Veritable

With foam on top.

With foam on top.

With foam on top.

With foam on top.

French dip with our Texas style brisket on a ciabatta and Au jus.

Jerk chicken with pepper Jack cheese and Avocado sub.

Beef and lamb meatballs in tomato sauce.

Roasted turkey, aged provolone cheese, tomato, arugula and basil.

with aged provolone, apples & Grapes.

with cream cheese, sliced cucumbers & capers on a ficelle.

Fresh Mozzarella, tomato,basil and pesto sauce on a baguette.

Prosciutto di Parma, brie cheese, arugula, fig jam on a ficelle.

French dip with our texas style brisket on ciabatta and au jus.

Jerk chicken with pepper jack and avocado sub.

Beef and lamb meatballs in tomato sauce.

Roasted turkey, aged provolone, tomato, arugula, and basil.

Served with aged provolone, apples, and grapes.

Served with cream cheese, sliced cucumbers, and capers on a Ficelle.

Dairy-free.

Dairy-free.

Fresh Mozzarella, tomato, basil and pesto sauce on a baguette.

Includes 2 sides.

Slow roasted pork shoulder.

Choc chip.

Served with aged provolone, apples and grapes.

Served with cream cheese, sliced cucumbers and capers on a ficelle.

Dairy-free.

Dairy-free.

Fresh Mozzarella, tomato, basil and pesto sauce on a baguette.

Prosciutto di parma, brie, arugula, fig jam on a ficelle.

French dip with our taxes style brisket on a ciabatta and au jus.

Jerk chicken with pepperjack and avocado sub.

Beef and lamb meatballs in tomato sauce.

Roasted turkey, aged provolone, tomato, arugula and basil.

Includes two sides.

Slow roasted pork shoulder.

Greek yogurt served with seasonal fruit and berries, granola, walnuts, and honey.

Assorted seasonal fruits and berries.

Served with tomatoes, onions, capers and lemons wedges. Accompanied by a basket of freshly baked mini bagels and a variety of cream cheeses.

Miniature bagels and croissants filled with tuna salad, chicken salad, egg salad, and smoked salmon and cream cheese.

Choice of oatmeal, farro, polenta or quinoa. Served sweet with fresh seasonal fruits and berries, sliced bananas, brown sugar, raisins, and granola, savory with bacon bits, spinach, mushrooms, sundried tomatoes, shredded Parmesan, Cheddar, and scallions.

Freshly baked mini breakfast treats (bagels, muffins, croissants danishes) and variety of cream cheeses, butter and preserves. Accompanied by coffee and freshly squeezed orange juice.

Freshly baked mini breakfast treats (bagels, muffins, croissants danishes) and variety of cream cheeses, butter and preserves. Accompanied by coffee and freshly squeezed orange juice.

Freshly baked mini breakfast treats (bagels, muffins, croissants danishes) and variety of cream cheeses, butter and preserves. Accompanied by coffee and freshly squeezed orange juice.

Scrambled eggs, two breakfast meats and roasted home fries, assorted mini breakfast treats and a variety of cream cheeses, butter and preserves, coffee and freshly squeezed orange juice.

Choice of pancake or french toast. Scrambled eggs with two breakfast meats and roasted home fries. Assorted mini breakfast treats and variety of cream cheeses, butter and preserves, coffee and freshly squeezed orange juice.

Assorted signature sandwiches and wraps (hot or cold). Choice of one green salad, choice of dessert or sliced fruit platter.

Assorted signature sandwiches (cold or hot), choice of one pasta salad, choice of one green salad, desserts tray and sliced fruit platter.

Premium entree with two premium sides. Choice of one green salad, artisanal bread basket, dessert tray and sliced fruit platter.

Organic field greens, seared apples, candied walnuts, dried cranberries, grape tomatoes and crumbled blue cheese.

Hearts of romaine, grape tomatoes, roasted red peppers, croutons and shaved Reggiano Parmesan with our homemade caesar dressing.

Chopped hard-boiled eggs, red onions, bacon and crumbled blue cheese served with raspberry vinaigrette.

Hearts of romaine, ripe Roma tomatoes, cucumbers, red onions, stuffed grape leaves, and greek feta cheese served with a lemon and Cretan extra virgin olive oil vinaigrette.

Organic field greens, ripe Roma tomatoes, cucumbers, red onions, carrots and mushrooms with your choice of dressing.

Red peppers, cherry tomatoes, red onions, garden peas and fresh rosemary tossed in an oregano mayonnaise.

With a fresh orange reduction, candied walnuts and crumbled gorgonzola served with red wine vinaigrette.

Fresh Mozzarella, sliced ripe Roma tomatoes and fresh basil, drizzled with Cretan extra virgin olive oil.

Organic field greens with grilled corn, black beans, ripe chopped tomatoes, and cilantro served with a chili-lime vinaigrette.

Ripe Roma tomatoes, cucumbers, red onions and parsley served with a lemon and Cretan extra virgin olive oil vinaigrette.

Grilled chicken breast, organic field greens, seared apples, candied walnuts, dried cranberries, grape tomatoes and crumbled Blue cheese served with balsamic vinaigrette.

Teriyaki glazed chicken breast, organic field greens with mandarin oranges and toasted almonds. Served with sesame ginger vinaigrette.

Grilled shrimp, organic field greens, corn, black beans, chopped tomatoes, and cilantro served with a chili-lime vinaigrette.

Wasabi kissed salmon with black and white sesame seeds, Asian cold noodles, organic field greens with mandarin oranges and toasted almonds served with sesame ginger vinaigrette.

Slow roasted and sliced texas style brisket, organic field greens, red bliss potatoes, green beans, ripe chopped tomatoes, red onions, roasted peppers and crumbled blue cheese served with a balsamic vinaigrette.

Eggplant zucchini, summer squash, peppers, onions, mushrooms and greek feta cheese drizzled with a balsamic reduction.

Texas-style brisket served in its own au jus sauce and butter.

Jerk seasoned roasted chicken with pepperjack cheese and avocado.

House roasted turkey breast in its own gravy.

Six guests.

House roasted turkey breast, aged provolone, tomato, arugula, olive oil, lemon juice and oregano.

Prosciutto di parma, fresh mozzarella, roma tomatoes, arugula and pesto on a baguette.

Chicken breast, melted cheddar, peppers, onions and salsa on a toasted brioche.

Panko crusted chicken cutlet, aged provolone, avocado, tomato, arugula and jalapeño mayo.

Panko crusted chicken cutlet, homemade marinara sauce with fresh mozzarella and Parmesan cheese.

Hand-rolled and slow-roasted beef and lamb meatballs, homemade marinara sauce with fresh mozzarella and Parmesan cheese.

Panko-crusted eggplant, homemade marinara sauce with fresh mozzarella and Parmesan cheese.

Chicken breast, avocado, lettuce, tomato, cucumber, jalapeño mayo on a whole wheat pita.

House roasted turkey, aged provolone, apples, honey-dijon, mustard on a ciabatta roll.

Prosciutto di parma, brie, arugula and fig jam on a ficelle.

Grilled zucchini, yellow squash and roasted peppers, hummus, lettuce, avocado on whole wheat pita.

Norwegian smoked salmon, cream cheese, capers, cucumbers and dill on a ficelle.

Fresh mozzarella, tomatoes, fresh basil and pesto on a baguette.

Roasted chicken, quinoa, avocado, celery, sriracha mayo wrapped in a lettuce leaf. Gluten-free.

Roasted chicken, green and red peppers, black beans, corn, pepperjack cheese, and cilantro mayo.

Roasted chicken, basil and pesto on a spinach wrap.

Roasted chicken, Parmesan cheese, roasted red peppers and caesar dressing.

Albacore tuna with shredded carrots, red onions, olive oil and lemon juice.

Bowtie pasta with sun-dried tomatoes with sautéed mushrooms and wilted spinach in our freshly made basil pesto and shaved Parmesan cheese.

Fusilli pasta with peppers, red onion, kalamata olives, grape tomatoes in extra virgin olive oil and lemon zest.

Tri-colored pearl couscous with grilled zucchini, summer squash, carrots, tomatoes, and greek feta tossed in herb vinaigrette.

A selection of domestic and imported cheeses served with crackers, sliced baguette and seasonal fruit.

A garden full of goodness! The freshest selection of seasonal vegetables served with our special green herb dip.

Hummus, babaganoush and olive tapenade served with toasted pita triangles, stuffed grape leaves, greek feta cheese and olives.

Freshly baked homemade cookies and brownies. Minimum of 6 Guests.

Mini cannoli, napoleon, tiramisu and eclairs. Minimum of 6 Guests.

Assorted vanilla, chocolate and red velvet cupcakes. Minimum of 6 Guests.

Dark and white chocolate and red velvet cupcakes. Minimum of 6 Guests.