Rosati's Pizza

Iceberg, romaine lettuce, salami, provolone cheese, radishes, sweet cherry tomatoes, olives, celery, red peppers, parmesan & mozzarella cheese, parsley & our house dressing. Served with croutons.

Tri-color pasta noodles, pepperoni, black olives, romano & mozzarella cheeses, Italian dressing. Served with croutons.

Iceberg lettuce, sliced tomatoes, chopped carrots & cucumbers. Served with croutons and choice of dressing.

Please contact the merchant for soda flavor selection.

Served with a side of marinara.

Breadsticks topped with garlic butter and mozzarella cheese & served with a side of marinara.

Our signature - light, flaky crust that is always crispy and golden brown, perfect!

Chicago’s famous deep dish is a buttery crust filled with mounds of Mozzarella cheese and topped with chunky pomodoro tomatoes. Please allow extra time for cooking.

Romaine and iceberg lettuce, spinach leaves, grape tomatoes, red onions, and shaved asiago cheese served with choice of dressing.

Romaine and iceberg lettuce, spinach leaves, green peppers, red onions, black and green olives, pepperoni, Canadian bacon, grape tomatoes, Mozzarella cheese, and shaved asiago cheese served with our signature sweet Italian dressing.

Crisp romaine lettuce hearts, toasted garlic croutons, and shaved asiago cheese served with a classic Caesar dressing.

Finely chopped romaine and iceberg lettuce, spinach leaves, grilled chicken, green pepper, red onion, black olives, bacon, grape tomatoes, and Bleu cheese crumbles served with our signature sweet Italian dressing.

Vienna all beef hot dog in steamed poppy seed bun with mustard, onion, relish, tomato, dill pickle spear, sport peppers & a dash of celery salt.

Sliced thin and piled high on Italian bread. Sweet peppers or hot giardiniera on sandwich complimentary.

Breaded chicken breast baked with marinara sauce and Mozzarella cheese on top. Sweet peppers or hot giardiniera on sandwich complimentary.

Ground beef patty with lettuce, tomato & onion bringing you the ultimate in tenderness, juiciness & flavor.

Chopped Italian beef with grilled onions, green peppers & Mozzarella cheese on top.

Rosati's famous meatballs baked with marinara sauce and Mozzarella cheese on top. Sweet peppers or hot giardiniera on sandwich complimentary.

Our delicious Italian beef on Italian bread, with melted Mozzarella cheese on top. Sweet peppers or hot giardiniera on sandwich complimentary.

Rosati's Italian sausage link on Italian bread with choice of au jus or marinara. Sweet peppers or hot giardiniera on sandwich complimentary.

Rosati's Italian sausage link and beef on Italian bread with sweet peppers.

Our own creation, slightly thicker and featuring a unique hand-rolled edge.

A delicious & crispy gluten-free crust

Chicago’s famous deep dish is a buttery crust filled with mounds of Mozzarella cheese and topped with chunky pomodoro tomatoes. Please allow extra time for cooking.

Our signature - light, flaky crust that is always crispy and golden brown, perfect!

Gourmet Italian sausage, fresh garlic, onions, and Rosati’s hot giardiniera.

Gourmet Italian sausage, pepperoni, mushrooms, onions, green peppers, and black olives.

Gourmet Italian sausage, mushrooms, onions, and green pepper.

Vegetarian. Mushrooms, onions, and green peppers with tomatoes on top.

A blend of Rosati’s pizza and bbq sauces, topped with Canadian bacon and pineapple.

Gourmet Italian sausage, meatballs, and pepperoni with bacon on top.

Gourmet Italian sausage, meatballs, pepperoni, Canadian bacon, onions, black and green olives, mushrooms, and green peppers with tomatoes and bacon on top of a thin crust with a rolled edge.

Vegetarian. Olive oil, fresh garlic, and sautéed spinach with tomatoes on top (no pizza sauce)

Served with a side of marinara.

Breadsticks topped with garlic butter and mozzarella cheese & served with a side of marinara.

Served with a side of ranch.

Served with a side of marinara.

Served with a side of ranch.

Bite-sized pieces of crispy pizza dough tossed in garlic butter sauce and served with a side of marinara.

Crisp Sicilian pastry shells filled with sweetened ricotta and chocolate chips, dipped into pistachios and covered with powdered sugar.

Bite-sized pieces of crispy dough tossed in powdered sugar and paired with rich nutella hazelnut spread.