Donato's Pizza (11309 Montgomery Rd)

Tomatoes, fresh mozzarella, bruschetta fresh tomato, spinach.

Banana peppers, heritage pepperoni, freshly cut Roma tomatoes, smoked Provolone cheese and Italian seasonings. Served with house Italian dressing.Pepperoni, shredded provolone cheese, banana peppers, tomatoes, spinach

Heritage pepperoni, ham, salami, Roma tomatoes, green peppers, banana peppers, black olives, Provolone, Romano, Italian seasonings.

Chicken breast, fresh mozzarella, Roma tomatoes, tomato bruschetta, Romano and Italian seasoning. Served with balsamic vinaigrette.

Chicken breast, hardwood smoked bacon, bleu cheese, crisp apples, honey roasted pecans, dried cranberries. Served with apple cider vinaigrette.

with naturally smoked provolone cheese.

Crispy hot chicken, pepper jack, jalapeno peppers, finished with dill pickles and a ranch drizzle.

Heritage pepperoni, family-recipe sausage, freshly cut green peppers, yellow onions, fresh mushrooms.

Heritage pepperoni, family recipe sausage, shaved ham, banana peppers.

Heritage pepperoni, fresh mushrooms, family recipe sausage.

Freshly cut Roma tomatoes, green peppers and yellow onions, fresh mushrooms and baby spinach, green olives.

Heritage pepperoni, family recipe sausage, shaved ham, ground beef, hardwood smoked bacon.

Shaved ham, pineapple, sliced almonds, cinnamon.

Ground beef, freshly cut Roma tomatoes and jalapeno peppers, cheddar, mariachi spice and a side of sour cream.

Sliced chicken breast, freshly cut Roma tomatoes and jalapeno peppers, cheddar, mariachi spice and a side of sour cream.

Fresh mozzarella and Asiago, freshly cut Roma tomatoes, basil, olive oil (instead of red sauce).

Mozzarella, freshly cut Roma tomatoes, roasted garlic, Romano Parmesan blend, olive oil (instead of red sauce).

Extra provolone cheese.

Pepperoni, extra provolone cheese.

Sliced ham, sliced salami, shredded provolone cheese, banana peppers, roma tomatoes, lettuce, house Italian dressing.

Sliced ham, shredded provolone cheese, house Italian dressing, onions, roma tomatoes, lettuce.

Sliced ham, sliced salami, shredded provolone cheese, banana peppers, marinara, roma tomatoes, lettuce.

Family meatballs, shredded provolone cheese, marinara.

Bacon, grilled chicken, shredded provolone cheese, cheddar, mayo, roma tomatoes, lettuce.

Fresh mushrooms, shredded provolone cheese, banana peppers, house Italian dressing, green pepper, onions, roma tomatoes, lettuce.

Hot chicken, shredded provolone cheese, pepper jack cheese, fresh jalapenos, pickles.

Meatballs with marinara sauce, smoked provolone and Romano cheeses with Italian seasoning. Serve for Three to four person.

Breaded all white meat chicken hand-spun with your choice of signature donatos wing sauce.

Chicken wings hand-spun with your choice of signature donatos wing sauce.

Chicken wings hand-spun with your choice of signature donatos wing sauce.

Fresh baked artisan pull-apart bread topped with Asiago cheese. Served with marinara sauce for dipping. Serve for three to four person.

Fresh baked artisan pull-apart bread topped with roasted garlic and Asiago cheese. Served with marinara sauce for dipping. Serve for three to four person.

Serve with sauce for dipping.

20 Oz Bottle.

Fresh artisan loaf of pull-apart bread topped with a sweetened cinnamon spread, streusel topping, oven-baked and drizzled with vanilla icing. Full Size serves 3-4.

Belgian bittersweet chocolate, semi-sweet chips and milk chocolate chips, pure cane brown sugar and pure Madagascar bean vanilla.

Individually wrapped brownie with real semi-sweet chocolate chips, unsweetened chocolate and cocoa.

Loaded Edge to Edge® with crispy heritage pepperoni and smoked provolone cheese.

Loaded Edge to Edge® with crispy heritage pepperoni and smoked provolone cheese.

Your choice: plain or garlic. Fresh baked artisan pull-apart bread topped with Asiago cheese and served with marinara sauce for dipping.

Loaded Edge to Edge® with smoked provolone cheese.

Fresh artisan loaf of pull-apart bread topped with sweetened cinnamon spread, streusel topping, oven-baked and drizzled with vanilla icing.

Heritage pepperoni, family recipe sausage, shaved ham, banana peppers. 100-250 cal. per slice.

Loaded Edge to Edge® with smoked provolone cheese.

Loaded Edge to Edge® with smoked provolone cheese.

Meatballs with marinara sauce, smoked provolone, and Romano cheeses with Italian seasoning.

With marinara sauce for dipping.

Your choice: plain or garlic. Fresh baked artisan pull-apart bread topped with Asiago cheese and served with marinara sauce for dipping.

Freshly cut roma tomatoes, fresh mozzarella cheese, tomato bruschetta, Romano cheese, and Italian seasonings. Served with balsamic vinaigrette. 220 cal.

Banana peppers, heritage pepperoni, freshly cut roma tomatoes, smoked provolone cheese, and Italian seasonings. Served with house Italian dressing. 330 cal.

Freshly cut roma tomatoes and green peppers, banana peppers, smoked provolone. Served with house Italian dressing. Serves 10. 250 cal. per serving.

Chicken breast, fresh mozzarella, roma tomatoes, tomato bruschetta, Romano, and Italian seasoning. Served with balsamic vinaigrette. Entrée: 400 cal.; party: serves 10. 200 cal. per serving.

Chicken breast, hardwood smoked bacon, bleu cheese, crisp apples, honey roasted pecans, dried cranberries. Served with apple cider vinaigrette. Entrée: 600 cal.; party: serves 10. 270 cal. per serving.

Crispy heritage pepperoni, shaved ham, sliced salami, freshly cut roma tomatoes, green peppers, banana peppers, black olives, smoked provolone cheese, Romano cheese, and Italian seasonings. Served with house Italian dressing. Entrée: 500 cal., party: serves 10. 300 cal. per serving.

Shaved ham, sliced salami, smoked provolone, banana peppers, freshly cut roma tomatoes, lettuce, choice of marinara sauce or house Italian dressing. 600/660 cal.

Chicken breast, hardwood smoked bacon, smoked provolone, sharp cheddar, freshly cut roma tomatoes, lettuce, mayonnaise. 770 cal.

Family recipe meatballs with marinara sauce, smoked provolone, Romano, and Italian seasoning. 850 cal.

Crispy hot chicken, pepper jack, jalapeño peppers, dill pickles, ranch dressing. 840 cal.

Freshly cut roma tomatoes, yellow onions, and green peppers, fresh mushrooms, lettuce, banana peppers, smoked provolone, house Italian dressing. 490 cal.

Shaved ham, smoked provolone, lettuce, freshly cut roma tomatoes and yellow onions, house Italian dressing. 560 cal.

Seasoned steak patty, smoked provolone cheese, freshly cut yellow onions, and banana peppers. Choice of marinara sauce or fresh mushrooms with gravy. 640 cal.

1120 cal.

Two toppings of your choice. 850-1160 cal.

Crispy gluten-free' crust served in party cut squares (1230 cal.).

Loaded Edge to Edge® with crispy heritage pepperoni and smoked provolone cheese.

Loaded Edge to Edge® with crispy heritage pepperoni and smoked provolone cheese.

Loaded Edge to Edge® with crispy heritage pepperoni and smoked provolone cheese.

Loaded Edge to Edge® with crispy heritage pepperoni and smoked provolone cheese. Crispy gluten-free crust served in party cut squares (1230 cal.).

Loaded Edge to Edge® with smoked provolone cheese.

Loaded Edge to Edge® with smoked provolone cheese.

Loaded Edge to Edge® with smoked provolone cheese.

Loaded Edge to Edge® with smoked provolone cheese. Crispy gluten-free crust served in party cut squares (1230 cal.).

Heritage pepperoni, family recipe sausage, shaved ham, banana peppers. 60-100 cal. per slice.

Heritage pepperoni, family recipe sausage, shaved ham, banana peppers. 100-250 cal. per slice.

Heritage pepperoni, family recipe sausage, shaved ham, banana peppers. Crispy gluten-free crust served in party cut squares (1230 cal.). 110-140 cal. per slice.

Heritage pepperoni, family recipe sausage, shaved ham, banana peppers. 120-360 cal. per slice.

Heritage pepperoni, family recipe sausage, freshly cut green peppers and yellow onions, fresh mushrooms. 60-100 cal. per slice.

Heritage pepperoni, family recipe sausage, freshly cut green peppers and yellow onions, fresh mushrooms. 100-250 cal. per slice.

Heritage pepperoni, family recipe sausage, freshly cut green peppers and yellow onions, fresh mushrooms. Crispy gluten-free crust served in party cut squares (1230 cal.). 110-140 cal. per slice.

Heritage pepperoni, family recipe sausage, freshly cut green peppers and yellow onions, fresh mushrooms. 120-360 cal. per slice.

Heritage pepperoni, family recipe sausage, shaved ham, ground beef, hardwood smoked bacon. 60-100 cal. per slice.

Heritage pepperoni, family recipe sausage, shaved ham, ground beef, hardwood smoked bacon. 100-250 cal. per slice.

Heritage pepperoni, family recipe sausage, shaved ham, ground beef, hardwood smoked bacon. Crispy gluten-free crust served in party cut squares (1230 cal.). 110-140 cal. per slice.

Heritage pepperoni, family recipe sausage, shaved ham, ground beef, hardwood smoked bacon. 120-360 cal. per slice.

Choice of ground beef or sliced chicken breast. Freshly cut roma tomatoes and jalapeño peppers, cheddar, mariachi spice, and a side of sour cream. 60-100 cal. per slice.

Choice of ground beef or sliced chicken breast. Freshly cut roma tomatoes and jalapeño peppers, cheddar, mariachi spice, and a side of sour cream. 100-250 cal. per slice.

Choice of ground beef or sliced chicken breast. Freshly cut roma tomatoes and jalapeño peppers, cheddar, mariachi spice, and a side of sour cream. Crispy gluten-free crust served in party cut squares (1230 cal.). 110-140 cal. per slice.

Choice of ground beef or sliced chicken breast. Freshly cut roma tomatoes and jalapeño peppers, cheddar, mariachi spice, and a side of sour cream. 120-360 cal. per slice.

Shaved ham, pineapple, sliced almonds, cinnamon. 60-100 cal. per slice.

Shaved ham, pineapple, sliced almonds, cinnamon. 100-250 cal. per slice.

Shaved ham, pineapple, sliced almonds, cinnamon. Crispy gluten-free crust served in party cut squares (1230 cal.). 110-140 cal. per slice.

Shaved ham, pineapple, sliced almonds, cinnamon. 120-360 cal. per slice.

Heritage pepperoni, fresh mushrooms, family recipe sausage. 60-100 cal. per slice.

Heritage pepperoni, fresh mushrooms, family recipe sausage. 100-250 cal. per slice.

Heritage pepperoni, fresh mushrooms, family recipe sausage. Crispy gluten-free crust served in party cut squares (1230 cal.). 110-140 cal. per slice.

Heritage pepperoni, fresh mushrooms, family recipe sausage. 120-360 cal. per slice.

Crispy hot chicken, pepper jack, jalapeño peppers, finished with dill pickles and a ranch drizzle. 60-100 cal. per slice.

Crispy hot chicken, pepper jack, jalapeño peppers, finished with dill pickles and a ranch drizzle. 100-250 cal. per slice.

Crispy hot chicken, pepper jack, jalapeño peppers, finished with dill pickles and a ranch drizzle. Crispy gluten-free crust served in party cut squares (1230 cal.). 110-140 cal. per slice.

Crispy hot chicken, pepper jack, jalapeño peppers, finished with dill pickles and a ranch drizzle. 120-360 cal. per slice.

Sliced chicken breast, fresh baby spinach, fresh mozzarella, freshly cut roma tomatoes, roasted garlic, Romano Parmesan blend, olive oil. 60-100 cal. per slice.

Sliced chicken breast, fresh baby spinach, fresh mozzarella, freshly cut roma tomatoes, roasted garlic, Romano Parmesan blend, olive oil. 100-250 cal. per slice.

Sliced chicken breast, fresh baby spinach, fresh mozzarella, freshly cut roma tomatoes, roasted garlic, Romano Parmesan blend, olive oil. Crispy gluten-free crust served in party cut squares (1230 cal.). 110-140 cal. per slice.

Sliced chicken breast, fresh baby spinach, fresh mozzarella, freshly cut roma tomatoes, roasted garlic, Romano Parmesan blend, olive oil. 120-360 cal. per slice.

Freshly cut roma tomatoes, green peppers, and yellow onions, fresh mushrooms, and baby spinach, green olives. 60-100 cal. per slice.

Freshly cut roma tomatoes, green peppers, and yellow onions, fresh mushrooms, and baby spinach, green olives. 100-250 cal. per slice.

Freshly cut roma tomatoes, green peppers, and yellow onions, fresh mushrooms, and baby spinach, green olives. Crispy gluten-free crust served in party cut squares (1230 cal.). 110-140 cal. per slice.

Freshly cut roma tomatoes, green peppers, and yellow onions, fresh mushrooms, and baby spinach, green olives. 120-360 cal. per slice.

Fresh mozzarella and Asiago, freshly cut roma tomatoes, basil, olive oil. 60-100 cal. per slice.

Fresh mozzarella and Asiago, freshly cut roma tomatoes, basil, olive oil. 100-250 cal. per slice.

Fresh mozzarella and Asiago, freshly cut roma tomatoes, basil, olive oil. Crispy gluten-free crust served in party cut squares (1230 cal.). 110-140 cal. per slice.

Fresh mozzarella and Asiago, freshly cut roma tomatoes, basil, olive oil. 120-360 cal. per slice.

New. Loaded Edge to Edge® with smoked provolone, fresh mozzarella, Asiago, cheddar, and Romano cheeses. 60-100 cal. per slice.

New. Loaded Edge to Edge® with smoked provolone, fresh mozzarella, Asiago, cheddar, and Romano cheeses. 100-250 cal. per slice.

New. Loaded Edge to Edge® with smoked provolone, fresh mozzarella, Asiago, cheddar, and Romano cheeses. Crispy gluten-free crust served in party cut squares (1230 cal.). 110-140 cal. per slice.

New. Loaded Edge to Edge® with smoked provolone, fresh mozzarella, Asiago, cheddar, and Romano cheeses. 120-360 cal. per slice.

200 cal.

60 cal.

Tender crust filled with sweetened cinnamon spread, fresh, crisp apples, and oat streusel topping. Oven baked and drizzled with salty caramel and cut into eight pieces. Serves four. 330 cal. per serving.

Belgian bittersweet chocolate, semi-sweet chips, and milk chocolate chips, pure cane brown sugar, and pure Madagascar bean vanilla. 320 cal.

Fresh artisan loaf of pull-apart bread topped with sweetened cinnamon spread, streusel topping, oven-baked and drizzled with vanilla icing.

Real semi-sweet chocolate chips, unsweetened chocolate, and cocoa. 860 cal.

0-310 cal. without ice.