Vegan Burger Bistro

(Vegetarian) Idaho potato fries cooked until golden brown and garnished with salt and garlic.

Plant-based impossible meat patty topped with melted vegan cheese, grilled onions, mustard, house spread, dill pickles, lettuce, and tomato. Served on a griddled brioche bun.

Plant-based impossible patty grilled and topped with fries, avocado, caramelized onions, ketchup, and aioli. Served on a griddled brioche bun.

(Vegetarian) Thick-cut sweet potato wedges fried until golden brown

Plant-based impossible patty grilled and topped with vegan cheese, barbecue sauce, caramelized onions, and jalapeno relish. Served on a griddled brioche bun.

Plant-based impossible meat patty topped with melted vegan cheese, grilled onions, mustard, house spread, dill pickles, lettuce, and tomato. Served on a griddled brioche bun.

Two plant-based impossible meat patties topped with melted vegan cheese, grilled onions, mustard, house spread, dill pickles, lettuce, and tomato. Served on a griddled brioche bun.

Black bean patty topped with melted vegan cheese, grilled onions, mustard, house spread, dill pickles, lettuce, and tomato. Served on a griddled brioche bun.

Plant-based impossible patty grilled and topped with melted vegan cheese, jalapenos, buttered lettuce, tomato, onion, and pickles. Served on a griddled brioche bun.

Plant-based impossible patty grilled and topped with mushrooms, vegan cheese, buttered lettuce, tomato, onion, and pickles.. Served on a griddled brioche bun.

Plant-based impossible patty grilled and topped with avocado, melted vegan cheese, buttered lettuce, tomato, onion, and pickles.. Served on a griddled brioche bun.

Plant-based impossible patty grilled and topped with vegan cheese, avocado, caramelized onions, green leaf lettuce, and whole grain mustard. Served on a griddled brioche bun.

Plant-based impossible patty grilled and topped with vegan cheese, barbecue sauce, caramelized onions, and jalapeno relish. Served on a griddled brioche bun.

Plant-based impossible patty grilled and topped with fries, avocado, caramelized onions, ketchup, and aioli. Served on a griddled brioche bun.

(Vegetarian) Idaho potato fries cooked until golden brown and garnished with salt.

(Vegetarian) Idaho potato fries cooked until golden brown and garnished with salt and garlic.

(Vegetarian) Thick-cut sweet potato wedges fried until golden brown

(Vegetarian) Romaine lettuce, cherry tomatoes, carrots, and onions dressed tossed with lemon juice & olive oil

Iced Tea, served cold.

Your choice of canned soda, served cold.

Bottled water, served cold.