Order from The Writing Room and you're ordering from a steakhouse that is one of the most well-liked. And your order from The Writing Room will be a great deal too when you select the most afford...show more
Scrambled eggs, bacon, sausage, and home fries.
Spinach, mushroom, cheddar, and mixed greens.
Butter lettuce, avocado, tomato, haricot vert, radish, and mustard-cider.
Arugula, endive, radicchio, parmesan, and lemon vinaigrette.
Gem lettuce, parmesan, garlic croutons, and Caesar dressing.
Iceberg, tomato, bacon, bread crumbs, blue cheese, and buttermilk ranch.
Blueberry muffin, corn bread, banana bread, and croissant.
Yogurt and mixed berries.
Crossaint, scrambled eggs, bacon, American cheese, and home fries.
English muffin, hollandaise, home fries, and Canadian bacon, smoked salmon, or spinach.
Sunny side up eggs, bistro filet, TWR steak sauce, toast, and mixed greens.
Mixed greens, herb cream cheese, capers, onions, and country bread.
Strawberries and whipped cream.
Strawberry jam, powdered sugar, and whipped cream.
Guacamole, poached egg, country bread, and mixed greens.
Avocado, lettuce, tomato, white American, and garlic aioli brioche bun.
Brioche bun, fries, and crispy onions.
Corn bread, cabbage slaw, and housemade hot sauce.
Fresh cod, basil caper tartar, fries, amd crispy onions.
Mixed greens and lemon vinaigrette on a brioche bun.
Scrambled eggs, bacon, sausage, and home fries.
Spinach, mushroom, cheddar, and mixed greens.
Sunny side up eggs, bistro filet, TWR steak sauce, toast, and mixed greens.
Cocktail sauce and lemon.
Tomato, basil, olive oil, sea salt, and balsamic.
Avocado, soy wasabi, wontons, and microgreens.
English peas, mushrooms, sage, and vermouth cream.
Garlic, saffron, tomatillo, and chorizo.
Orange, grapefruit, mint, jicama, and lemongrass citrus vinaigrette.
Shredded carrots, red cabbage, edamame, bean sprouts, tangerine, crispy wontons, and sesame ginger dressing.
Iceberg, cucumber, roasted red pepper, onions, kalamata, feta, and aged balsamic.
Red and yellow tomatoes, strawberries, croutons, basil, red onion, and aged balsamic.
Gem lettuce, parmesan, garlic croutons, and Caesar dressing.
Iceberg, tomato, bacon, bread crumbs, blue cheese, and buttermilk ranch.
Bibb lettuce, avocado, tomato, haricot vert, radish, and mustard-cider.
Guacamole, poached egg, country bread, and mixed greens.
Brioche bun, fries, and crispy onions.
Fresh cod, basil caper tartar, fries, amd crispy onions.
American, iceberg, pickled onion, challah bun, fries, and crispy onions.
Roasted delicata squash, red Swiss chard, grapefruit, orange, and thyme.
Fried dark meat, cole slaw, pickled, mustard aioli, fries, and crispy onions.
Mixed greens and lemon vinaigrette on a brioche bun.
Bacon, bibb lettuce, tomato, avocado, fries, and crispy onions.
Iceberg, American, pickled onions, French fries, and fried onions.
Brioche, fries, and crispy onions.
Alfalfa sprouts, tomato, avocado, remoulade, fries, and crispy onions.
Angel hair pasta, garlic, and parmesan.
Orange, grapefruit, mint, jicama, and lemongrass citrus vinaigrette.
Shredded carrots, red cabbage, edamame, bean sprouts, tangerine, crispy wontons, and sesame ginger dressing.
Iceberg, cucumber, roasted red pepper, onions, kalamata, feta, and aged balsamic.
Butter lettuce, avocado, tomato, radish, haricot vert, fingerling potato, and mustard-cider vinaigrette.
Iceberg, cherry tomato, blue cheese, bread crumbs, bacon, and buttermilk ranch.
1/2 dozen. Garlic and herb crumbs.
Garlic, saffron, tomatillo, and chorizo.
Marinara and basil caper tartar sauce.
Red and yellow tomatoes, strawberries, croutons, basil, red onion, and aged balsamic.
Pickled vegetables, alfalfa sprouts, crispy chick peas, crudite, and country bread.
Potato salad and pickled vegetables.
With three selections.
With five selections.
Gem lettuce, parmesan, garlic croutons, and Caesar dressing.
San Marzano tomatoes, garlic, and parmesan.
Slow cooked short rib ragu and mascarpone.
Hen of the woods mushrooms, marsala wine, and parmesan.
Avocado, soy-wasabi dressing, micro greens, and crispy wontons.
Pickled shallots, white soy, ginger oil, and Macadamia nuts.
Hamachi sashimi, Serrano pepper, ponzu, and micro greens.
Brushed with herb butter and served with garlic confit.
8 oz. Brushed with herb butter and served with garlic confit.
Brushed with herb butter and served with garlic confit.
Brushed with herb butter and served with garlic confit.
14 oz. Brushed with herb butter and served with garlic confit.
Iceberg, American, pickled onions, French fries, and fried onions.
Roasted delicata squash, red Swiss chard, grapefruit, orange, and thyme.
Braised butter beans, leeks, manila clams, and saffron.
Cod fish, fries, fried onions, and basil caper tartar sauce.
Japanese mayo, old bay, fries, and onions.
French lentils, radicchio, and preserved meyer lemon.
Market peppers, eggplant, zucchini, pine nuts, golden raisins, and lemon caper.
Chef's selection of local vegetables.
Brussels sprout, sweet dumpling squash, and chicken jus.
Corn bread, cabbage slaw, and TWR hot sauce.
Angel hair pasta, garlic, and parmesan.
Whipped potato, honey glazed beets, and horseradish gremolata.
16 ounce.
Gem lettuce, parmesan, garlic croutons, and caesar dressing.
Eight oz.
Scrambled eggs, bacon, sausage, and home fries.
Spinach, mushroom, cheddar, and mixed greens.
Sunny side up eggs, bistro filet, TWR steak sauce, toast, and mixed greens.
Croissant, Anaheim peppers, Caramelized onions, Gravy, Hollandaise, Home fries.
Croissant, Cured salmon, Hollandaise, Home fries.
Scrambled eggs, Beans, Bacon, American cheese, Tomatillo salsa, Pico de gallo, Greens.
Dark meat, Cole slaw, Pickles, Whole grain mustard aioli, Fries, Crispy onions.
Heirloom Tomatoes, Black Truffle Sauce, Basil, Toasted Country Bread
Avocado, soy wasabi, wontons, and microgreens.
Tomato, mozzarela, pecorino, prosciutto, arugula
Lemongrass, Lime, Coconut Milk, Serrano Peppers
Fennel & Orange Salad, Gremolata, Romesco Sauce
Potato salad, pickled vegetables
Pickled vegetables, alfalfa sprouts, crispy chickpeas, crudite, country bread
Basil tartar, tomato sauce
Pumpkin Seeds, Annatto Oil, Raisins
Gem lettuce, parmesan, garlic croutons, and caesar dressing.
Iceberg, tomato, bacon, bread crumbs, blue cheese, and buttermilk ranch.
Bib lettuce, avocado, tomato, haricot vert, radish, and mustard.
Shredded carrots, red cabbage, edamame, bean sprouts, tangerine, crispy wontons, and sesame ginger dressing.
Iceberg, cucumber, roasted red pepper, onions, kalamata, feta, and aged balsamic.
Eight oz.
Twelve ounce.
16 ounce.
Brushed with herb butter and served with garlic confit.
16 ounce. Brushed with herb butter and served with garlic confit.
Rustic Fries, Crispy Onions
Fresh cod, basil caper tartar, fries, and crispy onions.
American, iceberg, pickled onion, challah bun, fries, and crispy onions.
Alfafa sprouts, tomato, avocado, ramoulade, fries, crispy onions
Angel hair, Garlic, Parmesan
Mixed greens, herb cream cheese, capers, onions, and country bread.
Corn bread, cabbage slaw, and housemade hot sauce.
Avocado, lettuce, tomato, white American, and garlic aioli brioche bun.
Sunny side up eggs, bistro filet, TWR steak sauce, toast, and mixed greens.
Fresh cod, basil caper tartar, fries, and crispy onions.
Yogurt and mixed berries.
Scrambled eggs, bacon, sausage, and fries.
Crossaint, scrambled eggs, bacon, American cheese, and home fries.
Sunny side up eggs, bistro filet, TWR steak sauce, toast, and mixed greens.
English muffin, hollandaise, fries, and Canadian bacon smoker salmon or spinach.
Mixed greens, herb cream cheese, capers, onions, and country bread.
Chocolate Chips, Strawberries, and Whipped Cream.
Strawberry jam, powdered sugar, and whipped cream.
Avocado, lettuce, tomato, white American, and garlic aioli brioche bun.
Brioche bun, fries, and crispy onions.
Corn bread, cabbage slaw, and housemade hot sauce.
Fresh cod, basil caper tartar, fries, and crispy onions.
Mixed greens and lemon vinaigrette on a brioche bun.
Butter lettuce, avocado, tomato, haricot vert, radish, and mustard cider vinaigrette.
Gem lettuce, parmesan, garlic croutons, and caesar dressing.
Iceberg, tomato, bacon, bread crumbs, blue cheese, and buttermilk ranch.
Shredded Carrots, Red Cabbage, Edamame, Bean Sprouts, Tangerine, Crispy Wontons, and Sesame Ginger Dressing.
Iceberg, cucumber, roasted red pepper, onions, kalamata, feta, and aged balsamic.
Iceberg, American, pickled onions, french fries, fried onions
Gem lettuce, parmesan, garlic croutons, and caesar dressing.
Broccoli Rabe, Sweet dumpling squash, Chicken jus.
Angel hair pasta, garlic, and parmesan.
Broccoli Rabe Pesto, Burrata, Bread Crumbs
Heirloom Tomatoes, Black Truffle Sauce, Basil, Toasted Country Bread
1/2 dozen. Garlic and herb crumbs.
Lemongrass, Lime, Coconut Milk, Serrano Peppers
Marinara and basil caper tartar sauce.
Fennel & Orange Salad, Gremolata, Romesco Sauce
Orange Segments, Chipotle Aioli
Pickled vegetables, alfalfa sprouts, crispy chickpeas, crudite, country bread
Avocado, soy-wasabi dressing, micro greens, and crispy wontons.
Citrus & Mango Pico De Gallo, Micro Greens
Hamachi, Pickled Cherry Pepper Sesame Oil, Mint, Toasted Sesame
With three selections.
With five selections.
Gem lettuce, parmesan, garlic croutons, and caesar dressing.
Iceberg, cucumber, roasted red pepper, onions, kalamata, feta, and aged balsamic.
Shredded Carrots, Red Cabbage, Edamame, Bean Sprouts, Tangerine, Crispy Wontons, and Sesame Ginger Dressing.
Iceberg, cherry tomato, blue cheese, bread crumbs, bacon, and buttermilk ranch.
Avocado, tomato, radish, haricot vert, fingerling potato, and mustard cider vinaigrette.
San Marzano tomatoes, garlic, and parmesan.
Lamb ragu, pea shoots, orange zest, and minted ricotta.
Broccoli Rabe Pesto, Burrata, Bread Crumbs
Lamb Ragu, Mint, Ricotta Cheese
Brushed with herb butter and served with garlic confit.
Eight ounce. Brushed with herb butter and served with garlic confit.
14 oz. Brushed with herb butter and served with garlic confit.
Haricot Vert, Roasted Cherry Tomates
Fiddlehead, King Trumpet Mushroom, Orange, Apricot Yuzu Lemon Sauce
Cod fish, fries, fried onions, and basil caper tartar sauce.
Japanese mayo, old bay, fries, and onions.
Artichoke Caponata, Fennel Seeds, Raisins, Aleppo Chile
Bean sprouts, snow peas, herbs, ginger scallion ponzu.
Chef's selection of local vegetables.
Broccoli Rabe, Sweet dumpling squash, Chicken jus.
Corn bread, cabbage slaw, and TWR hot sauce.
Angel hair pasta, garlic, and parmesan.
Iceberg, American, pickled onions, french fries, fried onions
Roasted Turnips, Safran Millet, Eggplant Puree, Pink Pepper
Rustic Fries, Crispy Onions
Fresh cod, basil caper tartar, fries, and crispy onions.
American, iceberg, pickled onion, challah bun, fries, and crispy onions.
Alfafa sprouts, tomato, avocado, ramoulade, fries, crispy onions
Angel hair, Garlic, Parmesan
Guacamole, poached egg, country bread, mixed greens
Scrambled eggs, bacon, sausage, and home fries.
Sunny side up eggs, bistro filet, TWR steak sauce, toast, and mixed greens.
Spinach, mushroom, cheddar, and mixed greens.
Bibb lettuce, avocado, tomato, haricot vert, radish, potato and mustard-cider vinaigrette.
Iceberg, cucumber, roasted peppers, onions, olives, feta, aged balsamic
Shredded Carrots, Red Cabbage, Edamame, Bean Sprouts, Tangerine, Crispy Wontons, Sesame Ginger Dressing
Gem lettuce, parmesan, garlic croutons, and Caesar dressing.
Iceberg, tomato, bacon, bread crumbs, blue cheese, and buttermilk ranch.
Scrambled Eggs, Bacon, Sausage, Home Fries
Alfalfa sprouts, tomato, avocado, remoulade, brioche bun, fries, crispy onions
America, iceberg, pickled onions, brioche bun, fries, crispy onions
San Marzano, tomatoes, garlic, parmesan
Blueberry muffin, corn bread, banana bread, and croissant.
Croissant, Anaheim Peppers, Caramelized Onions, Gravy, Hollandaise, Home Fries
Yogurt and mixed berries.
Crossaint, scrambled eggs, bacon, American cheese, and home fries.
Croissant, Cured, Salmon, Hollandaise, Home Fries
Sunny side up eggs, bistro filet, TWR steak sauce, toast, and mixed greens.
Mixed greens, herb cream cheese, capers, onions, and country bread.
Strawberries and whipped cream.
Powdered sugar, strawberries
Guacamole, poached egg, country bread, and mixed greens.
Avocado, lettuce, tomato, white American, and garlic aioli brioche bun.
Brioche bun, fries, and crispy onions.
Corn bread, cabbage slaw, and housemade hot sauce.
Fresh cod, basil caper tartar, fries, and crispy onions.
Spinach, mushroom, mozzarella, mixed greens.
Scrambled eggs, pinto beans, bacon, tomatillo salsa, pico de gallo, mixed greens.
Carrots, Celery, Onions.
Cocktail Sauce, Lemon
Frisee, Grapefruit, Avocado, Hearts of Palm
Basil tartar, tomato sauce
Tomato, mozzarella, pecorino, prosciutto, arugula
Cocktail sauce and lemon.
Heirloom Tomatoes, Black Truffle Sauce, Basil, Toasted Country Bread
Avocado, soy wasabi, wontons, and microgreens.
Lemongrass, Lime, Coconut Milk, Serrano Peppers
Citrus Pico De Gallo, Micro Greens
Iceberg, cucumber, red pepper, onion, kalamata, feta, balsamic
Shredded carrots, red cabbage, edamame, bean sprouts, tangerine, sesame ginger dressing
Gem lettuce, parmesan, garlic croutons, and Caesar dressing.
Iceberg, tomato, bacon, bread crumbs, blue cheese, and buttermilk ranch.
Bibb lettuce, avocado, tomato, haricot vert, radish, and mustard-cider.
Alfalfa Sprouts, Tomato, Avocado, Remoulade, Fries, Crispy onions.
Angel hair, garlic, parmesan
Brioche bun, fries, and crispy onions.
Fresh cod, basil caper tartar, fries, amd crispy onions.
American, iceberg, pickled onion, challah bun, fries, and crispy onions.
Maple Glazed, Heirloom Cauliflower, Escarole, Acorn Squash Hummus
Fried Dark Meat, Cole Slaw, Pickled, Mustard Aioli, Fries, Crispy Onions
Carrots, Celery, Onions.
Cerignola, olive chimichurri, micro arugula
Pickled vegetables, alfalfa sprouts, crispy chickpeas, crudites, country bread.
Potato salad, pickled vegetables
Heirloom Tomatoes, Black Truffle Sauce, Basil, Toasted Country Bread
1/2 dozen. Garlic and herb crumbs.
Lemongrass, Lime, Coconut Milk, Serrano Peppers
Marinara and basil caper tartar sauce.
With five selections.
With three selections.
Shredded carrots, red cabbage, edamame, bean sprouts, tangerine, crispy wontons, and sesame ginger dressing.
Iceberg, cucumber, roasted red pepper, onions, kalamata, feta, aged balsamic
Iceberg, cherry tomato, gorgonzola, bread crumbs, lardons, buttermilk ranch
Butter lettuce, avocado, tomato, radish, haricot vert, fingerling potato, and mustard-cider vinaigrette.
Gem lettuce, parmesan, garlic croutons, and Caesar dressing.
Hen of the woods mushrooms, Marsala wine, Parmesan.
Slow cooked short rib ragu, mascarpone
San Marzano tomatoes, garlic, and parmesan.
Brushed with herb butter and served with garlic confit.
8 oz. Brushed with herb butter and served with garlic confit.
Brushed with herb butter and served with garlic confit.
Brushed with herb butter and served with garlic confit.
14 oz. Brushed with herb butter and served with garlic confit.
Fennel Seeds, Artichoke Caponata, Aleppo Chile
Roasted delicata squash, red swiss chard grapefruit, orange, thyme
Braised butter beans, leeks, manilla clams, saffron aoili.
Cod fish, fries, fried onions, and basil caper tartar sauce.
Japanese mayo, old bay, fries, and onions.
Bean sprouts, snow peas, herbs, ginger scallion ponzu.
Iceberg lettuce, American cheese, pickled onions, french fries, fried onions
Whipped potatoes, honey glazed beets, horseradish gremolata
Chef's selection of local vegetables.
Brussels sprouts, sweet dumpling squash, chicken jus.
Corn bread, cabbage slaw, and TWR hot sauce.
Angel hair pasta, garlic, and parmesan.
Pistachio, apple, creme fraiche
Last updated May 22, 2020