Darbar - E. 46th St.

Served with 2 vegetables and basmati rice with lentils.

Served with tandoori chicken, a choice of vegetable and rice.

Served with a choice of meat curry, a choice of vegetable and rice.

2 pieces. Spicy seasoned potatoes and peas wrapped in a light pastry. Vegan.

2 pieces. Seasoned ground chicken wrapped in a light pastry.

Assortment of mixed vegetable fritters and vegetable samosa. Vegan.

Puffed rice, potatoes, onions, tomatoes, mint and tamarind sauce. Vegan.

Garbanzos, masala and chutney with a samosa patty.

Garbanzos, masala and chutney with a lentil patty.

Crispy onion fritters. Vegan.

Homemade cottage cheese marinated in yogurt and spices.

Crispy okra with onion, tomato and lemon dressing. Vegan.

Battered cauliflower sauteed with ginger, garlic and soy sauce. Vegan.

Assorted seasoned vegetables marinated in a mild sauce. Vegan.

Supreme pieces of chicken breast marinated in spices.

Sauteed shrimp with garlic, onions and tomatoes.

Spicy deep-fried chicken.

Pan-fried fish.

Garden greens with a house dressing.

Traditional lentil soup flavored with herbs and mild spices.

Chicken and spinach in a lightly spiced soup.

Boneless white meat chicken simmered in a tomato and onion sauce.

Dark meat chicken simmered in a tomato and onion sauce.

Chicken cooked with cumin, fennel and cashew nuts in a mild gravy.

Goan style chicken cooked with potatoes in a spicy curry. Very spicy.

Chicken with onion, tomatoes and green chili. Extra spicy.

Chicken sauteed with onion, green chilies and spices. Very spicy.

Chicken with ginger, garlic, fresh herbs, tomatoes and spices.

Chicken simmered in aromatic spices in a tasty creamy sauce.

Ginger and garlic with chicken in an onion and tomato sauce.

Boneless chicken cooked in a puree of spinach.

Chicken marinated with ginger and garlic and cooked with mangoes.

Chicken with dry chili, mustard, coconut, curry leaves and fenugreek. Spicy.

Lamb cooked in a spicy sauce with potatoes. Very spicy.

Lamb cooked with spinach and mild spices.

A choice of lamb cooked in tomatoes and onion sauce.

Lamb cooked in a mild creamy sauce.

Lamb cooked in specially prepared spices and herbs.

Bell peppers and lamb cubes with tomato creamy sauce.

Lamb cooked with spices, coconut, curry leaves, and crushed black pepper.

Lamb cooked in a mild spice.

Lamb chops with ginger, mint, tomato and onion sauce.

Goat cooked in a spicy sauce with potatoes. Very spicy.

Goat cooked with spinach and mild spices.

Goat cooked in a mild creamy sauce.

Goat cooked in specially prepared spices and herbs.

Goat cooked with spices, coconut, curry leaves and crushed black pepper.

Goat cooked in a mild spice.

Fish cooked in coconut and creamy sauce.

Tilapia fish in coconut milk, onion, green chilies and curry leaves.

Clay oven cooked fish simmered in tomatoes and onion sauce.

Shrimp cooked in a puree of spinach.

Shrimp cooked with specially prepared spices, ginger and garlic.

Shrimp prepared in a spicy gravy with potatoes. Very spicy.

Shrimp cooked with bell peppers, coconut and mustard seeds.

Spinach puree with chickpeas. Vegan.

Spinach puree with potatoes. Vegan.

Homemade cottage cheese in a creamy tomato sauce.

Homemade cottage cheese in a creamy tomato sauce.

Okra sauteed with browned onions, tomatoes and dried mango. Vegan.

Beetroot dumplings with onions in an aromatic sauce.

Chickpeas with onion, tomatoes and curry sauce. Vegan.

Stir-fried potato and cauliflower with ginger and garlic. Vegan.

Baked eggplant sauteed with onions and tomatoes. Vegan.

Homemade cheese cubes cooked with green peas.

Potatoes cooked with cumin, curry, garlic, garam masala, turmeric, mustard seed and chili powder. Vegan.

Homemade cheese cooked with dry chili and bell peppers. Very spicy.

Slow simmered yellow lentils sauteed with tomatoes.

Black lentils simmered in tomatoes and onion with cream.

Mixed vegetables in a creamy sauce.

Fresh homemade cottage cheese in a spinach puree.

Chicken marinated in coriander sauce.

Boneless white meat chicken marinated in spices and roasted in a clay oven.

Chicken marinated in tandoori paste with Kashmiri chilies.

Chicken marinated in mild spices and moistened with cream cheese.

Minced lamb mixed with fresh spices and grilled on a skewer.

Jumbo shrimp marinated with cilantro, lemon juice and spices.

Juicy rack of lamb marinated with ginger and garlic and cooked to your taste.

Salmon marinated in fresh ginger and garlic and cooked to your taste.

Assortment of tandoori chicken, chicken tikka, lamb seekh kebab, fish tikka and jumbo shrimp.

Lemon-flavored rice.

Cumin seed with basmati rice.

Long grain flavored basmati rice with mushroom and peas.

Rice cooked with mixed vegetable in a blend of saffron and herbs.

Chicken with basmati rice and mild spices.

Lamb with basmati rice and mild spices.

Goat with basmati rice and mild spices.

Shrimp with basmati rice and mild spices.

Basmati rice with shrimp, lamb and chicken in a blend of special herb and spices.

Soft leavened white bread cooked in a clay oven.

Naan topped with fresh garlic.

Naan sprinkled with crushed rosemary seeds.

Flat whole wheat bread prepared in a clay oven. Vegan.

Flat whole wheat bread cooked in a clay oven. Vegan.

Rich multi-layered whole wheat plain bread.

Rich multi-layered whole wheat mint bread.

Whole wheat bread stuffed with cauliflower.

Whole wheat bread stuffed with potatoes.

Leavened bread with black pepper.

Naan stuffed with nuts and dried fruits.

Naan bread stuffed with cheese and garlic.

Naan bread stuffed with cheese and spinach.

Naan bread stuffed with minced lamb.

Sweet cottage cheese dumplings flavored with cardamon and rose water in a cream milky base.

Deep-fried cheese balls in a honey syrup. Served hot.

Homemade rice pudding.

Flavorful Indian ice-cream.

Served with a choice of flavor.

Served with a choice of flavor.

A mix of mango and pineapple juice.

Traditional yogurt drink. Served with a choice of flavor.