Locanut

Wild salmon, zucchini noodles, coconut milk sofrito, spring onions, mixed sesame seeds. Dairy-free, gluten-free, low carb.

Almonds, unsweetened dark chocolate, No added sugar. Dairy-free, gluten-free, vegan.

Chickpea, olive oil, cayenne, sesame seeds, hint of maple syrup, za’atar.

Broccoli, leek, basil, spinach, garlic, almonds, salt and pepper. Gluten-free, vegan.

Optional add protein. Mixed greens with apple cider maple syrup dressing, roasted butternut squash, roasted carrots, pomegranate seeds, pumpkin seeds, feta cheese. Gluten-free.

Grass-fed steak, zucchini noodles, parsley, thyme, lemon, coconut aminos, extra virgin olive oil. dairy-free, gluten-free, keto.

Organic chicken, zucchini noodles, parsley, thyme, lemon, butter, extra virgin olive oil. Gluten-free, keto.

Shaved Brussels sprouts, arugula, kale, spinach, avocado, radicchio, green apples, served with herby green goddess vinaigrette, optional add a protein. dairy-free, gluten-free, keto, nut-free, soy-free.

Served with your choice of two sides, a lemon slice and vegan tzatziki sauce, artichoke hearts, chickpeas, vegan bread crumbs, vegan mayonnaise, mixed herbs. Tzatziki sauce house-made with vegan organic coconut yogurt. gluten free, vegan.

Organic chicken breast, paprika, oregano, parsley, grape tomatoes, chickpea, cumin, cilantro, garlic, coconut milk, salt and pepper. Served with your choice of 2 sides.

7 oz. Grass-fed hanger steak (your choice Chimi-Churri or salt and pepper steak). Served with your choice of 2 sides.

Almond flour, honey, green apples, lemon juice, coconut oil, egg, cinnamon, salt. Dairy-free, gluten-free, paleo, refined sugar-free, soy free.

Cashews, almonds, lemon juice, coconut flakes, hint of maple syrup. Dairy-free, gluten-free, keto, vegan.

Broccoli, leek, basil, spinach, garlic, almonds, salt and pepper. Gluten-free, vegan.

16 oz. properly prepared with apple cider vinegar, ginger, topped with fresh Dill, and optional add-ons.

16 oz. properly prepared with apple cider vinegar, ginger, topped with fresh Dill, and optional add-ons.

Vegan creamy butternut squash soup. Butternut squash, carrots, cauliflower, sweet potato, ginger, celery, nutmeg, cayenne pepper, cinnamon, garlic, onion, veggie broth, coconut milk. vegan.

Vegan creamy butternut squash soup. Butternut squash, carrots, cauliflower, sweet potato, ginger, celery, nutmeg, cayenne pepper, cinnamon, garlic, onion, veggie broth, coconut milk. vegan.

Organic chicken, zucchini noodles, parsley, thyme, lemon, butter, extra virgin olive oil. Gluten-free, keto.

Grass-fed steak, zucchini noodles, parsley, thyme, lemon, coconut aminos, extra virgin olive oil. Dairy-free, gluten-free, keto.

Served with your choice of optional protein and mix-in sauce. Brussels sprouts, kale and spinach, zucchini, cauliflower, broccoli, carrots, fresh herbs (rosemary, thyme, oregano). Optional make it keto (only green veggies). Gluten-free, nut-free, paleo, vegan, whole-30.

Served with your choice of optional protein and mix-in sauce. Gluten-free, nut-free, paleo, vegan, whole-30.

Served with your choice of optional protein and mix-in sauce. Organic penne pasta, spinach, zucchini, cherry tomatoes, carrots. gluten-free, nut-free, vegan, whole-30.

Served with your choice of protein. Eggplant, yellow squash, red pepper, zucchini, cherry tomatoes, spinach, garlic, herbs. Gluten-free, nut-free, paleo, vegan, whole-30.

Served with your choice of optional protein. Roasted and chopped cauliflower, parsnips, tomatoes, mushrooms, peas, coconut milk sofrito: carrots, onions, garlic. Gluten-free, nut-free, paleo, vegan, whole-30.

Organic mix of white and red quinoa bowl with roasted veggies: carrots, seasonal kale, broccoli, bell peppers, carrots, sweet potatoes and Spanish onions, herbs, and your choice of mix-in sauce. Gluten-free, nut-free, soy-free, vegan.

Wild salmon, zucchini noodles, coconut milk sofrito, spring onions, mixed sesame seeds. Dairy-free, gluten-free, low carb.

Organic chicken breast, paprika, oregano, parsley, roasted cherry tomatoes, chickpea, cumin, cilantro, garlic, salt and pepper. Served with your choice of 2 sides.

Your choice of fajita: grass-fed hanger steak, wild shrimp, organic chicken. Served with your choice of side sauce and 2 sides. Fajita with sauteed bell peppers, onions, shallots, olive oil, fresh herbs and spices. Gluten-free, grain-free, keto, vegan options.

Choice of piccata chicken, Argentinian chimi-churri chicken breast, plain salt and pepper chicken breast. Served with your choice of 2 sides. Gluten-free, grain-free, paleo. Plain and chimi-churri are keto.

Served with your choice of 2 sides. Free-range turkey, sun-dried tomato, parmesan, topped with optional house-made marinara. Gluten free, grain-free, keto.

Choice of chia seed and date glaze, honey dijon, piccata, or plain. Salmon is baked and served with your choice of 2 sides, and lemon. Gluten-free, grain-free, paleo. Plain is keto.

Grain-free veggie falafel. Served with your choice of 2 sides. Served with marinara on the side. Gluten-free, vegan.

7 oz. Grass-fed hanger steak (your choice Chimi-Churri or salt and pepper steak). Served with your choice of 2 sides.

Shaved brussels sprouts, arugula, kale, spinach, avocado, radicchio, green apples, served with herby green goddess vinaigrette, optional add a protein. Dairy-free, gluten-free, keto, nut-free, soy-free.

Optional add protein. Mixed greens with apple cider maple syrup dressing, roasted butternut squash, roasted carrots, pomegranate seeds, pumpkin seeds, feta cheese. Gluten-free.

Vegan. Optional add feta and protein, and dressing selection. Red bell peppers, cucumbers, baby heirloom tomatoes, kalamata olives, oregano, parsley, and red onions. Gluten-free, paleo, vegan.

Your choice of chicken style: chimi-churri or plain salt and pepper, avocado, fresh tomato, lettuce, served with your choice of wrap, side sauce, and optional side. Choices for gluten-free, keto, paleo.

Side sauce, and optional side. Choices for gluten-free, keto, paleo.

Your choice of fajita: grass-fed hanger steak, wild shrimp, organic chicken, or tofu. served with your choice of wrap, sauce, and optional side. Fajita with lettuce, sauteed bell peppers, onions, shallots, olive oil, fresh herbs, and spices. Choices for gluten-free, keto, paleo, vegan.

Lettuce, tomato, red onion, pickles. Served with your choice of bun or wrap, and side sauce. Optional side. Options include: gluten-free, keto, paleo, soy-free.

Toppings: caramelized onion, roasted tomato, Napa cabbage slaw, and choice of cheese. Your choice of gluten-free bun, or wrap options. For keto select collard greens. Choices for gluten-free, keto, paleo, vegan.

Toppings: tomato, Napa cabbage slaw, and pickled purple cabbage. House-made wild salmon burger, no grains, no fillers. Your choice of gluten-free bun or wrap, and side sauce. Optional add a side. Choices for gluten-free, keto, paleo, vegan.

Roasted and chopped cauliflower, parsnips, tomatoes, mushrooms, peas, coconut milk sofrito: carrots, onions, garlic. Gluten-free, nut-free, paleo, vegan, whole-30.

Roasted and chopped cauliflower, parsnips, tomatoes, mushrooms, peas, coconut milk sofrito: carrots, onions, garlic. Gluten-free, nut-free, paleo, vegan, whole-30.

Roasted spaghetti squash spasta served with your choice of sauce. Gluten-free, nut-free, paleo, vegan, whole-30.

Roasted spaghetti squash spasta served with your choice of sauce. Gluten-free, nut-free, paleo, vegan, whole-30.

Brussels sprouts, kale, spinach, cauliflower, broccoli, carrots. Served with your choice of mix-in sauce. dairy-free, gluten-free, paleo.

Brussels sprouts, kale, spinach, cauliflower, broccoli, carrots. Served with your choice of mix-in sauce. dairy-free, gluten-free, paleo.

Served with your choice of sauce. Baked in light coconut oil, cinnamon pumpkin spice. Dairy-free, gluten-free, paleo.

Served with your choice of sauce. Baked in light coconut oil, cinnamon pumpkin spice. Dairy-free, gluten-free, paleo.

Organic quinoa, spinach, broccoli, cherry tomatoes, carrots, garlic, olive oil, shallots, fresh herbs.

Organic quinoa, spinach, broccoli, cherry tomatoes, carrots, garlic, olive oil, shallots, fresh herbs.

Sauteed kale, spinach, garlic, fresh lemon juice, shallots, olive oil, fresh herbs. Dairy-free, gluten-free, keto, paleo.

Sauteed kale, spinach, garlic, fresh lemon juice, shallots, olive oil, fresh herbs. Dairy-free, gluten-free, keto, paleo.

Garlic herbed. served with optional lemon dill tahini. garlic, olive oil, fresh herbs. Dairy-free, gluten-free, keto, paleo.

Garlic herbed. served with optional lemon dill tahini. garlic, olive oil, fresh herbs. Dairy-free, gluten-free, keto, paleo.

Served with your choice of tossed sauce.

Served with your choice of tossed sauce.

Sweet potato, coconut milk, garlic and pink salt, extra virgin olive oil and pepper. Dairy-free, gluten-free, nut-free, paleo, vegan, whole-30.

Sweet potato, coconut milk, garlic and pink salt, extra virgin olive oil and pepper. Dairy-free, gluten-free, nut-free, paleo, vegan, whole-30.

Butternut squash, cinnamon, coconut oil, salt, pepper, garlic. Dairy-free, gluten-free, paleo.

Butternut squash, cinnamon, coconut oil, salt, pepper, garlic. Dairy-free, gluten-free, paleo.

Served with your choice of tossed sauce. dairy-free, gluten-free, keto, paleo.

Served with your choice of tossed sauce. dairy-free, gluten-free, keto, paleo.

Eggplant, yellow squash, red pepper, zucchini, cherry tomatoes, spinach, garlic, herbs. Dairy-free, gluten-free, paleo.

Eggplant, yellow squash, red pepper, zucchini, cherry tomatoes, spinach, garlic, herbs. Dairy-free, gluten-free, paleo.

Zucchini, yellow squash, garlic, fresh herbs, olive oil. gluten-free, grain-free, paleo, vegan.

Zucchini, yellow squash, garlic, fresh herbs, olive oil. gluten-free, grain-free, paleo, vegan.

Served with or without marinara. Ingredients: sun-dried tomato, parmesan, basil, free-range round turkey.

Organic chicken breast. Options: salt and pepper, chimi-churri, piccata.

Baked vegan Falafel side, served with your choice of optional Sauce.

No fillers. garlic, shallots, herbs. Served with your choice of optional sauce. Grain-free, keto, paleo.

No fillers. Locanut-made. ingredients: red pepper, carrots, garlic, shallots, tapioca flour.

Your choice: plain, piccata, chimi-churri, honey dijon, chia and date glaze.

2 Pastured fried eggs served with your choice of side sauce.

Served with vegan tzatziki on the side.

Chickpea, olive oil, cayenne, sesame seeds, hint of maple syrup, za’atar.

Garbanzo beans, chickpeas, lemon juice, tahini, extra virgin olive oil, cumin, roasted garlic, paprika and salt. gluten-free, nut-free, vegan.

Garbanzo beans, chickpeas, lemon juice, tahini, extra virgin olive oil, cumin, roasted garlic, paprika and salt. gluten-free, nut-free, vegan.

Whole avocado, lemon, tomatoes, onions, cilantro, jalapeno and salt. gluten-free, nut-free, paleo, vegan, whole-30.

Whole avocado, lemon, tomatoes, onions, cilantro, jalapeno and salt. gluten-free, nut-free, paleo, vegan, whole-30.

Smashed avocado, lemon, salt, pepper, topped with tricolor cherry tomato, on gluten-free multi-grain toast.

2 pastured fried eggs served with your choice of side sauce.

Served with lemon.

Almonds, unsweetened dark chocolate, no added sugar. dairy-free, gluten-free, vegan.

Cashews, almonds, lemon juice, coconut flakes, hint of maple syrup. Dairy-free, gluten-free, vegan.

Cashews, almonds, lemon juice, coconut flakes, hint of maple syrup. Dairy-free, gluten-free, vegan.

Almonds, unsweetened dark chocolate, no added sugar. dairy-free, gluten-free, vegan.

Chickpea, olive oil, cayenne, sesame seeds, hint of maple syrup, za’atar.

Locanut-made, house-made, fresh baked daily. Chocolate, almond flour, coconut flour, coconut oil, organic egg, honey (only 5g of sugar). Gluten-free, paleo.

Almond flour, honey, green apples, lemon juice, coconut oil, egg, cinnamon, salt. Dairy-free, gluten-free, paleo, refined sugar-free, soy-free.

Almond flour, honey, pumpkin puree, lemon juice, coconut oil, egg, pumpkin spice, salt. Dairy-free, gluten-free, paleo, refined sugar free, soy-free.

Crispy spicy flavor. Tempura spicy flavor non-gmo.

The gluten-free truffle potato chips by tartuflanghe are unique snacks made exclusively from the highest quality olive oil.

Vegan White Cheddar flavor. With 3g of Fiber & 3g of Plant-Protein per 1 oz. serving.

Immunity - C and gut kulture.

Natural spring water is crafted by nature, flowing through the sun drenched hills of Tuscany to the spring source.

Probiotic soda: fizzy and gutsy. Ginger lemon turmeric, lemon lime and cardamon, strawberry and rhubarb, wild berries and lime.

De-stress, digest, defend and recover with all the tonic flavors of Sunwink. Digestion Lemon: chicory, lemon balm, dandelion. Immunity Berry: elderberry, goji berry, blueberry, ginger. Turmeric Recover: turmeric, lemon, ginger, maple syrup.

Lemon-Infused spring boxed water.

Organic just fruits and herbs: organic kombucha (filtered water, fair trade organic black tea, fair trade kombucha culture), organic lemon (organic ginger, organic rosemary), organic pineapple.

Flavors: raspberry, lemon, orange mango. Sparkling water. Real fruit, unsweetened and canned.

Organic tea, dairy-free, gluten-free, no added sugar, paleo, soy-free.

Organic guarana, organic ginseng.

Red bell pepper, celery, carrots, parsley, garlic. Served with nappa cabbage, green apple, carrot slaw a chipotle aioli.

House-made beef patty topped with caramelized onions, roasted tomatoes, nappa cabbage slaw, chipotle aioli served on the side. Paleo, gluten-free, grain-free, soy-free, dairy-free.

House-made patty topped with nappa cabbage, apple, carrot slaw with house-made vinaigrette chipotle aioli served on the side. Paleo, gluten- free, grain-free dairy-free.

Zucchini, yellow squash, scallion house made marinara sauce on the side. (organic, gluten-free, grain-free, dairy-free).

Wild salmon topped with a optional house-made honey dijon mustard glaze. Served with fresh pico de gallo, lemon slice, & 2 compliments your choosing. Paleo, gluten-free, grain-free, soy-free, & dairy-free.

Roasted tomatoes, caramelized onion, topped with grilled lemon. Served with Citrus Mojo sauce and your choice of 2 compliments. Paleo, gluten-free, grain-free, soy-free, and dairy-free.

Spiced free-range chicken, red bell peppers, green bell peppers onions, sauteed in extra virgin olive oil. Served with roasted tomato jalapeno sauce on the side & your two compliments. Paleo, gluten free, grain free, soy-free, dairy free.

Beef meatballs topped with house-made puttanesca sauce. Served with your two compliments. Paleo, gluten-free, grain-free, soy-free, dairy-free.

Grilled and Sliced Chicken Breast with Sauteed Spinach, Roasted tomato Topped with Grilled lemon. Served with a house-made citrus mojo sauce on the side and Two compliments of your choosing. Paleo, gluten-free, grain-free, soy-free, and dairy-free.

Veggies can change with the seasons. Cauliflower, rainbow carrots, brussels sprouts, broccoli, dinosaur kale, zucchini, sweet potato, summer squash, red onion. Paleo, gluten-free, grain-free & dairy-free.

Organic Quinoa with carrots, dinosaur kale, broccoli, bell peppers, Spanish onions. Paleo, gluten-free, grain-free, soy-free, & dairy-free.

Wild salmon served with your veggie noodles & sauce. Paleo, gluten-free, grain-free.

House-made Beef meatballs served with your veggie spaghetti your sauce. Paleo, gluten-free, grain-free, dairy-free.

Your veggie spaghetti tossed with seasonal kale broccoli. Paleo, vegan, gluten-free, grain-free, dairy-free.

Wild shrimp served with your veggie noodles & sauce. Paleo, gluten-free, grain-free.

Cauliflower, parsnip, coconut milk, carrots, onion, garlic, celery extra virgin olive oil.

Your veggie spaghetti with turkey meatballs, served with your sauce. Paleo, gluten-free, grain-free dairy-free.

Cauliflower, coconut milk, garlic, pink salt. Paleo, vegan, gluten-free, grain-free & dairy-free.

Pumpkin spice, coconut oil, served with a chipotle aoili on the side.

Cauliflower, coconut milk, carrots, onion, garlic, celery extra virgin olive oil. Vegan, paleo, gluten-free, dairy-free, grain-free.

Nappa cabbage, Carrot, green apple, & balsamic vinaigrette. Paleo, vegan, gluten-free, grain-free & dairy-free.

Served with your choice of sauce. Paleo, vegan, gluten-free, grain-free & dairy-free.

Red peppers, green peppers & onions sauteed in extra virgin olive oil and roasted tomato, Paleo, gluten-free, grain-free, and dairy-free.

Veggies change with the seasons. Cauliflower, rainbow carrots, brussels sprouts, broccoli, dinosaur kale, red onion. Paleo, vegan, gluten-free, grain-free, soy-free, & dairy-free.

Roasted Spasta served with your sauce. Paleo, vegan, gluten-free, grain-free & dairy-free.

Olive oil, garlic, lemon & spice.

Organic Quinoa with carrots, dinosaur kale, broccoli, bell peppers, and Spanish onions.

Shredded Carrots, seasonal beets and apple cider vinaigrette. Paleo, vegan, gluten-free, grain-free and dairy-free.

Eggplant, red peppers, green peppers, seasonal squash. Veggies may change with the seasons. Paleo, vegan, gluten-free, grain-free, soy-free, dairy-free.

4oz.

Served with pico de gallo.

Served with pico de gallo.

Properly prepared with apple cider vinegar, ginger, topped with fresh dill, and optional add-ons. Paleo, whole-30, nut-free and gluten-free.

Butternut, cauliflower, coconut milk, celery, coriander, cayenne, cinnamon, garlic, jalapeño, onion, nutmeg, salt, and pepper. Paleo, vegan, whole-30, nut-free and gluten-free.

Red bell peppers, cucumbers, baby heirloom tomatoes, kalamata olives, oregano, parsley, and red onions. Paleo, vegan, whole-30, nut-free and gluten-free.

Your choice of organic greens, organic hard-boiled egg, baby cherry tomatoes, cucumbers, kalamata olives, and red onions. Paleo, vegan, whole-30, nut-free and gluten-free.

Your choice of organic greens, sweet and sour jalapeño, baby cherry tomatoes, sliced cucumbers, and red onions. Paleo, vegan, whole-30, nut-free and gluten-free.

Your choice of organic greens, watermelon radish, tomatoes, cucumbers, shredded beets and shredded carrots. Paleo, vegan, whole-30, nut-free and gluten-free.

Your choice of organic greens, baby tomatoes, and organic quinoa. Vegan, nut-free and gluten-free.

Your choice of organic greens, shredded carrots, baby cherry tomatoes, cucumbers, watermelon radish and chopped parsley. Paleo, vegan, whole-30, nut-free and gluten-free.

Served with cornichons. Low-mercury tuna (extra virgin olive oil, salt, pepper, lemon), smashed avocado, sliced cherry tomatoes, and romaine lettuce.

Eggplant, yellow squash, red peppers, zucchini, cherry tomatoes, spinach, extra virgin olive oil, onions, garlic and fresh herbs. Paleo, vegan, whole 30, nut-free and gluten-free.

Spiced free-range chicken, with chopped red and green peppers and onions sauteed in extra virgin olive oil. Paleo, whole 30, nut-free and gluten-free.

House-made patty topped with napa cabbage, apple and carrot slaw with housemade vinaigrette. Paleo, whole 30, nut-free and gluten-free.

House-made grass-fed beef patty topped with caramelized onions, roasted tomatoes, napa cabbage slaw and chipotle aioli. Paleo, whole 30, nut-free and gluten-free.

Free-range steak, bell peppers (red, yellow, green), light extra virgin olive oil, veggie broth, onions, shallots, garlic, paprika, mixed fresh herbs (rosemary, thyme, oregano), salt and pepper. Paleo, whole 30, nut-free and gluten-free.

Veggie burger. Mushrooms, chickpeas, red peppers, oats, red onions, garlic, shallots, olives, fresh oregano, gluten-free soy sauce, lemon juice and pepper. Paleo, whole 30, nut-free and gluten-free.

Wild salmon, chopped red bell peppers, celery, carrots, parsley, garlic, shallots, topped with napa cabbage and green apple and carrot slaw. Paleo, gluten-free, dairy-free, grain-free and whole-30.

Garbanzo beans, chickpeas, lemon juice, tahimi, extra virgin olive oil, cumin, roasted garlic, paprika and salt. Vegan, nut-free and gluten-free.

Whole avocado, lemon, tomatoes, onions, cilantro, jalapeño, and salt. Paleo, vegan, whole-30, nut-free and gluten-free.

Roasted and chopped cauliflower, parsnips, coconut milk, sofrito: carrots, onions, garlic, celery and extra virgin olive oil. Paleo, vegan, whole-30, nut-free and gluten-free.

Roasted and chopped cauliflower, parsnips, cremini mushrooms, peas, diced tomatoes, coconut milk, with sofrito: carrots, onions, garlic, celery and extra virgin olive oil, salt and pepper. Paleo, vegan, whole-30, nut-free and gluten-free.

Zucchini, brussels sprouts, broccoli, seasonal kale, baby spinach, garlic, shallots, veggie stock, light extra virgin olive oil, salt, pepper and fresh herbs (rosemary, thyme, oregano). Paleo, vegan, whole-30, nut-free and gluten-free.

Cauliflower, zucchini, brussels sprouts, sweet potatoes, broccoli, carrots, seasonal kale, baby spinach, garlic, shallots, red onions, veggie stock, light extra virgin olive oil, salt, pepper and fresh herbs (rosemary, thyme, oregano). Paleo, vegan, whole-30, nut-free and gluten-free.

Organic quinoa with roasted veggies: carrots, dinosaur kale, broccoli, bell peppers, sweet potatoes and Spanish onions. Vegan, nut-free and gluten-free.

Roasted spaghetti squash with free-range turkey meatballs. Paleo, whole-30, nut-free and gluten-free.

Roasted spaghetti squash with your choice organic grilled balsamic, turmeric or plain chicken breast. Paleo, whole-30, nut-free and gluten-free.

Roasted spaghetti squash with grass-fed paleo beef meatballs. Paleo, whole-30, nut-free and gluten-free.

Roasted spaghetti squash with wild shrimp. Paleo, whole-30, nut-free and gluten-free.

Roasted spaghetti squash with seasonal kale and broccoli. Served with your choice of sauce. Paleo, vegan, whole-30, nut-free and gluten-free.

Roasted spaghetti squash with wild salmon. Paleo, whole-30, nut-free and gluten-free.

Roasted Spaghetti Squash and Free-Range Jerk Turkey Meatballs served with your choice of sauce. Paleo, whole-30, nut-free, soy-free, gluten-free, grain-free and dairy-free.

Served with balsamic bruschetta. Organic chicken breast, balsamic vinegar, honey, Dijon mustard, garlic, shallots, oregano, basil, salt and pepper. Paleo, whole-30, nut-free and gluten-free.

Sliced turmeric chicken breast layered with sautéed spinach, roasted tomatoes and caramelized onions topped with grilled lemon. Paleo, whole-30, nut-free and gluten-free.

Turkey grain-free meatballs topped with house-made puttanesca sauce (anchovy free). Organic turkey, parsley, shallots, garlic, bell peppers, zucchini, carrots, black pepper and salt. Paleo, whole-30, nut-free and gluten-free.

Grain-free beef meatballs topped with house-made puttanesca sauce (anchovy free). Grass-fed Beef, parsley, shallots, garlic, cumin, bell peppers, zucchini, carrots, black pepper and salt. Paleo, whole-30, nut-free and gluten-free.

Wild salmon fillet served with your choice of salmon style, lemon slice and your choice of sauce. Paleo, whole-30, nut-free and gluten-free.

Served with your choice of sauce. Spiced free-range chicken, red and green bell peppers and onions sauteed in extra virgin olive oil. Paleo, whole-30, nut-free and gluten-free.

Served with extra picatta sauce. Organic chicken breast, capers, lemons, garlic, shallots, extra virgin olive oil, fresh herbs, thyme, rosemary, parsley, white wine and choice of chickpea flour or no flour. Paleo, whole-30, nut-free and gluten-free.

Served with extra piccata sauce. Wild salmon, capers, lemon, garlic, shallots, extra virgin olive oil, fresh herbs, thyme, rosemary, parsley, white wine and choice of chickpea flour or no flour. Paleo, whole-30, nut-free and gluten-free.

Served with your choice of sauce. Grass-fed and finished steak, bell peppers (red, yellow, green), light extra virgin olive oil, veggie broth, onions, shallots, garlic, paprika, mixed fresh herbs (rosemary, thyme, oregano), salt and pepper. Paleo, whole-30, nut-free and gluten-free.

Served with your choice of sauce. Ground turkey, pineapple, Jamaican jerk seasoning, cilantro, white onions, red peppers, extra virgin olive oil and black pepper. Paleo, whole-30, nut-free and gluten-free.

Roasted butternut squash, garlic, cinnamon, thyme, light coconut oil, pink salt, pepper and sunflower seeds. Paleo, vegan, whole-30, nut-free, gluten-free and contains seeds.

Sautéed seasonal asparagus, veggie broth, light extra virgin olive oil, paprika, fresh herbs mix (rosemary, thyme, oregano), salt and pepper. Paleo, vegan, whole-30, nut-free and gluten-free.

Roasted Brussel sprouts with light extra virgin olive oil, garlic, pink salt and black pepper. Paleo, vegan, whole-30, nut-free and gluten-free.

Eggplant, zucchini, red and yellow bell peppers, cherry tomatoes, spinach, Spanish onions, veggie stock, garlic, shallots, light extra virgin olive oil, fresh herbs mix (oregano, thyme, rosemary), salt and pepper. Paleo, vegan, whole-30, nut-free and gluten-free.

Roasted spaghetti squash pasta served with your choice of sauce. Paleo, vegan, whole-30, nut-free and gluten-free.

Baked and pumpkin spiced with light coconut oil. Served with your choice of side sauce. Paleo, vegan, whole-30,nut-free and gluten-free.

Roasted cauliflower served with your choice of sauce. Paleo, vegan, whole-30, nut-free and gluten-free.

Cauliflower, coconut milk, garlic and pink salt, extra virgin olive oil and pepper. Paleo, vegan, whole-30, nut-free and gluten-free.

Roasted and chopped cauliflower, parsnips, coconut milk, sofrito: carrots, onions, garlic, celery and extra virgin olive oil. Paleo, vegan, whole-30, nut-free and gluten-free.

Roasted and chopped cauliflower, parsnips, cremini mushrooms, peas, diced tomatoes, coconut milk, with sofrito: carrots, onions, garlic, celery and extra virgin olive oil, salt and pepper. Paleo, vegan, whole-30, nut-free and gluten-free.

Cauliflower, zucchini, Brussels sprouts, sweet potatoes, broccoli, carrots, seasonal kale, baby spinach, garlic, shallots, red onions, veggie stock, light extra virgin olive oil, salt, peppers and fresh herbs mix: rosemary, thyme, oregano. Paleo, vegan, whole-30, nut-free and gluten-free.

Bell peppers (yellow, green, red), spanish onions, salt, pepper, veggie stock, light extra virgin olive oil, mixed fresh herbs: rosemary, thyme, oregano. Paleo, vegan, whole-30, nut-free and gluten-free.

Roasted sweet potatoes mashed, cinnamon, pepper, coconut milk, cinnamon and pink salt. Paleo, vegan, whole-30 and gluten-free.

Sauteed organic seasonal kale and spinach with light extra virgin olive oil, garlic, shallots, lemon juice and light salt pepper. Paleo, vegan, whole-30, nut-free and gluten-free.

Organic quinoa with roasted veggies: carrots, zucchini, dinosaur kale, broccoli, bell peppers, sweet potatoes and Spanish onions. Vegan, nut-free and gluten-free.

Roasted yukon potatoes, Spanish onions, red bell peppers, paprika, shallots, garlic, salt, pepper, veggie stock, light extra virgin olive oil and fresh herbs mix (oregano, thyme, rosemary). Served with your choice of house-made side sauce.

Shredded carrots, seasonal beets and apple cider vinaigrette. Paleo, vegan, whole-30,nut-free and gluten-free.

Napa cabbage, carrots, green apples and balsamic vinaigrette. Paleo, vegan, whole-30, nut-free and gluten-free.

Brussels sprouts, carrots, shallot, apple cider vinegar, oregano, parsley, olive oil, garlic. Paleo, vegan, gluten-free, grain-free and dairy-free.

House-made bun toasted. Cauliflower, organic eggs, broccoli, almond flour, coconut flour, oregano, parsley, garlic and pink salt. Paleo, whole-30, gluten-free, dairy-free and soy-free.

Two slices toasted. Made by fresh bakehouse. It contains dairy and eggs soy.

Two eggs served any style with your choice of sauce.

Served in a four-ounce container.

Mini pickles. Served in a two-ounce container.

Served with pico de gallo.

Organic apples, almond flour, honey, coconut oil, pumpkin pie spice, nutmeg, ground ginger, cinnamon, salt, and eggs. Refined sugar-free! Paleo and gluten-free.

Fresh baked daily, chocolate, almond flour, coconut flour, coconut oil, organic egg, honey (only 5 gram of sugar), paleo, vegan, gluten-free.

Hibiscus and mint. No added sugar!.

Real fruit, unsweetened and canned.

Real fruit, unsweetened and canned.

Ginger, lemongrass, mate, no added sugar. (iced).

(7 oz.) Grass-fed hanger steak with your choice of style. Served with your choice of (2) sides.

Organic chicken breast, paprika, oregano, parsley, grape tomatoes, chickpea, cumin, cilantro, garlic, salt, and pepper. Your choice of (2) sides.

Eggplant, yellow squash, red pepper, zucchini, cherry tomatoes, spinach, garlic, and herbs. Nut-free.

Shredded kale, baby arugula, sweet sun-dried tomatoes, carrots, fresh herbs, crispy chickpeas, sliced almonds, feta cheese, avocado, and lemon vinaigrette.

Creamy butternut squash soup with carrots, cauliflower, sweet potato, ginger, celery, nutmeg, cayenne pepper, cinnamon, garlic, onion, veggie broth, and coconut milk.

Lentil, carrot, celery, roasted tomato, baby spinach, garlic, onion, salt, and pepper.

(16 oz.) Prepared with apple cider vinegar, ginger, and fresh dill.

Creamy butternut squash soup with carrots, cauliflower, sweet potato, ginger, celery, nutmeg, cayenne pepper, cinnamon, garlic, onion, veggie broth, and coconut milk.

Fresh romaine, broccoli, kale, Parmesan cheese, GF croutons, and house-made Caesar dressing (no anchovy).

Red bell peppers, cucumbers, baby heirloom tomatoes, Kalamata olives, oregano, parsley, and red onions. Your choice of dressing.

Shredded kale, baby arugula, sweet sun-dried tomatoes, carrots, fresh herbs, crispy chickpeas, sliced almonds, feta cheese, avocado, and lemon vinaigrette.

Served with tomato, napa cabbage slaw, and purple cabbage.

Served with caramelized onion, roasted tomato, napa cabbage slaw, and cheese.

Served with lettuce, tomato, red onion, and pickles. Your choice of style.

Your choice of protein with lettuce, sautéed bell peppers, onions, shallots, olive oil, fresh her s, and spices.

Your choice of style with avocado, tomato, lettuce, side sauce, and side.

Organic mix of white and red quinoa bowl with roasted veggies, carrots, seasonal kale, broccoli, bell peppers, sweet potatoes, Spanish onions, and herbs. Your choice of sauce.

Roasted and chopped cauliflower, parsnips, tomatoes, mushrooms, peas, coconut milk sofrito, carrots, onions, and garlic.

Your choice of sauce with organic penne pasta, spinach, zucchini, cherry tomatoes, and carrots.

Served with your choice of sauce.

Your choice of sauce with Brussels sprouts, kale, butternut squash, zucchini, cauliflower, broccoli, carrots, garlic, shallots, veggie stock, and fresh herbs.

Eggplant, yellow squash, red pepper, zucchini, cherry tomatoes, spinach, garlic, and herbs. Nut-free.

Your choice of style is baked and served with (2) sides.

Turkey, sun-dried tomato, Parmesan cheese, and house-made marinara. Choice of (2) sides.

Organic chicken breast, paprika, oregano, parsley, roasted cherry tomatoes, chickpea, cumin, cilantro, garlic, salt, and pepper. Served with (2) sides.

Your choice of style with (2) sides.

Your choice of protein, with sautéed bell peppers, onions, shallots, olive oil, fresh herbs, and spices. Your choice of (2) sides and sauce.

Veggie falafel served with (2) sides and marinara.

(7 oz.) Grass-fed hanger steak with your choice of style. Served with your choice of (2) sides.

Zucchini, yellow squash, garlic, fresh herbs, and olive oil.

Eggplant, yellow squash, red pepper, zucchini, cherry tomatoes, spinach, garlic, and herbs.

Served with our choice of sauce.

Butternut squash, cinnamon, coconut oil, salt, pepper, and garlic.

Sweet potato, coconut milk, garlic and pink salt, extra virgin olive oil, and pepper.

Served with your choice of sauce.

Garlic, olive oil, and fresh herbs.

Sautéed kale, spinach, garlic, fresh lemon juice, shallots, olive oil, and fresh herbs.

Organic quinoa, spinach, broccoli, cherry tomatoes, carrots, garlic, olive oil, shallots, and fresh herbs.

Baked in light coconut oil, cinnamon pumpkin spice, and choice of sauce.

Brussels, kale, spinach, cauliflower, broccoli, and carrots.

Roasted spaghetti squash spasta served with your choice of sauce.

Roasted and chopped cauliflower, parsnips, tomatoes, mushrooms, peas, coconut milk sofrito, carrots, onions, and garlic.

(7 pc.).

Your choice of style.

Red pepper, carrots, garlic, shallots, and tapioca flour.

Garlic, shallots, and herbs.

Baked vegan falafel side with your choice of sauce.

Your choice of style.

Served your way with sun-dried tomato, Parmesan, basil, and free-range ground turkey.

Served with your choice of sauce.

Smashed avocado, lemon, salt, pepper, tri-colored cherry tomato, and gluten-free multi-grain toast.

Whole avocado, lemon, tomatoes, onions, cilantro, jalapeño, and salt.

Garbanzo beans, chickpeas, lemon juice, tahini, extra virgin olive oil, cumin, roasted garlic, paprika, and salt.

Vegan white cheddar flavor.

Truffle potato chips (Tartuflanghe).

Crispy and spicy flavor.

USDA Organic chocolate with cocoa beans, organic cane sugar, organic milk, and organic vanilla.

Your choice of flavor.

Housemade with chocolate, almond flour, coconut flour, coconut oil, organic egg, and honey.

Pumpkin, almond flour, honey, coconut oil, egg, pumpkin spice, and salt.

(16 oz.) Served hot with organic sencha, green tea, organic lemon, organic grapefruit peel, organic lemon peel, mint leaves, and essential oil.

(12 oz.) Bottles with your choice of flavor.

(12 oz.) With your choice of flavor.

Your choice of flavors.

(12 oz.) With your choice of flavor.

Your choice of flavor.

(16 oz.) With your choice of flavor.

Your choice of flavor.

Pure coconut water. (16 oz.) Bottles.

Your chioce of shots.

(16 oz.) Bottle of natural spring water.

(16.9 oz.) Lemon infused spring boxed water.

(16 oz.) Bottle.

(16 oz.) Served hot fresh brewed coffee with coconut milk on the side.

(16 oz.) Served hot organic baimudan white tea, organic banana, organic pineapple, organic mango, organic coconut, jasmine flower, and organic sunflower petals.

(16 oz.) Served hot organic black tea, organic Ceylon black tea, organic raspberry, organic strawberry, and organic blueberry.