The Red Grill Mexican Restaurant

Crispy chicken wings accompanied with carrots, celery and ranch dressing. Simmered in your choice of BBQ, Buffalo or chipotle sauce.

Fresh nacho chips served with beans, 3-mix cheeses, lettuce, pico de gallo, guacamole and sour cream. Choice: grilled chicken, ground beef or chorizo or steak (extra charge).

Fresh nacho chips served with beans, 3-mix cheeses, lettuce, pico de gallo, guacamole and sour cream. Choice: grilled chicken, ground beef or chorizo or steak (extra charge).

Fresh nacho chips served with beans, 3-mix cheeses, lettuce, pico de gallo, guacamole and sour cream. Choice: grilled chicken, ground beef or chorizo or steak (extra charge).

Fresh nacho chips served with beans, 3-mix cheeses, lettuce, pico de gallo, guacamole and sour cream. Choice: grilled chicken, ground beef or chorizo or steak (extra charge).

Melted with our secret 3-mix cheeses, chorizo and onion. Served with flour tortillas.

Fried light and crisp. Served with chipotle-mayo sauce and salsa roja.

Served with mayo, cotija cheese and chili piquin.

Flour tortilla, melted cheese, sour cream, guacamole and pico de gallo. Choice: chicken, steak, chorizo, or carnitas or shrimp (extra charge).

Flour tortilla, melted cheese, sour cream, guacamole and pico de gallo. Choice: chicken, steak, chorizo, or carnitas or shrimp (extra charge).

Flour tortilla, melted cheese, sour cream, guacamole and pico de gallo. Choice: chicken, steak, chorizo, or carnitas or shrimp (extra charge).

Flour tortilla, melted cheese, sour cream, guacamole and pico de gallo. Choice: chicken, steak, chorizo, or carnitas or shrimp (extra charge).

Flour tortilla, melted cheese, sour cream, guacamole and pico de gallo. Choice: chicken, steak, chorizo, or carnitas or shrimp (extra charge).

A corn-based dough mixture filled with your choice of chicken-green sauce, pork-red guajillo sauce, or chicken-mole sauce.

A corn-based dough mixture filled with your choice of chicken-green sauce, pork-red guajillo sauce, or chicken-mole sauce.

A corn-based dough mixture filled with your choice of chicken-green sauce, pork-red guajillo sauce, or chicken-mole sauce.

2-corn rolled fried tortillas topped with sour cream and Cotija cheese. Choice: chicken, cheese or chorizo con papas.

2-corn rolled fried tortillas topped with sour cream and Cotija cheese. Choice: chicken, cheese or chorizo con papas.

2-corn rolled fried tortillas topped with sour cream and Cotija cheese. Choice: chicken, cheese or chorizo con papas.

Ripped avocado served with tomatoes, lime juice, cilantro, onion and a pinch of salt.

2 Pieces.

Tender tilapia cooked in lime juice with aguacate, cilantro and our special Leche de Tigre sauce.

Shrimp, avocado, cilantro in a homemade tomato sauce.

Octopus and shrimp ceviche in a fried tortilla garnished with cilantro and guacamole.

Our Sinaloa-Seville style jumbo shrimp cooked in a lime juice served with a green pepino sauce garnished with onion and cilantro.

A combination of shrimp, mussels, salmon and clams in a rich flavorful broth.

Mixed greens, tomatoes, onion, avocado and olives. Add protein for an additional charge.

Jumbo shrimp trimmed in a chipotle sauce.

Jumbo shrimp cooked with butter, garlic, white wine and garnished with cilantro.

Rolled in a corn tortilla with your choice of shredded chicken or cheese. Choose from red, green, mole sauce or enchilada Suiza.

An authentic mole sauce with complex flavors from Mexico. This dish blends dried chiles, spices, nuts and seeds into a vibrants sauce full of intricate flavors.

Our famous delicious Mexican Birria blended with dried Chile peppers, Mexican seasoning in a stew beef sauce comes with onion, cilantro and corn tortillas.

3 soft shell tacos with onion and cilantro, accompanied with Birria broth.

Braised pork sauteed with caramelized onion with a splash of tequila.

Sour cream.

Corn tortilla with our famous birria, cheese, cilantro, onion, and lime. Birria broth on the side.

Ripped avocados served with tomatoes, lime juice, cilantro, onion, and a pinch of salt.

(2) Corn rolled tortillas topped with sour cream and cotija cheese.

Corn-based dough mixture filled with your choice of protein.

Flour tortilla, melted chees,e sour cream, guacamole, and pico de gallo.

Served with cotija cheese and chili piquin.

Fried light and crisp. Served with chipotle mayo sauce and salsa roja.

Melted with our secret (3) mix cheese, chorizo, and onion. Served with flour tortillas.

Fresh nacho chips served with beans, (3) mix cheese, lettuce, pico de Gallo, guacamole, and sour cream.

Crispy chicken wings accompanied with carrots, celery, and ranch dressing.

Crispy fried burrito filled with beans, cheese, and your choice of protein.

Sautéed onion, jalapeno, melted Monterrey, cheddar cheese, and fries.

Served with American cheese, lettuce, tomato, onion, and fries.

Flour tortilla rolled with rice, beans, sour cream, and your choice of protein.

Mixed greens, tomatoes, onions, avocado, and olives.

A mix of vegetables served with cilantro and onion on the side.

Vegetarian dish served with cheese, avocado, and crispy tortilla strips.

Traditional soup made from hominy, pork meat, chile peppers, onions, radishes, avocado, salsa, and lime.

Combination of shrimp, mussels, salmon, and clams in a rick flavorful tomatoes-guajillo soup.

Grilled salmon with grilled vegetables, guacamole, pico de gallo, rice, and beans.

Grilled shrimp, grilled vegetables, guacamole, pico de gallo, rice, and beans.

Grilled chicken breast served with grilled vegetables, guacamole, pico de Gallo, rice, and beans.

Served with guacamole, pico de gallo, and grilled vegetables.

Fried whole red snapper served with salad, rice, and dipping sauce.

Shrimp ceviche marinated with lime juice, peppers, mango, cilantro, and onion.

(3) tostadas with guacamole topped with fish ceviche.

(2) Fried tortillas topped with lime-cooked red snapper, onions, and serrano peppers.

Combination of shrimp, mussels, salmon, and clams in rich broth with cilantro, onion, lime, and corn tortilla.

Sinaloa-ceviche style jumbo shrimp cooked in lime juice served with green Pepino sauce then garnished with onion and cilantro.

Octopus and shrimp ceviche in a fried tortilla garnished with cilantro, guacamole, and (3) tostadas.

Shrimp, avocado, and cilantro in homemade tomato sauce.

Tender tilapia cooked in lime juice with aguacate, cilantro, and special leche de tigre sauce.

(3) Birria tacos (beef) with consume broth on the side. Garnished with cilantro and onion.

(10) Soft taquitos sampler. (2) Chicken, (2) carne asada, (2) birria, (2) chorizo, and (2) al pastor. Served with red salsa, green salsa, onion, cilantro, and scallions.

(3) Soft shell tacos served with onion, cilantro, and guacamole.

Marinated pork with secret sauce recipe topped with purple onions, fried plantains, and Suiza-rice flavor.

Tender and juicy protein marinated in homemade seasoning with onions, peppers, tomatoes, guacamole, sour cream, and flour tortillas.

Braised pork sautéed with caramelized onions and a splash of tequila.

(3) Soft shell tacos with onions, cilantro, and birria broth.

Mexican birria blended with dried chile peppers, Mexican seasoning, stew beef sauce, onions, and cilantro.

Mole sauce with dried chiles, spices, nuts, and seeds.

Rolled in corn tortillas with your choice of style and sauce.

Jumbo shrimp cooked with butter, garlic, white wine, and cilantro.

Jumbo shrimp shrined in a chipotle sauce.

Mexican traditional cake soaked with (3) different kinds of milk.

Rich creamy custard dessert with caramel.