If you're looking for Comfort Food restaurants in New York look no further. Gigi Cafe is known for having some of the best Comfort Food in New York. Located at 307 7th Ave, Gigi Cafe is a great p...show more
Bacon, egg and cheese with home fries and salsa burrito.
Two eggs any style with potatoes and toast.
Three eggs with three fillings.
Topped with delicious honey granola and seasonal berries.
Quinoa, walnuts, toasted almonds and sun-dried cranberries.
Hot oatmeal served with three complimentary toppings.
Hot oatmeal served with three complimentary toppings.
Nutty gluten-free quinoa, 2 soft eggs, kale, red onion, feta and ripe avocado with chipotle lime ancho sauce.
Nutty gluten-free quinoa, 2 soft eggs, kale, tomatoes, scallions, cilantro, avocado, roasted corn and salsa picante.
Nutty gluten-free quinoa, 2 soft eggs, kale, zesty cherry tomatoes, avocado, sweet peas, flax seeds, creamy yogurt.
Whole wheat toast, mashed avocado, toasted almonds, sunflower seeds, salsa picante and 1 soft egg.
Whole wheat toast, mashed avocado, cottage cheese, alfalfa sprouts, tomatillo salsa and 1 soft egg.
Whole wheat toast, mashed avocado, pico de gallo, salsa picante and 1 soft egg.
Select your greens, 1 protein, 2 premium toppings and up to any 4 toppings with a salad dressing. Additional charge to add extras.
Gluten-free. Grilled breast of chicken over fresh kale, chopped romaine, shaved Romano, Parmesan crisps, grape tomatoes and Caesar dressing.
Baby mixed greens, roasted corn, black beans, grape tomatoes, red onions, cheddar and jack cheese, tortilla chips, chopped cilantro and creamy ranch dressing.
Gluten-free. Grilled breast of chicken seasoned with oregano, chick peas, feta cheese, cucumbers, bell peppers, cherry tomatoes, kalamata olives, red onions over crisp romaine with olive oil and red wine vinegar.
Seafood vegan. Baby mesclun, organic arugula, avocado, cucumbers, alfalfa sprouts, edamame, crunchy noodles, fresh lemon and organic sesame ginger dressing.
Gluten-free. Grilled breast of chicken over organic mesclun, shredded red cabbage, avocado, scallions, tomatoes, fresh lemon, sweet peas, cucumbers and jalapeno lime cilantro vinaigrette.
Vegan. Organic arugula, chopped romaine, roasted sesame tofu, portobello, sesame noodles, cherry tomatoes, spicy sunflower seeds and sesame ginger dressing.
Grilled chicken, sun-dried cranberries, crumbled blue cheese, honey roasted walnuts and grapes over organic mesclun with blueberry and pomegranate vinaigrette.
Seafood vegan. Gluten-free. Grilled jumbo shrimp, baby spinach, arugula, quinoa, sweet peas, edamame, organic boiled eggs, grape tomatoes and lemon with chipotle ancho dressing.
Fresh turkey breast, ripe avocado, turkey bacon, blue cheese crumbles, and hard boiled eggs over mixed greens.
Baked mild buffalo style breast of chicken, shredded cheese, tri-color tortilla, grilled corn, red beans, ripe avocado and bell peppers over organic mesclun with chipotle lime vinaigrette.
Organic house blend, healthy red quinoa, grape tomatoes, fresh peppers, Persian cucumbers, red onions, shredded carrots, kalamata olives, alfalfa sprouts and low-fat balsamic vinaigrette.
Served with fresh mozzarella salad, avocado, roasted corn and grape tomatoes.
Brie cheese, plum tomatoes, lettuce and honey mustard on baguette.
White cheddar, shaved red onions, watercress and horseradish herb spread on pumpernickel.
Sliced fresh Roma tomatoes and shredded lettuce on sliced multi grain.
Seafood vegan. With lettuce, tomatoes and light mayo on multi grain.
Muenster cheese, arugula, shaved red onions, tomatoes and dijonnaise dressing on crusty ciabatta.
Avocado, tomatoes and organic mesclun with balsamic spread, on ciabatta.
Fresh mozzarella, plum tomatoes, mixed greens, avocado, roasted sunflower seeds, seven grain with honey mustard.
Vegan. With avocado, kalamata olives, roasted tomatoes, basil, organic arugula, Mediterranean seasoning on olive bread.
Seafood vegan. With chives cream cheese, cucumbers on Russian black bread.
Avocado, roasted peppers, lettuce, tomatoes and low-fat ranch dressing.
Avocado, tomatoes, arugula and chipotle aioli.
Vegan. With red peppers, organic baby spinach, garbanzo beans, sliced cucumber, carrots, shredded beets and Roma tomato.
Seafood vegan. Italian tuna, red onions, seedless cucumbers, avocado with lite mayo spread on a wheat wrap.
Crispy low-fat turkey bacon, avocado, tomato and lettuce with mayonnaise and mustard on a wheat wrap.
With fresh mozzarella, Roma tomatoes and basil pesto.
Mexican style grilled chicken, white cheddar cheese, roasted peppers and onions, avocado and chipotle spread on kale hero.
Seafood vegan. With olive tapenade spread, shredded jack cheese on a ciabatta bread.
With pepper jack cheese, pico de gallo and Southwestern chipotle spread on whole 7-grain hero.
With roasted mushrooms, caramelized onions, Tunisian extra virgin olive oil and salsa verde with jalapeno cheese on onion brioche.
Mexican style chicken, fresh ripe avocado, pico de gallo, queso fresco, black bean spread on semolina hero pocket.
Vegetarian. With ripe Roma tomatoes, fresh basil, sun-dried tomato pesto and drizzled with balsamic truffle oil on Italian pocket.
With lettuce, tomatoes, Swiss cheese and dijon mustard on tomato cheese focaccia roll.
Baked chicken cutlets, pico de gallo, fresh avocado, mozzarella cheese with shredded greens on semolina hero.
Guacamole, fresh turkey, crisp bacon, pepper jack cheese, plum tomatoes, lettuce, jalapeno mayo on a whole wheat hero.
With fresh mozzarella, shaved Romano and marinara basil sauce on semolina pocket.
Vegetarian. Quinoa, kale, feta cheese, kalamata olives, roasted peppers, cherry tomatoes, scallion and basil with fat-free lemon garlic.
Vegan. Quinoa, kale, grilled tofu, pickled ginger, carrots, edamame, kidney beans, cilantro, sesame seeds and sweet chili sauce.
Vegetarian. Quinoa, kale, pico de gallo, grilled corn, black beans, scallions, cheddar, fresh avocado with chipotle ancho.
Vegan. Quinoa, kale, avocado, edamame, shredded carrots, broccoli, scallions, pickled ginger, cilantro with organic sesame ginger.
Vegan. Brown rice, kale, roasted sweet potatoes, avocado, cherry tomatoes, sunflower seeds, oven roasted brussels sprouts with tahini maple.
With unlimited toss-ins.
With sweet peas and shaved pecorino cheese
With jumbo shrimp, bacon and melted tomatoes in Alfredo sauce.
Creamy sun dried tomato pesto tossed with broccoli and fresh tomatoes.
Strawberries, blueberries, raspberries.
Strawberries, blueberries, raspberries.
Fresh mango, banana, strawberries.
Fresh mango, banana, strawberries.
Fresh peaches, banana, mixed berries.
Fresh peaches, banana, mixed berries.
Fresh kale, cucumber, spinach, strawberries.
Fresh kale, cucumber, spinach, strawberries.
Strawberries, vanilla protein, fat-free milk.
Strawberries, vanilla protein, fat-free milk.
Strawberries, banana, peanut butter.
Strawberries, banana, peanut butter.
Mango, pineapple, fresh orange.
Mango, pineapple, fresh orange.
Natural peanut butter, berries, almond milk.
Natural peanut butter, berries, almond milk.
With cumin.
Grilled breast of chicken over fresh kale, chopped romaine, shaved romano, parmesan crisps, grape tomatoes and caesar dressing. Gluten free.
Baby mixed greens, roasted corn, black beans, grape tomatoes, red onions, cheddar and Jack cheese, tortilla chips, chopped cilantro and creamy ranch dressing.
Grilled breast of chicken seasoned with oregano, chick peas, feta cheese, cucumbers, bell peppers, cherry tomatoes, Kalamata olives, red onions over crisp romaine with olive oil and red wine vinegar. Gluten free.
Baby mesclun, organic arugula, avocado, cucumbers, alfalfa sprouts, edamame, crunchy noodles, fresh lemon and organic sesame ginger dressing. Seafood vegan.
Grilled breast of chicken over organic mesclun, shredded red cabbage, avocado, scallions, tomatoes, fresh lemon, sweet peas, cucumbers and jalapeno lime cilantro vinaigrette. Gluten free.
Organic arugula, chopped romaine, roasted sesame tofu, portobello, sesame noodles, cherry tomatoes, spicy sunflower seeds and sesame ginger dressing. Vegan.
Grilled chicken, sun-dried cranberries, crumbled blue cheese, honey roasted walnuts and grapes over organic mesclun with blueberry and pomegranate vinaigrette.
Grilled jumbo shrimp, baby spinach, arugula, quinoa, sweet peas, edamame, organic boiled eggs, grape tomatoes and lemon with chipotle ancho dressing. Seafood vegan. Gluten free. Served spicy.
Organic house blend, healthy red quinoa, grape tomatoes, fresh peppers, Persian cucumbers, red onions, shredded carrots, Kalamata olives, alfalfa sprouts and low-fat balsamic vinaigrette.
Baked mild buffalo style breast of chicken, shredded cheese, tri-color tortilla, grilled corn, red beans, ripe avocado and bell peppers over organic mesclun with chipotle lime vinaigrette.
Earth greens Italian blend, fresh buffalo mozzarella, candied walnuts, baby spinach, grape tomatoes, kalamata olives, ripe avocado, fresh basil with extra virgin olive oil and aged balsamic vinegar.
Fresh Turkey breast, ripe avocado, Turkey bacon, blue cheese crumbles, hard boiled eggs over mixed greens.
Served with fresh mozzarella salad, avocado, roasted corn and grape tomatoes.
Salad dressing is served mixed in.
With pineapple, ginger and edamame. Salad dressing is served mixed in.
Salad dressing is served mixed in.
With pomegranate. Salad dressing is served mixed in.
Salad dressing is served mixed in.
Salad dressing is served mixed in.
Salad dressing is served mixed in.
Salad dressing is served mixed in.
Fresh-baked croissant with thinly sliced fresh Turkey breast, fresh avocado, jack cheese, crisp lettuce, fresh tomatoes and mayo. With a can of soda.
Made with brie cheese, plum tomatoes, lettuce and honey mustard on baguette.
Made with white cheddar, shaved red onions, watercress and horseradish herb spread on pumpernicke.
Made with sliced fresh Roma tomatoes and shredded lettuce on sliced multi grain.
Made with lettuce, tomatoes and light mayo on multi grain. Seafood vegan.
Made with Muenster cheese, arugula, shaved red onions, tomatoes and Dijonnaise dressing on crusty ciabatta.
Made with avocado, tomatoes and organic mesclun with balsamic spread on ciabatta.
Fresh mozzarella, plum tomatoes, mixed greens, avocado, roasted sunflower seeds and 7 grain with honey mustard.
Made with avocado, Kalamata olives, roasted tomatoes, basil, organic arugula and Mediterranean seasoning on olive bread. Vegan.
Made with chives cream cheese and cucumbers on Russian black bread. Seafood vegan.
Baba ghanoush, ripe avocado, Roma tomatoes, organic baby greens, sprouts and thinly sliced cucumber on whole grain bread.
Cajun chicken baked missed peppers leaf lettuce pepper jack cheese chipotle spread on tomato bread.
Grilled breast of chicken, smoked turkey bacon, ripe avocado, plum tomatoes, organic baby greens and chipotle mayo on seven grain.
Cranberry spread, mixed greens, roasted peppers and cheddar cheese on pumpernickel.
Turkey ham fresh turkey salami hot cherry peppers red onions iceberg lettuce pepper jack cheese oil & vinegar on a semolina hero. Hot.
Leaf lettuce on whole wheat bread.
Fresh breast of turkey, oven roasted tomatoes, sun dried tomatoes pesto and organic arugula on a French baguette.
Served with fresh mozzarella, Roma tomatoes and basil pesto.
Mexican-style grilled chicken, white cheddar cheese, roasted peppers and onions, avocado and chipotle spread on kale hero.
Served with olive tapenade spread, shredded jack cheese on a ciabatta bread. Seafood vegan.
Served with pepper jack cheese, pico de gallo and Southwestern chipotle spread on whole 7-grain hero.
Served with roasted mushrooms, caramelized onions, Tunisian extra virgin olive oil and salsa verde with jalapeno cheese on onion brioche.
Mexican style chicken, fresh ripe avocado, pico de gallo, queso fresco, black bean spread on semolina hero pocket.
Served with ripe Roma tomatoes, fresh basil, sun-dried tomato pesto and drizzled with balsamic truffle oil on Italian pocket. Vegetarian.
Made with lettuce, tomatoes, Swiss cheese and Dijon mustard on tomato cheese focaccia roll.
Baked chicken cutlets, pico de gallo, fresh avocado, mozzarella cheese with shredded greens on semolina hero.
Guacamole, fresh turkey, crisp bacon, pepper jack cheese, plum tomatoes, lettuce and jalapeno mayo on a whole wheat hero.
Made with fresh mozzarella, shaved Romano and marinara basil sauce on semolina pocket.
Our white tuna salad, Gruyere cheese, sliced plum, tomatoes and mayo on seven grain pocket.
Roast beef, pepper jack cheese, sauteed mushrooms, roasted peppers, onions and light mayo on an onion pocket.
Homemade crab cakes, fresh mozzarella, roasted peppers, roasted corn, carrots and old bay mayo on Italian pocket.
Topped with delicious honey granola and seasonal berries.
Quinoa, walnuts, toasted almonds and sun-dried cranberries.
Hot oatmeal served with 3 complimentary toppings of your choice.
Served with avocado, roasted peppers, lettuce, tomatoes and low-fat ranch dressing.
Served with avocado, tomatoes, arugula and chipotle aioli.
Served with red peppers, organic baby spinach, garbanzo beans, sliced cucumber, carrots, shredded beets and Roma tomato. Vegan.
Italian tuna, red onions, seedless cucumbers, avocado with lite mayo spread on a wheat wrap. Seafood vegan.
Served with crispy low-fat turkey bacon, avocado, tomato and lettuce with mayonnaise and mustard on a wheat wrap.
Grilled herb breast of chicken, roasted peppers, romaine lettuce, shaved Romano cheese and Caesar dressing.
Sprouts, plum tomatoes, arugula with light mayo on wholewheat wrap.
Crispy bacon, ripe avocado, leaf lettuce, tomatoes, and mayo.
Grilled breast of chicken, oven roasted corn,and black bean salsa, pepper jack cheese and lettuce.
Avocado, blue cheese, tomatoes, sliced egg, and lettuce with balsamic mayo spread.
Grilled breast of chicken, ripe avocado, baby greens, and fresh basil with balsamic truffle spread.
Avocado, blue cheese, tomatoes, sliced egg, and lettuce with balsamic mayo spread.
With grilled portabella mushrooms, basil pesto veloute sauce.
With crushed red peppers, turkey sausage.
With bacon, melted tomatoes in alfredo sauce.
With grilled salmon with fresh asparagus, sun dried tomatoes and basil rose sauce.
With sweet peas and shaved pecorino cheese.
With broccoli and fresh tomatoes.
With grilled chicken, sautéed broccoli rabe, radicchio, peppers, roasted garlic and extra virgin olive oil.
A Southwestern blend of melted cheddar and jack cheese, caramelized onions, roasted peppers and poblano chilis on a grilled tortilla served with sour cream and pico de gallo salsa.
A Southwestern blend of melted cheddar and jack cheese, caramelized onions, roasted peppers and poblano chilis on a grilled tortilla served with sour cream and pico de gallo salsa.
A Southwestern blend of melted cheddar and jack cheese, caramelized onions, roasted peppers and poblano chilis on a grilled tortilla served with sour cream and pico de gallo salsa.
A Southwestern blend of melted cheddar and jack cheese, caramelized onions, roasted peppers and poblano chilis on a grilled tortilla served with sour cream and pico de gallo salsa.
A Southwestern blend of melted cheddar and jack cheese, caramelized onions, roasted peppers and poblano chilis on a grilled tortilla served with sour cream and pico de gallo salsa.
Quinoa, fresh kale, rich feta cheese, savory Kalamata olives, roasted peppers, cherry tomatoes, scallions & fresh basil with fat-free lemon garlic sauce. Vegetarian.
Quinoa, kale, grilled tofu, bean sprouts, carrots, edamame beans, Brussels sprouts, cilantro, sesame seeds & sweet chili sauce. Vegan.
Quinoa, fresh kale, pico de gallo, grilled corn, black beans, scallions, cheddar cheese and fresh avocado with chipotle ancho vinaigrette. Vegetarian.
Quinoa, cabbage, sweet peas, edamame beans, shredded carrots, broccoli, scallions, pickled ginger and fresh cilantro. Vegan.
Brown rice, kale, roasted sweet potatoes, avocado, cherry, tomatoes, sunflower seeds, oven roasted Brussels sprouts with tahini maple. Vegan.
With caramelized onions. Served with your choice of any two sides.
With lemon butter sauce. Served with your choice of any two sides.
With peppers and onions. Served with your choice of any two sides.
100% juice smoothie.
Natural chilled drink with the freshest blends of fresh fruit and 99% fat-free. Strawberries, blueberries and raspberrie
Natural chilled drink with the freshest blends of fresh fruit and 99% fat-free. Fresh mango, banana and strawberries.
Natural chilled drink with the freshest blends of fresh fruit and 99% fat-free. Fresh peaches, banana and mixed berries.
Natural chilled drink with the freshest blends of fresh fruit and 99% fat-free. Fresh kale, cucumber, spinach and strawberries.
Natural chilled drink with the freshest blends of fresh fruit and 99% fat-free. Strawberries, vanilla protein and fat-free milk.
Natural chilled drink with the freshest blends of fresh fruit and 99% fat-free. Strawberries, banana and peanut butter.
Natural chilled drink with the freshest blends of fresh fruit and 99% fat-free. Mango, pineapple and fresh orange.
Natural chilled drink with the freshest blends of fresh fruit and 99% fat-free. Natural peanut butter, berries and almond milk
All-natural chilled drink with the freshest blends of fresh fruit. 99% fat-free.
Strawberry, banana and lemonade.
Pineapple and coconut.
Banana, cantaloupe, honeydew and watermelon.
Mixed berries organic green tea banana.
Strawberries blueberries raspberries.
Made with three eggs and 3 fillings. Served with fries and toast.
Nutty gluten-free quinoa, 2 soft eggs, kale, zesty cherry tomatoes, avocado, sweet peas, flax seeds, and creamy yogurt.
Two eggs any style with potatoes and toast.
Made with three eggs and 3 fillings. Served with fries and toast.
Nutty gluten-free quinoa, 2 soft eggs, kale, red onion, feta, and ripe avocado with chipotle lime ancho sauce.
Nutty gluten-free quinoa, 2 soft eggs, kale, tomatoes, scallions, cilantro, avocado, roasted corn, and salsa picante.
Nutty gluten-free quinoa, 2 soft eggs, kale, zesty cherry tomatoes, avocado, sweet peas, flax seeds, and creamy yogurt.
Whole wheat toast, mashed avocado, toasted nuts, seeds, and one soft egg.
Whole wheat toast, mashed avocado, cottage cheese, alfalfa sprouts, tomatillo salsa, and one soft egg.
Whole wheat toast, mashed avocado, pico de gallo, salsa picante, and one soft egg.
Topped with delicious honey granola and seasonal berries.
Quinoa, walnuts, toasted almonds, and sun-dried cranberries.
With ripe roma tomatoes, fresh basil, sun-dried tomato pesto, and balsamic truffle drizzle on italian rosemary focaccia.
With lettuce, tomatoes, Swiss cheese, and Dijon mustard on tomato cheese focaccia roll.
Grilled breast of chicken over fresh kale, chopped Romaine, shaved Romano, parmesan crisps, grape tomatoes, and Caesar dressing.
Baby mixed greens, roasted corn, black beans, grape tomatoes, red onions, Cheddar and Jack cheese, tortilla chips, chopped cilantro, and creamy ranch dressing.
Grilled breast of chicken seasoned with oregano, chick peas, feta cheese, cucumbers, bell peppers, cherry tomatoes, Kalamata olives, and red onions over crisp Romaine with olive oil and red wine vinegar.
Baby mesclun, organic arugula, avocado, cucumbers, alfalfa sprouts, edamame, crunchy noodles, fresh lemon, organic sesame, and ginger dressing.
Grilled breast of chicken over organic mesclun, shredded red cabbage, avocado, scallions, tomatoes, fresh lemon, sweet peas, cucumbers, and jalapeno lime cilantro vinaigrette.
Organic arugula, chopped Romaine, roasted sesame tofu, portobello, sesame noodles, cherry tomatoes, spicy sunflower seeds, and sesame ginger dressing.
Grilled chicken, sundried cranberries, crumbled blue cheese, honey roasted walnuts, and grapes over organic mesclun with blueberry and pomegranate vinaigrette.
Grilled jumbo shrimp, baby spinach, arugula, quinoa, sweet peas, edamame, organic boiled eggs, grape tomatoes, and lemon with chipotle ancho dressing.
With brie cheese, plum tomatoes, lettuce, and honey mustard on baguette.
With white cheddar, shaved red onions, watercress, and horseradish herb spread on pumpernickel.
With sliced fresh Roma tomatoes and shredded lettuce on sliced multi grain.
With lettuce, tomatoes, and light mayonnaise on multi grain.
With muenster cheese, arugula, shaved red onions, tomatoes, and dijonnaise dressing on crusty ciabatta.
With avocado, tomatoes, and organic mesclun with balsamic spread on ciabatta.
Fresh mozzarella, plum tomatoes, mixed greens, avocado, roasted sunflower seeds, and seven grain with honey mustard.
With avocado, Kalamata olives, roasted tomatoes, basil, organic arugula, and Mediterranean seasoning on olive bread.
With chives cream cheese and cucumbers on Russian black bread.
With avocado, roasted peppers, lettuce, tomatoes, and low-fat ranch dressing.
With avocado, tomatoes, arugula, and chipotle aioli.
Hummus and avocado with red peppers, organic baby spinach, garbanzo beans, sliced cucumber, carrots, shredded beets, and Roma tomato.
Italian tuna, red onions, seedless cucumbers, and avocado with lite mayonnaise spread on a wheat wrap.
With crispy low-fat turkey bacon, avocado, tomato, lettuce with mayonnaise, and mustard on a wheat wrap. With avocado, roasted peppers, lettuce, tomatoes, and low-fat ranch dressing.
With fresh mozzarella, Roma tomatoes, and basil pesto.
Mexican style grilled chicken, white cheddar cheese, roasted peppers, onions, avocado, and chipotle spread on kale hero.
With olive tapenade spread and shredded Jack cheese on a ciabatta bread.
With Pepper Jack cheese, pico de gallo, and southwestern chipotle spread on whole 7-grain hero pocket.
With roasted mushrooms, caramelized onions, extra virgin Tunisian olive oil, and salsa Verde with jalapeno cheese on onion brioche.
Mexican style chicken, fresh ripe avocado, pico de gallo, queso fresco, and black bean spread on semolina hero pocket.
With ripe roma tomatoes, fresh basil, sun-dried tomato pesto, and balsamic truffle drizzle on italian rosemary focaccia.
With lettuce, tomatoes, Swiss cheese, and Dijon mustard on tomato cheese focaccia roll.
Baked chicken cutlets, pico de gallo, fresh avocado, and mozzarella cheese with shredded greens on semolina hero.
Guacamole, fresh turkey, crisp bacon, Pepper Jack cheese, plum tomatoes, lettuce, and jalapeno mayonnaise on a whole wheat hero.
With fresh mozzarella, shaved Romano, and marinara basil sauce on semolina pocket.
Quinoa, kale, feta cheese, Kalamata olives, roasted peppers, cherry tomatoes, scallion, and basil with fat-free lemon garlic. Made with your choice of quinoa or brown rice.
Quinoa, kale, napa cabbage, grilled tofu, pickled ginger, carrots, edamame, kidney beans, cilantro, sesame seeds, and sweet chilli sauce. Made with your choice of quinoa or brown rice.
Quinoa, kale, pico de gallo, grilled corn, black beans, scallions, Cheddar, and avocado with chipotle ancho. Made with your choice of quinoa or brown rice.
Vegan Asian quinoa bowl quinoa, cabbage, avocado, edamame, shredded carrots, broccoli, scallions, pickled ginger, and cilantro with organic sesame ginger. Made with your choice of quinoa or brown rice.
Brown rice, kale, roasted sweet potatoes, avocado, cherry tomatoes, sunflower seeds, and oven roasted Brussels sprouts with tahini maple. Made with your choice of quinoa or brown rice.
Strawberries, blueberries, and raspberries.
Mango mania fresh mango, banana, and strawberries.
Peach paradise fresh peaches, banana, and mixed berries.
Green machine fresh kale, cucumber, spinach, and strawberries.
Gigi favorite strawberries, vanilla protein, and fat-free milk.
Peanut butter strawberries, banana, and peanut butter.
Tropical cooler mango, pineapple, and fresh orange.
Almond peanut butter natural peanut butter, berries, and almond milk.
Two eggs any style with potatoes and toast.
Organic eggs, fresh mushrooms, green onions, tomatoes and fresh mozzarella.
Egg white, fresh turkey breast, steamed broccoli and avocado.
Farm fresh eggs, turkey ham, pico de gallio, pepper jack cheese served with salsa.
Organic eggs, quinoa, fresh mushrooms, baby spinach, roasted peppers and crumbled feta.
Fresh farm eggs, onions, fresh jalapeno, tomatoes, jack cheese and fresh sliced ripe avocado.
Organic egg white, low fat turkey sausage, chopped baby kale, avocado, and muenster cheese.
Egg white, grilled chicken breast, broccoli, jalapenos, jack cheese.
Farm fresh eggs, chicken breast, sliced mushrooms, baby spinach, pico de gallo and California fresh avocado.
Farm fresh eggs, kalamata olives, onions, cherry tomatoes, feta cheese and fresh basil.
Farm fresh eggs, American cheese, home fries and salsa burrito.
Beef sausages, cheddar cheese, home fries and sliced fresh avocado.
Farm fresh eggs, fresh mozzarella cheese, pico de gallo, guacamole, home fries, jalapeno, roasted red peppers and cilantro.
Made with three eggs and three fillings. Served with home fries and toast.
Mushroom spinach and swiss cheese.
Bacon egg and cheese with home fries salsa burrito.
Sausages cheddar home fries and avocado.
Spinach and fresh mozzarella.
Turkey broccoli spinach egg whites and avocado.
Onions salsa and jack cheese.
Egg white avocado cucumber kale and Munster cheese wrap.
Steak eggs cheddar cheese and hash brown with chipotle sauce on ciabatta bread.
Grilled chicken egg whites broccoli jalapenos jack cheese on seven grain bread.
Nutty gluten-free quinoa, two soft eggs, kale, red onion, feta and ripe avocado with chipotle lime ancho sauce.
Nutty gluten-free quinoa, two soft eggs, kale, tomatoes, scallions, cilantro, avocado, roasted corn and salsa picante.
Nutty gluten-free quinoa, two soft eggs, kale, zesty cherry tomatoes, avocado, sweet peas, flax seeds and creamy yogurt.
Whole wheat toast, mashed avocado, toasted almonds and sunflower seeds, salsa picante and one soft egg.
Whole wheat toast, mashed avocado, cottage cheese, alfalfa sprouts, tomatillo salsa and one soft egg.
Whole wheat toast, mashed avocado, pico de gallo, salsa picante and one soft egg.
All-natural chilled drink with the freshest blends of fresh fruit and 99% fat-free. Strawberries, vanilla protein and fat-free milk.
All-natural chilled drink with the freshest blends of fresh fruit and 99% fat-free. Low fat Greek yogurt, strawberries, banana and peanut butter.
All-natural chilled drink with the freshest blends of fresh fruit and 99% fat-free. Fresh kale, Persian cucumber, baby spinach and strawberries.
All-natural chilled drink with the freshest blends of fresh fruit and 99% fat-free. Fresh oranges, fresh ginger, banana, fresh spinach and carrots
All-natural chilled drink with the freshest blends of fresh fruit and 99% fat-free. Greek yogurt, almond milk, rolled oats, fresh apples and banana.
All-natural chilled drink with the freshest blends of fresh fruit and 99% fat-free. Fresh oranges, banana, fresh mango and carrots.
All-natural chilled drink with the freshest blends of fresh fruit and 99% fat-free. Fresh peaches, banana and mixed berries.
All-natural chilled drink with the freshest blends of fresh fruit and 99% fat-free. Strawberries blueberries raspberries
All-natural chilled drink with the freshest blends of fresh fruit and 99% fat-free. Mango, pineapple and fresh orange.
All-natural chilled drink with the freshest blends of fresh fruit and 99% fat-free. Fresh mango, banana and strawberries.
All-natural chilled drink with the freshest blends of fresh fruit and 99% fat-free. Fresh strawberries, banana and chia seeds
All-natural chilled drink with the freshest blends of fresh fruit and 99% fat-free. Natural peanut butter, mixed berries and almond milk.
100% juice smoothie.
Topped with delicious honey granola and seasonal berries.
Quinoa, walnuts, toasted almonds and sun-dried cranberries.
Hot oatmeal served with three complimentary toppings of your choice.
Fresh-baked croissant with thinly sliced fresh turkey breast, fresh avocado, jack cheese, crisp lettuce, fresh tomatoes and mayo. With a free can of soda.
With rosemary lemon butter sauce.
With fresh herbs.
With sauteed mushroom.
Grilled breast of chicken over fresh kale, chopped romaine, shaved Romano, parmesan crisps, grape tomatoes and Caesar dressing. Gluten free.
Baby mixed greens, roasted corn, black beans, grape tomatoes, red onions, cheddar and jack cheese, tortilla chips, chopped cilantro and creamy ranch dressing.
Grilled breast of chicken seasoned with oregano, chick peas, feta cheese, cucumbers, bell peppers, cherry tomatoes, kalamata olives, red onions over crisp romaine with olive oil and red wine vinegar. Gluten free.
Baby mesclun, organic arugula, avocado, cucumbers, alfalfa sprouts, edamame, crunchy noodles, fresh lemon and organic sesame ginger dressing. Seafood vegan.
Grilled breast of chicken over organic mesclun, shredded red cabbage, avocado, scallions, tomatoes, fresh lemon, sweet peas, cucumbers and jalapeno lime cilantro vinaigrette. Gluten free.
Organic arugula, chopped romaine, roasted sesame tofu, portobello, sesame noodles, cherry tomatoes, spicy sunflower seeds and sesame ginger dressing. Vegan.
Grilled chicken, sun-dried cranberries, crumbled blue cheese, honey roasted walnuts and grapes over organic mesclun with blueberry and pomegranate vinaigrette.
Grilled jumbo shrimp, baby spinach, arugula, quinoa, sweet peas, edamame, organic boiled eggs, grape tomatoes and lemon with chipotle ancho dressing. Seafood vegan. Gluten free.
Organic house blend, healthy red quinoa, grape tomatoes, fresh peppers, Persian cucumbers, red onions, shredded carrots, kalamata olives, alfalfa sprouts and low-fat balsamic vinaigrette.
Baked mild buffalo style breast of chicken, shredded cheese, tri-color tortilla, grilled corn, red beans, ripe avocado and bell peppers over organic mesclun with chipotle lime vinaigrette.
Earth greens Italian blend, fresh buffalo mozzarella, candied walnuts, baby spinach, grape tomatoes, kalamata olives, ripe avocado, fresh basil with extra virgin olive oil and aged balsamic vinegar.
Fresh turkey breast, ripe avocado, turkey bacon, blue cheese crumbles, hard boiled eggs over mixed greens.
Served with fresh mozzarella salad, avocado, roasted corn and grape tomatoes.
With sweet peas and shaved pecorino cheese.
Made with brie cheese, plum tomatoes, lettuce and honey mustard on baguette.
Made with white cheddar, shaved red onions, watercress and horseradish herb spread on pumpernickel.
Made with sliced fresh roma tomatoes and shredded lettuce on sliced multi grain.
Made with lettuce, tomatoes and light mayo on multi grain. Seafood vegan.
Made with muenster cheese, arugula, shaved red onions, tomatoes and dijonnaise dressing on crusty ciabatta.
Made with avocado, tomatoes and organic mesclun with balsamic spread on ciabatta.
Fresh mozzarella, plum tomatoes, mixed greens, avocado, roasted sunflower seeds and seven grain with honey mustard.
Made with avocado, kalamata olives, roasted tomatoes, basil, organic arugula and Mediterranean seasoning on olive bread. Vegan.
Made with chives cream cheese and cucumbers on russian black bread. Seafood vegan.
Baba ghanoush, ripe avocado, roma tomatoes, organic baby greens, sprouts and thinly sliced cucumber on whole grain bread.
Cajun chicken baked missed peppers leaf lettuce pepper jack cheese chipotle spread on tomato bread.
Grilled breast of chicken, smoked turkey bacon, ripe avocado, plum tomatoes, organic baby greens and chipotle mayo on seven grain.
Cranberry spread, mixed greens, roasted peppers and cheddar cheese on pumpernickel.
Turkey ham fresh turkey salami hot cherry peppers red onions iceberg lettuce pepper jack cheese oil and vinegar on a semolina hero.
Leaf lettuce on whole wheat bread.
Fresh breast of turkey, oven roasted tomatoes, sun dried tomatoes pesto and organic arugula on a French baguette.
Served with avocado, roasted peppers, lettuce, tomatoes and low-fat ranch dressing.
Served with avocado, tomatoes, arugula and chipotle aioli.
Served with red peppers, organic baby spinach, garbanzo beans, sliced cucumber, carrots, shredded beets and roma tomato. Vegan.
Italian tuna, red onions, seedless cucumbers, avocado with lite mayo spread on a wheat wrap. Seafood vegan.
Served with crispy low-fat turkey bacon, avocado, tomato and lettuce with mayonnaise and mustard on a wheat wrap.
Grilled herb breast of chicken, roasted peppers, romaine lettuce, shaved Romano cheese and Caesar dressing.
Sprouts, plum tomatoes, arugula with light mayo on wholewheat wrap.
Crispy bacon, ripe avocado, leaf lettuce, tomatoes, and mayo.
Grilled breast of chicken, oven roasted corn,and black bean salsa, pepper jack cheese and lettuce.
Avocado, blue cheese, tomatoes, sliced egg, and lettuce with balsamic mayo spread.
Grilled breast of chicken, ripe avocado, baby greens, and fresh basil with balsamic truffle spread.
Avocado, blue cheese, tomatoes, sliced egg, and lettuce with balsamic mayo spread.
Served with fresh mozzarella, roma tomatoes and basil pesto.
Mexican-style grilled chicken, white cheddar cheese, roasted peppers and onions, avocado and chipotle spread on kale hero.
Served with olive tapenade spread, shredded jack cheese on a ciabatta bread. Seafood vegan.
Served with pepper jack cheese, pico de gallo and southwestern chipotle spread on whole seven-grain hero.
Served with roasted mushrooms, caramelized onions, Tunisian extra virgin olive oil and salsa Verde with jalapeno cheese on onion brioche.
Mexican style chicken, fresh ripe avocado, pico de gallo, queso fresco, black bean spread on semolina hero pocket.
Served with ripe roma tomatoes, fresh basil, sun-dried tomato pesto and drizzled with balsamic truffle oil on Italian pocket. Vegetarian.
Made with lettuce, tomatoes, swiss cheese and dijon mustard on tomato cheese focaccia roll.
Baked chicken cutlets, pico de gallo, fresh avocado, mozzarella cheese with shredded greens on semolina hero.
Guacamole, fresh turkey, crisp bacon, pepper jack cheese, plum tomatoes, lettuce and jalapeno mayo on a whole wheat hero.
Made with fresh mozzarella, shaved Romano and marinara basil sauce on semolina pocket.
Our white tuna salad, gruyere cheese, sliced plum, tomatoes and mayo on seven grain pocket.
Roast beef, pepper jack cheese, sauteed mushrooms, roasted peppers, onions and light mayo on an onion pocket.
Homemade crab cakes, fresh mozzarella, roasted peppers, roasted corn, carrots and old bay mayo on Italian pocket.
Quinoa, fresh kale, rich feta cheese, savory kalamata olives, roasted peppers, cherry tomatoes, scallions and fresh basil with fat-free lemon garlic sauce. Vegetarian.
Quinoa, kale, grilled tofu, bean sprouts, carrots, edamame beans, brussels sprouts, cilantro, sesame seeds and sweet chili sauce. Vegan.
Quinoa, fresh kale, pico de gallo, grilled corn, black beans, scallions, cheddar cheese and fresh avocado with chipotle ancho vinaigrette. Vegetarian.
Quinoa, cabbage, sweet peas, edamame beans, shredded carrots, broccoli, scallions, pickled ginger and fresh cilantro. Vegan.
Brown rice, kale, roasted sweet potatoes, avocado, cherry, tomatoes, sunflower seeds, oven roasted brussels sprouts with tahini maple. Vegan.
Salad dressing is served mixed in.
With pineapple, ginger and edamame. Salad dressing is served mixed in.
Salad dressing is served mixed in.
Salad dressing is served mixed in.
Salad dressing is served mixed in.
Last updated August 3, 2021