowtail, scallion, crunchy, and roe inside wrapped in thin sliced cucumber.
Inside, spicy salmon, spicy tuna, and spicy yellow tail. Outside, salmon, avocado, and roe on top.
Tuna, salmon, yellowtail inside, avocado outside, and crunch scallion rao on top.
Spicy tuna and cucumber inside and wasabi and roe outside.
Shrimp tempura inside with spicy crunch kani on top.
Spicy salmon and crunch topped with avocado and cucumber inside.
Tuna, yellowtail, salmon, eel, crab, tamago, avocado, cucumber, and roe outside.
Choice of salmon or tuna with avocado, tobiko, and crab wrapped in thin sliced cucumber.
Eel, cucumber, and tobiko wrapped with thin sliced avocado.
Inside tuna, tobiko, and avocado wrapped with raw fish.
Lightly fried soft shell crab with vegetable roe outside.
Avocado, crab, cucumber, tobiko inside, and outside with tuna or salmon.
Inside, salmon, shrimp, and avocado. Outside, kiwi, and special sweet sauce.
Tuna, salmon, avocado inside, and wasabi and rao outside.
Spicy tuna, kani inside, and crunchy outside.
Fried shrimp with cucumber, tobiko, and lettuce.
Inside asparagus and cucumber wrapped with avocado outside.
Shrimp, egg, and avocado.
Smoked salmon and cream cheese.
Salmon avocado.
Shrimp, lettuce, and mayo.
Yellowtail scallion.
Mackerel and ginger.
Japanese squash.
Fermented soy beans.
Pickle radish.
Mushroom.
Plum and mint leaf.
Baby carrot.
Baby yellow tail.
Aji.
Ikura.
Hotategai.
Hamachi.
Kazuou.
Unagi.
Sake.
Amaebi.
Maguro.
Kani.
Hirame.
Tobiko.
Tako.
Hokkigai.
Ebi.
Suzuki.
Ika.
Tamago.
Spanish Mackerel.
bean curd
Served with soup.
One tuna roll and seven pieces of sushi. Served with soup.
Serves two. One spicy tuna roll, one shrimp tempura roll, eight pieces of sushi, and eighteen sashimi. Served with soup.
Serves two. Sixteen pieces sushi, dragon roll, and Alaskan roll. Served with soup.
Served with soup.
Served with soup.
One tuna roll and ten pieces of sushi. Served with soup.
Assorted fresh raw fish. Served with soup.
Tuna, salmon, and yellowtail. Sushi or sashimi. Served with soup.
Served with soup.
Served with soup.
One eel and six pieces eel sushi. Served with soup.
Five different hand rolls. Tuna, California, eel, salmon, and spicy tuna. Served with soup.
Spicy tuna, spicy salmon, and spicy crab. Served with soup.
Three rolls. Served with soup.
Assorted vegetable with tobiko, crabmeat, and egg. Served with soup.
Avocado, kappa, and oshinko. Served with soup.
Coke, diet coke, sprite, and ginger ale.
Served with soup.
Served with soup.
Served with soup.
4 pieces sushi and 6 pieces of sashimi and Spicy Crunch Salmon Roll. Served with soup or salad.
Five pieces of sushi and one California roll. Served with soup or salad.
4 pieces sushi and 6 pieces of sashimi and Spicy Crunch Salmon Roll. Served with soup or salad.
Assorted raw fish our seasoned rice. Served with soup or salad.
Two pieces tuna, two pieces salmon, and two pieces yellowtail with spicy salmon roll. Served with soup or salad.
Assorted raw fish. Served with soup or salad.
Five pieces of sushi with spicy salmon. Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
10 pieces of addorted raw fish
Served with miso soup, salad, and rice. Includes one California roll, one haru maki, and choice of an entree.
Served with salad.
Served with soup.
Served with soup.
Served with soup.
Served with salad.
Coke, diet coke, sprite, and ginger ale.
Served with soup.
Served with soup.
Served with soup.
Steamed soy bean.
Steamed seafood dumpling.
Sauteed in chef special sauce.
Pan fried seafood dumpling.
Grilled yellowtail neck.
Japanese vegetable spring roll.
Grilled chicken on bamboo skewers with chef sauce.
Cold tofu with ginger sauce.
Lightly fried tofu served with bonito flake in special sauce.
Thinly sliced beef rolled with scallion inside.
Fried crispy chicken.
Cold spinach in special sauce with bonito flako.
Fried ika.
Lightly deep fried shrimp and vegetable.
Steamed broccoli in special sauce.
Grilled black cod with yuzu sauce.
Lightly deep-fried shrimp.
Assorted raw fish over seasoned rice.
Assorted slice of raw fish.
Japanese assorted pickle.
Thinly sliced of fluke with ponzu sauce.
Octopus with ponzu sauce.
Fresh assorted fish with ponzu sauce.
lightly fried fish with massago and chef special sauce.
Seared, sliced.
Seared, sliced.
Chopped fish with tobiko, tempura flake mixed and mayo.
Chopped fish with tobiko, tempura flake mixed and mayo.
Chopped fish with tobiko, tempura flake mixed and mayo.
Fresh hamachi served with jalapeno sauce.
Spicy snow crab.
1 tuna roll and 7 pieces of sushi.
1 tuna roll and 10 pieces of sushi.
15 pieces assorted fresh raw fish.
20 pieces.
Assorted vegetable with tobiko, crabmeat and egg.
Avocado, kappa and oshinko.
5 different hand rolls: tuna, California, eel, salmon and spicy tuna.
Your choice of 3 rolls.
Tuna, salmon, yellowtail. Sushi or sashimi.
1 spicy tuna roll, 1 shrimp tempura roll, 8 pieces of sushi and 18 sashimi.
1 eel roll, 6 pieces eel sushi.
Spicy tuna, spicy salmon and spicy crab.
16 pieces sushi, dragon roll and Alaskan roll.
Amaebi.
Kazuou.
Maguro.
Hamachi.
Hirame.
Ika.
Tako.
Ikura.
Ebi.
Unagi.
Tobiko.
Kani.
Sake.
Tamago.
Hokkigai.
Hotategai.
Suzuki.
Aji.
Sweet shrimp.
baby yellowtail.
Spanish mackerel.
Bean curd.
Pickle radish.
Plum and mint leaf.
Baby carrot.
Fermented soy beans.
Japanese squash.
Yellowtail scallion.
Salmon avocado.
Shrimp, lettuce and mayo.
Mackerel and ginger.
Shrimp, egg and avocado.
Smoked salmon and cream cheese.
Spicy tuna and banana inside. White tuna outside with wasabi tobiko on top.
White fish, kani, cream cheese, spicy tuna, jalapenos and avocado wrapped in rice paper.
Big roll, toasted salmon skin, eel and avocado inside and tobiko outside.
Choice of salmon or tuna with avocado, tobiko and crab wrapped in thin sliced cucumber.
Tuna, yellowtail, salmon, eel, crab, tamago, avocado, cucumber and roe outside.
Eel, cucumber and tobiko wrapped with thin sliced avocado.
Inside tuna, tobiko and avocado wrapped with raw fish.
Fried shrimp with cucumber, tobiko and lettuce.
Inside asparagus and cucumber wrapped with avocado outside.
Lightly fried soft shell crab with vegetable roe outside.
Avocado, crab, cucumber and tobiko inside, outside with tuna or salmon.
Shrimp tempura inside, eel and avocado outside plus tobiko on top.
Tuna, salmon and yellowtail inside, avocado outside, crunchy scallion roe on top.
Spicy tuna and cucumber inside and wasabi and roe on top.
Tuna, salmon and avocado inside and wasabi and roe outside.
Spicy tuna and kani inside and crunchy outside.
Spicy yellowtail, scallion, crunchy and roe inside wrapped in thin sliced cucumber.
Steam lobster, scallion, mayo and roe inside wrapped with thin sliced avocado.
Spicy salmon and crunch topped with avocado and cucumber inside.
Shrimp tempura inside with spicy crunch kani on top.
Shrimp tempura topped with spicy tuna and masago.
Big roll, wrapped with soybean paper, spicy tuna avocado, ten pieces shrimp tempura inside.
Wrapped with mango outside, inside with spicy salmon and avocado.
Eight pieces. Big square roll. Tuna, salmon and yellowtail outside, inside with spicy tuna with yuzu miso sauce.
Wrapped with pepper tuna and jalapenos outside with spicy tuna, avocado, crunch inside.
Spicy tuna, avocado and spicy mayo, lightly fried with eel sauce.
Soft shell crab, avocado and spicy tuna wrapped in thin slice cucumber.
Inside, spicy salmon, spicy tuna and spicy yellow tail. Outside, salmon, avocado and roe on top.
Ten pieces. Lobster, shrimp, mango, avocado and mayo wrapped with soy bean pepper.
Eight pieces. Inside, pepper tuna and avocado. Outside, spicy salmon and roe on top.
Ten pieces. Lobster, eel, white tuna, crunchy and avocado wrapped with soy bean pepper and eel sauce on top.
Ten pieces. Inside, spicy, tuna, avocado and crunchy. Outside, seared tuna, scallion, mayo and special sauce.
Eight pieces. Inside, salmon, shrimp and avocado. Outside, kiwi and special sweet sauce.
Fresh sliced yellowtail over rice.
Fresh fish over seasoned rice.
Fresh fish over seasoned rice.
Lightly deep fried breaded pork cooked with vegetable, egg over rice.
Cooked chicken with vegetable egg over rice.
Broiled eel served over rice with special eel sauce.
seafood, chicken, vegetable and egg in noodle soup.
Noodle in soup with lightly fried shrimp and vegetable.
Noodle stir fried with seafood and vegetable.
Cold noodle served with special sauce.
Assorted seafood, tofu and vegetable in noodle.
Specialty of the house, baked chicken, scallops, shrimp and vegetable seasoned with sake butter.
Choice of chicken or beef and assorted vegetables simmered in sukiyaki sauce.
Shrimp and vegetables.
Online Ordering Options
(See pickup options)Last updated March 18, 2022