The Meatball Shop (1462 2nd Ave)
About The Meatball Shop (1462 2nd Ave)
Order from The Meatball Shop (1462 2nd Ave) to enjoy some of the best comfort food in New York. Looking to find the cheapest way to order The Meatball Shop (1462 2nd Ave)? Choose the most afforda...show more
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Rittenhouse Rye 100, Demerara Syrup, Housemade Bitters
Reyka Vodka, Ginger Beer, Raspberry, Basil, Lime. Must be 21 to purchase
Milagro Silver, Triple Sec, Strawberry, Jalapeno, Lime. Must be 21 to purchase
Reyka Vodka, Ginger Beer, Raspberry, Basil, Lime
Milagro Silver, Triple Sec, Strawberry, Jalapeno, Lime
Rittenhouse Rye 100, Demerara Syrup, Housemade Bitters
Rosé, Peach Schnapps, Peaches, Pineapple, Lemon, Strawberries
Campari, Sweet Vermouth, Club Soda
Bulldog Gin, Carpano Antica, Campari
Grappa, Tonic, Lemon
Bulldog Gin, Aperol, Dry Vermouth
Aperol, Prosecco, Club soda
Brandy, Rum, Citrus, Grape Drink
Other alcoholic beverages available, inquire directly with the restaurant
Ice cream float with Old Overholt
CASTELLUCCIO, EMILIA-ROMAGNA, ITALY, 2015
CHARLES & CHARLES, COLUMBIA VALLEY, WASHINGTON, 2016
CASTELLO DI FARNETELLA, D.O.C.G., TUSCANY, ITALY 2017
DOMAINE DE L’ECU CLASSIC, LOIRE, FRANCE, 2018
BOSCO DEL CIRMIOLI, VENETO, ITALY, 2016
MICHAEL POZZAN, SONOMA, CALIFORNIA, 2016
TAVERNELLO, FRIULI, ITALY NV *750mL bottle
SYRAH/CARIGNAN MOULIN DE GASSAC, ‘GUILHEM’ LANGUEDOC-ROUSSILLON, FRANCE 2019
ANCIENT PEAKS, PASO ROBLES, CALIFORNIA, 2015
MOULIN DE GASSAC, LANGUEDOC-ROUSSILLON, FRANCE 2017
DI GIOVANNA, SICILY, ITALY 2017
D’ASTI- LA MORANDINA, PIEMONTE, ITALY 2014 *375mL bottle
Prunotto, Alba, Piedmonte, Italy 2017. Refreshing, vibrant red featuring dark fruits, fragrant and fruity, with floral and mineral undertones. Fresh supple finish, with no hard edges. Must be 21 to purchase.
Mint, fresh lime, club soda. No alcohol.
Strawberry, lime, agave nectar. No alcohol.
Raspberry, fresh lemon
6 bite-size Buffalo chicken balls, covered in Frank's Red Hot, with a side of blue cheese dressing and a side of celery. Gluten free.
Think Mozzarella sticks with our classic tomato sauce
Smoked paprika, salt. Vegan and gluten free.
Layers of eggplant, tomato sauce and mozzarella. Gluten free.
Peaches, honey, almonds, mint
Roasted red pepper, garlic. Vegan.
Lightly breaded and flash fried, served with spicy-ish tomato sauce
Ricotta, marinated tomatoes
Mixed greens with shaved radish, chives, and red wine vinaigrette. Vegan and Gluten Free.
Mixed greens with shaved radish, chives, and red wine vinaigrette. Vegan and Gluten Free.
Romaine with crispy capers and garlic croutons. Gluten free option.
Romaine with crispy capers and garlic croutons. Gluten free option.
Peppery greens in a traditional Italian style salad with fennel, mint, grana and citrus. Gluten free.
Peppery greens in a traditional Italian style salad with fennel, mint, grana and citrus. Gluten free.
Italian chopped salad with pepperoncinis, artichokes, green olives, chickpeas, grana and traditional Italian vinaigrette. Gluten free.
Italian chopped salad with pepperoncinis, artichokes, green olives, chickpeas, grana and traditional Italian vinaigrette. Gluten free.
Iceberg, cherry tomatoes, bacon, blue cheese
Iceberg, cherry tomatoes, bacon, blue cheese
3 balls and sauce, served over the chef's selection of greens and sink veggies. Gluten free option. /// Perfect Balls: a portion of the cooking process involves the use of the same oil that has cooked gluten and dairy. Please note if you have any severe allergies, reach out directly to the restaurant to discuss in more detail.
3 balls, served with your choice of sauce, Parmesan cheese and focaccia bread. /// Perfect Balls: a portion of the cooking process involves the use of the same oil that has cooked gluten and dairy. Please note if you have any severe allergies, reach out directly to the restaurant to discuss in more detail.
3 balls + base together in a bowl, with Parmesan cheese and focaccia bread. /// Perfect Balls: a portion of the cooking process involves the use of the same oil that has cooked gluten and dairy. Please note if you have any severe allergies, reach out directly to the restaurant to discuss in more detail.
20 balls with your choice of meat and sauce. /// Perfect Balls: a portion of the cooking process involves the use of the same oil that has cooked gluten and dairy. Please note if you have any severe allergies, reach out directly to the restaurant to discuss in more detail.
20 frozen balls with your choice of ball + 1 jar of our Classic Tomato Sauce
2 ball and sauce combos + 1 large salad + 1 large side + 4 pieces focaccia + 4 cookies
Your choice of pasta & sauce with grana
Mini chicken meatballs with broccoli and pesto over corkscrew pasta.
Shrimp sauteed with capers, butter and citrus over linguini.
Our fun take on Cacio e Pepe. Super creamy and cheesy.
Tomato, basil, mozzarella. Gluten free.
Rigatoni, sauteed in Calabrian chili
2 balls on a brioche bun with sauce and mozzarella. Served with a simple salad. /// Perfect Balls: a portion of the cooking process involves the use of the same oil that has cooked gluten and dairy. Please note if you have any severe allergies, reach out directly to the restaurant to discuss in more detail.
4 mini chicken balls on a brioche bun with tomato sauce, parmesan cream sauce and mozzarella. Served with a simple salad.
3 veggie balls on a brioche bun with pesto and mozzarella. Served with a simple salad.
3 balls on a baguette with sauce and mozzarella. Served with a simple salad. /// Perfect Balls: a portion of the cooking process involves the use of the same oil that has cooked gluten and dairy. Please note if you have any severe allergies, reach out directly to the restaurant to discuss in more detail.
3 classic balls on a baguette with tomato sauce and mozzarella. Served with a simple salad. * Classic balls contain beef and pork.
3 pork balls on a baguette with peppers & onions, tomato sauce and mozzarella. Served with a simple salad.
Eggplant, tomato sauce and mozzarella on a baguette. Served with a simple salad.
Buttermilk marinated, mozzarella, tomato sauce, served with a side of spaghetti
Daily preparation, served with c'alliflower. Gluten free.
White wine, capers, served with roasted carrots. Gluten free.
Feta, marinated tomatoes, pickled onions, served with green beans. Gluten free.
Rosemary, red wine, served with mashed potatoes. Gluten free.
Braised, white wine, garlic. Vegan and gluten free.
Roasted, Caesar seasoned. Gluten free.
Creamy piccata, mustard. Gluten free.
Honey, almonds, mint. Vegan and gluten free.
Corn on the cob cut into rings, oven roasted and tossed with pesto. Gluten free.
Pickled vegetables, parsley. Vegan and gluten free.
Pepper spiced relish. Vegan and gluten free.
Chilled asparagus and red bliss potatoes, feta cheese and dill tossed in a lemon vinaigrette
From wild hive farm, creamy corn polenta finished with Parmesan cheese. Gluten free.
Classic, creamy mashed potatoes prepared from Yukon Gold potatoes, topped with chives. Gluten free.
Tossed with your choice of sauce and finished with parmesan cheese
Tossed with your choice of sauce and finished with parmesan cheese
Tossed with your choice of sauce and finished with parmesan cheese
Tossed with your choice of sauce and finished with parmesan cheese
Choose your cookies and your ice cream and feel free to mismatch the top and bottom cookie
Ice cream float with Old Overholt
4 special balls, served with your choice of sauce, parmesan cheese, and focaccia bread. Please call for daily offering.
4 classic beef balls, served with your choice of sauce, parmesan cheese, & focaccia bread. **Contains pork
4 naked spicy pork balls, served with parmesan cheese, focaccia bread. **Contains pork
4 naked chicken balls, served with parmesan cheese, focaccia bread.
4 naked veggie balls, served with parmesan cheese and focaccia bread. Made with mushrooms, lentils, walnuts, bread crumbs, and herbs.
3 balls with choice of sauce + choice of mozzarella or provolone cheese on a baguette, served with a simple salad.
2 balls smashed on a toasted brioche bun with choice of sauce + mozzarella or provolone cheese served with a simple salad.
3 balls and sauce served over a chef's selection of seasonal market veggies and salad.
6 bite-size buffalo chicken balls, covered in Frank's Red Hot, with a side of blue cheese dressing and a side of celery.
25 balls with your choice of meat and sauce.
Pork balls, scrambled eggs, bacon, cheddar, and hollandaise with a simple salad.
From Wild Hive Farm, creamy corn polenta finished with parmesan cheese.
Classic, creamy mashed potatoes prepared from Yukon Gold potatoes, topped with chives.
Tossed with your choice of sauce and finished with parmesan cheese.
Tossed with your choice of sauce and finished with parmesan cheese.
Mixed greens and apples, a simple, perfect side to help cut through the rich and hearty meatballs.
Roasted, seasoned with chili garlic oil.
Please call for our current offerings. We use the freshest seasonal ingredients at our shops, so menus and specials are subject to change.
Tomato, basil, and mozzarella.
Please call for our current offerings. We use the freshest seasonal ingredients at our shops, so menus and specials are subject to change.
Choose from chocolate chip, oatmeal raisin, double chocolate chunk, snickerdoodle, or special. One cookie per serving
Our unsweetened house-brewed tea blend.
Small (serves 10-12), large (serves 25-30).
Small (serves 10-12), large (serves 25-30).
Small (serves 10-12), large (serves 25-30).
Small (serves 10-12), large (serves 25-30).
36 balls & sauce (We recommend 4-6 balls per person), or make it large - 80 balls and sauce.
36 balls & sauce, with 36 slider buns.
24 bite-size buffalo chicken balls, covered in Frank's Red Hot, with a side of blue cheese dressing and a side of celery.
Description: Choose from our assortment of sides. Choose small (approximately 10-12 servings) or large (approximately 25-30 servings).
12 pieces
One dozen cookies of your choice.
1 rack, 2 sternos, 1 chaffing tin per set.
1 fork, 1 napkin, 1 plate per set.
Online Ordering Options
(See pickup options)Last updated October 1, 2020