Ready to try some of the best Mexican in Cincinnati? Then it's time to order from El Coyote. Looking to find the cheapest way to order El Coyote? Choose the most affordable delivery option listed...show more
Jack and cheddar cheese, beans, fresh guacamole, sour cream, pico de gallo.
Breaded jalapenos stuffed with cheddar and cream cheese.
Lightly breaded chicken breast pieces served with spicy chipotle bbq sauce.
Chips and melted sharp cheddar jalapenos. Simple and delicious.
Like taquitos but bigger and made with flour tortillas instead of corn. Served with guacamole
Mini-Quesadilla, Flauta chicken or beef 3 Peppers, fresh guacamole, sour cream.
Kind of like nachos but with beans and ranchers salsa - a classic.
Freshly prepared throughout the day with just a little kick.
Choose from fresh-grilled veggies, marinated chicken breast or grilled steak and jack cheese.
Crispy romaine lettuce, parmesan cheese croutons and our house-made zesty ceasar dressing.
An electric mix of shredded lettuce, tomatoes, carrots, peas, beets, and green beans, pilled high on a crisp corn tortilla with beans or rice and cheese.
An extra large crispy flour tortilla shell filled with chicken, beans, lettuce, tomatoes.olives, jack and cheddar cheese.
A crispy corn tortilla with black beans and cheese, piled high with fresh lettuce, tomato, avocado, fire roasted corn and red pepper.
Meatball.
Corn flour and tortillas served upon request.
Served with your choice of meat or shrimp, rice, beans, red or green sauce and jack cheese. you can try la cocina style for $ 1.75. which adds side of guacamole, sour creme, pico de gallo, and topped with cheese and enchilada sauce. Whole wheat available.
Topped with enchilada sauce and jack cheese. Served with rice & beans.
Topped with enchilada sauce and jack cheese. Served with rice & beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Served with rice and beans.
Flour tortilla and jack cheese topped with marinated chicken and our rich tomatillo and Mexican cream sauce. Served with rice and beans.
Flour tortilla and jack cheese topped with marinated chicken and our rich tomatillo. Served with rice and beans.
Salsa ranchera, green chiles, and sour cream. Served with rice and beans.
Served with rice, beans, and corn or flour tortillas.
Served with rice, beans, and corn or flour tortillas.
Served with rice, beans, and corn or flour tortillas.
Grilled to order and served on a sesame roll, with sharp cheddar cheese, lettuce, tomato, grilled onions, avocado, and house dressing. Served with fries.
It's fajitas without the grilled veggies, Served with rice, beans, guacamole and pico de gallo. Great for making your own mini-burros.
Choose from juicy strips of marinated chicken breast, grilled rib-eye steak or jumbo shrimp, all seasoned to perfection and served sizzling with guacamole, pico de gallo, and rice and beans.
Corn tortillas, freshly-chopped onion and cilantro. Served 3 to an order a l carte with red or green salsa.
Different and delectable. Served crispy with lean ground buffalo and topped with shredded lettuce, sharp cheddar and cotija cheese and a dash of vinegar. Served with rice and beans.
Lightly breaded and grilled white fish served on corn tortillas with fresh cabbage and our own delicious Mexican cream sauce with rice and beans.
Tender shredded pork, deliciously seasoned and served with rice, beans, guacamole, and pico de gallo.
Citrus marinated sterling sliver ribeye steak, grilled over an open flame and served with rice and beans.
Marinated chicken or tender rib-eye steak, grilled onions and peppers, freshly-sliced avocado, and Swiss or american cheese, sandwich between a telera roll. Served with french fries or rice or beans.
A whole fire-roasted poblano chile stuffed with jack cheese, lightly breaded and quick-fried, then topped with our special red salsa.
Made fresh daily with fresh ground corn, sharp cheddar cheese and green chile, ad El coyote staple for decades, served a la carte.
Named for our first regular customer over 80 years ago. A cheese enchilada topped with our thick and rich chile con carne tender cubes of por. Served with rice and beans.
Last updated October 23, 2020