Extra Virgin

Baby arugula, cucumber, tomato, red onion, avocado and grilled bread with chianti vinegar.

Winter vegetables, egg noodles, fresh dill and avocado.

Calamari, rock shrimp, clams, zucchini and spiced tomato sauce.

Brussel sprout slaw, pineapple salsa, caramelized onions, gravy and horseradish aioli.

Poached egg, pancetta and Hollandaise.

Roasted beets, endive, watercress and Granny Smith apple vinaigrette.

Cauliflower puree, warm apple curry vinaigrette, apple and celery leaf salad.

Avocado puree, pickled cucumber, mango salsa and wasabi vinaigrette.

Fennel, roasted garlic, shallots, lemon confit and tarragon.

With fries or salad.

Smoked bacon, English muffin with fries or salad. Substitute smoked salmon for an additional charge.

Poached eggs, feta, black olive, cucumber, red onion and tomato marmalade.

Yogurt, fresh berries and orange blossom honey.

With fries or salad. Add cheese, bacon or avocado for an additional charge.

Cucumber, tomato, red onion, black olive aioli, tzatziki and pita bread with fries or salad.

Honey ham, brie cheese, smoked turkey, Gruyere cheese and whole grain mustard. Served with fries or salad.

Porcini aioli with fries or salad. Add cheese, bacon or avocado for an additional charge.

Truffle whipped potatoes, grilled asparagus, warm golden tomato and truffle lobster vinaigrette.

Fresh herbs, tomato carpaccio, arugula and extra virgin olive oil.

Classic meat sauce and shaved Parmesan cheese.

Brown butter mascarpone sauce, sage, pecorino and toasted pecans.

Balsamic glazed onions, fries and Bearnaise.

Baby arugula, cucumber, tomato, red onion and avocado, grilled bread with chianti vinegar.

Winter vegetables, egg noodles, fresh dill and avocado.

Calamari, rock shrimp, clams, zucchini, spiced tomato sauce.

Brussels sprout slaw, pineapple salsa, caramelized onions and gravy with horseradish aioli.

Poached egg and pancetta with hollandaise.

Roasted beets, endive and watercress with granny smith apple vinaigrette.

Feta, cucumbers, red onion, chickpeas, red radish, kalamata olives, marinated artichoke hearts, hummus crostini, oregano vinaigrette.

Cauliflower puree, warm apple curry vinaigrette, apple and celery leaf salad.

avocado puree, mango salsa and pickled cucumbers with wasabi vinaigrette.

Fennel, roasted garlic, shallots and lemon confit with tarragon.

Meat sauce, ricotta, mozzarella, fontina, Parmesan and spinach. Available on Monday only.

Whipped potatoes, cranberry relish, mushroom gravy and beer battered onion rings. Available on Tuesday only.

Red wine braised chicken, smoked bacon, mushrooms and boulangere potatoes.

Cauliflower gratin, haricot verts and lemon butter. Available on Wednesday only.

Snapper, calamari, mussels, shrimp, clams, chickpeas and spicy tomato broth. Available on Friday only.

Roasted rosemary fingerlings, lemon grilled asparagus. Available on Saturday only.

Shaved Parmesan and roasted garlic flat bread. Available on Sunday only.

Classic meat sauce with shaved Parmesan.

White asparagus, slow roasted tomato sauce, sauteed spinach and basil puree.

Brown butter mascarpone sauce, sage and pecorino with toasted pecans.

Truffle whipped potatoes, grilled asparagus, warm golden tomato and truffle lobster vinaigrette.

Crisp green onion potato pancake, port wine porcini sauce, roasted brussels sprouts and calabaza squash with pomegranate.

Fresh herbs, tomato carpaccio, arugula, extra virgin olive oil.

Fennel potato puree, crispy artichokes, salsa verde and avocado puree.

Fennel potato puree, crispy artichokes, salsa verde and avocado puree.

Red wine braised shank, glazed chops, merguez kebab, ratatouille,chickpea fries and cucumber yogurt with pinot noir sauce.

Sweet pea risotto and cipollini onions with truffle broth.

Balsamic glazed onions and fries with bearnaise.

Baby arugula, cucumber, tomato, red onion, avocado, grilled bread, chianti vinaigrette

Poached egg, pancetta, hollandaise.

Roasted beets, endive, watercress, granny smith apple, vinaigrette.

romaine, tomato, red onion, black olives, radish, cucumber, feta, oregano, hummus, chickpeas, tahini yogurt dressing, pomegranate

Sweet corn, beets, fava beans, tomato marmalade, Parmesan tuile, preserved black truffle vinaigrette.

Avocado puree, mango salsa, pickled cucumbers, wasabi vinaigrette.

Calamari, rock shrimp, clams, zucchini, spiced tomato sauce

Chile-lime aioli, pineapple salsa, avocado, jicama slaw, pico de gallo, pickled jalapeno.

shredded chicken, corn, avocado, queso fresco, cilantro

yogurt, fresh berries, orange blossom honey

Caramelized bananas, whipped marscarpone

smoked bacon, english muffin, with fries or salad

roasted peppers & onion, serrano chili, chorizo, jack cheese, ranchero sauce, with fries or salad

poached eggs, feta, black olive, cucumber, red onion, tomato marmalade

sausage, egg, choice of cheese

eggs, asparagus, mushrooms, swiss choice of fries or salad

Served with fries or salad.

Porcini aioli, Served with fries or salad.

avocado, tomato, pancetta, cucumber yogurt, grilled bread, with fries or salad

classic meat sauce, shaved parmesan

brown butter mascarpone sauce, sage, pecorino, toasted pecans

truffle whipped potatos, grilled asparagus, warm golden tomato and truffle lobster vinagrette

fresh herbs, tomato carpaccio, arugula, extra virgin olive oil

fennel potato purée, crispy artichokes, salsa verde, avocado purée

sweet pea risotto, cipollini onions, truffle broth

balsamic glazed onions, fries, bearnaise

sour cream whipped potato, gremolata, cranberry salsa, crispy onions

Served with caramelized apples and pancetta.

Almond biscotti.

White chocolate ice cream.

Graham cracker crust and chantilly cream.

Sour ice cream, toasted pecan brittle and Jack Daniel's caramel sauce.

7 Oz. Bottle.

12 Oz.

Bottle.

12 Oz. Bottle.